Agua 301
Agua 301
2 drinks just add ice, Maestro dobel blanco tequila, patron citronage, grand marnier, fresh lime, agave nectar
2 drinks just add ice, Sauza Hornitos Reposado Tequila, triple sec, fresh lime juice, fresh watermelon, agave
4 drinks just add ice, Sauza Hornitos Reposado Tequila, triple sec, fresh lime juice, fresh watermelon, agave
(4 drinks, just add ice, Milagro Reposado, blood orange puree , Triple sec, fresh lime juice, agave
4 drinks just add ice, House made red wine sangria with apples and oranges
(2 drinks just add ice)Milagro Reposado, blood orange puree , Triple sec, fresh lime juice, agave
2 drinks just add ice, Tanteo Habanero Tequila, triple sec, fresh lime juice, agave
2 drinks just add ice, Cimarron Blanco Tequila, triple sec, fresh lime juice, agave nectar
4 drinks just add ice, Maestro dobel blanco tequila, patron citronage, grand marnier, fresh lime, agave nectar
4 drinks just add ice, Cimarron Blanco Tequila, triple sec, fresh lime juice, agave nectar
2 drinks just add ice, House made red wine sangria with apples and oranges
2 drinks just add ice, Tanteo Jalapeno Tequila, triple sec, fresh lime juice, fresh jalapeno, agave
4 drinks just add ice, Tanteo Jalapeno Tequila, triple sec, fresh lime juice, agave
4 drinks just add ice, Tanteo Jalapeno Tequila, triple sec, fresh lime juice, fresh jalapeno, agave
750 ml, California
750 ml, Napa California
12 oz can, 5% alcohol
12 oz can, 5% alcohol
12 oz can, 5 oz alcohol
12 oz can, 5% alcohol
750ml, Spain
750 ml, Mendoza, Argentina
750 ml, Italy
750 ml, Carneros, California
750 ml, Malrborough, New Zealand
750 ml, Argentina
750 ml, California
750ml, Mendoza, Argentina
750 ml, Oregon
750 ml, Colchagua, Chile
750ml, Rose
750 ml, California
750ml, California
750 ml, Spain
750 ml Rias Baixes,Spain
750 ml, Requena, Spain
Build your own tacos, Choose 3 fillers, Comes with 10 corn tortillas (flour may be requested), cotija cheese, pico de gallo, shredded lettuce, guacamole, arbol salsa, chopped cilantro,, black beans, Mexican white rice, Chips and Salsa
Fajita Trio Grilled Steak, Chicken, Shrimp medley of peppers and onions, pico de gallo, guacamole, arbol salsa, queso fundido, 10 flour tortilla (may request corn), black beans, Mexican white rice, chips and salsa
Avocado, lime, jalapeo, tomato, cilantro, onion
Jumbo lump crab fresh salad with sweet corn.
Fresh guacamole of the day.
Seafood tomato broth with mussels, clams, shrimp, shredded crab meat and white fish.
Shredded chicken, avocado, pico de gallo, chile rajas, guajillo tomato broth.
Grilled romaine, croutons, Cotija cheese, anchovies, chipotle csar dressing.
Mixed greens, chopped vegetables, fried chickpeas, corn and black bean relish, Goat cheese, agave and roasted red pepper vinaigrette.
Roasted mixed squashes, bell peppers, garnished with pico de gallo.
Jumbo lump crab and sweet corn medley.
Chicken tinga, peppers, onions, garlic, garnished with pico de gallo.
Braised beef top sirloin mixed with Chihuahua cheese and bell peppers.
Grilled Steak, flour tortilla, Mexican Cheese, pico de gallo, guacamole, crema
Slow cooked shredded chicken, flour tortilla, Mexican Cheese, pico de gallo, guacamole, crema
Grilled Shrimp, flour tortilla, Mexican Cheese, pico de gallo, guacamole, crema
Pico de gallo, sour cream, guacamole
Melted Chihuahua cheese, guajillo chili bitters, caramelized onions Cilantro sauce.
