The Most Delectable Wine Bars in Washington

Osteria Morini

★★★★☆ 4.1 (994) • $$$

"Had lunch here today. They have a combo with a salad, pasta or Entree, soda and a scoop of Gelato for Dessert. This was what I ordered. I had a salad and the rigatoni. It was absolutely delicious! Everything hot and fresh. I ate all of it and was not overly full like I typically am. I will definitely be back to support."

JoJo Restaurant and Bar

★★★★☆ 4.2 (912) • $$$

"Great service amazing experience and vibe , the jazz was immaculate, wings were incredible and well priced over all"

Bourbon Steak

★★★★☆ 4 (949) • $$$$

"Generally, we had a great experience for a special birthday. The meat, appetizers and drinks were phenomenal. The sides left a little to be desired, in my opinion. We ordered a Wagyu ribeye, lamb chops, wedge salad, macaroni and cheese and whipped potatoes. For dessert, we chose the S'more. The server was very attentive, and they swiftly moved to clean the table for the next course. The complimentary bread and french fry pseudo appetizer is unique and just about perfect! I loved the dipping sauces and the fries were fresh, hot and plentiful. The meat was cooked perfectly, and I was surprised to see that my lamb chops also included a good portion of roasted carrots, which was a huge bonus ! The other sides were a little runny in my opinion. The mac & cheese was extremely loose and bland and the mashed potatoes were flavorful but had a "sauce " consistency. I love that they box your food, and hold it at the front desk so you don't have to fumble with everything walking out. Overall, we will definitely be back, they had some really interesting craft cocktails id liketo try and potentially just sit at the bar. This is definitely a great date spot, somewhere for a nice occasion or generally for a great steak!"

Botanero Restaurant

★★★★☆ 4.3 (748) • $$

"I love coming here! It's such a hidden gem! Their main menu is served all day, tapa style. And everything you get has such good flavor and is just simply delicious. Not just saying this but HIGHLY recommend!"

The Warehouse

★★★★☆ 3.8 (932) • $$

"The service was great. 10/10. We sat upstairs and it was nice and intimate. The food was fresh and yummy. They have good bread and butter. We had the seafood gumbo was delicious. The sea crab soup was okay. Enjoyed the seafood omelet with a side of vegetables 10/10. We also had the fried catfish. The champagne with strawberries was a nice touch."

The Black Sheep Restaurant

★★★★☆ 4.3 (674) • $$

"This by far was an amazing experience! I loved everything about this restaurant, the greet staff, wait staff and the food dishes were all spectacular. The decor was overwhelmingly beautiful. Dined here for a belated Valentine's Day and this did not disappoint. I cannot wait to return for another experience. Our dishes were the salmon and lobster risotto. For appetizers we had the bacon tower and hush puppies. Although I'm not a bacon eater, the table side experience by far was a delight. Glad I chose this restaurant!, it did not disappoint!!"

Pazzo Pomodoro

★★★★☆ 4.2 (619) • $$

"I really had high hopes for this place and was looking forward to it because of all the good reviews. Upon entering, I was immediately turned off. The place itself seems kind of dirty, stuffy & dusty. We ordered arancini, which I was very excited to try, but I'm not sure why they tasted strange. They tasted like they were either made a while ago and frozen and have freezer burn or tasted kind of soapy. For our entrees we ordered rigatoni with eggplant (added meatballs) and my husband had a pesto shrimp dish (I don't remember the name). These were surprisingly pretty good. I liked the big chunks of eggplant but I do think there was too much sauce. I also ordered a cocktail, it was their Palermo and I'm so sorry, it was horrible. We had to ask the waiter to take it back and I just got a glass of wine. Overall I just really don't think it was worth it, each of our dishes were $30. I know people really love this place, this was just my experience."

