VIVI's Tapas Bar

So glad we decided to take a slight detour to grab dinner and wait for rush hour traffic to subside after dropping the kiddo off at Logan. Every single dish was full of flavor, satisfying and beautifully presented. After reading some reviews from fellow Yelp Elites, it seemed we really couldn't go wrong with any of the dishes so we went for variety - tuna tartare, steamed mussels, fig tortellini, chicken pinchos, and montadito de jamón. It was a lot of food, but everything was so delicious I kept wanting to order more. The sauces are unique, flavorful and the perfect compliment to each dish. We did everything but lick the plate to get up every last bit of each of the sauces. If this place were closer to home I would be here all the time!Decor is tasteful and chill. Equally comfortable in shorts and a t-shirt or a dress and heels. Lovely view of Revere Beach from the large windows. Street side parking was easy. Service was friendly and professional. Already planning to return in December when we head to Logan again.

Ok ok hear me out this place turned way around or maybe the first two times were both bad days for them because everytime I've gone since has been really very great. Which has been many times because it's super close and nice views and food that isn't take out which isn't the easiest to find within 5 min of me (let me want to be lazy ik there's a lot of good food around here). The bread is delicious and so fluffy. Gambas have just the right amount of spice. The deviled eggs have me in a death grip, give me a hundred right now the only thing that angers me is only getting 3 for the $7. I would like, to quote the great Ron Swanson, all the eggs you have. Gimme. Pro tip, if you get the gambas the oil is incredible and the bread comes with nothing no butter jam or oil so save the gambas oil and dip it in there it goes really well. The prices are very reasonable and it has nice vibes. Typically very quiet, not rowdy, but they do play the game on the tv, last night was soccer I think? I hated on the albóndigas halfheartedly before but now that they're off the menu I'm sad bc I think they could have been good (like I said, maybe a bad day or two, which everyone is allowed to have). Patatas bravas also very tasty perfect crisp and then fluffy insides. I go alone and typically eat 3 of the tapas dishes and don't leave full (need room for wine and post-dinner treats), but 4 fills me perfectly and I'm a relatively small grown woman if you need an idea of how much to order when you go out. My dream would to bring 3 other people and I think then we could probably get one of everything safely. 6/5 stars.

3.5/5Great location! We tried a bunch of veggie tapas, which were great. Except for focaccia all the breads were extremely oily. Same with fried food, just too oily.The views are wonderful service is fine.Free street parking on the beach

Upon a recommendation, went to Vivi's the other night and if there were adjectives higher than excellent/fantastic/outstanding, I would use it here. Vivi's is amazing. From the start, the staff is friendly and helpful. The menu is varied, offering anyone many choices to pick from. The atmosphere is stylish and sophisticated without being stuffy or pretentious. Our server was fabulous with explaining how the plates were prepared and delivery out of the kitchen was swift. Located on the south end of the beach, with huge windows (and an open air bar for the warmer nights), there's tons of on-street parking and you don't get caught in the traffic insanity of further up the boulevard. Will definitely return and recommend. Well Done VIvi's ! ! !

We went to Vivi's tapas on a quiet Monday night! Our server was warm and friendly and the place is really well decorated. We shared a bunch of tapas and ordered them little by little. The kitchen was fast and timed our orders well. Our server was often checking in and made sure we were well taken care of. The Zucchini fries were hands down my favorite! Finally some fries that comes with mayo ! We ended up ordering a second order of these. The tuna tartare was alright, some of the avocado didn't taste the best. The yuzy lobster was delicious, we all really liked that one as well. The fried calamari is too small for the amount of $$ charged. The empanadas were good. The mushrooms were interesting, we didn't end up finishing these and the patatas bravas were okay. The desserts were good. The view is great but you pay for it on the bill, overall, it is pretty expensive.

I love tapas restaurants and this one is great! The service is so quick, food was all delicious, and it's a great location with wonderful views. Pricing is average for a tapas place - plates are about $12 but range from ($7-$22). My favorite was the oxtail and tuna tartare.

Just opened up not too long ago and my spouse wanted to give it a try. Great location across the street from Revere Beach, all seats inside and out have spectacular views. Plenty of seating to a point, I can't imagine how they will be able to service everyone, but incredible space. Multiple bars and space to accommodate an intimate date to a happy hours office group for sure. They have large table seating where you might be sharing with others. The staff is super friendly and attentive. Great food and bar menu. I love Tapas and they have an awesome menu. We decided to split everything and it was perfect. Perfect portions and incredible flavors. We will be back to explore more of the menu.

Had a wonderful waiter!The steak tartar was so good. We have two orders. It was just a great experience!

I'm about 10 min away of walking distance here! Decided to come for a little date night with my bf. I had 2 margaritas (delicious) and we ordered a bunch of different tapas. The tuna tartare was our favorite!Please note after 9-10pm I believe if you're sitting outside they will move you inside to keep the noise level down as there are residents living upstairs of the restaurant. Not a deal breaker but we did go there to sit outside and enjoy the beach breeze!

Vivi's Tapas Bar opened very recently at the Ryder on Revere Beach Blvd. This modern tapas restaurant and bar offers a good variety of creative tapas, crudos, large plates, salads, and desserts. The bar serves up beer (draft & bottles/cans), wine, cocktails, and sangrias. The pricing is moderate high.The place has dim lighting with upbeat Spanish music blasting over the speakers. The main dining area to the left offers a great view of the Revere Beach oceanfront with rows of table seating and a wine cooler at the end. The bar section has high top seating, communal seating along the window and seating at the bar (2 flatscreen TVs).I stopped by Vini's for a late dinner recently.  The place was too busy and I was seated in the dim lit dining room and given a menu. There is a small lit candle at each table. The server arrived with a chilled bottle with tap water and glass. I promptly placed my order for food and the three plates arrived 15 minutes later.I enjoyed the following plates which were nicely plated:Halibut ($15 plus tax) rocoto leche de tigre, red onion, cancha, Japanese sweet potato chips, served cold. This crudo was interesting and had a good mix of flavors, slightly spicy.Steak Tartare ($15 plus tax) potato causa, shallots, cornichons, capers, Dijon aioli, potato chips, served cold. The steak tartare was soft and moist and the potato chips were good for dipping & spreading the meat mix. Fig Tortellini ($16 plus tax) gorgonzola, asparagus, prosciutto, vincotto, served hot. This was my favorite which each tortellini was hand folded and had slightly sweet and rich flavors.Each plate I ordered was a good size and I was pretty much all set with my meal, deciding to pass on dessert (I was going to order flan if I had room). The check for 3 plates was $48.22 with tax and before tip. Overall, the plates I ordered were very interesting and I really enjoyed the mix of flavors and ingredients. The service here was fairly laid back with no rush. The server also asked if I had any food allergies while taking my order. I would definitely come back to try some of their other plates, but dining here with a group is ideal, so you can try several dishes in one meal.