Black beans, Chihuahua cheese, onions, bell peppers, jalapeo, flour tortillas, hummus.
Lettuce, sour cream, Cotija cheese.
Lettuce, sour cream, Cotija cheese.
Aji verde, pickled shallots.
Shishito-corn relish, piquillo puree.
Portabello mushroom, chorizo, truffle, aged cheddar.
Grilled eggplant, sauted zucchini and yellow squash, goat cheese, cilantro sauce.
Chamoy sauce marinade, miguelito seasoning.
Fresh roasted beets, arugula, pickled onions, goat cheese, morita crema, tajin-pepitas
Sauteed Shrimp, bell peppers, mango, cilantro dressing
Cochinita pulled pork, candied pineapple habanero, pickled red onion, cilantro.
Shredded chicken cooked in spicy sour annatto broth, onion, Cotija cheese.
Crispy fried pork belly, candied habanero pineapple, guajillo pepper al pastor aioli.
Shredded beef, slow-cooked in its own juice with spices and peppers, raw onion and cilantro.
Pan sauted marinated beef tenderloin steak with onions, garlic aioli, bleu cheese in flour tortillas.
Crispy beer battered white fish, cabbage slaw, chipotle aioli, pico de gallo.
Sauted salmon, onion, garlic, bell peppers, cilantro dressing scallions.
Sauted tuna steak, onion, garlic, bell peppers, cilantro dressing, cilantro.
Sauted mixed mushrooms, corn, onions, goat cheese.
Fresh Roasted beets, arugula, pickled onion, goat cheese, morita crema, tajin-pepitas
Sauteed shrimp, bell peppers, mango, cilantro dressing
Pan sauted marinated beef tenderloin steak with onions, bleu cheese, garlic aioli in flour tortilla
Sauted tuna steak, onion, garlic, bell peppers, cilantro dressing, cilantro
8 oz grilled skirt steak with chimichurri, salsa, esquites and rice
Flour tortilla, Choice of beef barbacoa, chicken tinga, ground beef or carnitas, rice, black beans, cotija cheese, Chihuahua cheese, lettuce, salsa ranchera, crema, pico de gallo
Grilled Chicken Breast medley of peppers onions, rice, beans, guacamole, pico de gallo, flour tortillas
Grilled Shrimp medley of peppers onions, rice, beans, guacamole, pico de gallo, flour tortillas
Slow cooked shredded beef, corn tortillas, melted Mexican cheese, salsa verde or mole, pico de gallo, crema with rice and refried black beans
Grilled Skirt Steak medley of peppers onions, rice, beans, guacamole, pico de gallo, flour tortillas
Sliced beef tenderloin sauted with onion, tomato, jalapeo and served over rice and topped with hand cut fried potatoes.
Corn tortillas, shredded chicken tinga, salsa verde or mole, melted chihuahua cheese, crema Mexicana with rice and refritos black beans.
Corn tortillas, sauted zucchini and yellow squash, roasted tomato guajillo sauce, melted chihuahua cheese, crema Mexicana with rice and refritos black beans.
black bean corn salsa, smoked bacon corn sauce
Mussels, clams, shrimp, shredded crab meat, spicy chorizo.
Grilled Chicken Breast, chocolate mole with walnuts, almonds and chilies served with white rice.
Chile and coffee rubbed hanger steak, slow roasted cherry tomatoes, olive oil potato puree, mint vinaigrette, micro marigolds.
Boneless braised short ribs, mild guajillo sauce, shaved onions, crema Mexicana, Mexican rice
Shrimp pan seared in white wine and a chipotle cream over white rice.
Flour tortilla, Choice of beef barbacoa, chicken tinga, ground beef or carnitas, rice, black beans, cotija cheese, Chihuahua cheese, lettuce, salsa ranchera, crema, pico de gallo
Grilled Chicken Breast medley of peppers onions, rice, beans, guacamole, pico de gallo, flour tortillas
Fresh Cut French Fries
Fresh fried chips and house made salsa
Pine nuts, raisins, onions.
