Bartaco Mt Vernon

This place is solid! Good food, drinks, vibes. They have wonderful people serving and bartending. Very friendly and informative. I really like this place. It is a chain and one been to a Virginia location, but I like this location better. We love the "old thymer" cocktail (bourbon). Love the plantains. Great tacos and chips and salsa! We've visited twice now and I'm sure we'll back soon.

The tuna tacos are OFF. THE. CHAIN.Attentive and accommodating staff.The location is right in the middle of like a million other options, but out of the many we tried during our four days, this was the only one we're looking forward to hitting again.

Bartaco is always upbeat, fun and super chill at the same time even as summer came to an end. The cocktails were very refreshing. The Ranch Water was strong and tart. The Lunch Rice Bowl Tray with the choice of soup and rice bowl. The tray included a Spiced Chicken Verde Bowl that was very well seasoned and mildly spicy with fresh crunchy peppers. The Warm Buttered Lobster Taco was buttery, meaty and easily consumed in a single bite. The chicken soup and its unexpected, yet pleasant spiciness. Both managers were hospitable, friendly, and could be seen interacting with other guests and servers all over the restaurant.

Very innovative options, especially the tuna tatako tacos where the items were wrapped in a piece of lettuce instead of a traditional tortilla, which I actually thought was a very good idea because instead of absorbing the tuna flavor like a tortilla would have, the lettuce separated the tuna flavor from itself, reducing the impact of strong fish flavor and making the taco taste more neutrally friendly.The spicy chicken verde tacos were like the most traditional tacos with cilantro, white onion, and lime, and tasted like what I had expected. The crispy shrimp tacos, interesting enough, had cabbage slaw on it, which tasted a bit bland, and had to use the sauce on the side to make it better. The mushroom tacos tasted good with roasted poblano chile sauce on it, along with queso fresco cheese bits. That one was my friend's favorite, and my second favorite.Since my friends and I did take out on this one, we didn't have the dine in experience, but I walked past the establishment and it looked pretty fancy inside. Hopefully one day I can give it a try dining in!

Been to a few Bartaco locations and the consistency is there with the food and drinks. They also have the most efficient ordering system which I feel more places should adapt - you order everything directly from your phone and each member of your party can have their own bill with no problems. And your order comes out within a few minutes! While I think the drinks could be stronger, they are very delicious. This was probably the best Ranch Water I've had anywhere. The chile lime shrimp taco was way spicier than I thought it'd be (I have a very low spice tolerance) but otherwise it was cooked well. This location had a pineapple taco special that was superrrrr good, I should've ordered more of just these. The smaller kale salad was good but could've done with more dressing - same for the tuna salad. The tres leches tasted like a refrigerator at the top but the bottom half was okay but didn't give me real tres leches feels.You really can't go wrong if you want something quick and casual but still get a good dine in experience.

Bartaco is such a great place to have a casual, fun dinner with great food and cocktails! The rotating taco is a fun way to try new combinations, and so many of the menu items are untraditional and innovative. My favorite tacos are the chicken and the shrimp.

This place is a lot of fun! At night, it's pretty lively with great music playing fairly loudly. Tacos are delicious, with so many fun flavor combos. I got the duck, mushroom, rib eye, and pork belly and I think the duck one was my favorite it was exceptional. The guac was meh and churros were fun but nothing special. Drinks were strong, but not super tasty. We got about four tacos each, and that was filling but not too much food by any means. On the pricier side, but the tacos are great with high quality ingredients.

Stopped here for lunch yesterday with some colleagues. Food was fantastic, I can wait to go back and try more tacos. I tried 4 different ones (falafel, both chicken options, and beef) all were great and had interesting flavor combos. I also got the pineapple with tajin and will have to start making that at home.My only complaint was that the service is a little disjointed. We each ordered on our own device but on a shared tab. Food was mixed together when it came out so we had to do a bit of juggling. Not a big deal.

One of my favorite places. Was meeting some people from work for lunch and they were looking for a place to go. I suggested this place because the food is good and everyone gets their own checks so no need to worry about splitting it at the end. My all-time favorite taco here is the pork belly taco on Bibb lettuce. My favorite drink is the green margarita.We sat outside in the vibe was so nice. We had the breeze and were able to see people walking down the street without feeling we were in the middle of everything. Service was superb!

The food was fresh and unique with reasonable prices and authentic flavors. being from the San Diego area I'm very critical of taco restaurants, but this one was amazing.