Lasani Kabob
Lasani Kabob
Fresh yogurt based with mango drink.
Fresh yogurt based drink mixed with sugar.
Fresh yogurt based drink mixed with salt.
Fresh lettuce tomatoes and red onions served with Italian dressing.
Fresh lettuce, tomatoes, red onions and choice of meat.
Minced meat mixed with lentils, herbs and spices.
Seasoned peas and potatoes wrapped in a triangle pastry shell.
Spicy chicken marinated with ting of lemon then deep fried in batter for crispy shell.
Batter fried assorted fresh vegetable fritters served with mint and tamarind sauce.
A delicious combination of crispy wafers, chopped potatoes and garbanzo beans tossed in yogurt and tamarind chutney. Served chilled.
Potato patties and chickpeas with yogurt and chutney.
Tender chicken pieces marinated in authentic Indian spices grilled in the tandoor.
Marinated with soy sauce, brown sugar, sherry, mustard and garlic powder.
Tilapia fish fried with vegetable oil.
Fresh chunks of leg of lamp and spinach cooked in curry sauce with fresh green herbs.
Marinated with soy sauce, brown sugar, sherry, mustard and garlic powder.
Minced meat with chopped vegetables and spices.
Tender chicken pieces marinated in authentic Indian spices grilled in tandoor.
Succulent rolls of minced lamb shaped on a skewer and blended with herbs and spice, barbecued in our clay oven.
Beef tikka kobab boiled chuck of beef marinated in Pakistani spice.
Tandoori grilled meat seekh kabob with fresh mint chutney sauce, lettuce, tomatoes and onions.
Minced meat with chopped vegetables and spices.
Minced meat with chopped vegetable and spices.
Our chef's recommendation. Finely cut lamb chops cooked in a thick sauce served mild or spicy.
Chargha is a deep fried chicken dish from Lahore, Punjab, Pakistan. The whole chicken is marinated in yogurt, ginger, garlic and herbs.
Chargha is a deep fried chicken dish from Lahore, Punjab, Pakistan. The whole chicken is marinated in yogurt, ginger, garlic and herbs.
Chicken cooked on very high heat in a wok with fresh tomatoes, onions, ginger, garlic, green peppers, fresh herbs and spices.
Boneless diced chicken cooked on very high heat in a wok with fresh tomatoes, onions, ginger, garlic, green peppers, fresh herbs and spices.
Meatballs cooked in curry sauce.
Boneless chicken cooked with fresh ginger, onion and bell peppers.
Chicken cooked in thick curry sauce and herbs.
Chicken with pureed spinach and mint chutney.
Indian traditional consists of chicken breasts and garbanzo beans in a tomato-based sauce.
The chicken is usually cooked in a tandoor but may be grilled, roasted or pan-fried and served in a mild curry sauce that includes butter.
Whole wheat bread.
Leavened white flour with finely hand chopped garlic topped seed.
Filled with Indian cheese.
Whole wheat bread stuffed with potatoes and spiced peas.
Enriched white flour bread stuffed with chopped onions and fresh coriander.
Leavened white wheat bread.
Chicken tikka masala is a dish of chunks of roasted marinated chicken in a spiced curry sauce
prepared with chicken sekh kabob meat in light tomato based curry with spices
Beef seekh kobab are spicy and full of flavor. These kabob are texture of ground beef, ginger, garlic and onion.
A delicacy of minced lamb flavored with aromatic herbs cooked on a skewer in the tandoor.
Our chef's recommendation. Finely cut lamb chops cooked in thick sauce served mild or spicy.
Potatoes and spinach cooked in spices.
Chicken cooked with spinach, chickpeas and ginger.
Spinach cooked with cheese and ginger.
Okra cooked with special spices and onion.
All vegetables cooked in Indian spices.
Punjabi mixed lentil curry generally made with lots of butter and cream.
Yellow lentils cooked in butter and spices.
A slightly sweet creamy dish of paneer prepared usually with butter, tomatoes, cashews or cream. This classic Pakistani dish is made with goat. It's the homemade curry paste that makes this curry.
Chicken tikka wrap is made with tendered chicken tikka roll with onion, pepper and lettuce.
Naan roll with cheeni. This is a mouth-watering recipe every family member will love to eat.
Tandoori grilled meat seekh kabob with fresh mint chutney sauce, lettuce, tomato and onions.
Lamb tikka wrap is made with tendered chicken tikka roll that is tossed with onion, pepper and lettuce.
Goat karahi dishes are prepared in cast iron karahi at high temperature with an elaborate blend of fresh spices.
Fresh chunks of leg of goat and spinach cooked in curry sauce with fresh green herbs.
The classic Pakistani dish made with goat. It's the homemade curry paste that makes this curry.
Traditional Pakistani and Indian cuisine. The dish consists of puri bread with chana masala along with halwa. The dish originated in northern Pakistan Punjab.
Beef minced and cooked with variety of lentils.
Goat or beef feet soup.
Nihari is the ultimate meaty curry made from beef bong and beef shacks.
Long grained basmati rice cooked with succulent pieces of chicken blended with exotic herbs served with raita.
Boneless cubes of leg of lamb, cooked with saffron basmati rice marinated with herbs, spices and nuts. Served with raita.
Marinated lamb with simmered with basmati rice and fragrant spices.
Salmon fish marinated in chili, cumin and coriander.
Salmon fish spicy and tangy. A succulent piece of salmon fish grilled.
Cottage cheese and cheese dumplings served in creamy sauce.
Cardamon milk balls in sugar syrup.
Rice pudding in raisins.
Made with grated carrots, whole milk, dried fruit, nuts and has a delicious light fudge texture.
