Courtside Thai Cuisine
Courtside Thai Cuisine
Thai popular grilled chicken skewed, cucumber relish and our trademark peanut dipping sauce.
Juicy charcoal-grilled beefwith tasty-tangy-chili-lime juice, mints and onions so good to weep for more.
Favorite choices of minced chicken or pork with aroma herbs bedded on lettuce leaves for wrap.
Famous ka nom jeeb with shrimp, crabmeat and chicken topped with fried garlic and sprig of cilantro.
Top-selling crispy seasoned vegetable rolls and shiitake with oriental sourn sweet dip yummy.
Courtside Thai original fried rolls stuffed with chicken, pork, taro, carrot and light chili-garlic sauce.
Beer-battered tender slices of calamari deep-fried to perfection, good match with world-renowned singha.
Sliced strips of flank steak marinated in herbs and coriander, fried, accompanied with sweet, sticky rice.
Traditional Thai fried fish cakes in smooth curry paste served with cucumber-onions-peanuts relish.
Chef crunchy crispy fried stuffed chef wontons served with delightful ground peanut sweet chili sauce.
Appetizing white tofu, fried and paired with roasted crushed peanut sweetn sour sauce.
Thai town side street fried flipped stuffed chicken wings with our original citrus-mustard sauce
Deep-fried stuffed chicken and potatoes in tasty Thai seasoning in baked puff pastry shell, served with sweet cucumber-onions relish
Butterfly jumbo shrimp in battered coconut flakes and flours perfectly fried and served with citrus dip
Famous Thai spicy lemongrass herbal soup with mushrooms, onions, kaffir lime leaves and cilantro.
Thai soft wontons stuffed with minced shrimp and pork in delicious clear broth.
White chicken and Thai jasmine rice soup with scallion-cilantro in succulent broth.
Taste bud awakening limey coconut milk soup with Thai galangal, mushrooms, cilantro.
Soft white tofu with selected seasonal mixed vegetables in aroma light veggies broth.
Chilled fresh sliced of cucumber and red onions with house clear vinaigrette topped with young coriander.
Julienned Thai green papaya tossed with fresh chili peppers-lime juice, sliced local-grown string beans, cherry tomatoes and roosted peanuts.
Marinated grilled beef to juicy taste and mixed with greens, tomatoes, cucumber, cilantro, spring onions, red onions and chili-lime.
Fresh jumbo shrimp grilled and mixed with lemon roasted chili pepper-lime dressing, exotic mango, lemongrass, red onions, scallions and mint leaves.
Delicacy calamari in lemon-chili peppers and cherry tomatoes in fresh greens, onions and shallots.
Assorted of shrimp, sea scallops, calamari and mussels in garlic-pepper-lime sauce, julienned carrots and onions bedded on chef fresh green salad.
Courtside Thais signature curried-peanut sauce sauted with tender boneless honey roasted duck battered fried to crispy perfect then sauted with white onions, fresh Thai hot peppers, garlic and basil leaves.
Chef rainbow trout sealed in the fresh flavor with succulent peppers-lime and julienned mango, cashew nuts, shallots and cilantro.
Sauteed jumbo shrimp and sea scallops in red roasted pepper sauce with onions, spring onions sweet red peppers and cashew nuts.
Dish for the King, this heavenly royalty Thai recipe of prepared pork belly sauteed with sweet white onions and fresh garden peppers, crushed garlic and basil leaves.
Sauteed jumbo shrimp and chicken in succulent sweet red pepper sauce with hints of fresh Thai tamarind bedded on chef lightly fried eggplants and cilantro.
Tender slices of lamb in Thai wild jungle chili sauce with fresh long eggplants, string beans zucchini, bamboo shoots, rhizome roots and basil leaves.
Chicken bedded on steamed broccoli and topped with fried shallots.
Shrimp, chicken and scallops in Thai yellow curry with potatoes and onions, touch of coconut milk served with cucumber-shallots vinaigrette.
Battered fried marinated chicken sauteed with chef Thai 3 flavored sauce sour-sweetn spicy. Served with steamed vegetables and Jasmine rice.
Top-selling dish of spicy crispy catfish filets topped with red curry-basil sauce, rhizome and fresh peppers.
Thai cuisine most favorite noodles with sea scallops, shrimp and calamari, dried red beancurd. spring onions. fresh beansprouts eggs and crushed roasted peanuts.
Bangkok street noodles dish of chicken and shrimp, eggs, broccoli, beansprouts spring onions and fresh soft-wide-rice noodles in delicious seasonings.
Sauteed with spicy Thai hot peppers. Onions, fresh crushed garlic and garden basil leaves.
Tender Thai eggplants with peppers-bean sauce, basil and hot chillies.
Red chilli-pepper-ginger paste and string beans with Kaffir lime leaves and virginia string beans.
Crunchy cashew nuts, garlic, carrots, celery, white onions and scallions.
