Gringos & Mariachis
Gringos & Mariachis
TWO TACOS | ROASTED PORK | PINEAPPLE | ONIONS | SALSA ARBOLCILANTRO | FRESH FRUIT | PANCAKE WRAP
MEXICAN CHORIZO | SCRAMBLED EGGS | ONIONS | SALSA VERDE | CILANTRO | FRESH FRUIT | PANCAKE WRAP
BELL PEPPERS | ONIONS | CHIHUAHUA CHEESE | PICO DE GALLOGUACAMOLE | CILANTRO | SOUR CREAM | SIDE OF HAND-CUT FRIESVEGGIE(ZUCCHINI, BUTTERNUT SQUASH, & ONIONS)Chicken $15Steak $18Shrimp $18 Vegetarian $14
TWO SUNNY SIDE UP EGGS | AVOCADO | BLACK BEANS | CORN TORTILLASQUESO FRESCO | RANCHERO SALSA | SOUR CREAM | SUB PLANT-BASED CHORIZO +$3
TOPPED WITH FRESH STRAWBERRIES | CHOCOLATE SAUCEFRESH FRUIT & NUT CREMA MADE WITH APPLES, PINEAPPLE, PECANS,RAISINS, COCONUT AND SWEETENED SOUR CREAM
WHOLE GRAIN TOAST | FRESH AVOCADO SPREAD | SPINACH SALAD | BELL PEPPERS | RED WINE VINAIGRETTE *Egg only available during brunch.
Pulled Pork | Eggs | Pico De Gallo | Black Beans | Chihuahua Cheese | Avocado Salsa | Fries
CAULIFLOWER | SQUASH | ZUCCHINI | CORN | ONIONS | CHIHUAHUA CHEESESCRAMBLED EGGS | BLACK BEANS | GUACAMOLE | SIDE OF HAND-CUT FRIES
2 Pancakes | Fresh Fruit | Syrup
CHIPS | PICO DE GALLO | ARBOL
ROASTED DUCK | ORANGE | CHIHUAHUA CHEESE | JALAPENOS | RADISH | SOUR CREAM | CILANTRO
SQUASH | REFRIED BEANS | CHIHUAHUA CHEESE | JALAPEO | SOUR CREAM | GREEN ONIONS | CILANTRO
SEASONAL FISH | MANGO | HABANERO | AVOCADO | SESAME | PICO DE GALLO | CILANTRO
FRESH SHRIMP | DICED APPLES | CITRUS JUICES | AVOCADO | SESAME | PICO DE GALLO
MEXICAN CHORIZO | HUITLACOCHE | SERRANO | CORN TORTILLAS
MELTED QUESO | SERRANO PEPPERS | JALAPEO PEPPERS | POBLANO PEPPERS | PICO DE GALLO
APPLEWOOD BACON | CREAM CHEESE
28 INGREDIENT MOLE SAUCE | SESAME SEEDS | JICAMA | RANCH DIP
SPICY HONEY GLAZE | CILANTRO | JICAMA | RANCH DIP
MEDJOOL DATES | MEXICAN CHORIZO | CHIHUAHUA CHEESE
3 MASA CAKES | REFRIED BEANS | CHICKEN TINGA | CHIHUAHUA CHEESE | SALSA VERDE | GUAJILLO SALSA | SOUR CREAM
3 MASA CAKES | REFRIED BEANS | ROASTED VEGGIES | CHIHUAHUA | SALSA VERDE | GUAJILLO SALSA | SOUR CREAM
CHICKEN TINGA | REFRIED BEANS | FRESH AVOCADO | GUAJILLO & SALSA VERDE | LETTUCE | SOUR CREAM | COTIJA CHEESE
BEEF SHORT RIB | CONSOMME DIP | SOUR CREAM | AVOCADO SALSA | ONIONS | CILANTRO
CHICKEN TINGA | CHIPOTLE | ONIONS | CHIHUAHUA | SOUR CREAM
MUSHROOM | ZUCCHINI | CHIHUAHUA | EPOZOTE | SOUR CREAM | JALAPENOS
CHIHUAHUA CHEESE | SOUR CREAM | FLOUR TORTILLA
A delightful fusion perfect for sharing or enjoying as an entre! Carne asada, grilled shrimp, baby corn esquites and cream cheese, rolled with rice, lightly fried, and sliced into eight pieces. Garnished with sweet eel sauce, chipotle-mayo, scallions and sesame rice seasoning. Served with guacamole and pickled jalapeo toreado.
