Bangkok Golden
Bangkok Golden
6 pieces. Skewers of marinated chicken grilled and served with peanut sauce and cucumber relish.
6 pieces. Skewers of marinated pork grilled and served with peanut sauce and cucumber relish.
3 pieces. Crispy rolls with chicken, shrimps, onions, carrots, and mushrooms, served with sweet and sour sauce.
5 pieces. Thai curried shrimp cake served with sweet and sour peanut cucumber sauce.
6 pieces. Minced chicken and shrimps wrapped in bean curd skin and served with sweet and sour sauce.
Marinated beef strips and deep-fried, served with chili sauce.
Fried squid, lightly battered and deep-fried served with sweet and sour sauce.
Fried white bean curd served with crushed peanut in sweet and sour sauce.
8 pieces. Steamed dumpling stuffed with crabmeat, chicken, shrimp, and mushroom served with sweet soy sauce.
New.
3 pieces. Homemade pastry stuffed with curry, chicken, and potato served with cucumber onion sauce.
Crispy rice cups, filled with minced chicken, shrimp, and crabmeat.
Fresh shrimps and vegetables tossed in a light batter, deep-fried until golden brown, served with Thai sweet and sour cream.
Spicy shrimp salad. Steamed shrimp tossed with lemongrass, chili, lime juice, red onions, and cilantro. Medium spicy.
Spicy squid salad. Steamed squid salad mixed with lime juice, red onions, chili, and cilantro. Medium spicy.
Jelly noodles, minced chicken, shrimps, and red onions seasoned with chili and fresh lime juice. Medium spicy.
Grilled marinated sliced beef, served with spicy lime juice sauce.
Spicy beef salad. Sliced grilled steak tossed with chili, red onions, scallions, cilantro, and lime juice. Medium spicy.
Spicy seafood salad. Shrimps, scallops, squids, and lemongrass seasoned with chili and fresh lime juice. Medium spicy.
Sliced roasted duck salad in chili lime juice dressing. Medium spicy.
Papaya salad. Shredded green papaya, peanuts, and tomatoes seasoned with chili and fresh lime juice. Medium spicy.
Minced chicken and scallion seasoned with chili and lime fresh juice. Medium spicy.
Minced beef and scallion seasoned with chili and lime fresh juice. Medium spicy.
Minced pork, ginger, and peanuts seasoned with chili and fresh lime juice. Medium spicy.
Crispy grounded catfish meat mixed with chili lime juice dressing. Medium spicy.
Minced roasted duck salad seasoned with chili and fresh lime juice. Medium spicy.
Shrimp and mushroom lemongrass soup with lime juice and chili. Medium spicy.
Chicken and mushroom lemongrass soup with lime juice and chili. Medium spicy.
Chicken and mushroom in light coconut milk with galangal, chili, and fresh squeeze lime juice. Medium spicy.
Fresh shrimp, scallops, squids, and mushrooms in lemongrass clear broth with fresh chili and lime juice. Medium spicy.
Fresh shrimps, scallops, squids, mussels, and mushroom lemongrass soup with lime juice and chili. Medium spicy.
Soft tofu, minced pork, scallions, and napa cabbage in clear broth.
Thin jelly noodles, minced pork, scallions, and napa cabbage in clear broth.
Wonton stuffed with shrimp and chicken in clear broth.
Stir-fried with fresh chili and basil leaves. Medium spicy.
Stir-fried in spicy Thai herb sauce with broccoli, onion, and snow pea and bell pepper. Medium spicy.
Stir-fried in red chili paste with string bean. Medium spicy.
Stir-fried with garlic sauce siding with steamed broccoli.
Stir-fried with Chinese or American broccoli in oyster sauce.
Stir-fried fresh ginger, onions, scallions, and black Chinese mushroom.
Stir-fried brown sauce with light mixed veggies, mushroom, and thin jelly noodles.
Stir-fried baby corn, snow pea, green onion, bell pepper, and mushroom in light brown sauce.
Stir-fried brown sauce with cashew nuts, broccoli, bell pepper, and onion.
Stir-fried mix vegetables in light brown sauce.
Stir-fried crispy pork belly with Chinese broccoli in oyster sauce.