Handmade corn flat bread topped with refritos black beans, roasted mushrooms, melted chihuahua cheese, yellow corn, scallions, goat cheese.
Handmade corn flat bread topped with refritos black beans, grilled chicken mixed with bacon, caramelized onions, melted chihuahua cheese, lettuce, pico de gallo, and queso fresco.
White fish, lime juice, cilantro, red onion, cucumber, tomato, jalapeo.
Shrimp, mussels, tilapia, bell peppers, cilantro, onion.
with strawberry compote
Cinnamon sugar coated, with chocolate dipping sauce
with Whip Cream
Grilled ground sirloin and chorizo pachola, fried egg, tomato, avocado, shredded lettuce, refrito beans, chipotle mayo.
Buttermilk fried chicken, ghost pepper cheese, lettuce, tomato, onion, garlic aioli with choice of side
Braised pork, ham, pickles, Swiss cheese, mustard sauce.
Grilled shrimp, avocado, tomato, romaine, citrus aioli.
Whitefish, lime juice, cilantro, red onion, cucumber, tomato, jalapeo.
Grilled salmon, mixed greens, tomato, guacamole, fried tortillas, and agave and roasted red pepper vinaigrette.
Chicken Quesadilla... sooo good!!
Ceviche Mixto
XX Lager, Michelada
Classic Margarita
Chipotle Shrimp w/ spinach on Mexican rice. Sooo amazing and full of flavor.
Sangria and Margarita Swirl... delicious! Will def have you feeling good.
Mimosa
Baja Fish Tacos, Mango Shrimp Tacos and Bistec Azul Tacos
View of the area
Steak Fajitas Shrimp Fajitas
Definitely try the churros .
Chicken tacos
Patio
Cherry blossom festival 2024
Guacamole Traditional
Miguelito Chicken Wings
Guacamole
Huevos Rancheros
Strawberry margarita
Churros
strawberry Classic Margarita!
Steven T.
Oct 14, 2024
Checked out this taco spot after a Nationals game to let the traffic die down. The chips and guac were solid, but the tacos were great! While not the most authentic, they had a wide selection of tacos to choose from. My personal favorites were the Baja Fish Tacos that had a great beer batter outer layer. Nice spot that's by the water for some food after a game.Apps: Chips and GuacEntrees: Baja Fish, Mango Shrimp, and Bistec Azul (steak) TacosSides: Rice and Black BeansDrinks: Frozen Mango Margarita
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Luna H.
Feb 19, 2025
Okay, so boom.A place doesn't have to rock my world to be given a good review. But when it comes to Tacos, it gets really strict around here. These tacos didn't hit the mark - the flavors just weren't there and I just couldn't finish them... My standards could be too high, but I don't make the rules. I just enforce them. Beans and rice they give you on the side...no comment.Now, here's where it takes a turn for the better. Their chips and salsa? Absolutely phenomenal - possibly the best I've had. The flavor they put in that salsa needs to go in them tacos. And those frozen margs? The mix-and-match swirl thing they let you do, genius! "Give me 14 of them right now!" 10/10. Their shrimp and steak fajitas 10/10! Nachos 9/10. The vibe is nice. It definitely gives a Fun place to do happy hour, before the movies, concert, Nats game, etc.
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Lily J.
Jan 7, 2025
WHO: Me. An introvert extroverting.WHAT: A secret squirrel social hour.Restaurant is located in a beautiful area near the Nationals Park. A little difficult to find as it is facing the water and not very noticeable. PARKING: I ubered in for this gathering so I didn't park. But I did notice a nearby parking garage and I believe you can park at the stadium if there's not a game.SERVICE: Service was decent. Nothing over the top but we were well taken care of.FOOD: Food came out quickly but to be honest, I've had better Mexican food. Though I love their menu and drinks. I found a lot of things I wanted to try. The drink selections were my favorite.GRILLED CHURRASCO$22.008 oz skirt steak, with chimichurri, salsa, esquites and riceChurrasco wasn't bad though I was a bit surprised with the esquites. I wasn't expecting the corn to be on the cob. FROZEN PEACH SANGRIA$10.00Familia Verdejo, peach puree, fresh lemon juice, and peach schnappsFROZEN MANGO MARGARITA$10.00Tres Agave Blanco, fresh lime juice, triple sec, agave nectar, mango
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Lakisha V.