Copper Canyon Grill

★★★★☆ 3.8 (744) • $$

"We hadn't been to Rio in a few years and were curious to see the changes, including the deck bar at Copper Canyon Grill. It was a chilly overcast day and the outside bar was closed. Honestly it looked rather basic but maybe when it's open there's a lot more ambiance.We were seated in the restaurant in the year round enclosed patio. The windows were all closed and there were heaters running so it was quite comfortable. We were by the windows overlooking the board walk. It was nice to see people doing their steps, pushing baby carriages and/or walking their dogs. I could be wrong but the menu seemed a little different than last time we'd been there with more lighter choices. There were a number of items that sounded good to me. I started off with a bourbon and ginger ale, Rich ordered an old fashioned. Both drinks were perfect, mine that just the right balance of alcohol and mixer. After our waiter took our entree orders he asked if we had any allergies. I thought that was a very smart policy of the restaurant. I had the crab cake sandwich. I skipped the bun and ate the crab cake alone. As a life long Marylander I've eaten a lot of crab cakes in my life and Copper Canyon's was one of the best I've had. It was full of lump crab meat with little filler. The side dish was a pile of crispy shoe string fries, my favorite style. Rich had fish and chips, the fries were wedge cut. I tasted the fish and the batter was nice and crispy. The restaurant is clean and attractive and the service was very good. All in all a very pleasant meal."

Cooper's Hawk Winery & Restaurant- Rockville

★★★★☆ 4 (608) • $$

"I like coming to this restaurant. Usually the food/drinks I get have always been good. This visit was no exception. We got here early one weekend afternoon - the lot was partially filled, but the area of the restaurant we were seated in only had (I would say) two other parties at the time and it was almost empty. However, within 40 minutes that whole section was packed.I started off with a glass of Lux Ice Wine, but after my first sip, I decided to get the bottle instead (it was a celebration and I thought, why not). The bottle was served in a thick steel canister that kept my wine chilled for sure. If you like sweet wines, you should try the Ice wine. I had tasted it on a prior visit, and it became one of my favorites here.For food, I got the Red Wine Braised Short Ribs. The menu describes it as being served with Oven-Roasted Vegetables, Mary's Potatoes, Grainy Dijon Mustard Butter, and Crispy Onion Strings. I didn't ask how or what Mary's Potatoes were and didn't let mustard or onion strings stop me from eating this meal. I knew most of my plate was empty afterwards, so it must have been good.Our waiter was Gregory, and his service, attention, and pleasantness is another reason I would come back here (besides the food/drink). He provided excellent service.Visited December 2024"

Peacock Cafe

★★★★☆ 3.9 (622) • $$

"Nestled on Georgetown's quaint Prospect Street just off bustling M Street, Peacock Cafe stands out in the neighborhood's competitive dining scene with a legacy that spans over three decades. My party of five made a reservation for 6:30 pm, and we were glad we did - the cafe was packed, with diners filling both the lively interior and expansive outdoor patio. Given the mild October evening, we didn't mind sitting outside; in fact, it was a nice escape from the bustling energy inside. The cafe's exterior is adorned with a classic cobalt blue awning and boasts wicker chairs and marble-topped tables on the patio, while the interior balances a sophisticated restaurant vibe with a cozy bar atmosphere, ambient lighting, and booths ideal for any type of occasion.The menu is impressively varied, featuring everything from traditional appetizers, soups, and salads to burgers, large-format entrées, and even a few Middle Eastern-inspired dishes like Qaymeh (a lamb stew) and Albaloo Polo (roasted half chicken). Our server was attentive and considerate, quickly taking our order before a large party inside. Each table receives complimentary warm rolls with butter to start - they're soft and ciabatta-like, making for a delightful opener.The portion sizes at Peacock Cafe are generous, and the flavors shine. One of my friends ordered the Seafood Jambalaya ($29.95), a vibrant dish with mussels, shrimp, cod, salmon, and saffron-infused basmati rice, all enveloped in a rich tomato sauce. Another friend enjoyed the Roasted Scottish Salmon ($29.95), paired with grilled sweet potato, asparagus, and salsa verde; the salmon was perfectly cooked and generously portioned, while the vegetables were nicely roasted and flavorful. Another standout was the Crab and Pesto Risotto ($29.95), served with lump blue crab and Parmesan. Though the crab blended into the creamy risotto, the flavors were nuanced and balanced, with the risotto cooked to a perfect, slightly creamy consistency.One of the most popular dishes, the Rigatoni Pasta with Chicken ($21.95), features al-dente rigatoni in a rose sauce of slow-braised tomatoes, light cream, and basil. The sauce had a balanced richness with a touch of acidity, and the chicken was moist and well-portioned - a must-try if you're craving comfort food. I opted for the Grilled Steak Salad ($25.95), which came with mixed greens, asparagus, Gorgonzola cheese, and balsamic vinaigrette. They happily accommodated my request for the steak to be cooked medium-rare, and the portion (around 4-6 oz of tender sirloin) was ideal, with a tender bite. The salad's crisp greens and asparagus paired well with the tangy vinaigrette, and the goat cheese added a pleasant, creamy contrast.Overall, Peacock Cafe is an excellent option for a reliable, flavorful dinner in Georgetown. The food is deliciously satisfying, portions are generous, and the ambiance exudes Georgetown charm, making it perfect for upscale dinners with family, date nights, or a night out with friends. With warm service and a comfortable atmosphere, this spot has rightly earned its reputation as a classic in the area!"