Chef Thai sweet and sour sauce, pineapple, onions, spring onions tomatoes and cucumber.
Young wild ginger, mushrooms strips, peppers onions and spring onions.
Selected healthy fresh mixed seasonal vegetables and a touch of garlic.
Pure ground white pepper and fresh ground garlic accompanied by steamed vegetables.
Light fresh oyster sauce and broccoli florets with sauteed crushed garlic cloves.
Succulent roasted red pepper chili sauce, onions, scallions and cashew nuts.
Savory wild red chili Sauce with zucchini squash, bamboo shoots, greenbeans, eggplants ond basil.
Courtside famous grilled sockeye salmon fillets wrapped in Thai banana leaves served with steamed veggies, lemon-peppers dip and jasmine rice.
Favorite choices of minced chicken or pork with aroma herbs bedded on lettuce leaves for wrap.
Chef grilled plotter of fresh sea scallops, jumbo shrimp and mussels with vegetables and tangy lime-garlic peppers sauce.
Fresh shrimp, sea scallops, calamari and mussels in chef spicy-delicious Thai pepper-garlic sauce, onions and fresh basil leaves.
Succulent seasonings of assorted fresh seafood with fresh young wild ginger, strips black mushrooms, onions and spring onions.
Seafood combo sauteed with chef selected mixed seasonal vegetables and a touch of garlic.
Thai savory fresh red chili sauce with scallops, shrimp, mussels and calamari, fresh asparagus, Thai basil, rhizome and peppers.
Jumbo shrimp, sea scallops, calamari and mussels in red-chili-ginger-Kaffir lime sauce with greenbeans and fresh hot peppers.
Granny dish of Thai sweet and sour sauce with shrimp and sea scallops, Hawaiian pineapple chunks, onions, scallions and sweet pepper.
Classic Thai red chili curry paste with peppers, young bamboo shoots, coconut milk and basil.
Aroma Thai curry paste with potatoes, onions in coconut milk served with cucumber relish.
Hot and spicy green pepper chili curry paste with Thai round eggplants, basil leaves and coconut milk.
Rich, strong zesty Thai curry with a touch of coconut milk, peppers and Kaffir lime leaves.
Thai peanuts flavored chili curry paste with potatoes, onions and coconut milk.
Old Sam jungle curry and the only non-coconut milk curry here, dare to try it with Thai herbs, spices, leaves, fresh chilies and selected vegetables.
Top Thai dish of boneless duck in pineapple red curry, tomatoes, grapes, basil leaves and fresh coconut milk.
Tender slices of Iamb in fragrant Thai yellow curry with potatoes and onions, touch of coconut milk served with cucumber-shallots vinaigrette.
Sea scallops, shrimp, calamari and mussels in Thai panang chili paste and coconut milk with slices of hot peppers and Kaffir lime leaves.
Thai cuisine most famous with choices of shrimp or chicken with eggs, dried red beancurd, spring onions fresh beansprouts and crushed roasted peanuts.
Sauteed shrimp or chicken with vegetables, eggs, vermicelli clear noodles in chef seasonings.
Fiery well-known Thai peppers-garlic spicy noodles with string beans, tomatoes and basil .
Soft wide rice noodles jn Thai seasoned with your choices of chicken, beef, pork or tofu and sauteed broccoli and eggs.
Specialty Thai noodles in chef big bowl and succulent broth with chicken and jumbo shrimp, scallions and cilantro topped with crispy fried wontons.
Chef wide-rice noodles in light seasoning of fresh shiitake mushrooms, chicken, shrimp, spring onions and eggs bedded on crisp lettuce leaves.
Courtside Thai fried rice with eggs, peas and carrots, tomatoes, onions and spring onions. Choice of chicken, beef, pork, or tofu, for shrimp, crabmeat or seafood for an additional charge.
Delicious spicy and hot Thai basil fried rice with string beans and tomatoes with your favorite. Choices of chicken, beef, pork, tofu and choice of seafood.
Thai style pineapple fried rice with peas, carrots, onions, scallions, raisin and cashew nuts.
Fresh crisp healthy high fiber Chinese green broccoli sauteed with crushed garlic-bean sauce.
Tender Thai sweet long eggplants with peppers-garlic sauce and fresh basil leaves.
Seasonal fresh mixed vegetables in delicate sauce and a touch of garlic.
Lightly fried tofu and fresh beansprouts in light soy and spring onions.
Thai peppers and garlic sauce mixed with sauteed fresh vegetables and garden basil leaves.
Seasonal mixed vegetables in Thai red curry with basil and young coconut milk.
Famous Thai noodles with selected vegetables, dried beancurd, eggs, beansprouts, scallions and peanuts.
Thai drunken noodles with chili-pepper sauce, veggies, tomatoes, greenbeans and basil leaves.
Thai styled fried rice with fresh vegetables, peas and carrots, eggs, onion and scallions.
Hot and spicy Thai basil fried rice with chef selected fresh mixed vegetables.
