Delhi Spice

I've been wanted to try Delhi space lately in the actual restaurant but with everyone being sick, I decided to try it via take out! I'm not sure why I even waited to do that for so long! The food was outstanding! First of all, the food was still piping hot when we got it which I love! The worst thing is to get takeout and it's freezing cold! Just my opinion! We ordered the garlic naan, lamb vindaloo, butter chicken and prawn masala. I mean take out or not, those are staples dishes and if they don't taste good then what's the point of trying again. Well they were delicious! The garlic naan wasn't dry and had such flavor! The butter chicken was rich and there wasn't a lack of sauce. A little more chicken would go a long way for the price you pay, but I won't harp on that too much this time since it was so good! The lamb vindaloo had the right amount of spice without being overwhelming and inedible and the lamb was cooked to perfection. I will say I was expecting more Indian flavors out of the prawn masala appetizer but it gave me more Italian vibes. But it was delightful nonetheless! We consumed the food so fast, we forgot to take photos but trust me if you're looking for authentic Indian flavors you don't want to pass up trying Delhi Spice!

I found this place on Yelp and wasn't sure what to expect, but it didn't disappoint! We ordered takeout, and everything was great. The Chicken Tikka Masala was the star of the meal--rich, flavorful, and cooked to perfection. The Tandoori Chicken Wings had a nice kick of spice, which I loved, but if you're not a fan of spicy food, you might want to skip those. The Chicken Momo was also delicious and perfectly cooked.Although we didn't dine in, the interior looked cozy--perfect for a first date or casual night out. I'd definitely come back, especially for the Tikka Masala! People in the restaurant seemed super friendly too. Can't wait to find more spots like this in Bethesda.

So... Deli spice. I really like this place. The Taj Mahal hit different, their crisper. The interior design warm. Bar cool enough that I could hang out at. Alone. When I asked for spicy lamb, Vandeloo, I mean it.! I may live a lonely life. However, I like to live in harmony with the Indian restaurants around me. I've tried multiple, multiple Indian restaurants in the area, I think five in total, and this is number one. Thanks for reading this review, make sure you get the spicy lamb vindaloo, chicken saak! Also for appetizer the prawns and cauliflower.

For the first time ever, my parents and I decided to celebrate Thanksgiving... outside of a house, away from a kitchen. This felt so odd, yet so empowering and adventurous!! Despite being a holiday and being a restaurant that's actually open on one, it was not crowded inside. We made a reservation, and getting seated wasn't an issue at all. We got waters and menus and excitedly scanned them over. We were thrilled to see that they had naan stuffed with cranberry and goat cheese... the cranberry stood out as "hey, this fits the theme!" so we ordered it and the mint paratha because it just sounded so refreshing. Other appetizers included veggie momo and prawn masala. Every single appetizer was flavorful and satisfying... I was excited for my parents to try momos for the first time, and they were grateful! I had never tasted or seen prawn masala before, and so I'm glad to scratch it off my list. I also love how it was presented. The breads were sooooo delicious... and I know my niece would love that mint paratha, loving both mint and bread as much as she does. I could eat the cranberry goat cheese naan every day, but then how would I look...?Anyways, main entree -- lamb vindaloo. Spicy, flavorful, and paired with satisfying rice! I tasted my dad's saffron chicken and it came with a sauce that overpowered it a bit. The chicken itself was amaaaaaaazing with the ginger and saffron flavors. The sauce was nice to have, but definitely not necessary. Oh, and there's a full bar if you wanna drink. They had some seasonal cocktail options, though I didn't try. This is an awesome local Indian restaurant, and if you haven't been yet, you should definitely give it a try. Have a safe new year!

Got takeout tonight. Tikka masala too sweet in my opinion. And the garlic naan was stale and had no garlic flavor. Just okay. Sorry y'all.

Very nice ambiance perfect for dates or casual dinners. Our server and the owner were very kind and would always be checking up on us.Palaak chaat 4/5: Good portions and really liked the touch of pomegranate. Thought it could've been a bit crispier and wished the flavors were just a bit strongerNon vegetarian platter 5/5: A good option for sharing or if you cant decide what to get. A little of everything including butter chicken and lamb vindaloo. Flavors were great but the dal or lentils were a bit watery.Would come back!

We have ordered takeout a couple of times and love it especially chola bhatura. We decided to dine in last minute, great food, attentive service, and reasonable prices. We ordered samosa chaat, palak paneer, fig/paneer kofta. Everything was delicious. I highly recommend that you try it out.

Upscale, date-worthy restaurant serving top-notch Indian food that goes beyond the basics.Nestled in an unassuming strip mall in Bethesda, the world changes when you walk in the door with dim lighting and indoor "roofs" that make you feel like you're in a quiet street. The tables and attentive service bring the same upscale vibe and make it an excellent date spot. At the same time, we didn't feel too out of place with our two kids both under 10.We started with drinks and tried both the clovesome old fashioned (muted cardamom and cloves, but still good) and the Delhi sour (interesting with a wine float, but less interesting than the old fashioned). They weren't bad, but didn't live up to the rest of the meal.We started with the palak chaat, which was like normal chaat (think Indian nachos) but using crisped spinach as the base instead of bread. It was yummy, different, and amenable to my wife's need to keeep the meal low-carb. I got the chicken chettinad, which was earthy and spicy sort of shredded chicken. It was different than any other Indian food I've had in terms of the deep earthiness and slow, but substantial heat. I'd order it again in a heartbeat. My wife got the lamb saag, which was incredibly tender and deliciously spiced. Beyond that, there were at least half a dozen other things we wanted to try on the menu.Our kids ate butter chicken, rice and butter naan all of them happily.

We've tried a few different Indian places for take out around here and this is our favorite for that. Typically pretty fast and the classics (tika) are as expected and desired. Samosas and the naan are always good. They tend to also understand the right amount of increasing the spiceyness when requested without burning my mouth off. Very nice on the phone too.

Picked up dinner last night. It was absolutely perfect. Chicken Chettinad and Lamb Biriyani plus soup, Raita and Naan. Ruff Kensington