BRAISED PORK | PICO DE GALLO | AVOCADO SALSA | *Meat prepared with gluten & dairy ingredients*
BERKSHIRE PORK | PINEAPPLE | ONION | SALSA ARBOL | CILANTRO
CHICKEN | GUACAMOLE | CARAMELIZED ONIONS | CILANTRO | GUAILLO SALSA
HONEY-HABANERO GLAZE | CUCUMBER-AVOCADO SALAD | BLUE CORN TORTILLAS
BATTERED SEASONAL FISH | SRIRACHA-CREAM | CABBAGE SLAW | CILANTRO
BLACKENED SEASONAL FISH | PICO DE GALLO | CABBAGE SLAW | TOMATILLO CHIPOTLE(HOT) or AVOCADO SALSA(MED)
BRAISED BEEF SHORT RIB | CONSOMME DIP | CHIHUAHUA CHEESE | AVOCADO SALSA | ONIONS | CILANTRO
DUCK MARINATED WITH ORANGE | SALSA VERDE | ONIONS | CILANTRO
GRILLED STEAK | AVOCADO SALSA | ONIONS | CILANTRO
GRILLED STEAK | CHORIZO | BACONBELL PEPPERS | ONIONS | CILANTROCHIHUAHUA CHEESE | HABANERO SALSA
PLANT-BASED CHORIZO | ONIONS | SALSA VERDE | CILANTRO
CAULIFLOWER | CORN | BRUSSEL SPROUTS | AVOCADO SALSA | TOMATILLO CHIPOTLE SALSA
GRILLED GUAJILLO SHRIMP | CABBAGE SLAW| ONIONS | CILANTRO | QUESO FRESCO
BEETS | CORN | JICAMA | BLACK BEANS | RADISH AVOCADO | TORTILLA STRIPS | HONEY-LIME VINAIGRETTE
QUINOA | PICO DE GALLO | AVOCADO | CORN | BLACK BEANS | SPINACH | CHIPOTLE-CREAM DRESSING
BABY KALE | SHAVED PARMESAN | TORTILLA STRIPS
PULLED CHICKEN | FRESH AVOCADO | MEXICAN RICE | COTIJA CHEESE | HOMEMADE BROTH | CILANTRO
WHOLE GRAIN TOAST | FRESH AVOCADO SPREAD | SPINACH SALAD | BELL PEPPERS | RED WINE VINAIGRETTE *Egg only available during brunch.
Ramen noodles simmered with our popular beef short rib birria and consomm. Garnished with onions, scallions, cilantro, sesame seeds, roasted corn, and pickled veggie curtido.
CHICKEN MILANESE | FRESH AVOCADO | REFRIED BEANS | MAYO | TOMATO | ONIONS | CHIHUAHUA CHEESE | LETTUCE | HAND CUT FRIES
SLOW COOKED SHORT RIB | GREEN RICE | BLACK BEANS AVOCADO SALSA | LETTUCE | SOUR CREAM | QUESO FRESCO | ESQUITES
ROASTED SQUASH | ZUCCHINI | CORN | ONIONS | MEXICAN RICE | BLACK BEANS | AVOCADO GUAJILLO SALSA | LETTUCE | SOUR CREAM | QUESO FRESCO
GRILLED MARINATED CHICKEN | ONIONS | BELL PEPPERS | PICO DE GALLO | SOUR CREAM | GUACAMOLE | CORN OR FLOUR TORTILLAS
GRILLED SKIRT STEAK | GREEN ONION | BELL PEPPERS | PICO DEGALLO | CORN OR FLOUR TORTILLAS
GRILLED SHRIMP | ONIONS | BELL PEPPERS | PICO DE GALLO | SOUR CREAM | GUACAMOLE | CORN OR FLOUR TORTILLAS
SAUTEED CAULIFLOWER | ROASTED CORN | ONIONS | BELL PEPPERS | PICO DE GALLO | SOUR CREAM | GUACAMOLE | CORN OR FLOUR TORTILLAS
CHICKEN TINGA | CARAMELIZED ONIONS | GUCAMOLE | CHIHUAHUA CHEESE | PICO DE GALLO | SALSA VERDE | GUAJILLO SALSA | SOUR CREAM | LIGHTLY FRIED FLOUR TORTILLA
CHICKEN | AVOCADO | SOUR CREAM | MELTED CHIHUAHUA | REFRIED BEANS | CORN TORTILLAS | SALSA ROJA
MARINATED SKIRT STEAK | GREEN ONIONS | BLACK BEANS | AVOCADO | GREEN RICE
STUFFED POBLANO PEPPER | MEXICAN RICE | REFRIED BEANS | SERRANO PEPPERS | ONIONS | SALSA ROJA | VEGETARIAN
CHICKEN | ONION | AVOCADO | LETTUCE | SOUR CREAM | COTIJA
HAND CUT POTATOES | Melted Chihuahua Cheese +$3 Homemade Mole Sauce +$3
GRILLED CORN ON THE COB | MAYONNAISE| COTIJA CHEESE | CHILI POWDER
TOMATO | MILAGROSA RICE | VEGETARIAN
EPAZOTE | MILAGROSA RICE
MEXICAN BLACK BEANS | SEASONING | VEGETARIAN
