2 pieces. Beef and shrimp.
$4.002 pieces.
$3.502 pieces. Beef.
$4.006 pieces.
$8.956 pieces.
$8.954 pieces.
$7.954 pieces.
$10.956 pieces.
$6.956 pieces.
$8.954 pieces.
$7.954 pieces.
$10.954 pieces.
$7.95Szechuan style.
$6.956 pieces.
$8.50Spring rolls, BBQ ribs, chicken wings, shrimp tempura, fried wonton, and beef sadai.
$14.954 pieces.
$9.00Shrimp, scallops, crabmeat, snow peas, black mushroom and egg white.
$8.50Creamy sweet corn, crabmeat and egg white.
$7.95Chicken, crabmeat, peas, carrots, and egg white.
$7.95Chicken, roast pork, shrimp, snow peas, and mixed vegetables.
$9.50Hot and spicy.
$2.75Shrimp, scallop, crab meat, snow peas, black mushroom, and egg white.
$7.95Asparagus, crab meat, and egg white.
$7.95Creamy sweet corn, crab meat, and egg white.
$7.95Shrimp, chicken and pork with vegetables in curry sauce. Hot and spicy.
$13.95Shrimp with vegetables in curry sauce. Hot and spicy.
$13.95Shrimp, chicken and pork with vegetables in brown sauce.
$13.95Shrimp with vegetables in brown sauce.
$13.95Shrimp, chicken and pork with vegetables in white sauce.
$13.95Shrimp with vegetables in white sauce.
$13.95Hot and spicy.
$12.50Sliced pork sauteed with cabbage, green peppers and black mushroom in spicy brown sauce. Hot and spicy.
$12.50Sliced pork sauteed with cabbage, green peppers, and black mushrooms in spicy brown sauce. Hot and spicy.
$11.95Shredded pork sauteed with celery, carrot and black fungus in a garlic and ginger sauce with a touch of vinegar. Hot and spicy.
$12.50Shredded cabbage, bean sprouts, eggs and shredded pork. Served with 4 pancakes.
$12.50Hot and spicy.
$12.50Sliced pork sauteed with onion, peas and carrots in curry sauce. Hot and spicy.
$12.50Tender sliced pork sauteed with snow peas, mushrooms, broccoli, celery, and carrots in brown sauce.
$12.95Hot and spicy.
$12.50Hot and spicy.
$12.50Diced chicken sauteed with cashew nuts in chef's brown sauce.
$12.50Sliced white meat chicken sauteed with snow peas, mushrooms, celery, broccoli and carrots in brown sauce.
$12.95Sliced chicken sauteed with fresh mushrooms, carrots, and snow peas in light sauce.
$12.50Sliced chicken sauteed with fresh broccoli, mushrooms, snow peas, and carrots in light sauce.
$12.50Shredded white meat chicken sauteed with shredded carrots and celery in spicy brown sauce.
$12.50Shredded white meat chicken sauteed with celery, carrot and black fungus in a garlic and ginger sauce with a touch of vinegar. Hot and spicy.
$12.50Pineapple, onion, green pepper, carrot.
$12.50Hot and spicy.
$12.50Shredded cabbage, bean sprouts, and eggs with shredded chicken. Served with 4 pancakes.
$12.95Boneless chicken breast dipped in special batter, fried to a golden brown, sliced, and simmered in a fresh lemon sauce.
$13.95Serve with 12 pancakes and plum sauce
$38.95Hot and spicy.
$14.50Sea scallops sauteed with broccoli, carrots, mushrooms, and baby corn in chef's special sauce.
$15.50Sea scallops sauteed with celery, carrots and black fungus in garlic and ginger sauce with a touch of vinegar. Hot and spicy.
$15.50Sea scallops sauteed with snow peas, baby corn, broccoli, and mushrooms in oyster sauce.
$15.50Sea scallops sauteed with peanuts, celery, red peppers and spring onions. Hot and spicy.
$15.50Shrimp sauteed with broccoli, carrots, mushrooms and baby corn in favorite sauce.
$14.50Shrimp sauteed with celery, carrots and black fungus in garlic and ginger sauce with a touch of vinegar. Hot and spicy.
