Blue Ridge Grill
Blue Ridge Grill
Leesburg Curbside Pick-up has moved to the other side of the building. Pick-up is now where the Outdoor Patio Tent used to be. Follow signs for "Curbside Pick-up Only" parking spots.
***Please Note: All deliveries are done through a third party delivery service. Blue Ridge Grill is not responsible for delivery time, condition, or quality of the food once it leaves our restaurant. Also, any added gratuity on delivery orders will go to Door Dash and NOT Blue Ridge Grill. Thank you.
Please add car type and color in the Special Instructions box. Give us a call when you arrive! (703) 669-5505. Curbside area is located between The Tire Shop & Blue Ridge Grill.
Blackened Mahi Mahi served over Fried Rice with a Cucumber Salsa and topped with Peanut Sauce
Shrimp and Bay Scallops served with Linguine, Red and Yellow Peppers, Red Onion, Bacon Crumbles, and our Tequila Lime Cream Sauce.
Homemade Cheesecake with White Chocolate and Mascarpone Cream Cheese baked in a Thin Mint Cookie Crust with Thin Mint Cookie baked into the Cheesecake.
Marinated Strawberries layered with Whipped Cream and slices of Shortcake topped with Strawberry Sauce alongside a scoop of Vanilla Bean Ice Cream.
Topped with Cheddar cheese, served with tortilla chips.
Marinated tomatoes, basil and onion, topped with Goat cheese and served with toasted garlic bread.
Lightly fried calamari rings plated over marinara and lemon butter sauce, with smoked corn and pepper salsa, and fried jalapeno slices.
Served with tortilla chips and salsa.
Smoke shak salmon served with toast points and BRG Chef Sauce.
Seasoned steak grilled with peppers and onions, mixed with Monterey Jack and Cheddar cheese, rolled in a jalapeno Cheddar tortilla, flash fried and served with a queso dipping sauce.
Shrimp sauteed in a tomato Creole sauce, served with toasted garlic bread.
Made to order with ripe avocados, homemade pico de gallo, served with tortilla chips.
Romaine, diced tomato, corn, cucumber, and croutons, served with our ranch dressing on the side.
Romaine, Reggiano Parmesan, and croutons served with our creamy Caesar dressing on the side.
Fresh mixed greens with tomato, mango, and candied pecans, served with a classic vinaigrette dressing on the side.
Romaine, diced tomato, corn, cucumber, and croutons, served with ranch dressing on the side.
Romaine, Reggiano Parmesan, and croutons served with our creamy Caesar dressing on the side.
Fresh mixed greens with tomato, mango, and candied pecans, served with a classic vinaigrette on the side.
Romaine, lightly fried chicken, corn, tomato, cucumber, topped with cheese, bacon, avocado, and croutons, served with our homemade ranch dressing on the side.
Mixed greens and cabbage mixed with thinly sliced chicken, fresh cilantro, carrots, and tortilla strips, served with honey lime vinaigrette and Thai peanut sauce on the side.
Seared rare, with cilantro soy vinaigrette, served over mixed greens with tomato, mango, red onion, sesame seeds, and ginger, served with classic vinaigrette on the side.
Seasoned hamburger with melted Cheddar cheese, mustard, mayo, lettuce, tomato, onion and pickle, on a toasted brioche bun. Served with BRG Fries.
Marinated grilled chicken breast with lettuce, tomato, onion, mayo, and Monterey Jack cheese on a soft white baguette. Served with BRG Fries.
Bacon, lettuce, tomato and mayo on Texas toast...Why? 'Cause bacon tastes good! Served with BRG Fries.
Classic grilled cheese with tomato, served on Texas toast. Served with BRG Fries.
Seasoned hamburger topped with Canadian bacon, BRG Sauce, grated Cheddar cheese, and onion on a toasted brioche bun. Served with BRG Fries.
Jumbo lump crab cake with lettuce, tomato and remoulade sauce on a toasted brioche bun. Served with BRG Fries.
Slow roasted and thinly sliced on a soft white baguette with Monterey Jack cheese, with au jus. Served with BRG Fries.
Seasoned hamburger with grilled virginia ham, BBQ sauce, Monterey Jack cheese, lettuce, and onion, on a toasted brioche bun. Served with BRG Fries.
Batter-dipped, fried chicken tenderloins and BRG Fries, served with Honey Dijon and BRG Sauce.
Chicken breast dipped in egg Parmesan batter, sauteed and served over angel hair pasta with marinara, lemon butter sauce, capers, and Parmesan cheese.