Thai style chili paste stir-fried with eggplant, string bean, bell pepper, and bamboo shoot. Spicy.
Stir-fried sweet and sour sauce with cucumber, tomato, onion, pineapple, and bell peppers.
Stir-fried with fresh chili, bell peppers, and onion. Medium spicy.
Stir-fried seafood with spicy Thai herb sauce, broccoli, onion, snow pea, and bell pepper. Medium spicy.
Stir-fried seafood with red chili sauce, mushroom, bell pepper, and fresh ginger. Spicy.
Stir-fried seafood with fresh basil leaves, chili, and mushroom. Spicy.
Stir-fried seafood with garlic sauce siding with steamed broccoli.
Stir-fried seafood with Thai style mixed vegetable and mushroom in light brown sauce.
Shrimps only. Stir-fried shrimps with baby corn, snow pea, green onion, bell pepper, and mushroom.
Sauteed fried tofu with bean sprout, onion, and snow peas.
Stir-fried mix vegetable in light brown sauce.
Stir-fried Chinese broccoli in oyster sauce.
Stir-fried sweet and sour sauce with cucumber, tomato, onion, pineapple, and bell peppers.
Thin rice noodles stir-fried with egg, mixed vegetable, and crushed peanut.
Stir-fried rice with vegetable and egg.
Homemade coconut creamy red curry sauce. Medium spicy.
Red coconut curry with bamboo shoot and fresh basil. Medium spicy.
Green coconut curry with bamboo shoot, eggplants, and fresh basil. Medium spicy.
Tender slices of roasted duck in spicy red coconut curry with diced pineapple, tomato, and basil leaves. Medium spicy.
Traditional country style curry (without coconut milk) with eggplant, bamboo shoot, string bean, and fresh chili pepper. Spicy.
New. Classic peanut coconut curry dish slowly cooked with potatoes and onions.
Thin rice noodles stir-fried with a choice of chicken, beef , pork, shrimps or seafood, egg, ground peanut, bean sprout, and green onion.
Thin rice noodles with beef strips, meatballs, bean sprout, and scallion in beef broth.
Thin rice noodles with roasted duck, bean sprout, and scallion in light brown soup.
Pan-fried wide rice noodles in gravy with Chinese broccoli and choice of chicken, beef, or pork.
Pan-fried wide rice noodles with sweet soy sauce, Chinese broccoli, egg, and choice of chicken, beef, or pork.
Pan-fried wide rice noodles with chicken, squids, and egg on a bed of lettuce.
Thin rice noodles with seafood (shrimps, scallops, and squids), bean sprout in clear broth.
Stir-fried wide rice noodles with fresh basil leaves and chili with choice of chicken, beef, or pork on bed of lettuce. Spicy.
Stir-fried wide rice noodles with fresh basil leaves and chili with choice of chicken, beef, or pork on bed of lettuce. Medium spicy.
Combination of chicken, beef, and shrimps stir-fried with soft egg noodles, bean sprout, and scallion.
Choice of meat --stir-fried with rice, egg, onion, carrot, and tomato.
Stir-fried shrimps with rice, egg, onion, carrot, and tomato.
Real crab meat stir-fried with rice, egg, onion, carrot, and tomato.
Shrimps, scallops, and squids stir-fried with rice, basil leaves, and spicy Thai herbs sauce, served in clay pot. Medium spicy.
Combination of chicken, beef, and shrimps stir-fried with rice, egg, onion, carrot, and tomato.
Slices of roasted duck, battered and sauteed with basil leaves and chili pepper. Medium spicy.
Crisp fillet of salmon. Coconut milk blended in mild Panang chili paste. Medium spicy.
Crisp fillet of salmon. Fresh chili in brown sauce and sprinkled with crispy basil leaves. Spicy.
Deep-fried fillet kingfish topped with fresh chili basil sauce. Medium spicy.
Eggplant stir-fried with fresh basil, bean sauce, and sprinkled with crispy basil leaves. Choice of chicken, beef, or pork. Medium spicy.
Aromatic fried rice with shrimps, chicken, egg, pineapple, onion, curry powder, and tomato.
Boneless chicken breast sauteed with peanut sauce served on steamed broccoli.
Shrimps, cellophane noodles, celery, bell peppers, mushroom, and ginger baked with brown sauce, served in clay pot.