$14.50Shrimp sauteed with carrots, green peas and mushrooms.
$14.50Shrimp sauteed with peanuts, celery, red peppers and spring onion in spicy kung pao sauce. Hot and spicy.
$14.50Diced chicken and shrimp sauteed with peas, carrots and mushrooms in kung pao sauce. Hot and spicy.
$14.50Tender sea scallops and shrimp sauteed in a garlic and ginger sauce with a touch of vinegar. Hot and spicy.
$15.50Shrimp sauteed with snow peas, broccoli, celery and mushroom in brown sauce.
$15.50Shrimp sauteed with onion, peas and carrots in curry sauce. Hot and spicy.
$14.50Served with pancakes.
$14.95Pineapple, onion, green pepper, carrot.
$15.50Sea scallops sauteed with snow peas, broccoli, celery, mushrooms and carrots in light sauce.
$15.95Baby shrimp sauteed in spicy tomato sauce.
$13.95Shrimp, scallops, fish fillet and crabmeat sauteed with snow peas, mushrooms, broccoli and carrots in light sauce. Served with sizzling rice.
$16.95Shrimp, beef and chicken sauteed with broccoli, snow peas and mushrooms in brown sauce.
$13.95Shrimp, scallops, fish fillet and crab meat sauteed with snow peas mushrooms, broccoli and carrots in light sauce.
$15.95Broccoli, celery, cabbage, snow peas, mushrooms and baby corn sauteed with brown sauce.
$11.50Fresh eggplant sauteed in a garlic and ginger sauce with a touch of vinegar. Hot and spicy.
$11.50Fresh broccoli sauteed in a garlic and ginger sauce with a touch of vinegar. Hot and spicy.
$11.50Black mushrooms, tender winter bamboo shoots and snow peas sauteed with brown sauce.
$11.50Fresh string beans sauteed with spicy Szechuan sauce. Hot and spicy.
$11.50Fresh snow peas and mushrooms sauteed in light sauce.
$11.50Chunks of bean curd pre-fried and sauteed with snow peas and mushrooms in brown sauce.
$11.50Bean cakes sauteed in spicy Szechuan sauce. Hot and spicy.
$11.95Hot and spicy.
$14.50Shredded beef sauteed with celery and carrots in a spicy chef's brown sauce. Hot and spicy.
$14.50Sliced beef sauteed with snow peas and fresh mushrooms in brown sauce.
$14.50Sliced beef sauteed with snow peas, mushrooms and broccoli in oyster sauce.
$14.95Sliced beef sauteed with fresh mushrooms, broccoli, snow peas and carrots in brown sauce.
$14.50Shredded beef sauteed with fresh green peppers and onion in brown sauce.
$14.50Sliced beef sauteed with celery, carrot and black fungus in a garlic and ginger sauce with a touch of vinegar. Hot and spicy.
$14.50Sliced beef sauteed with peanuts, celery, red peppers and spring onion in spicy kung pao sauce. Hot and spicy.
$14.50Sliced beef sauteed with onion, peas and carrots in curry sauce. Hot and spicy.
$14.50Shredded cabbage, bean sprouts, and eggs with shredded beef. Served with 4 pancakes.
$14.95Tender sliced beef sauteed with snow peas, mushrooms, broccoli, celery and carrots in brown sauce.
$13.95Hot and spicy.
$13.95Hot and spicy.
$13.95Comes with minced chicken and minced vegetable served with 2 pieces lettuce cups.
$9.50Comes with white meat chicken, vegetables, and special sauce on the side.
$4.50Comes with choice of style, scrambled egg, bean sprouts, onion, and ground peanuts.
$12.95Calamari tossed with scallions, kosher salt, and coarse black pepper.
$8.95With chicken, shrimp, mushroom, green pepper, and sweet red pepper. Hot and spicy.
$7.95Fresh basil leaves served with bamboo shoots and onions.
$12.95Thailand special red curry, cooked with onions, bamboo shoots, and Thai basil leaves with creamy coconut sauce. Hot and spicy.
