Salmon Con Camarones Al Ajillo
Nachos Rancheros
The entire storefront
View of the dining room from our table.
Shrimp and Scallops Burrito
menu
Paella Valenciana
donuts, outside
menu
Tortilla chips with salsa
Ranch sauce on the left. Green chile sauce on the right.
Pool table on the left. Our table is straight ahead against the wall.
Una mini caja
Small salad that came with the Paella Valenciana.
Shrimp and Scallop Burrito cut in half so you can see the interior.
Parece que se comieron la mitad de mi porción
Pollo con tajadas
This is a clean restaurant with bathroom access. The waitress brought warm chips and spicy salsa right before we order. Nice service!
Pollo con tajadas
Tex Mex Fajitas
Steak Fajita
Shrimp quesadilla
Pollo hondureno con tajada(fried chicken with green plantains?
bottles of alcohol on a bar
Donyale H.
Dec 8, 2023
Service was good! I ordered papusas. There were good, I have had better cabbage slaw but it was tasty. Would go back!
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John L.
May 23, 2022
This restaurant has 63 items on their menu, not including sides, desserts and drinks. They have the usual Tex-Mex food along with some interesting entrees. My wife and I were driving by and decided to give them a visit. We ordered Nachos Rancheros, Shrimp and Scallops Burrito, Paella Valenciana and Salmon Con Camarones Al Ajillo. We were served a complimentary basket of tortilla chips with salsa. The chips were thin and crispy. The flavor was good and not salty. They were not fresh-made. The salsa was watery with hardly any tomatoes or onions, but it had a decent amount of flavor. The Nachos Rancheros had tortilla chips with beans, cheese, sour cream, pico de gallo and guacamole. You can add beef or chicken for an extra charge. The chips were the same as the ones I mentioned before. The cheese was melted and poured over the chips. The cheese then solidified onto the chips on top so that it could not be spread onto the chips underneath. A cheese sauce would have been appropriate here, not plain melted hard cheese. The rest of the ingredients were typical in flavor. There was nothing special about the pico de gallo. Overall, this was okay except for the cheese. The Shrimp and Scallops Burrito had rice, black beans, diced white onions, diced tomatoes, some tiny shrimp and one piece of scallop. It was covered with melted cheese. The taste was the sum of the parts with no flavor from the shrimp. One piece of scallop (not a whole piece) doesn't do much. Rice was the main ingredient in this burrito. The overall flavor was uninspired and quite boring. Chipotle makes superior burritos compared to this. The Paella Valenciana was suppose to have rice, saffron, shrimp, scallops, squid, mussels and chicken. The rice was orange colored and very soft. I suppose there was saffron in it, but I couldn't taste it. It contained some tiny rehydrated shrimp which had a strong fishy flavor. Additionally, there were pieces of white fish, 3 medium size shrimp, 3 mussels, and small slices of squid. No scallops or chicken. The socarrat was missing. This was a glaring mistake. The socarrat is the thin crust of crispy rice at the bottom of the paella. The rice becomes caramelized and toasted at the bottom of the pan when it is cooking. This gives the dish a toasted nutty flavor. However, the rice had some flavor from seasonings and the fishy shrimp. I wouldn't get this again. Salmon Con Camarones Al Ajillo had broiled salmon fillet topped with shrimp sautéed in garlic butter. It came with rice, beans and a tiny salad. The salmon was tender and moist. It had a good flavor. The shrimp was cooked just right and had a good fried flavor with the garlic butter. The rice, beans and salad were typical. This was the best dish in our order. Our meal was served with ranch sauce and green chile sauce in bottles. Ranch sauce as in ranch dressing. The green chile sauce was slightly hot. The sauces were decent tasting. The dining room and restrooms were relatively clean, but dated and worn looking. There is a small bar located on the left as you enter the restaurant. There is a pool table at the back of the dining room. The service was polite and helpful, but not attentive. The complimentary chips and salsa were served 9 minutes after we ordered. Our Nachos were served with our entrees 40 minutes after we ordered. Not quick and very strange timing on the appetizer. The server would disappear from the dining room for long periods of time. It took a while to get anything. This is a female owned business. The owner is from Honduras. The restaurant opened in 2010. To be open this long, something must be good. Maybe, it's their tacos, fajitas or empanadas. I don't know. The food was simple and basic. That may be their appeal.
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Crystal C.
May 12, 2021
This restaurant is no frills and all taste! I got dinner for my dad,my husband and I a couple nights ago and everyone was satisfied. The tex mex fajita (shrimp,steak and chicken), steak fajita and shrimp quesadilla were all cooked to perfection. I deducted one star because the guac I got on the side was wierd. It had standing juice in it so I didn't eat it. I will definitely order from here again.
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Donny H.
Jun 16, 2021
TRASH!!!!!! Only thing good was the beans and that too strong drink ... i wish i could give negative stars!! The customer service is bad she acted as she didn't wanna be at work!!!! Don't waste your time or money
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Kim H.
Jul 16, 2018
Not Impressed. Food was mediocre. I ordered chicken fajitas to go. The chicken didn't have much flavor and was served with plain white rice which was under cooked. The lettuce, sour cream and pico de gallo were all combined in one small section of the container which resulted into one mixture. I was only given 2 tortillas and no chips & salsa...maybe that's only offered for dine-in guests IDK. I was hoping to find a good/authentic Mexican restaurant close to home, but this isn't it. I won't be returning.
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Matt C.
Oct 5, 2019
This was delicious and really reasonably priced. I had carnitas tacos that were amazing quality and the corn tortilla was made fresh. I was distracted by my friend giving the "o" face to his fajitas. Great recommend!
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Jessica S.
Feb 24, 2019
Definitely a hidden gem! We stumbled upon this place, after leaving Aldi (across the street). Wanted a quick breakfast, and was not disappointed! Similar to other desayuno tipico that I've ordered before, but the food was so fresh! It came with eggs, plantain, beans, tortilla, avocado, crema, and cheese. Not crowded, and the hostess was very pleasant. There was no breakfast menu, but we just asked for desayuno, and they hooked it up! Great experience.
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Bayro A.
Jun 27, 2022
15$ y 30 minutos se tardaron en preparar esta minitencia de plato que asco de rastaurante el pollo más carro que e comido y la porción mas pequeña n se los recomiendo para nada se van a decepcionar
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Tasia J.
Mar 21, 2023
The Tacos Fusion pork are so delicious. The beef nachos are great. I've tried the burrito which is covered in cheese, you have to eat it with a fork instead of picking it up which was a first for me, but still tasty. The service is great and the ambiance is always cool. I go during lunch time so it's usually only 1 or 2 customers there.
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Egypt W.
Dec 13, 2022
The food is just ok it used to be better and service is always slow but the prices are good. I usually order the tacos. I'm not a fan of their fajitas nor anything else on the menu except maybe the plantains with beans.
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