Chicken tikka
Goat Biryani
Lamb chops
Samosa, naan, chicken tikka masala, chicken korma, lamb kebab, chickpeas
Lamb Chop Masala
Tandoori Chicken
Bone in chicken kabob
Cover of menu.
Chicken korma with whole pieces of ginger
Tandoori Chicken
Buffet price
chicken wings and fried chicken, interior
Sheek kabob (chicken)
Butter chicken
Inside of menu
Lasani Lamb Chop
Payya
sushi and sashimi, interior
Inside of menu
Cute dining area.
Beef Seekh Kabob
Goat Biryani
Lasani Lamb Chop
Chicken off the buffet
Benjamin C.
Dec 20, 2024
14$ for a nice close buffet. The food was alright some stuff i didint like was the foods that looked like a puree. It was greasy and sloppy but never ate any indian food so might be me. Their butter chicken was made with chicken thighs and was pretty nice. desert was a fried like churro and another one was a pudding with spices and they were both addicting. They give you a fresh naan bread and it was really good. Honesly they had way yoo many carb side options and barley any protien options. They only have a small red chicken leg (pictured in my photos) and the butter chicken which was pretty good. Wish they had like a lamb gyro or some beef anything lol. Chickpeas were tasty and they also have 2 types of sauces that carried the meal. The salad balanced it out and they give you fresh cold water. Honestly for 14$ and no time limit it was great. Would come here again. In a short summary, when there's nothing in the fridge, I'll just come here
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Yierou M.
Nov 19, 2024
Wanted to try a new place and since this was on my way home and hubby wanted lamb chops. They have two different lamp chops dishes so I ordered both...lasani lamb chops which is the tandoori grilled version and masala lamb chops is the spicy saucy version. Even though we can see the chops were seasoned and marinated, they were not as flavorful as we expected. They were decent. The masala lamb chops were great though. The spicy sauce over the rice was a great combination. The only issues were the communication when I called in the order. It was very hard understanding. And the fact that I had to request a side besides the rice. It seemed that rice was the only side that came with it unless you ask. The place was pretty empty when I picked up our order.
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Amber F.
Oct 20, 2024
I haven't seen the buffet in a while, but everything I've tried here has been pretty good. Portions are generous and flavorful. I order for pick up, so I've never sat in for service, but pick up is always easy and kind.
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Bryan W.
Apr 14, 2024
I have never left a review of anything, anywhere, in my entire life.. this place absolutely deserves one. Ordered the lamb biryani to go. It was made fresh, came hot, and tastes phenomenal. The lamb is so tender it just melts apart. Huge portion at an extremely reasonable price, especially for lamb. Good luck finding better biryani elsewhere. 10/10.
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lauren s.
Apr 4, 2022
Order Uber eats from here tonight. I knew I had ordered before but couldn't remember if it was good (because I forgot to post).My mistake! Everything was amazing and I feel like I've been missing out over the last year for not eating here.We got a few things to share and try. The chicken tikka masala was out of this world and my absolute favorite. The chicken korma was spicy and tasty but is bone in chicken.The samosas were tasty. We got the lamb kebab which was tasty but over cooked so not our favorite. The chat papri was fresh and flavorful.Overall we are very satisfied and can't wait to order again.
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Doug K.
Apr 25, 2023
Lasani Kabob is a good Pakistani restaurant. Their evening buffet has good chicken and liver options, but that was it for meat on the buffet. Their rice was very good and a strong recommendation for as part of any plate selection. Service was by one gal who seated, served and brought you the check. She did a good job, but could get behind if the restaurant was busy. Prices are very reasonable. Limited drink options in my opinion.I'll go back, especially for the rice and take my chance of the meat option for the day.Lasani Kabob is a recommend.
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Barbara S.
May 20, 2023
With friends from Lahore and Karachi, I'm pretty familiar with Pakistani food. This place does it justice. The only thing I'd ask for is some raita to take the edge off the heat, but otherwise if you're in the area do not skip this place. Doesn't look like much from the outside but it's the food that counts.Attentive to a fault! Can't ask for more.
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V T.
Feb 20, 2024
This restaurant was very quiet on a Sunday during lunchtime. We opted out of the buffet and asked for the a-la-carte menu. Vibe: not great. It feels "empty" with no music, and some sort of fan / vent that would switch on and off every few minutes providing interrupted white noise. But I didn't come here for the vibe, the food is where this restaurant excels.*Lamb biryani: Well seasoned, moist, and with ample portion size. *Chicken karahi: Very full flavored with strong tomato flavor. You can select either boneless or bone-in chicken. We chose bone-in chicken for better texture / moisture, and this didn't disappoint. Comes with two large pieces of flatbread which had great slightly flaky texture and felt less "plain" than some flatbread at other similar restaurants.A lot of reviewers mention that the food here is too "oily" but I'm not sure how oil can be minimized in this type of cuisine, without sacrificing flavor.We felt extremely full with what we ordered. This restaurant provides excellent value at the price point. I have no regrets about ordering from the a-la-carte menu instead of buffet. The buffet may have saved us a couple of bucks, but has fairly limited options that probably wouldn't be as good as the made-to-order food, and if coming in a big group it would be more interesting to order a-la-carte items for sharing.
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Mr Philosopher ..
Mar 27, 2023
Hands down one of the best restaurants I've been to. Not only is it a magnificent Pakistani restaurant, but it's one of the best restaurants in the DMV area period. I went there, for Iftar and so they had a buffet out during that time, and let me tell you everything tasted amazing. The service there was also great. I remember my father would order food from them every other day to bring home for dinner. And I was always hyped for it.Great price, amazing service, and especially very tasty food.
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Ezra J.
Jan 18, 2025
Amazing buffet, flavorful food, great atmosphere. Highly recommend for a casual date or meeting.
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