MASHED BLACK BEANS | GARLIC | SEASONING | VEGETARIAN
ZUCCHINI | SQUASH | ONIONS | CORN
ROASTED CORN | GUAJILLO SALSA | MAYO | COTIJA CHEESE
HOMEMADE CORN TORTTILAS | GLUTEN FREE
SIDE OF FLOUR TORTILLAS
SIDE OF ICEBERG LETTUCE LEAVES
Spice Level: Med3oz.
Spice Level: Med3oz.
Spice Level: Med3oz.
Spice Level: Med3oz.
Spice Level: Med3oz.
Spice Level: Hot3oz.
Spice Level: Hot3oz.
Spice Level: Hot3oz.
Spice Level: Hot3oz.
Homemade coconut flan topped with roasted coconut flakes
Homemade Mexican sponge cake soaked with three milks and topped with pecans
Fried churros tossed with cinnamon sugar and served with a side of hazelnut-chocolate dipping sauce
Flavored Mexican soda made with fresh pineapple juice and 100% real sugar. Bottle opener required to open. 12 fl. oz
Made with real pulp from the tamarind pod, 100% real sugar, and a touch of carbonation. Bottle opener required to open. 12 fl. oz
Flavored Mexican soda with a delicious combination of tangy and sweet mandarin flavor. Bottle opener required to open. 12 fl. oz
Made with Jarritos' special blend of fruits and 100% real sugar. Bottle opener required to open. 12 fl. oz
Classic Coca Cola made with real cane sugar! Bottle opener required to open. 12 fl. oz
Bottle opener required to open. 500ml
Bottle opener required to open. 500ml
MELTED CHIHUAHUA CHEESE | SOUR CREAM | FLOUR TORTILLA
CHICKEN | MELTED CHIHUAHUA CHEESE | SOUR CREAM | FLOUR TORTILLA
FOUR 4 NACHO CHIPS | SERVED WITH MEXICAN RICE OR BLACK BEANS
ONE TACO | GRILLED PROTEIN | LETTUCE | TOMATOES | SHREDDED CHEESEFLOUR TORTILLA | MEXICAN RICE | BLACK BEANS
BREADED & FRIED CHICKEN STRIPS | HAND-CUT FRIES | KETCHUP
Honey Glazed Shrimp Tacos on lettuce wrap
Chicken fajitas
House marg
Mango Marg & Passionfruit Marg
drink
Churros.
tacos, food
Duck nachos
Churros - decent.
Veggie Roasted Vegetable Nachos. (add cauliflower and guacamole)
Outdoor patio in Bethesda during COVID sadness
Menu
Chips
Cool wall art.
interior
Very Cool Outdoor Patio
Elote Loco.
food, nachos
They let dogs sit in their patio! Also he was mighty tempted by the Chicken Sopes.
Wall decor
Bar Area
Joy B.
Jan 20, 2025
Sometimes, the best decisions are made on the spot. We tried to get into another restaurant and when they had a long wait, we tried Gringos and Mariachis. Did you know that Gringos and Mariachis had a great brunch menu? Well, they do and it was terrific. We started off with complimentary chips and salsa. It was really tasty. We ordered the duck avocado toast and it was delicious. The duck was tender and lots of creamy fresh avocado on top of crunchy toast. We also ordered the churro French toast. The churro french toast had drizzles of warm chocolate and whipped cream. You can taste the warm spices in the waffle batter and it was amazing! I had a mimosa that was very good. My friend ordered the strawberry limeade and that was spectacular with strawberry puree and lime juice. Service was great. Our waitress was very accommodating and my friend even ordered dinner to take home because of the bad weather forecast. The place is decorated with stunning murals, a large bar area, and comfortable tables. I loved their brunch menu and I can't wait to return.