Chicken, shrimp, and andouille sausage sauteed with tomatoes and scallions, tossed with penne pasta in a Creole sauce, garnished with Parmesan cheese.
Hand-cut fresh filet, seasoned and served with choice of side.
Seasoned and seared rare, drizzled with cilantro soy vinaigrette, served with choice of side.
Marinated and grilled chicken breast served over angel hair pasta with balsamic brown butter sauce, warm Goat cheese, and grilled vegetable salsa.
Half pound of jumbo shrimp lightly fried, plated with BRG Fries and a ramekin of coleslaw, served with cocktail sauce for dipping.
Grilled Chicken Breast with Virginia Ham smothered in BBQ Sauce topped with melted Monterey Jack Cheese served with BRG Fries and a ramekin of Blazin' Saddle Beans
Fresh jumbo lump crabmeat, seasoned and lightly sauteed, served with BRG Fries, a ramekin of coleslaw, and remoulade sauce.
8 oz. filet, center cut, seasoned. All steaks served with choice of side.
14 oz. Certified beef rib eye, hand-cut and seasoned. All steaks served with choice of side.
14 oz. hand-cut Certified beef strip steak, seasoned and grilled. All steaks served with choice of side.
Aged Certified beef, slow roasted and served with au jus. All steaks served with choice of side.
Aged Certified beef, slow roasted and served with au jus. All steaks served with choice of side.
Aged Certified beef, slow roasted and served with au jus. All steaks served with choice of side.
Two French cut, 8 oz. marinated pork chops, grilled and served over mashed potatoes with mushroom gravy.
Whole rack of ribs, slow cooked and finished on the grill, served with BRG Fries and a ramekin of Blazin' Saddle Beans
Homemade Carrot Cake served warm with traditional Cream Cheese Icing.
Served warm with mixed nuts and vanilla bean ice cream.
Mixture of apples, cinnamon & walnuts, baked in a caramel sauce and served warm with vanilla bean ice cream.
Vanilla pudding flavored with Frangelico, served with candied nilla wafers & sliced banana, topped with whipped cream & drizzled with both chocolate and caramel sauces.
Serves 3-4 people. Chicken Breast dipped in Egg Parmesan Batter, sauteed and served over Angel Hair Pasta w/ Marinara, Lemon Butter Sauce, Parmesan, and Capers. Served Family Style.
Serves 5-6 people. Chicken Breast dipped in Egg Parmesan Batter, sauteed and served over Angel Hair Pasta w/ Marinara, Lemon Butter Sauce, Parmesan, and Capers. Served Family Style.
Serves 3-4 people. Slow cooked Baby Back Ribs finished on the grill slathered with BBQ Sauce served with Mashed Potatoes and Blazin' Saddle Beans. Served Family Style.
Serves 5-6 people. Slow cooked Baby Back Ribs finished on the grill slathered with BBQ Sauce served with Mashed Potatoes and Blazin' Saddle Beans. Served Family Style.
Serves 3-4 people. Chicken, Shrimp, and Andouille Sausage sauteed with Tomatoes and Scallions tossed with Penne Pasta in a Creole Sauce, garnished with Parmesan. Served Family Style.
Serves 5-6 people. Chicken, Shrimp, and Andouille Sausage sauteed with Tomatoes and Scallions tossed with Penne Pasta in a Creole Sauce, garnished with Parmesan. Served Family Style.
Serves 4-5 people. Half size bulk Salad with Dressing on the side.
Serves 8-10 people. Full size bulk Salad with Dressing on the side.
Serves 3-4 people. Marinated and Grilled Chicken Breast served over Angel Hair Pasta with a Balsamic Brown Butter Sauce, warm Goat Cheese and Grilled Vegetable Salsa. Served Family Style.
Serves 5-6 people. Marinated and Grilled Chicken Breast served over Angel Hair Pasta with a Balsamic Brown Butter Sauce, warm Goat Cheese and Grilled Vegetable Salsa. Served Family Style.
Serves 3-4 people. Filet Mignon Tips sauteed with Red & Yellow Peppers and Red Onion with Penne Pasta in a Tequila Lime Cream Sauce. Served Family Style.
Serves 5-6 people. Filet Mignon Tips sauteed with Red & Yellow Peppers and Red Onion with Penne Pasta in a Tequila Lime Cream Sauce. Served Family Style.
This item cannot be delivered. Order for Pickup only. You must be at least 21 to purchase alcohol.
This item cannot be delivered. Order for Pickup only. You must be at least 21 to purchase alcohol.
Will you need any Plasticware? If yes, how many?
