Canopy Central Cafe and Bar

Stayed at the hotel for a night and ate at the restaurant since it was convenient. The vibe is chill, the service was fantastic. I got a Pinot Grigio while waiting for my takeout order of Cobb salad and chocolate cake (ultimate mom dinner). They don't have any vegetarian or vegan options but you can adapt some of the dishes to vegetarian by removing the meat option. Pricing was pretty steep (as you might expect at The Wharf) but the portion sizes were generous. I was pretty shocked a glass of white wine was $19 though All in all, a good experience with tasty food but you're going to pay for it!

GET THE BIRRIA FRIES. JUST DO IT I came for the fries, honestly and they did NOT disappoint! The servers seemed pretty busy, so it was hard to get our servers attention to order. This restaurant is located in the Canopy Hotel, so it was quiet; and then things seemed to pickup drastically and I'm not sure staff was prepared. I ordered the chicken dish as my main, it was cooked well; I just wish it had a lot more flavor. It needed a lot more salt, but other than that it was good!

Stopped by canopy for brunch before heading to a day party at the wharf. They offer bottomless brunch for $45 pp with choice of entree. The restaurant is located on the second floor of the Hilton and has a beauty view of the waterfront. Food - We ordered the fruit plate for the table. Great presentation and some pretty fresh fruit paired with a berry yogurt. Love a nice grape! For entrees I had the fried chicken sandwich and my partner had the avocado toast. Really enjoyed both items. The fries that accompanied the sandwich were perfect, we couldn't stop eating them as you can see from my photo! The drinks were good, if you select the bottomless option you can choose from a selection of juices (apple, pineapple, orange, cranberry) to pair with champagne. Service - Our server was amazing. Attentive, friendly, and patient with our boisterous 7 person group. We were celebrating a friend's promotion. Our server brought out a slice of cake for the table! We had a small issue with one of the meals at the table and the manager replaced the plate and took it off the bill. Great service overall and considering the cost I'd for sure come back.

I must say...Hilton Properties are amazing! There is nothing like the vibes in DC! I stayed on the Wharf and I felt right at home. The bells man were great, but they could use more carts to carry the luggage so you're not waiting as long. I did use the valet service to store my car for a week and I was able to retrieve my car as need be to run errands. Antonio I believe was a manager and he was very helpful. I needed to add a few days to my trip which I was unsuccessful via the app, but he made it a seamless process. After he explained everything to me, I went up to my room and loved everything about it. I would suggest having an item to leave on your door if the room is in need of linen, cleaning or simply more towels. I Love the Nespresso machine, as I own a barista and it's lovely.Now...let's get into Food & Happy Hour. Happy Hour is only for one hour at this location but at other Hilton Properties, Happy Hour is over a 2 hour period, so I was a little disappointed by that. On a separate day, I went up to the Cafe inside of the hotel and let me tell you, the individual who made my day great was the new night Manager. My server was horrible. I will not list her name because I did provide face to face pointers for her to hopefully learn from, however I was never checked on once she brought my food and drinks to the table. I had to place the napkin over my food and close out my tab inside. When I asked why I had not been checked on she said, "well I was busy...which it was not busy AT all" so the Night Shift manager made sure I was taken care of. I didn't ask for a discount or to have any food taken off of my order, I simply wanted the young lady to be more attentive to guests purchasing food.Otherwise, my stay in Room 810 was amazing therefore I will give Hilton a 5Star! Cheers!

OMG!!! So right now I am on seafood. Usually strictly vegan however, seafood is good. This shrimp and grits was delicious! Absolutely amazing. The mimosa is pineapple and I would definitely have more. The service is phenomenal. The glass was constantly being filled. It's quiet at brunches time. It's beautiful with a scenic view. I would highly recommend it.

Should've reviewed this place a while ago, because I stay at the Canopy whenever I'm in town for work and absolutely love both the food and service at the Central Canopy Cafe and Bar! Favorite dishes are the chicken lettuce wraps, poke nachos, El Guapos tacos, and crispy (sans breading) shrimp Cobb salad. Smash burgers good too - gotta figure out how they make that sauce - nom nom nom!!Drink wise, can't go wrong with the Pirate Jenny and love that they carry the High Noon seltzers, since I often like to limit my sugar/carb intake. Servers/bartenders are awesome, too! Definitely recommend this place for a bite/drink if you're down at the Wharf and/or visiting DC - won't disappoint!

When I tell you that this restaurant has Milk & Honey as well as Hell's Kitchen, beat on the waterfront!! I tried all the places and ended up back here every evening. I had the salmon, mussels, and birra fries, and Eddie made me the best pizza anyone could possibly have. The pizza was epic, and I asked for Eddie. He makes the best pizza. Scott is by far one of the best hosts. I was there for a week, and they made me feel like family as I house hunt. Definitely my favorite hotel and restaurant in the city! Do not waste your money or time at any other places in the area; just come here for the view, food, and phenomenal customer service!

We don't get down to the wharf much but wanted to find a place that had good food, service, views and was close to the Anthem.Canopy Central Cafe at the Hilton literally hit all the marks and it will now be our go-to whenever we are going to a show.The dining room is on the second level of the hotel and overlooks the water. Our host, Dagim and waiter Dayton were top notch when it comes to food service. Dagim had actually answered my call prior to arriving and was super friendly and answered all my questions regarding parking/reservations etc.I had read reviews on Yelp before arriving and someone said to ask for Eddie to make your pizza. I did ask Dagim as he was seating us if Eddie was working today and he said he was working but wasn't in that part of the restaurant today (they have another restaurant on-site - Whiskey Charlie). I was a little bummed but he assured me the chef on staff making pizza that evening was also fantastic.To my surprise about 10 minutes later, Dagim let me know he was able to borrow Eddie to come down and specially make our pizza!!!!Dayton was just as kind and friendly as our waiter. I can't say enough good things about our experience with the service, but also need to mention how incredible the PIZZA AND BIRRIA FRIES WERE! My husband and I were floored and the quality of this food and can't wait to return when we have more time and aren't rushing to a show to try some of the other offerings.And I can't forget to mention how CHEAP the draft beers were for this area! $6 IPAs and it wasn't even happy hour. Wow!So Dagim, Dayton and of course EDDIE - thank you so much for making our night out so special.

Dude, seriously. We get a $36 credit (for a double occupancy room) to be used here at any time of day. Our first day, we got the Big Mic burger and a wedge salad. (Paid $2 plus tip and attached the bill to the room.) This morning we just ordered the Bacon Egg and Cheese sammie and the Avo Toast with bacon and egg. (Should be another $3 plus tip kinda bill.)The food is actually quite good! The wait staff is super awesome as well; many people on hand and so nice. The views outside are very nice. I can't recommend this place enough! They do take reservations on their website. Lunch took a hot minute to come out, but we weren't in a hurry. It's not loud, so good for a catch up meal with friends.

Biftu was an amazing server! She made me fall in love with this restaurant with her personalable skills, being nice, friendly and caring. She left a stamp on me 100%. The fruits and tea was AMAZING AND FRESH.