Black's Bar & Kitchen

★★★★☆ 3.7 (685) • $$$

"Great happy hour and a short walk from the Marriott ! Where do I begin? Oysters Rockefeller- amazing. Even my mom who doesn't like oyster enjoyed these. Shrimp tacos- went back for seconds. Mussels- plenty of bread provided to sop up the sauce! Entree sizes were perfect for this heavy seafood focused restaurant."

BARCA Pier & Wine Bar

★★★★☆ 4.2 (528) • $$$

"Barca Pier and Wine Bar in Old Town Alexandria is a favorite spot and I'm a frequent flyer!From the moment you arrive, you're greeted by stunning waterfront views that set the perfect scene for a relaxed meal. The tapas menu is both inventive and delicious, with options that includes an option for all dietary needs.The wine list is thoughtfully curated, offering a range of options that cater to all tastes, though the Pomelo Sangria is the real showstopper--refreshing and uniquely flavorful, it's worth visiting for alone.While the portions are naturally on the smaller side, consistent with the tapas style, every dish is crafted to deliver maximum flavor, making it easy to savor a variety of tastes. The ambiance is inviting and laid-back, making it an ideal spot for both a casual night out or a special occasion. Barca Pier and Wine Bar's blend of great food, exceptional drinks, and breathtaking views makes it an unmissable destination. A must-try in Old Town!"

All-Purpose Shaw

★★★★☆ 4.1 (545) • $$

"As a Caesar salad lover your version has my heart. The gem lettuce is top tier please do not change it. Only thing I would add is some protein options or whole anchovies on top. It's addictive! I can't give 5 stars because I haven't tried anything else."

Alta Strada

★★★★☆ 3.8 (607) • $$

"On a cold and rainy evening, we ventured over to Mosaic and the Alta Strada for some Italian to fill our bellies. And boy, did we get what we asked for. First, the Garlic Bread. Or, more specifically, the "Alta Strada World Famous Garlic Bread" and it sure lived up to its name. Crispy, crunchy, and covered in Parmesan, then dipped into a warm ramekin of tangy marinara, it went quick. Next time, I could just order the garlic bread for my entree and be happy! I got the Spaghetti AOP (aglio, olio, pomodoro - garlic, olive oil & pomodoro tomatoes) and it was more than enough to fill my tummy with simple, smooth goodness. I had bites of other folks' burrata and lobster risotto, all excellent. And we finished off with the Tiramisu, a huge rectangle of balanced flavors and textures that really finished off the evening's meal. Five stars and a promise to come back, this place is really good!"

