Cantina D'Italia

It is definitely one of my favorite places to eat. Mike is the owner and the food is terrific. Always feel invited and well taken care of.It is definitely one of my favorite places to eat. Mike is the owner and the food is terrific. Always feel invited and well taken care of.

What is not to like about a restaurant that cares! My server was very attentive, but not bugging me all the time. He just kept an appropriate eye on me. I am a first timer at this restaurant and hhad a terrific experience, meal, drink, service! Drinks are on point. I added a couple of items to my meal and it didn't send them into a tizzy!I love the low lighting for dinner. I stopped on my way home working late, so I was solo. On a Thursday nnight, it was pretty full. So I thought it must be good and they were.Don't miss out on this hidden gem. They care abou you, their food and their service! Mangia.I ordered the Chicken Rolatini with capers! Nam, Nam!

I found Cantina D'Italia on Yelp and was pleasantly surprised! Classic dishes and excellent execution. We called ahead to place a to-go order, and all of the food was hot and fresh, thoughtfully packaged, and ready by the requested time.There was a large menu selection of Italian signatures. We ordered the mussels caprese, fried calamari, gnocchi alle chef (potato gnocchi with mushrooms in a pink cream sauce), and veal parmigiana sub. The pasta entrees came with bread and salad (all packaged separately to go) and the sub came with french fries. They even included ketchup packets with the fries.The bread was soft and delicious, and great for dipping in all of the sauces. I wish they provided some pats of butter to-go, but it's not a dealbreaker. The salads were bagged separately from the hot foods and included dressing on the side. I appreciate how expertly our carryout order was packaged.We loved the mussels caprese appetizer. The mussels were clean and tender, and the white wine sauce was divine! This was a favorite of the evening.Since we ordered the fried calamari to go, I knew it would be soggy by the time we broke into it (but that's not the restaurant's fault). The flavor was still great and more importantly, the calamari was perfectly tender and still warm! The to-go container also included a tomato dipping sauce and the juiciest lemons that we were able to squeeze generously atop the calamari. The fried calamari appetizer did not disappoint.For my entree, I ordered the gnocchi alle chef. The gnocchi were light and delicate - just as they should be - and were served in a creamy pink sauce. I'm not sure if it was the gnocchi dough or the sauce (I think it was the dough, but I'm not certain), but it had a sour flavor - almost like a sourdough. I happen to like sourdough, so I didn't mind the flavor. It wasn't bad... it was just different. I was satisfied with the meal overall and coming across Cantina D'Italia on Yelp was such a great find! If we dined in, I would've definitely ordered dessert. Next time, because there WILL be a next time!

Below average food service and decor. Overpriced for tasteless slop..........Owner is rude and pushy

Nothing to write home about. Only 1 size pizza. Meatball sub was bland and barely any cheese. Steak & cheese sub was mediocre and dry. Probably never go back

4 of us visited for the first time on a Saturday evening after hiking all day. It was a perfect way to replenish our energy. We were seated right away and service was prompt and friendly. Their menu is HUGE. Thankfully everyone was very happy with their entree as well as the appetizer we shared. I would definitely go back again and recommend to others. Inside is a casual diner atmosphere. We were there in hiking clothes and didn't feel under dressed. If I had to complain, about something, it would be that it's not closer to my home Check it out if you haven't...you wont regret it!!!

We went there Friday evening . Nicely decorated. Ordered their special pizza and pasta with Salmon . Food was delicious.Generous portions . They make everything fresh . House wine was good too . I just wish they served better quality bread . The bread was ok . Salad was good came with the platter .

The meal was truly satisfying. My friends and I had a strong desire for some rich, saucy Italian cuisine. Initially considering Ciao, we ultimately opted for Cantina. We were pleased with Cantina's attentive service and flavorful pasta dishes. Although I typically favor pesto based pasta dishes, their carbonara won me over as the highlight of the evening. The overall dining experience was quite enjoyable, prompting me to recommend it to others. The cozy atmosphere also caught my attention, making me contemplate a return visit for a potential Italian date night with my husband.

Had not been here in many years. Since Espositos closed we have had to go further out from Fairfax City to find a decent Italian Restaurant. Service was great. Atmosphere cozy. Food was fresh and well prepared.Chicken piccata: Good except one piece of chicken was gristly. Waiter quickly replaced it with another freshly cooked piece. Also would have liked a half piece of lemon. I should have asked. Chicken Parm: Was good. Next time I will get it with Meat sauce. I found the marinara a bit acidy for my taste.Salad: Very good.Bread: not what I remember. This was a sub roll.

This fabulous restaurant has a great ambiance, good service, delicious food, and even vegan choices.