Cajun Pasta
NY New York Strip Steak, Loaded Baker, fried shrimp
Pacific Rim Chicken Salad
Prime rib sandwich
a plate of pasta and a knife
Inside
Carrot cake
Outside
a basket of bread rolls and butter
It can be tough to find the place unless you know where it is or are using maps. It's tucked away a bit.
Ribeye Steak with asparagus and creamed spinach
a slice of strawberry cheesecake with whipped cream
Ceasars salad with shrimp
Menu
Steak Pasta special (not usually on the menu)
Marinated ribeye and broccoli
The Hunt Club
Scallops special
Steak and cheese egg roll
Blackened Rockfish
Sangria
Claudia C.
Dec 3, 2024
This is a 10/10 restaurant. Service, food, drinks, location, ambiance is phenomenal. We had the calamari, chicken piccata and pork chops. SO good! Too bad we live in Texas, otherwise I'd be a regular!
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Sabrina G.
Dec 23, 2024
After shopping we were hungry. I pulled up this restaurant and noticed that they had food I could eat. We went in and all the flavors hit us right away... in a good way. My wife immediately smelt the goodness of the ribs. We were seated right away. The ladies in the front were too kind. Our server was nice to us as well. And very fast. We got our food and everything was great! The flavors in the lobster bisque were different and usually I'm not a lobster bisque girl. I enjoyed the creole pasta with only shrimp. I had enough to bring home for later . This place gets packed on Sundays! They also have brunch. This is going to be my go to spot when I'm shopping out there.
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Scott A.
Nov 28, 2024
Service was quick and food was amazing. The lobster bisque was creamy and loaded with a good amount of lobster. Loaded potato was so big it could have been a meal into itself.The fried chicken salad was divine. The chicken was not processed and was dreaded in a light crispy coating, not thick at all and quite flavorful. Dressing and presentation were off the chart and my wife loved it immensely. My BLT with avocado was toasted to perfection and loaded with bacon, no scrimping on the bacon! Fries were good, hot and crisp and the avocado fresh and served on the side as I liked it to add it myself. Restaurant was busy but we were seated and served quickly with attention to detail including filling our drinks. Bathroom was clean and the over all floor was pretty clean and they had someone working on it through the meal. Excellent choice for my Mother in Laws birthday lunch!
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Calvin C.
Oct 28, 2024
I had the ribeye steak with asparagus and creamed spinach. The steak was excellent; very juicy and great flavor and seasoning. The veggies were also hot and great tasting.our server was very attractive and very knowledgeable of the menu and house specials. The atmosphere was nice and comfortable.
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Mary C.
Oct 26, 2024
All three were terrific tonight ‐ the food, the service and the atmosphere. The best dinner here so far in my 5 years. I tried the blackened rockfish and my husband the 14oz marinated ribeye with steamed broccoli. You can almost make a meal off of the delicious warm breads! Our waitress, Sophia, was super friendly and everything was delivered promptly and hot, even on a very busy Friday night. This is such a huge improvement from what we last experienced 6 months ago. We will be back soon and we hope the same ribeye is available then! We are both going to request it!
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Michaele M.
Jun 24, 2024
Chose this restaurant based on a yelp sort claiming it had the highest rating....ummm ok.First of all, I love sports bars and the music here is terrific. Food and drink-wise, I was definitely expecting more upscale, based on the sort. It pretty much bar food and definitely not would I would've initially chosen.Woodford old fashioned - terribly sweet. It's like I'm drinking liquid sugar House salad - mainly lettuce with corn on it. NO.BLT sandwich - sooo greasy. So greasy. The taste isn't bad but .. Hostesses and servers are friendly and the venue is huge.
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Cole J.
Jan 25, 2025
This place was exactly what we needed. The food was great. The service was great. My daughter had a salad with chicken. That was perfect. My other daughter had a hamburger that she adored.
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Danielle H.
Aug 21, 2024
There were three options still open in the area and the pictures here were the most enticing. Excellent service and delicious food. I had the cajun pasta and lobster bisque. Both delightfully creamy with a wonderful kick. The decor is your typical bar. I would have thought we were in an Applebee's if it wasn't for the way better food and service.
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Marianna F.
Aug 18, 2024
Perfect food as always! We had three of our go-tos. Chicken Piccata, The Brentwood Salad and The Hunt Club. In that order the Piccata has a good size piece of breaded, lightly fried chicken breast, angel hair pasta, capers, and a lemon butter and chunky marinara sauce. The Brentwood is always a hit. It's an enhanced cobb. The Hunt is a perfect club. Perfection every time!
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John M.
Feb 17, 2025
Always consistent good quality, friendly staff, and a decent value. We come here often.
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