Firebirds Wood Fired Grill

★★★★☆ 3.5 (710) • $$$

"I met my uncle up here for a late lunch. Not busy here at all but definitely a number of people dining in. I've heard of Firebirds but had never been before.Our server told us she was new but she did a great job explaining the menu.We had bread to start. Not the best but it did the job. It was a bit too crispy so it was kinda messy to eat. For food, I ordered a burger with tots while my uncle got fish and shrimp with a side of fries. My uncle comes here all the time so he loves the food here! I thought my burger was decent. Nothing special but I had been craving a burger for the past few weeks. The tots were great! Crunchy and well seasoned. I'd come back just for that!Overall, it was a great time. I like the vibe of the restaurant. Staff was really nice and personable. Lots of parking here too! It's in a newer area they built within the past few years. Love it here!"

Mazi

★★★★★ 4.5 (396) • $$$

"Very lovely, classy ambiance. We ordered the pork chop, chicken skewers, and lamb burger. Our favorite was the pork chop. Very juicy and savory sauce. The burger was juicy too but the bun was not very intact and crumbled apart quickly. The skewers were a bit dry but the sauce it came with paired well."

Bistro Aracosia

★★★★★ 4.7 (362) • $$$

"My normal place was closed, so I tried out this spot. I opted for delivery because who wants to drive into the city on Sunday/first pro football day of 2024? I WAS NOT DISAPPOINTED! The food was perfect! I opted for vegetarian dishes so I could take them to work throughout the week with the middle eastern meatballs I had already prepared. The pairing and flavors were amazing. Would I order from therm again? ABSOLUTELY!"

Barcelona Wine Bar Cathedral Heights

★★★★☆ 4.1 (430) • $$$

"Loved the one in Pittsburgh and love this location even more. Super friendly and helpful staff especially when making and helping pick the perfect drink. And we got the happy hour specials of calamari... some of the best ever. Breading stayed on didn't fall off when eating and just the right crunch. Def want to get that again and again! The salt and vinegar chips with ham when first reading thought it meant Serrano like the pepper but it was ham which made me love it more. Really nice happy hour treats before diving in. Then I got the guns and rose drink and had to get another so delicious. For small plates we got the prawns which had a nice spice but a bit overcooked for me but loved how they took off prawn heads and I enjoyed those my friend was grateful cuz she doesn't. We also got the thin potato dish with chive cream sauce and LOVED it. It was like a potato as gratin vibes and I'm here for it. Croquettes are always a must super rich creamy great ham flavor and something great to split with friends. I will def be coming back super cute place and loved the music as well relaxed but still party vibes in the neighborhood."

Blue Dolphin Seafood Bar & Grill

★★★☆☆ 3.1 (740) • $$$

"I have a weakness for Crab Cakes, sometimes I order them as an appetizer (for sharing) or as an entree. If they are on the menu, 99.9% of the time, I will order them. Maryland is known for their fresh and tasty Crab Cakes, I was not going to miss out. The Blue Dolphin exceeded my expectations. Our group ordered a variety of dishes, from seafood to chicken and ribs. The portions were huge, the service was quick and our Server, Jennifer, was the best! Even though it was a busy Friday night, she was very attentive and so friendly. The Crabs Cakes come as a platter with two side dishes, I chose sautéed potatoes and spinach with Remoulade sauce. Most places offer tartar or cocktail sauce. If they have remoulade, you know you're having the real deal!! The Crab cake was a solid mound of Crab meat, not a lot of bread crumbs or filler. I tried my best to finish, I even took a break and still could not finish this delicious meal. One Crab cake at this fine establishment was bigger than other restaurants that serve two the size of a hamburger pattie. It may be a couple of years before I travel to Maryland, but when arrive at Blue Dolphin again, I won't forget to tell 'em Rosemary sent me!!!"

