Crab Benedict
Chicken and waffle, looks good but heard the chicken wasn't great
Hanging with Jackie and a Kosmonaut taster
Wine!
BLT, steak , mushroom risotto
two cocktails on a bar
One of the bubbly Rosés
Field greens and radish salad
Came for the happy hour.
sushi and sashimi
Broccolini Caesar
Fried chicken
Whipped Potatoes with Black Garlic Butter
Yogurt bowl with fruit and granola
Chicken with lemon butter sauce and fingerling potatoes
Vodka, soda & cranberry cocktails
interior
French Fries
Dining area
Guava stuffed French toast
drink
Sonya L.
Feb 4, 2025
Came out here for brunch during restaurant week. The food was pretty and they used very nice plates etc. food was ok, portions were kind of small compared to what prices were. For instance, the waffle, was only half a waffle, and personally I prefer my Belgian waffles to be a little more crispy. I did enjoy the tea options.Service was good. And we were checked on regularly and the staff was nice. It was nice they had a coat check, though it was weird that we had to go outside (into the cold) to the host to get our coats (inside the restaurant) before heading out.
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Lily J.
Jan 23, 2025
WHO: A girl who had no idea this was a Jackie O inspired restaurant. Whoops PARKING: Parking seems to be limited. But I decided to Uber in today. AMBIANCE: Good sized restaurant with Jackie O art. I went during the weekday so it wasn't incredibly busy but it had a nice chill vibe and wasn't excessively noisy SERVICE: Service was awesome. We did have one waiter for multiple groups but the manager also assisted and it didn't seem like we had much of a wait or had to track down our waiter. Miguel was very friendly and offered great suggestions.FOOD:MACINTOSHBourbon, cider, lemon, apple crispTasted a tad bit watered down but it was still really good. YELLOWTAIL CRUDO$18Patagonia Yellowtail Sashimi, citrus, avocado, Maldon salt This item was from the Inauguration Week menu. Wasn't as flavorful as I would have liked but I was not disappointed when I got it.Steak Frites$29.0010oz angus beef petite filet, caramelized shallots, maître d'hôtel butter, pomme fritesThis was probably my most disappointing item unfortunately. The pomme frites were good but I strongly disliked the steaks. It was very bland and I didn't like the flavor of the butter. MOLTEN CHOCOLATE CAKE$16.00warm gianduja chocolate lava cake, mascarpone mousse, vanilla sauceThis was very small but rich and delicious. I thought I might need ice cream instead but I found it to be pretty well balanced. This was my favorite item. OVERALL: I wouldn't return on my own accord since there was nothing that really stood out for me but would return if I was asked.
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Toni B.
Dec 15, 2024
Jackie in Navy Yard was a nice surprise. I went with some friends for our annual Christmas celebration. The drinks were good, the food was tasty, and the service was exceptional (ask for Young's section). If you go during the winter, sit at the fireside tables because it gets cold in there. Parking isn't bad if there's no event at Nats Stadium....which is always a plus in DC.
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Tina I.
May 23, 2024
This place is SUPER CUTEEE, outdoor seating is gorgeous! We sat outside in the covered patio for brunch. The menu was pretty simple. We got Steak & Eggs and Chicken and waffles and some fruity cocktails to pair. Our server was nice and even accommodating when my meal came out cooked not to my liking hence the ice cream. It was a nice find, would likely go back.
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Nichele W.
Oct 6, 2024
Jackie has been a consistent staple in the Navy Yard neighborhood for several years. It doesn't disappoint and the atmosphere and service are always welcoming. I stopped by with some friends on a beautiful Fall day and sat outside on the patio to enjoy the view. The cheese board and meatball appetizer were delicious and always my go to. I ordered the short rib entree, which was cooked perfectly and a Macintosh cocktail. One of my friends had the salmon which was good and another had the branzino which was fabulous and probably one of the best branzinos I've had in a while. I need to make it back to their brunch soon!!
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Diamond O.
Mar 3, 2024
The food here was pretty good. I got the chicken and waffles, steak and eggs, chicken tenders, and the American brunch. The chicken in the chicken and waffles was delicious. However, the chicken was doused in buffalo sauce, which made the waffle soggy and drenched with buffalo sauce. If you get this, I would ask for the chicken on the side. I also ordered green tea and they put the hot water in the cutest tea pot. The service was phenomenal! As soon as you walk through the door, the hostess took our coats to hang them up. The manager also came to our table and talked to us. Everyone was so friendly.The ambiance was spectacular. It felt like a little cafe in Paris. There wasn't loud music which was nice so you could have a conversation. The area itself is very spacious.
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Judy L.
Feb 25, 2024
** GREAT FOR KIDS! **Contemporary menu. Food was ok, somewhat bland and not super spectacular. The mango sorbet is mouthwatering!!Very nice service and kids friendly!Loud and dark ambiance. Excellent wine selection!
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Donyiel C.
Dec 17, 2023
Great option in the Navy Yard area. I haven't been to this side of town in a while, so it was nice to see all the new additions.We were looking for something to eat before our alumni holiday party, and this was worked out. There wasn't much of a wait. We got seated right away. As far as parking, it's scarce. We were staying nearby, so we walked over. Service was good. I ordered the steak frites, and it was filling. A bit steep at $32 though. The ambiance is nice. I can see myself coming back here if I'm in the area.
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Vidhi N.
Feb 11, 2025
The food was truly bad. It tasted like everything was made in a microwave and it wasn't great. The ambiance of the location is amazing, I just wish the food matched the vibes
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Rich C.
Mar 3, 2025
I've been meaning to dine at Jackie and was waiting for a perfect date night. Tired of waiting, I took myself out for a date and had a wonderful meal. The staff was welcoming and attentive, and the service was exceptional. The meal was incredible. I had the octopus, which was cooked to perfection (so easy to overcook, but not here), and the fluke, which was deliciously seasoned and cooked with EVOO. I savored every bite and had a wonderful evening.
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