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Caryna F.
Jan 13, 2025
Suggested as good meeting place by my foodies group, our larger party of 8 had a very nice dinner. The food was great. Everyone was able to order something to their liking. Our server took good care of us. We had an early reservation for dinner to accommodate our larger group. The place clearly gets busy. Everything went really well. Parking was easy, with the free public garage just a few steps away. We will definitely be back. (We emailed the restaurant with our group request and we were made very welcome.) Great Washington DC foodie group recommendation!
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Ruth C.
Dec 7, 2024
Gringos and Mariachis: A Flavorful FiestaCame here with my ladies. Gringos and Mariachis offers a dining experience that tantalizes the taste buds while providing a cozy atmosphere. The house margaritas are a standout, packing a powerful punch with their strong yet delightful blend. For those seeking a bold cocktail experience, these margaritas do not disappoint. The shrimp tacos, which are a true flavor explosion. Each bite reveals a complex taste profile, with a subtle heat that adds an exciting dimension to the dish, I changed my tortilla for lettuce wraps. Dessert lovers will appreciate the restaurant's sweet offerings. The flan is so delectable that you'll be tempted to order seconds, while the tres leches cake strikes a perfect balance - sweet but not overly moist. It's a dessert that will satisfy those who prefer a lighter, less saturated cake.The environment adds to the overall dining experience, though it's worth noting that the space can become quite loud. This might be a consideration for those seeking a more subdued dining atmosphere.Pros:Strong, delicious margaritasFlavorful shrimp tacos with a hint of heatExcellent desserts (flan and tres leches)Vibrant environmentCons:Can get noisy (that's okay to me)
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Monica K.
Sep 9, 2024
Came in for an early dinner over the weekend. The space is beautiful! I love the art and the energetic vibes of the restaurant. Service was also great. The waiter checked on us several times throughout our meal. Food was hit or miss for our group. One person ordered the elote and did not enjoy the flavor of the mayo used. I ordered Mexican rice that was absolutely flavorless. The chips weren't amazing but the salsa was fresh. I also had a strawberry limeade that I thought was just okay. My whole party agreed we would come back for the birria quesadilla and the carne asada tacos. The tacos are small, but the meat is cooked to perfection and the flavor is great! Overall an average experience. I will definitely come back to continue to explore the menu.
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Riley G.
Nov 30, 2024
Our bartender was very nice! They have such nice happy hour deals and late night deals during the week. My margarita was delicious and came with complimentary chips and salsa.
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Jennifer C.
Feb 5, 2025
Great ambiance for an after work drink. The steak fajitas were delicious. The meat was very tender. Topped it off with fried rice and refried beans. Friendly service
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Debbie O.
Jun 4, 2024
Wanted to try a new to me restaurant so went to Gringos. It is definitely a space that is more energetic i suppose based on the location and bar. The drinks were good and it seems they have a $7 deal during happy hour that looked amazing. Unfortunately i went around 8pm. The service was fabulous but i felt like there could be more with the food. The shrimp tacos i got for my main were very confusing. It was also very small portion so i am not a fan.The best thing i ate was the birria special! The consome and actual birtia taco were delicious and perfect. I would go back but specifically for happy hour so i can get more bang for my buck.
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Jenna D.
Jul 5, 2024
Go during happy hour! Good food, great prices. Service was good too. We sat outside on a warm evening and the temp was good under the awning. There were two of us, and for around $50 we had 4 drinks and 4 appetizers! The four apps were enough for dinner. Best two were the wings and pork empanadas. This is the second time we have done this, and we'll do it again.
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Jeff T.
Aug 14, 2024
I'm so lucky that this place is only 10 minutes from my house! Every visit has been outstanding! The food is delicious, the drinks are really good, and the service is always top-notch. At my last visit Andrea was our server, she was really good and so personable! But then again, I've never had a bad server at gringos. The chips and salsa are dangerous, homemade and absolutely delicious. I usually wind up getting a second order!I'm looking forward to my next visit
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Violetta R.
Feb 25, 2025
Love this place! Granted, I do feel as though quality may have gone downhill a smidge since covid, but I still make the 45 minute drive when I can just to eat here. Drinks are great too! I recommend the sopes!
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