Carbonara

★★★★☆ 4.4 (353) • $$$

"So immediately I will say first that we were influenced to try Carbonara from seeing it all over social media. So we go. Parking is plentiful nearby. The weather's decent for February and we arrive on time thankfully, after an hour and a half trek from the southern end of MD. Wait staff are convening outside hustling and bustling. The vibes are great. We had reservations, and we were immediately seated and offered prosciutto (no one seemed to mention that you're offered it, in their pics posts and videos from what I saw). That was a great welcome. It's pretty busy for a Wednesday, and everything seems to be managed well. We were escorted to our table and it was pretty small..although I understand why (it's just two of us), I really preferred something larger. I hesitated to ask for a booth because I understand the logistics of saving space for larger parties, but we came to eat. It was our first visit and we wanted to try all the things! In the end tho, our plates were always removed and our dishes were timed out so that we always had enough space and time to enjoy our food so that was a plus. And onto the food-in one word-phenomenal!!! At one point a gentleman came by and asked how everything was and all I could do was give him a look and he said that it was just the look that he was looking for lol. Our starters were the Prince Edward mussels and mozzarella in carrozza. Our mains were tortellini di Michael and hubby had king of the sea. For dessert we had the crème brûlée cheesecake and I ordered a French 75 cocktail. It was all magnificent. The food was flavorful and rich in the most perfect way. The tortellini dish consisted of brisket inside of the pasta and the mouthful and mouth feel of the pasta with nice actual pieces of brisket (not a puréed concoction) combined with the cream sauce and mushrooms were literally chef's kiss! I also indulged in some of my husband's dish and it was equally impressive with succulent seafood, the right amount of sauce and linguine cooked to perfection! My husband loved how perfectly cooked his pasta was (he loathes overcooked pasta) and he loved peas so this dish made him very happy. He loved mine too to be honest. I'd be remiss if I didn't mention that they give you a nice bread basket with two dipping sauces to start your meal. I loved the bread (it was a little too herbaceous for my husband) and sauces. We both agreed that the marinara one was a problem, in the most positive way! We couldn't get enough of it. Also the wait staff was kind, efficient, offered suggestions for our meal and dessert since it was our first time and were that way with everyone. There was absolutely nothing that I could have asked more from this wonderful midweek date night meal. At the end of it all, we sat there over dessert, planning what we were going to have for our next visit..because that is definitely happening sooner rather than later. We also immediately rate our meal amongst ourselves after every date night and we both scored this one a 10/10! We can't wait to return."

1799 Prime Steak & Seafood

★★★★☆ 3.9 (445) • $$$

"I've been to 1799 twice, once for dinner on their patio and once for brunch inside. Never reviewed my dinner occasion but let's do Brunch! We were instructed by a sign on the main gate to use the bar entrance, bar is small, probably fits 15 people, super small. I wouldn't come just for the bar, too small for my liking. You are led down a hall to the main dining area. It was super empty on a Sunday (1/12) and with a brunch that is super competitive in price you'd think it would have been busy. It wasn't. Parking is a bit of a nightmare, it's Old Town so like most DMV places, use a garage near by or simply try to get street parking. Let's get into it! Waffle Station: Small but the waffle was delicious! The condiments are away from the one waffle maker/area, so kinda cumbersome to maneuver. Crab Legs/Shrimp: Plentiful - Good Omelette: Delicious and Made to Order, they have crab, shrimp, anything you want to add it in! Our favorite! Salad Bar: Small but does the job! No Ranch but I asked and they delivered! Mac and Cheese: Just okay.Fruit: They do not have a fruit station just a few for the waffle and pineapple randomly near the salad area. Beverages: We are Boozy Brunchers but they do not have an all you can drink option. We opted not to enjoy brunch drinks since we knew we'd be drinking all day plus, they didn't have a standard mimosa on the brunch options. Okay so I'm at a solid 3 for 1799, I remember my steak was wonderful for dinner, don't remember the sides, but if I didn't review, I wasn't impressed. Service was lacking. The waitress was hard to find even on a slow day. She had a guaranteed tip so boo for us! Sad Face :( My love had to keep asking for refills, ummmm yes the cup is empty, that means he needs another. And we had to keep flagging her down. My Treat This Time! When paying, I noticed a credit card fee. What in the world? What if I wanted to pay cash? So weird. I wish restaurants would just raise their prices because adding an extra $4-5 dollars to a bill is tacky. Super tacky! So everyone is paying the credit card fee? So when it's said and done, $140 for two people for a non-boozy brunch? We'd likely pass and take our foodie talents to Lamani or Old Faithful Sequoia. Those are the best in DC. (Four Seasons too, it's just more expensive.) Ambiance is normal, I wouldn't consider this fine dining at all. The customer service is lacking and the food isn't leaving a lasting impression. Would I return for dinner, probably not! Too many misses for this Mrs. I came, I tried, I conquered! Xoxo,Nessa"