$12.95With egg, sweet red pepper, and Thai basil leaves.
$10.95Most popular dish for mango lover, mixed with snow peas, carrot, and chef's special sauce.
$12.95Chunks of pineapple with snow peas, carrots, and chef's special sauce.
$12.95Very special taste sauce. Mixed with tomato, diced green pepper, onion, and black pepper. Hot and spicy.
$12.95Special black bean sauce. Mixed with onion and green pepper in chef's special sauce. Comes with choice of style. Hot and spicy.
$12.95Chinese marinated sauce, very tasty. Mixed with broccoli, baby corn, and snow peas. Hot and spicy.
$12.95The general's favorite dish made with tender chunks of chicken marinated in a hot sauce. Substitute white meat for an additional charge. Hot and spicy.
$13.95Boneless chicken pre-fried until crispy then sauteed with sesame in a light sweet and sour sauce.
$13.95Hot and spicy.
$13.95Shredded chicken deep-fried until crispy, then sauteed with celery and carrots. Hot and spicy.
$14.951 portion in moo goo gai pan. The other portion is General Tso's chicken. Hot and spicy. New.
$13.95Shrimp, beef and chicken sauteed until crispy, then sauteed with celery and carrots.
$14.95Sliced breast white meat chicken and shrimp sauteed with special plum sauce.
$14.95Tender steak slices braised in chef's special sauce with dried orange peel. Hot and spicy.
$15.95Shredded beef deep-fried until crispy, then sauteed with celery and carrots. Hot and spicy.
$15.95Shrimp with broccoli and snow peas in light sauce.
$14.95Shrimp stir-fried in chef's special sauce with a light touch of hot, spicy sauce. Hot and spicy.
$15.95Shrimp with walnuts cooked in a special tangy sauce.
$15.95Shrimp baked with aromatic salt, then gently sauteed with ginger and spring onion. Hot and spicy.
$15.951 portion of shrimp sauteed with snow peas, broccoli and carrot in light sauce. The other portion is sea scallops sauteed in garlic and ginger sauce with a touch of vinegar with celery, carrot, onion, and black fungus. Hot and spicy.
$15.95Fish fillet fried sauteed with chef's special sauce. Hot and spicy.
$15.95Hot and spicy.
$15.951 portion of lamb with spring onion and the other portion is lamb with hot pepper, broccoli and mushrooms sauteed to perfection with a touch of wine for excitement. Hot and spicy.
$15.95Jumbo shrimp, scallops, roast pork, and chicken breast with mixed vegetables.
$16.951 portion of shrimp with vegetable. The other portion is General Tso's chicken. Hot and spicy.
$16.95Mixed seafood with tofu cooked with chef's special spicy sauce. Hot and spicy. New.
$15.95Scallop, beef, broccoli, snow peas, and mushroom in chef's special sauce.
$17.95Hot and spicy.
$8.50Hot and spicy.
$8.50Hot and spicy.
$8.50Hot and spicy.
$9.50Hot and spicy.
$9.00Hot and spicy.
$9.00Hot and spicy.
$9.50Hot and spicy.
$8.95Sliced pork sauteed with cabbage, green peppers and black mushrooms in spicy brown sauce. Hot and spicy.
$8.95Shredded pork sauteed with celery, carrot and black fungus in a garlic and ginger sauce with a touch of vinegar. Hot and spicy.
$8.95Served with pancakes. Shredded cabbage, bean sprouts and eggs with shredded pork. Served with 3 pancakes.
$9.95Hot and spicy.
$8.95Sliced pork sauteed with onion, peas and carrots in curry sauce. Hot and spicy.
$8.95Hot and spicy.
$8.95Hot and spicy.
$8.95Diced chicken sauteed with cashew nuts in chef's brown sauce.
$8.95Sliced chicken sauteed with fresh mushrooms, carrots and snow peas in light sauce.
$8.95Sliced chicken sauteed with fresh broccoli, mushrooms, snow peas and carrots in light sauce.
$8.95Served with white rice.
$8.95Shredded white meat chicken sauteed with shredded carrots and celery in spicy brown sauce. Hot and spicy.
