Gordon Ramsay Street Pizza

Street Pizza by Gordon Ramsey. This take of a "sports bar" by Gordon Ramsey is a good addition to DC. The pizza was very good and had top quality ingredients. The wings also surprised me as to how good they were, the quality of wings was top notch. The customer service was alright, while the servers were nice it was weird because we did not have one set person helping us, it felt like we were talking to someone different every 5 minutes. Also, the bartender was the one taking our order even though we were at a table, so it was hard sometimes when we had to wait for him to finish making drinks for us to ask for something. He did make us drinks which were good. The restaurant itself is very nice, with a bar and a bunch of tables upstairs while downstairs having another bar area (which was closed) with arcade games and a pool table which were free to play. The ambiance definitely had a sports bar feel to it. While the food is a bit pricy due to the Ramsey name, pizzas being almost $20 each and a 6 piece wing being $14, the restaurant itself and what you're getting with it made it worth the visit.

For a pizza place, the pizza was quite burnt! We ordered the margarita pizza thinking it would be a classic, simple pie, and it was completely burnt, black, the cheese was burnt. We can't believe the servers even brought out something so burnt. The street salad on the other hand was fresh and well-made. Atmosphere and area of the restaurant is great, a very walkable area. Not too expensive for a quick lunch. But honestly, not worth the price for the burnt pizza we received. Thin crust, but not like you could taste anything.

Gordon Ramsay's Street Pizza: A Culinary Crime SceneGordon Ramsay, mate, this place is a disgrace. I don't know if you secretly hate America, but this restaurant certainly feels like revenge for the Revolutionary War. The food? Abysmal. The service? Like watching a kitchen nightmare unfold in real time. The bill? $120 for an experience I wouldn't wish on my worst enemy.The pizza sauce tastes like someone cracked open a can of Chef Boyardee, swirled it around with a dirty spoon, and called it "authentic." My wife ordered the penne, and--surprise!--it had the same sauce. I was instantly transported back to childhood, microwaving canned ravioli on a lonely Saturday afternoon when my parents had given up on cooking. It's impressive, really, how this place managed to bottle the flavor of childhood disappointment.The service was as slow as a frozen dinner that refuses to cook in the middle. The poor waiter looked like he had been held hostage by a never-ending shift. I felt for him, I really did, but I cannot forgive the food. This was like Hell's Kitchen, but in reverse--no screaming chef, no redemption arc, just the sheer agony of waiting for something edible that never arrived.Gordon, if you ever set foot in this restaurant, I hope you bring a hidden camera because this place deserves a Kitchen Nightmares special. It's truly an insult to pizza, to pasta, and to humanity. Do yourself a favor and go to literally any other pizza place--hell, grab a frozen one from 7-Eleven. It'll be a Michelin-star experience compared to this.

Stopped her for a quick bite while seeing the sights of DC. We ordered the meatball pizza because it sounded unusual, but good...and it was! The vibe of the place is kind of a sports bar, which was fine for our needs. Our server was nice, although he seemed disappointed that we didn't order more.

Open space, parking is no fun.. but worth it when you get there! They had tons of fun options and it was fun to see how they have a bar like set up on the left with a pool table and some arcade games.. and then On the right side it is restaurant style. They had some good veg options! I will say though, beware of the wait. It took over 20 mins to get our food (and it was for take out).

Stopped in here before a Caps game the other night for the first time. I got a seat at the bar which is lucky cause there are only 6 seats and the only place they do HH pricing. Which is a bit of a lol. You 6 lucky people get $7 cocktails . All and all thought pizza was super tasty. I got the sausage fennel and it was really yummy. The hell fries (hh pricing) and an espresso. Martini and passion fruit martini (hh pricing) . I would come back again, but maybe when the downstairs is open. I think that is probably where the fun is.

Hey friends! I was working nearby so my coworker and I decided to stop by here for lunch. This casual spot offers brick-oven pizzas and more! My coworker and I shared a Margherita Pizza($18). We enjoyed it! Toppings were fresh and the crust was crunchy! Next time I would add red pepper flakes for that flavor contrast it lacked. Service was friendly. We were greeted and sat instantly upon entering. Our server was accommodating in making sure we had our food and could check-out quickly as we were on a time crunch on break. Interior is vibrant. A full service bar is available. I love the open kitchen concept. Parking is limited. Price point is expensive. $18 for a 12 inch pizza is pricey, to me. This is a nice spot to try if you're in the area at Capital One Arena or strolling downtown. I'll definitely make my way back!With love,The Picky Pescatarian

I didn't even know Gordon Ramsay had a pizza restaurant, let alone that it was in DC! We ordered two pizzas and finished them between the three of us - they were good, but not something I'd come back for I don't think. It's also pretty busy on weeknight evenings so you might want to make a reservation - we waited about 45 mins and just walked around the area until they texted us.

Gordon Ramsay would be disappointed :(* Price: The prices for pizzas range from $18 to $25, and sides are between $8 and $12* Food: Couldn't tell you, we never got to try it* Cleanliness/Setting: The interior features a pool table and old video games, and it was clean. You can also see where the pizzas are cooked.* Service: The service was disappointing. There were only about three other tables seated when we arrived. We were placed in a corner and ordered two waters and a beer, but we never received the waters. All of the waitstaff stood around watching, yet no one came to take our order. People who arrived after us were served THEIR FOOD before I finally had to ask someone to take our order, so we left. Maybe I'll try again in the future.

Pizza was a bit pricey for the size, happy hour was great from 3 to 6pm Monday to Friday, Juan at the bar was so nice to us! Very welcoming and fast making our drinks.