Sweet or unsweetened.
Coconut Shrimp
Hot peppers from garden
Bites of Calamari
Thai tea
a group of people sitting outside at a restaurant
Pineapple Fried Rice
Grilled Chef's Seafood
Dumpling appetizer
Peppers grown in the court yard
food
Inside
interior, ramen and noodles
food, salads, salad
food
food, oysters and mussels
food
noodle soup, ramen and noodles, food, noodles, noodle dish, ramen
food, dough desserts, donuts
curry, food
ramen, ramen and noodles, noodle soup, noodle dish, food, noodles
Thai Drunken Noodles & Courtside Catfish (substituted with Trout)
Tova W.
Feb 9, 2025
This may be my new favorite Thai place. The restaurant is nice and intimate. I drive by it all the time. Lots of indoor seating and some outdoor seating for when the weather is nicer. You can park at the public parking garage nearby then walk up the street. The staff is so friendly and sweet and they remember you! The food was delicious that I'm going to have to come back here and try more of their dishes.
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Jenny M.
Jan 2, 2025
This place is pure heaven! Starting with the exterior and interior, it's nice to have an al fresco setup while enjoying their delicious food. The interior is also quite charming, with all the tables beautifully painted.The service was amazing and very welcoming.Now, the food was on point. From the appetizer Nam Tok (their grilled beef), to the wonton soup, and the entrée Duck Curry, everything was a heavenly bite, rich with flavor.We visited on a Saturday night, close to a holiday, so it wasn't too crowded, but there were still plenty of people enjoying their meals.Overall, this is one of my top Thai spots to visit in the DMV!
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Francesca T.
Dec 27, 2024
My go to for Thai! This spot is located in the heart of Fairfax City. This means street parking or parking in a (free) deck about two blocks away. The area has a lot of cute little shops so the walk feels super quick! They have outdoor seating as well as floor to ceiling windows for the sun to shine inside. Art on the walls makes this place feel like a hidden gem.The place is run by a friendly older couple who recognize my husband whenever he orders. You can tell they serve their guests with a lot of love and care. Our go-tos are Pad See Ew and Ramanaya, both non spicy dishes since we have two kiddos who like to share with us. We also love the Larb (spicy salad) and Basil Duck. Check them out on a sunny day for the best experience!
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Sophia P.
Jan 18, 2025
I love this place, the people are nice. The food is great, the courtesy rolls are amazing. The food comes out quick and the place has a lot of seating
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Thuy V.
Jul 7, 2024
Very solid 4! We love Thai and have lived nearby for years but tried for first time in Old Town Fairfax. Parking garage is a block away. We just loved how kind and welcoming they were to our family and came out with a fruit plate for our kid. Wow!Food was good and solid. Had the eggplant with chicken, crispy duck, fried calamari and fried wontons. There could be a little more oomph and flavor but we were happy. It's also much more clean and nice inside than I expected. Could def host larger groups.Will have to return and try more.
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Gabby B.
Jan 4, 2025
This place is such a treat! From the ambience to the friendly staff to the delicious food everything about this place is a 10/10! We will definitely be back again soon. Thank you for the lovely meal and service.
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Elena K.
May 22, 2024
Courtside Thai Cuisine is a darling Thai spot in the heart of town. They have Indoor and Outdoor seating with a spacious patio. Outside is a charming patio with string lighting. It's very nice when the weather permits outside dining. Inside is quaint with several tables. The service is very good and everything we tried was delicious. Larb / Beef Salad / Green Curry / Pad Thai / Panang Curry & Thai Tea.
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Brian B.
Feb 3, 2025
We dont have a lot of ethnic food in OCMD, so my family jumped at the thai food. Awesome knowledgeable and friendly staff, courty roll was awesome as well as the chickek curry, cant wait to go back and try more dishes
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Britney B.
Feb 14, 2024
Courtside Thai has become my favorite place to get my Thai fix. I dined here a couple of times now, and every time, it feels like I am in good hands. The owners are so courteous and attentive--they are just the sweetest!There is plentiful seating both inside and outside. The restaurant is decorated with fun and colorful decor, even the outside is decorated with seasonal decorations and lots of Thai peppers! You can find parking at a nearby lot or on the street. I suggest looking at Google Maps for options.My favorite menu items here include the Courtside Catfish, Thai Drunken Noodles, and the Gaeng Panang. Don't forget to order a Thai Tea or Thai Coffee to pair with your meal. Everything was delicious and flavorful, and you can tell it was made with love. Ask for the pepper/sauce tray if you want to add a little more spice to your dishes!
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Max K.
Feb 8, 2025
I would rate this the best Thai restaurant in town.Family owned business, very hospitable. The food is always cooked to perfection.Their catfish is to die for.Nam tok, perfectly cooked always.The indoor and outdoor seating are both nice.The service is impeccable and the ambiance is very cosy.I recommend this place 100 percent.Support this family owned business!
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