$8.95Shredded white meat chicken sauteed with celery, carrot, black fungus in a garlic and ginger sauce with a touch of vinegar. Hot and spicy.
$8.95Hot and spicy.
$8.95Served with pancakes. Shredded cabbage, bean sprouts, eggs with shredded chicken. Served with 3 pancakes.
$9.95Boneless chicken breast dipped in special batter, fried to a golden brown, sliced and simmered in a fresh lemon sauce.
$9.95Hot and spicy.
$9.95Sea scallops sauteed with broccoli, carrots, mushrooms and baby corn in chef's special sauce.
$10.95Sea scallops sauteed with celery, carrots and black fungus in garlic and ginger sauce with a touch of vinegar. Hot and spicy.
$10.95Sea scallops sauteed with snow peas, baby corn, broccoli and mushrooms in oyster sauce.
$10.95Sea scallops sauteed with peanuts, celery, red peppers and spring onions. Hot and spicy.
$10.95Baby shrimp sauteed in spicy tomato sauce. Hot and spicy.
$9.95Shrimp sauteed with broccoli, carrots, mushrooms and baby corn in favorite sauce.
$9.95Shrimp sauteed with celery, carrots and black fungus in garlic and ginger sauce with a touch of vinegar. Hot and spicy.
$9.95Shrimp sauteed with carrots, green peas and mushrooms.
$9.95Shrimp sauteed with peanuts, celery, red peppers and spring onion in spicy kung pao sauce. Hot and spicy.
$9.95Shrimp, beef and chicken sauteed with broccoli, snow peas and mushrooms in brown sauce.
$10.95Shrimp sauteed with onion, peas and carrots in curry sauce. Hot and spicy.
$9.95Served with pancakes. Shredded cabbage, bean sprouts, eggs with baby shrimp. Served with 3 pancakes.
$10.95Broccoli, celery, cabbage, snow peas, mushrooms and baby corn sauteed with brown sauce. Vegetarian.
$8.95Fresh eggplant sauteed in a garlic and ginger sauce with a touch of vinegar. Hot and spicy. Vegetarian.
$8.95Fresh broccoli sauteed in a garlic and ginger sauce with a touch of vinegar. Hot and spicy. Vegetarian.
$8.95Fresh string beans sauteed with spicy Szechuan sauce. Hot and spicy. Vegetarian.
$8.95Fresh snow peas and mushrooms sauteed in light sauce. Vegetarian.
$8.95Chunks of bean cake pre-fried and sauteed with snow peas and mushrooms in brown sauce. Vegetarian.
$8.95Bean cakes sauteed in spicy Szechuan sauce. Hot and spicy. Vegetarian.
$8.95Hot and spicy.
$9.95Shredded beef sauteed with celery and carrots in spicy chef's brown sauce. Hot and spicy.
$9.95Sliced beef sauteed with snow peas and fresh mushrooms in brown sauce.
$9.95Sliced beef sauteed with snow peas, mushrooms and broccoli in oyster sauce.
$9.95Sliced beef sauteed with fresh mushrooms, broccoli, snow peas and carrots in brown sauce.
$9.95Shredded beef sauteed with fresh green peppers and onion in brown sauce.
$9.95Sliced beef sauteed with celery, carrot and black fungus in a garlic and ginger sauce with a touch of vinegar. Hot and spicy.
$9.95Sliced beef sauteed with peanuts, celery, red peppers and spring onion in spicy kung pao sauce. Hot and spicy.
$9.95Sliced beef sauteed with onion, peas and carrots in curry sauce. Hot and spicy.
$9.95Served with pancakes. Shredded cabbage, bean sprouts and eggs with shredded beef. Served with 3 pancakes.
$10.95
Radish and Carrots Salad
Shrimp and walnut and chicken chow fun. Forgot to take before pic. Both flavorful and arrived hot.
Chicken Lo Mein only onions as vegetable
Hunan Beef lunch special Hunan Beef Lunch
Hot and Sour Soup
Red Thai Curry
Spring Rolls
Salt & Pepper Calamari
Steamed Meat Dumplings
Black Bean Sauce Jumbo Shrimp
Orange Beef & Szechuan Chicken
Orange Beef & Szechuan Chicken
Weird colored and tasteless crab Rangoon
Nice set up of the restaurant.