Slices of Fried Chicken and sauteed with basil leaves and chili pepper. Medium spicy.
Fried Crispy Shrimps, battered and sauteed with basil leaves and chili pepper. Medium spicy.
Spicy aromatic mixed seafood soft shell crabs, shrimps, scallops, squid, and mussels stir-fried with the old-style chili paste sauce, served on a sizzling hot plate. Medium spicy.
Combination of fresh shrimps, squids, and scallops battered, deep-fried until golden brown.
Thin rice noodles stir-fried with shrimp, chicken, egg, ground peanut, bean sprout, and green onion.
Choice of chicken, beef, or pork stir-fried with fresh basil and basil leaves. Spicy.
Stir-fried chicken in brown sauce with cashew nut, broccoli, bell pepper, and green onion.
Stir-fried beef with bell pepper, onion, scallion, bell pepper, and tomato.
Choice of chicken, beef, or pork stir-fried with fresh ginger, onion, scallion, bell pepper, and Chinese mushroom
Choice of chicken, beef, or pork stir-fried in spicy Thai herb sauce with broccoli, onion, bell pepper, and snow pea. Medium spicy.
Stir-fried seafood (shrimps, scallops, squids, and mussels) with spicy Thai herb sauce, broccoli, onion, bell pepper, and snow pea. Medium spicy.
Stir-fried seafood (shrimps, scallops, squids, and mussels) with red chili sauce, mushroom, bell pepper, and fresh ginger. Spicy.
Stir-fried seafood (shrimps, scallops, squids, and mussels) with mushroom, fresh basil leaves, and chili. Spicy.
Choice of chicken, beef, or pork stir-fried with rice, egg, onion, carrot, and tomato.
Choice of chicken, beef, pork stir-fried with Chinese or American broccoli in oyster sauce.
Choice of chicken, beef, or pork stir-fried brown sauce with light mixed veggies, bell pepper, mushroom, and thin jelly noodles.
Sauteed fried tofu with bean sprout, onion, snow pea, and bell pepper.
Red coconut curry with bamboo shoot and fresh basil with choice of chicken, beef, or pork. Medium spicy.
Green coconut curry with bamboo shoot, eggplant, and fresh basil with choice of chicken, beef, or pork. Medium spicy.
70. Pad Se Ew with pork
Pandan Toast
a plate of fried rice with meat and vegetables
a plate of food on a wooden table
a plate of food and a bowl of salad
a plate of ground beef and lettuce
a plate of food on a table
Drunken noodles Pad Thai Squid salad
a plate of pad thai food
a bowl of stir fried vegetables
curry, food
noodle dish, noodle soup, noodles, ramen, food, ramen and noodles
1. Satay Chicken and 2. Spring Rolls
pasta, food
Pad thai lunch portion
80. Bangkok Fried Rice
#45. Talay Nam Prik Pao
outside
1. Satay Pork
interior
74. Bangkok Noodle
28. Bean Thread Vermicelli Soup
80. Bangkok Fried Rice
Mike R.
Oct 1, 2024
Got to say nice spot to take a lady to. Good staff here. Very friendly and easy going. It isn't east to find service like this. Inside the decor is quite relaxing. Yes it's in a strip mall, but this is a place to go to. The chicken ka prow is so tasty. Also the portion sizes are solid. Is it a little expensive? Yes but rent, location, and inflation are the reality. Planning on returning this weekend, as very good Thai food. They have a lot of selections on the menu.
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Rayne W.
Jan 16, 2025
Casual Thai restaurant at University Mall with fast, friendly and polite service. Parking can be hard to find along with the restaurant on the other side of the Giant. We order a bean thread vermicelli soup which was a good alternative if you don't want something sour and spicy along with the Bangkok Fried Rice. Seafood stir fry #45 had more spices which balanced everything out.Prices are reasonable compared to other Thai restaurants where prices have all gone up.
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Jessica S.
