Pepperoni and sausage on a 24" pizza. Its HUGE!
a piece of bread and a bowl of sauce
Menu
Mozzarella Sticks
24" meat trio - had to use the avid basset for scale. Big pie
The 24" was so much bigger than I expected. It was amazing!
A 16" pizza compared to a 24". Notice the 24" is as big as my stove. I ate both in 3 days. It was great pizza.
Bread
a plate of artichokes and tomatoes
Fabulous calzone and Lasagna
Menu
Calzone Puglia
Bread
Dry, disgusting garlic bread. They used to have the best in the area. The new ownership sucks.
Fettuccine alla Erma
Garlic bread
Good tangy dressing
House made bread
Limincello martini
Sausage & Peppers in fettuccini Alfredo special
Garlic Bread W/ Cheese
Meat Lasagna
Soggy, limp pizza
White pizza
Steve N.
Dec 1, 2024
We have been going to Luciano's for years. Even though the ownership has changed this is still a great local Italian Restaurant in Oakton. Today I had the special, which was homemade Italian sausage, grilled chicken on penne with onions, red peppers and little Marinara sauce. The dish was very good! Omar was our waiter. He was very attentive and friendly. This is a great local spot to eat lunch or dinner if you are in the Oakton/Vienna area.
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Jonathan X.
Oct 26, 2024
There are two kinds of table bread: the kind you gnaw on but get little joy, and amazing warm bread that you eat too much of. Luciano's bread is somewhere on the lower end. Dry sesame, one pat of butter, good but not joyful. I wish the butter came on a plate, and that I got a bread plate but alas. No oil etc. I like that stuff when I get it, adds a nice atmosphere. I ordered the special. Pasta with sausage and peppers in Alfredo sauce, with a Lemoncillo martini. My server was so nervous. He dutifully wrote it down but forgot about it. Young and nervous but nice. Martini was strong. Garlic bread with cheese ... eh. I was expecting something different. More. It's the table bread cut in half, with melted cheese, toasted. About $5. Good, but not $5 good. Overall it's a good place and the pasta was delicious, but the service just wasn't there. Little things missed but a nice evening.
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Mark B.
Nov 1, 2024
My new go to local Italian joint, I'll be back. Good food priced right. Yummy. Yummy in my tummy.
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Penny M.
Jan 5, 2025
Been coming here since I was a little girl. From Tyson's to Fair Oaks but this was always our home base. I thought there was a change in ownership but the cashier told me otherwise. The pizza is my go to I can't find pizza anywhere like this in Northern Va. I miss the grape vines in the restaurant but still being inside feels like a little Oakton piece of Italy. I will say this is the first time the pizza wasn't exquisite but something about the dough is different
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Bill H.
Mar 28, 2024
We had a nice late night meal at Luciano Italian Restaurant.The Calzone Puglia was hot, with a bubbly, crackely crust and stretchy cheese. It was filled with Pepperoni, Sausage, Mushrooms and Mozarella. Themushrooms were so earthy and aromatic, you could smell them before cutting int it.The Meat Lasagna had nice crispy edges, and a fresh tomato sauce. It was filled with ground beef, ricotta and mozarella cheese.We came a little after 8PM on a Sunday and were glad they stay open until 10PM.VIDEO:https://www.youtube.com/watch?v=4-p5_AmuGo8
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Kristin B.
May 16, 2024
Pretty good little Italian place. Pizza was good and the chicken parm was quite tasty as well. Service was nice and there's plenty of seating with some outdoor seating as well. Overall a positive experience.
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Elizabeth A.
Jul 14, 2024
Been going to Luciano's since I was a little girl. The former Tysons location was the best. This location has been good but the past few visits have been subpar. We usually get pizza but we decided to order the calamari appetizer too. Please, stop yourself before ordering it.....horrible, rubbery and served on top of red sauce! If I wanted calamari in red sauce I would've asked for it. Even forgetting the sauce, the rubbery, chewy, inedible texture was unforgivable. Nothing worse than rubbery calamari. All new servers at the restaurant. None of them know what they're doing. We ordered a pizza with toppings and 35 minutes later he brought out a plain pizza with no toppings. We asked him to please take it back and he said they can't put it back in the oven because it had been delivered to us. We didn't ask for it to be put back in the oven, we wanted our pizza correct! We always get the garlic bread as a side and I can honestly say I have no idea what has happened to this restaurant, but please see the photo. Former manager and hostess are gone. I'm guessing they have new owners. Don't give a damn about customers. We won't be going back. .
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Scott W.
Feb 25, 2024
This place has free parking, which is a plus and has a semi-"romantic" ambiance (sort of a Jersey feel to it). Service is ok but the waiter struggled with taking our order. Food was ok but not something that will draw us back. No major issues, just not for me. For an appetizer we had eggplant with tomato sauce, my wife had spaghetti with meatballs, son fettuccine alla Erma, and me a white pizza. Frankly flavors were not that impressive for any of the food and my pizza crust was tough. Just not a keeper.
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Mike R.
Aug 14, 2022
Very good restaurant! I love the staff here. They make you feel right at home. That's a big part of it. The ambiance is ideal for a date, or perhaps a meal with family. They also greet you right away. As soon as the door moves fast. That is impressive!Their best dish is chicken parmigiana. Yes that could be cliche, but it is my favorite meal ever. They've mastered it, and you'll. E hard pressed to find better. An impressive beer and wine list also. Their pizza is decent too, along with a host of traditional pasta dishes. You'll want to go here if in the Oakton area.
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Fred R.
Dec 1, 2024
A person on NoVa Foodies had very positive comments about the pizza here - and they were right on! We were walk-ins with a to-go order of the 24" meat trio and family pepperoni rolls. Super worth it! Service was great and took about the 25 minutes they told us to receive it. Can't wait to get back in person for some of their pasta dishes. The photo of the pizza speaks for itself
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