Ristorante Bonaroti

★★★★☆ 4.1 (374) • $$$

"Last night we spent a wonderful evening at Bonaroti's for our anniversary. It was our first visit, and we throughly enjoyed it. The food was amazing, the service was excellent! I use a mobility scooter, and I was very nervous about my ability to access the restraunt itself. However, I need not have worried, the restraunt had a portable ramp and the staff had obviously assisted wheelchair users many times in the past. Several able bodied men spotted me both entering and exiting the restraunt without making me feel as if I was disturbing everyone (believe me, this attitude is not always the case). Also, Bonaroti has a wheelchair accessible restroom as well.Thank you to Sergio and his staff, we will definitely be returning customers!"

Northside Social Falls Church

★★★★☆ 3.9 (407) • $$

"Great food and ambiance. The BLT was huge and delicious! Nice outdoor seating during good weather."

Dupont Italian Kitchen

★★★★☆ 3.7 (452) • $$

"Last night marked our third visit, and we loved it just as much as the first! As always, the food and drinks were excellent--perfectly portioned and reasonably priced. The staff was fantastic, and the tiramisu, as usual, was simply divine.I had the Carbonara, my go-to dish, while my partner tried the Chicken Francaise over pasta for the first time--both were flawless! We used to have a favorite Italian spot closer to us that, unfortunately, closed down, but last night's visit may have just secured this as our new go-to!(I would love to share photos of our entrées, but we ate them too fast for me to take photos lol)"

Laporta's Restaurant

★★★★☆ 3.8 (422) • $$$

"Our agency's go to luncheon location. No matter how many times we say we will try somewhere new we always end up at our favorite place, Laporta's! Family like treatment. Friendly staff, private seating, we love that they are willing to set up based upon our needs when we reserve for large parties. Our last Christmas luncheon was by far the smallest group of us to ever attend but like every other time they were ready for us. They always seem to be able to serve their guest as if they're the only ones there. Parking garage available, rate changes. Highest we've paid is $20 Street parking next block over, metered. Located walking distance to Old Town!!"

Grand Cru Wine Bar and Bistro

★★★★☆ 3.8 (415) • $$

"With a dinning establishment with a name like Grand Cru you have established yourself as a high bar as Grand Cru wines are the pinnacle of quality and prestige within the wine world. Grand Cru in Arlington clearly makes the effort to be at the pinnacle of quality. When eating French I am always looking for fish on the menu as French know fish. I ordered the oven roasted honey balsamic steelhead trout with garlic roasted vegetables medley. It was perfectly prepared as I expected. The vegetables were equally prepared. With my meal I chose my wine from the by the glass menu which had numerous selections. I chose a classic Côtes du Rhône from the Domaine A. Berthet Rayne. For desert I had an encore glass. All in all Grand Cru is worth the visit if you crave classic French. My server was Erick and he was excellent. Attentive and knowledgeable. I enjoyed my evening at the Grand Cru."

Sonoma Restaurant and Wine Bar

★★★★☆ 3.5 (480) • $$$

"I got street parking luckily, right around the corner. The staff was great. I got the rose, it was ok...but the place was really cute. A Saturday, around 6pm and empty. I did not try any food but the table i was at did and it all looked good. I had to be in and out though so only got the rose."