Jan 1, 2025
Our party had a reservation after Noon Yards Eve. It took a long time to get our orders in and get served food. They seemed to be severely understaffed.Everyone enjoyed the food and drinks. There was an issues with one of the orders which was addressed immediately. We really appreciated that. The staff was friendly and seemed to be doing what they could. There just didn't seem to be enough servers.
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Joseph G.
Feb 19, 2025
Located right on the Anacostia river which produces great views during the day and night. Service was fast but it was a little empty (that's ok). The menu has options that I believe cater to everyone's appetite and the HH special..can't beat it. Now to the drinks. The frozen machine needs to be inspected. I could not drink my drink for about 15 mins receiving it because the frozen margarita was so thick that I could not use the Straw or appreciate the flavor. The sangria or margarita in rocks might be your best option. But I do recommend this place for HH.
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Ashley J.
Feb 26, 2025
The food was amazing and so were the margaritas! The waiter was also very nice and was very attentive!
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Connie L.
Jan 28, 2025
Great location on the water. Taco Tuesday for the win! I tried four kinds and they were all great. The beans lacked flavor and the Blanco ceviche wasn't well served in my opinion, the large pieces of onion and tomato made it hard to easily eat with a chip without looking like a heathen. The guacamole was great.
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Julie S.
Jul 12, 2024
This place has great options for happy hour which includes shareable bites and alcohol drinks. It runs Monday thru Friday from 3:30 to 6:30pmI ordered:- chips and guac: pretty standard but who can say no to chips and guac?-Barbacoa and Baja fish tacos: the barabacoa was the better choice. Meat was tender and flavorful. I did not enjoy the fish tacos as much. I think the batter on the fish was quite thick.-Chicken wings: also pretty standard-Beef empanadas: Very good. Beef was tender and flavorful.Coconut shrimp: Tasted very bland. Needs more seasoning. I did not taste a hint of coconut on the batter.-Mango margaritas: It is worth it to come for the margaritas. Might be the highlight of the meal. Enjoyed the Summer evening sipping on a marg with views of the wharf.Service was great. Our waiter was friendly and attentive.
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Ijeoma A.
Aug 21, 2024
I came to Agua 301 after a boat outing with friends at the DC warf. We were a group of about 10 so I wasn't sure whether we were going to get seating. When we walked in, we were immediately greeted at the door. The ambience was casual and the noise level was on the moderate to loud side. The service was great, especially given our large group. Mango Shrimp Taco: 8.5/10. The salsa that they put on top of the shrimp was good. But the shrimp itself lacked flavor.Baja Fish Taco: 9/10. This taco was overall good. However, they didn't put enough of the salsa on it.Pork Belly Al Pastor Taco: 9/10. The Al Pastor was seasoned well but it was a bit overcooked. Classic Margarita: 10/10
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Madina P.
May 10, 2024
Upon arriving at the restaurant, we found no host or hostess to assist us in getting seated, so we took it upon ourselves to sit at the bar. Despite this, the service we received was prompt and efficient. The food we ordered was exceptional, and we plan to return to the establishment in the future.However, there were a couple of issues that need to be addressed. Firstly, the bar area requires a thorough cleaning to ensure that it meets the standards expected by guests. Secondly, the bartender was observed sneezing into his hand when dealing with customers, which is not a hygienic practice and could potentially lead to the spread of germs. This behavior should be corrected as soon as possible to ensure the safety and well-being of all patrons.
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