HEMI Pizza

We had takeout from the Rockville location, which is inside the new Chef Tony restaurant. First time we've had Detroit style so don't know if legit, but it was really good pizza! Got the Garden Harvest and the Detroiter. Garden Harvest has better toppings than the traditional blah veggie pizzas. Crust on both pizzas had nice crisp bottom and was thick and chewy. Lots of toppings and gooey cheese. Very good flavors. I'm glad we found Hemi and will keep them on our pizza list!

Great pizza! I am a fan of Detroit style pizza, but not everyone gets it right. They did. The crust was crunchy and firm enough to hold the toppings. The cheese was hefty as a Detroit style should be. The lines of sauce were not not sweet and served as a compliment to the rest of the pizza. And the pepperoni on top had just a hint of char, which I like. Two pieces were enough to comfortably fill me up, and I have leftover for lunch. I pulled up in front of the restaurant, called to say I was there, and they promptly came out and delivered my pizza. Steve (who took my initial order) was very nice. I took advantage of a promotional coupon to get any of their pizzas for $9, and I am now glad I got 2 of these because definitely going back.

The crust is light but substantial.The short rib topping was sweet; will not reorder .The crab topping was soggy.Pepperonia is best option for me.

Pizza is good, one thing bugs me is when you try to call them to order to take out pizza, you immediately receive a link to order by a text message and I ordered it only to be charged it for a fee, it was hidden under TAXES and FEES. Also, when I used the self order kiosk machine inside the restaurant for a take out, there was also fee hidden under Taxes and fees, so I am not sure if we would go back.

Some of the best Detroit style pizza I've ever had. Took a chance on a Friday night looking for pizza and saw HEMI come up on Google Maps.We get there and we're very confused and not anticipating much... you have to go through a security check point and walk into an apartment building basement.But the pizza was amazing and we'll be regulars.

RAW DOUGH! Ordered 3 pizzas and 2 of them were extremely raw. I tried calling, it was actually hard to get through, first it was busy then it rang with nobody picking up. I told the person of the issue and they said sorta nonchalantly that the chef would call me back. The chef did call back within 30 minutes and apologized. He offered a refund. Which is what I would expect and if they actually did I probably wouldn't be writing this review. But a few days go by and I don't see any refund processed. I decided to email them. I never heard back. Long story short they served me raw dough which is extremely dangerous, didn't follow through on their word, then never responded to my follow up. Will not be returning.

Having lived in Italy and New York, I've had my share of "crave-worthy" pizzas. HEMI's buttery crust, sauce that I would put on everything, and fresh toppings, makes this pizza one of my top 5! And the "family style" service matches the quality of food! Why don't you have a location closer to where I live?!

This was my second and will be my last visit. Ordered The Magnificent Mushroom and a White Pizza. The mushroom pizza did not taste like any other mushroom pizza I've eaten. Bland, gobs of cheese, and maybe a few mushrooms in total. Where are the mushrooms??? White pizza was so so. Threw out most of both of them. Much better places nearby. Go at your own risk.