Still Worldly Eclectic Tapas

First off their drinks are amazing! I had a guava cocktail so so good. We came simply for the drinks. It was an underground speakeasy atmosphere. Our server was so sweet and made our experience great. Our drinks came fast even the food! I definitely would circle back!

We enjoyed Still! Great vibes and unique downstairs speakeasy vibes... they have an expansive wrap-around bar area with tons of bar seating and then high-top and couches to hang out. We dined in the main dining room and our server, Christopher, was excellent. He paid just enough attention to us, was able to answer easy questions, and quickly resolved any issues we had. The food was so-so... probably a 3. But the ambiance, bar and service were solid 5 so I'm rounding up to 3.8-4. We had: -a few mocktails and whiskey drinks - great prices and huge selection of whiskey and wine-crab dip-halloumi caprese-veggie dumplings-seared tuna -bison meatloaf-raspberry cobblerThe crab dip was SO salty. Toast points were delicious and perfectly toasted but the dip itself was sooooo salty. The dumplings and capers were very good. Tuna and bison meatloaf were delish. We asked for the tuna to be medium/well/well bc I'm pregnant and it wasn't right at first, but was quickly remedied by the kitchen. VERY good and served with a side of seaweed salad. The raspberry cobbler was disappointing. Next time, we'd go with the whiskey bread pudding. It was served as two little cups... kind'a plain and not that special. All in all - unique and fun. We'd love to come back and hang at the bar and get some apps. Parking was easy on the street or a nearby lot.

I went here for the first time in ages, and I was so pleased with the food and service!! Everything was absolutely delicious. The vibe in Still is oh so chill. It puts you in the mind of a speakeasy, but with good food to match the specially crafted spirits. Most of their items that have breading are gluten-free friendly, and all of their pasta is gluten-free, which made me ecstatic! The calamari was cooked perfectly. There was just the right amount of crunch without being too hard. The maple bourbon glazed carrots were quite tasty - I even shared with my group. The bacon-wrapped tots are a must -- even if you don't eat pork, I mean it's bacon people!! The lamb was cooked perfectly and served with goat cheese, Brussel sprouts and fig jam...yum yum yum! I also had a Spiced Cranberry Rita, which had cranberry and cinnamon so it reminded me of a holiday sangria.They have a good amount of seating and can even accommodate a large group. Check it out!! You won't be disappointed!!

Came here for dinner after a long travel day. It has a very unassuming facade, to the point where we had to check to see if they were open, but that somehow added to the ambiance. It almost felt like a hidden speakeasy. The food was eclectic, and we tried a variety of items. We enjoyed everything from their potstickers to their duck tacos. This would be a very fun date night option.

What a cute little place to have a nice first date. The food sizes are small, like finger food portions. (Tapas), so get plenty and share. (Portions are too small, need to be a little bigger) The staff is friendly and helpful. The drinks are really good and the food was okay. I can't say it was the best I've ever had, but I would say that it's more the experience. The food is well seasoned. The she crab dip was extremely rich. I would suggest you eat it with the bread. (Which I wish was a bit softer) The shrimp scampi was a little disappointing. 2 shrimp 2 scallops and a spoon full of crab meat spread around the plate. I would go back for a quick little bite to eat and a drink on my way to a social event that was serving appetizers so that I felt I had enough to eat for the day.

This place has a fantastic vibe and attentive staff. The food was tasty and filling even though it is smaller portions. The lobster Mac and cheese had plenty of lobster in it. I requested the steak to be cooked medium and it was cooked to perfection. I will definitely be returning!

Wow! I loved everything about Still. The ambiance is so cool. It has a speakeasy vibe as you enter through a door on the side of a house. As you enter the restaurant, you see a bar and lounge. The dining area feels like you're relaxing over a meal in a friend's house. The variety on the menu was fantastic! We tried the bacon wrapped tots, vegetable potstickers, and charcuterie board as appetizers. Great portions for appetizers and prepared perfectly. For meals we got the cast iron filet with mashed potatoes and meatloaf with asparagus. It was one of the best meals I've ever had. Desserts were absolutely delicious as well. Everything was absolutely perfect from the service to the options to the preparation. We're so glad that we found Still and plan to go back regularly!

Husband and I celebrated our 11th anniversary tonight at Still. We're Portsmouth natives, and Still has been on our bucket list since it opened. No clue why it took this long for us to come here, but we're glad we finally broke the seal! First, the ambiance was made for a date night. Hidden. Dim. Laid back. Romantic. Our server was friendly and informative. We each ordered two different cocktails, and all were excellent. We agreed our mutual fave was the Vieux Carre. For food, we had bacon wrapped tots, trio of sausages (duck, elk, venison), spam musubi, bison meatloaf, and jerk scallops. We also ordered bread pudding for dessert. We'll definitely be back soon to try everything else on the menu.

The Still was outstanding, foodie quality Tapas entrees. Don't miss this hidden spot in basement of building located one block away from High Street (which is the Main Street in Portsmouth)ENVIRONMENTPub atmosphere with lots of wood decorating bars and walls in this basement restaurant. The building looks nice but you enter a side door and go down stairs to enjoy the Still.FOODThis is Talas style so you need multiple plates per person (2-3 based on hunger level). It's most fun shared in a small party so you can share the plates and try more dishes.DUCK TACOSThis is their most famous dish. Served in crunchy shell tacos. The duck meat reminds me of pork used in tacos. The sauce is what made the taco special!BAKED MAC 'N CHEESEThis was my personal favorite. They use four cheeses and top with crunchy onions. Unlike most baked Mac 'n Cheese, this wasn't overly rich nor cheese overload. It was perfectly balanced!BAGUETTE AND STRAWBERRY MINT BUTTERThey made an extra loaf by accident so offered it to me which I couldn't turn down. The bread was warm and had a nice crispy crust with airy bread in center. The butter was AMAZING! It was a sweet cream butter with REAL strawberry pieces and mint mixed in. I didn't expect to be blown away by the bread and butter...but I was. They have a rotating butter, you it may be different the night you stop in. DRINKSAmazing liquor selection and cocktail menu. Beer selection was limited.SMOKED OLD FASHIONEDThis was amazing! So good. It's fun to watch them work the smoking process too!

Still is nice hidden away spot. It definitely feels like a speakeasy on the inside and it has softer lighting to create a more romantic ambiance. The service was quick and the bartenders were kind. I will be back. Not pictured but I really enjoyed the crab dip as my snack