Cafe Georgetown

★★★★☆ 4.1 (347) • $$

"Decided to drop in on our day trip to Georgetown. I opted for a matcha latte and you can have a customized photo latte art, so I submitted a dandelion design. They forgot to put it on at first, but quickly fixed their mistake. My drink was enjoyable and pastries looked good as well. Will have to try them next time!"

Soho Tea & Coffee

★★★★☆ 3.7 (407) • $$

"Great service, tea was refreshing and coffee hit the spot. Very nice workers, informative and pleasant"

Pho Chateau

★★★★☆ 4.2 (307) • $$

"I got a banh mi and mango sticky rice while visiting family. The pork banh mi was super flavorful and the crunch of the vegetables was just perfect. Beat banh mi I've had recently. Now, mango sticky rice is hands down one of my favorites things on the planet. And it's very hard to find as mangoes are out of season. But they had a perfectly ripe mango that complimented the slightly sweet rice. I ate it too quickly to take a picture but I'll definitely come back!"

Q By Peter Chang

★★★★☆ 3.5 (431) • $$

"We stopped by Q for a birthday dinner and were surprised by how good the dishes were. My favorite was the Sweet & Sour Branzino - unbelievably prepared so that you can pick up little cubes of perfectly cooked fish with chopsticks. Thumbs up for the Peking Duck and the Seafood with Crispy Rice. Amazing. And the Golden Buns and Mango Pomelo Tapioca were perfect desserts to finish things off. Fun and adventurous, this is not your typical Chinese restaurant. The dishes are unique and inventive, and just plain delicious. Definitely worth trying, for a celebration or just to stop in and have a fun meal."

Bistrot Lepic & Wine Bar

★★★★☆ 4.1 (307) • $$$

"Absolutely fantastic food.Although I lived in Paris, this prix fixe dinner is superior to anything I ate in France. I highly recommend. Friends and I tasted each others meals, and everything was phenomenal. Prix fixe on Wednesday night at the wine bar, $45"

The Wine House

★★★★☆ 3.7 (364) • $$

"For $25, you get a wide variety of choices for app, entree, and dessert. You can also opt in for bottomless mimosa for $15 which is honestly a steal. I personally ordered the charcuterie to start, with roasted duck and Grafton cheese, and it was absolutely delicious. The Chipotle Rubbed Ahi Tuna entree was honestly jawdropping good - fish was perfectly cooked medium, the squash compote sweet and tangy and the harissa oil adding the right amount of . To close, I got the tiramisu which was super yummy as well.For the $$, the value is incredible. It's too bad we didn't opt in for any alcohol, but I can't imagine you can go wrong with wine selection here . Honestly, 5/5, recommend you make a reservation."

Parc de Ville

★★★★☆ 3.9 (324) • $$

"The decor and vibe here takes you right to France, from the tiles to the table and bar gives you the modern French bistro feel.Our server was super friendly, full of personality and was very helpful with menu recommendation.My friend ordered a espresso martini and I got to have a sip of it, and wow very good I was super tempted to get one.I ordered the Steak Frites, which is a pan roasted skirt steak, sauce béarnaise, frites. My steak was cooked perfectly to medrare, béarnaise sauce was right amount of seasoning, creamy and complimented the steak very well. The frites, cut to perfection, cooked to the right crispiness.I also shared the Bucatini Provencal with my friend and I loved that the noodles was al denti. It had pistachio pistou, roasted tomato, basil, and pecorino. I loved that the pasta was dressed full of fresh pistachio, not a heavy sauce where I didn't feel guilty eating it. You can tell all the ingredients used in the pasta were fresh.My other friend ordered the Croque Madame in which I did get to get a bite of it. It's a grilled ham & Gruyère sandwich, friend egg, sauce mornay. Talk about cheesiness--it was so delicious and definitely a sandwich I'd get for brunch."

Mazaro Italian Restaurant

★★★★☆ 4.1 (282) • $$$

"Food : taste wise amazing !!!!! 5 out of 5 but some portion sizes wheee off. Like the little dollop of mashed potato with the lamb chops Service: was amazing Ambiance is cute and authentic Very nice"