Sep 23, 2024
Came for lunch on a Saturday and was pleased with the menu offerings. Cute restaurant decor, friendly staff, and comfortable environment made the lunch worthwhile.I ordered the drunken noodle, which is described as a dry lo-mein (though I may argue this not a lomein) with beef, chicken, and shrimp. Upon request I was given condiments, of which I added chili powder.My daughter ordered a wonton soup. The large was a good size that came with large shrimp wontons and some lettuce. The soup itself was unremarkable and we did not drink it.The pad Thai came with shrimp and was very sweet. I wish the sprouts had been blanched.Finally everything would've tasted better with Sri racha imo but maybe I just prefer things spicier rather than sweet and sour.
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Madina B.
Feb 6, 2025
Favorite Thai restaurant of all time! I have referred so many of my Thai food lovers here. I've been a loyal and consistent customer for years now and have never been disappointed. Everything from the curry puffs and tod mun to start off with is always a hit! Their pad Thai is truly elite and I've had a lot of pad Thai in my lifetime. The drunken noodles and fried rice is always tasty! One of my favorite entrees is the crispy chicken basil which comes with white rice! It's cooked to perfection. One of my all time favorites restaurants ever! The soups are also very good. The staff is always helpful and nice and the decor inside is so cute
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Eydie Q.
Jul 29, 2024
I've come to this place many times but this is the first time I'm reviewing it. This place is cozy and that but is clean and they have a TV showing the Olympics so I liked that. The food here is pretty good. I got the pad se ew and chicken satay for appetizer. My friend who's never had Thai food before went pretty basic with their Bangkok fried rice and spring roll. The satay was great. Well cooked. Good sauces. They also gave you a good portion. The spring roll however was bland and we only ate two of the three pieces. The pad se ew pork was delicious but the fried rice was just average. Overall it was a good meal and I'll probably go back just because I live very close to this place.
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Emily L.
Mar 24, 2024
I haven't been here in years. It looks like they got a new name and a new door that leads directly to the restaurant. Great Thai food. Ambiance is just okay; keep in mind it's in a strip mall across from GMU. My only complaint was that food trickles out instead of being served all at once, but my friend did say it's better than food coming out all at once really late. I agreed.Food today- Pad kra pao (tofu): a little salty but it's meant to be eaten with rice. It had a kick. Delicious! Pad Thai was on the sweeter side and needed the squeeze of lime. Drunken noodles looked paler than what I'm used to, but it tasted delicious. Thai tea is so yum because it's not overly sweet; they come out in these huge take out containers. Would come here again! Service was great, too!
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Paul K.
Feb 4, 2024
I only recently discovered this restaurant, but what a wonderful find! I've been here several times over the past few months and each time has been great. The restaurant is welcoming and clean, and I feel good eating here. The workers are all very pleasant and make you feel comfortable dining here.And each dish that I have ordered has been great - wonton soup, chicken satay, and more! I love the wonton soup - absolutely wonderful and delicious flavors! It's going to be something that I order on a regular basis. And the chicken satay appetizer is a delicious meal all by itself! Take a look at their broad and diverse menu and I'm sure you'll find many dishes to your liking!
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Se C.
Jun 12, 2024
Second time trying Bangkok golden today (6/12/24). First time was pre-Covid, but I did remember saying it was good back then. Total today was $45.43 prior to tip for Bangkok fried rice, drunken noodles and satay pork. I came around 4:45 for an early dinner. There weren't too many customers so it was nice and quiet. The staff were super friendly. Once the order went to the kitchen, I could hear the grilling and wok noise. I knew I was in for a treat. The satay came out first. It was a bit dry but it paired well with the peanut sauce and the other sweet sauce. The entrees smelled absolutely amazing. Visually, the drunken noodles looked pale, but the flavors were all there and it was perfectly seasoned. The fried rice came with beef, shrimp and chicken I think and it was a filling dish. Both dishes had a nice wok hei. Overall, the location is great and the price to food ratio is a really good value. I'd recommend
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Justine T.
Dec 31, 2023
Not bad! We ordered delivery for this, so I'm not sure how the service or ambiance is like, but the food was pretty tasty. They don't make the best pad thai, but the flavors are there and it does the job in a pinch! I don't recommend the chicken satay - the meat was flavorless without the peanut sauce. The pad see ew was also bland. I wouldn't come back, but I'm glad I tried it!
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Teresa G.
Jan 1, 2025
Bangkok Golden offers consistently excellent food. It is one of our few go-to restaurants.
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