Sunday afternoon
Menu
Menu
Sweet and sour chicken
Yum
Shirley Temple
The general tso's chicken was actually whole pieces of juicy meat, without trying to skimp with heavy amounts of batter.
Menu
Menu
Fried Shrimp Toast
Kris W.
★★★★★
Feb 25, 2024
Best Chinese food in NOVA. Can't tell you much about service because I got take out. Ambiance is the typical Chinese food restaurant but the food is the best.
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Cherie H.
★☆☆☆☆
Jun 18, 2022
This is the worst Chinese food I have tried in Woodbridge. The spring rolls had hardly any filling and were mushy. The steamed dumplings had a really thick dough with a ball of too dry beef inside and it all came completely apart so you couldn't get a good bite. The sesame chicken and General Tso's chicken were both over cooked the sauce taste like burnt sugar and the chicken was dried out. I also got the Moo Shoo Pork but couldn't bring myself to try because I lost my appetite.
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Iris F.
★★★★★
Jul 28, 2022
I've been getting Hunan D'lite takeout for about four years, and it's always been it. I've tried nearly everything on the menu, but I find myself ordering the classics; beef and broccoli, wonton soup, pork fried rice, sweet and sour chicken (love those veggies!), and of course, the egg rolls are to die for. I only recently created this account, otherwise I would've left a review my first time trying this restaurant. As of today (July 28, 2022) there is still no dining-in, but, if you're at home with no motivation to cook, I highly recommend Hunan D'lite in Occoquan. Moderately priced, always delicious. 10/10.
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Kristine C.
★★★★★
Feb 6, 2022
Ordered the shrimp and walnut and chicken chowfun. Both had great flavor and arrived hot. Big portion for the price. The shrimp were more like prawns, big and plump in a light batter. The sauce a tangy orange, and walnuts toasted. Chowfun had good texture and the flavor was just right. Lots of onions, but they are sauteed just right with a nice crunch that enhances the subtle flavor of the chowfun.
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Kim W.
★☆☆☆☆
Sep 12, 2021
I ordered Orane Chcken and Black Bean Sauce Jumbo Shrimp through Door Dash.Orange Chicken was burnt, salty and tied nothing like orange chicken. The Shrimp dish was in a salty brown greasy sauce. Door Dash refunded my order.I ordered from this restaurant because it had 4 stars online. Definitely should not have 4 stars!
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Sandy H.
★★☆☆☆
Dec 27, 2018
Used door dash because of coupons and still not worth it. The only thing that was okay was the general tso chicken. The fried rice was very flavorless and the meat was tough. The lo mein noodle was very thick and just again flavorless. The crab Rangoons were the worst of it all. It was super stale, cold, and had ashy black spots all over it, with no sauce.For $40 this place wasn't worth it. We ordered 3 dishes and so much left over cause it wasn't worth to eat.
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Sam S.
★☆☆☆☆
Jan 15, 2022
1st time ordering... very disappointed with the food.. calamari was loaded with salt.. unable to eat.., the Singapore noodles... was just noodles not much shrimp in it... unhappy with the food quality...
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Latoya M.
★★★★★
Jul 19, 2023
Great food, never a complaint from me, and even when I get delivery the drivers are so kind.
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Justin N.
★★★★★
Feb 4, 2024
The Hunan Beef/Chicken is an amazing dish. owners are kind and the food is very tasty. great place for take out. 10/10
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Jordan S.
★☆☆☆☆
Jan 27, 2023
This is hands down some of the worst food I've ever tasted. The calamari is shaped like french fries and appear to be deep fried as they are leaving grease stains on a napkin. They also try to make it appear like you are getting more than you actually are by elevating it on a bed of crunchy noodles that you will never actually eat. The radish and carrot is in a straight vinegar soup. And the Red Thai Curry is repulsive. My dogs wouldn't even touch it. It went straight to the trash and then taken immediately outside as the smell was awful. Such a waste of money.
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