Beth's

We enjoyed our time on Valentine's Day. The menu is limited, but the service was great. I think they can work on getting a better version of the mac & cheese.

Went for Friday happy hour. Place was empty. The music was blues and a bit dreary. We sat at the bar and eventually a bartender addressed us. Note: we were the only ones at the bar. I asked if one of their specialty cocktails was served "up." The bartender didn't know what this meant. The drink was watered down. We were hungry and intended to eat at the bar but after we got our drinks, no one came to see if we needed anything else or even acknowledged that we were still there. The staff were either absent or standing nearby comparing tattoos. So we paid and left. Not sure what they're going for there but, if nothing else, get a decent bar staff who are engaged and make you feel like you might want to return.

If you want food poisoning this is the place! The tasting experience had us sick. The drinks tasted like old syrup

Great food and service! The place is beautiful inside. Looking forward to warmer days to seat on the patio. The place is perfect for a relaxed dinner.

Stopped in for drink and early dinner. Pretty awful "fahita" just some mush in a skillet. Only 3 selections of wine- $16 each. When I realized I'd made a mistake and went to pay, turns out the server did not know how to use Toast. I'm sorry to be negative but I can not in good conscience recommend.