Scrambled
Scrambled
Chicken or beef with cheese, olives, tomatoes, lettuce, salsa, and sour cream.
Flour tortillas with a blend of cheese, sauteed onions, tomatoes, and peppers.
Hot, mild, or BBQ sauce.
Our signature recipe of pureed chickpeas, tahini, lemon, and garlic.
Lump crab meat and a blend of cheeses and herbs. Served with pita wedges or tortilla chips.
Sliced cucumbers, tomatoes, and cubes of feta drizzled with olive oil and seasoned.
Breaded and fried with homemade Southern-style remoulade sauce.
Appetizer with house sauce.
Mediterranean Style: tomatoes, cucumbers, lettuce, and red onion finely chopped tossed in olive oil and herbs.
Grilled chicken on a bed of spinach with sliced apples, walnuts, and goat cheese.
Grilled chicken tossed with crisp romaine, Parmesan, and garlic croutons.
Crisp lettuce, black olives, cucumber, red onion, and feta.
Grilled chicken with romaine, tomato, avocado, hard-boiled egg, and bacon topped with crumbled blue cheese.
Seasoned grilled shrimp on a bed of fresh greens with avocado, red onion, and tomato.
Chickpea's seasoned and lightly fried served with hummus, tahini, harissa, french fries, chopped salad, and pita.
3 juicy skewers of marinated chicken or lamb. Served with hummus, tahini, harissa, french fries, and chopped salad. Add kebabs for an additional charge.
Seasoned lamb gyro, sauteed onions, lettuce, tomatoes, tzatziki sauce. Served with your choice of 1 regular side.
Gyro served with salad, french fries, and tzatziki.
Sauteed with red onion, peppers, carrots, jalapeno, fresh garlic, lima beans, and potatoes. Served with a fresh french baguette, and chopped salad.
A classic Moroccan dish features a mound of steamed couscous, topped with stewed seasoned vegetables.
Flavorful chopped ground beef, chipotle cream sauce, french fries, chopped salad served on a tortilla with choice of regular side.
Seasoned chicken cutlets with rice and a salad.
Flat seasoned egg, mayo, and harissa. Spicy.
Chicken cutlets, mayo, harissa, and chopped salad.
Seasoned ground beef, havarti cheese, and grilled onion on a sesame bun.
Seasoned and lightly fried rolled in a jumbo tortilla with hummus, tahini harissa, french fries, and chopped salad.
Fresh-grilled tuna with lettuce tomato, black bean salsa, and a hint of pesto aioli on a flour tortilla.
Sliced turkey breast, bacon, havarti cheese, and a pesto aioli on sourdough bread.
Seasoned ground turkey on a sesame bun.
Sliced turkey breast, bacon, American cheese, lettuce, and tomato with choice of bread.
Seasoned ground beef topped with portabella mushrooms, onions, and Swiss on rye bread.
Applewood smoked bacon, lettuce, Roma tomato, and mayo on choice of bread.
Homemade tuna salad on toasted sourdough topped with melted havarti.
2 tortillas with black bean salsa, topped with house salad and chipotle cream sauce. Spicy.
2 tortillas with black bean salsa, topped with house salad and chipotle cream sauce. Spicy.
Thinly sliced steak served with grilled onions, peppers, havarti cheese served on a fresh baguette.
Thinly sliced chicken served with grilled onions, peppers, havarti cheese served on a fresh baguette.
2 turkey or ham with cheese sandwich or wraps. 1 chips and drinks.
3 turkey or ham with cheese sandwich or wraps. 2 chips and 2 drinks.
4 turkey or ham with cheese sandwich or wraps. 2 chips and 2 drinks.
Add flavors for an additional charge.
Add flavors for an additional charge.
Add flavors for an additional charge.
Add flavors for an additional charge.
Middle eastern. 2 eggs any style with sauteed peppers, onions, and stewedTomatoes with chopped salad and toast. Spicy.
2 eggs scrambled with sausage, tomatoes, onions, peppers, hash browns and toast.
Buttermilk biscuits covered in our homemade sausage gravy.
2 slices of thick-cut challah bread and 2 eggs any style with bacon or sausage
2 of our home-style pancakes and 2 eggs any style with bacon or sausage. Add blueberries, chocolate chips, or bananas and substitute turkey sausage additional charge.
Pastry omelet stuffed with grilled spinach, mushrooms, red onions, havarti cheese topped with a red onion and mushroom gravy.
Sun dried tomatoes, spinach, mushrooms, red onions, and goat cheese.
Ham, peppers, onions, tomatoes and pepper jack cheese.
Avocado, mushrooms, tomatoes, and Swiss cheese.
Your choice of cheeses: pepper jack, cheddar, American, goat, Swiss or havarti.
Avocado, peppers, onions, tomatoes, andouille sausage with cheddar cheese.
Spinach, ham, tomatoes, and Swiss. Served with house-made hollandaise sauce.
Your choice of 4 toppings: green pepper, onion, ham, tomato, spinach, mushroom, sun bdried tomatoes, olives, American, cheddar, pepper jack or Swiss. additional toppings and feta, goat or havarti for additional charge.
Ham, sausage, bacon, and cheese.
2 eggs any style, hash browns or home-style potatoes and toast. add bacon or sausage for an additional charge.
Any style egg with cheese, bacon or sausage, mayo served on toasted bread of your choice.
2 eggs scrambled with sausage, tomatoes, onions, peppers, and pepper jack cheese in a flour tortilla. Served with salsa and sour cream with choice of hash browns or home-style potatoes
3 eggs any style, 2 bacon strips, 2 sausage links, toast with your choice of hash browns or home-style potatoes
Homemade thick cut Challah bread with a hint of cinnamon.
Add blueberries, chocolate chips, or bananas for additional charge.
Southern-style sweet potato pancakes loaded with pecans.
2 poached eggs atop Canadian bacon on a toasted English muffin finished with homemade hollandaise sauce.
2 poached eggs atop Canadian bacon and sliced tomato on a toasted English muffin, topped with crab cake and finished homemade hollandaise sauce.
2 poached eggs atop smoked salmon and sliced tomato on a toasted English muffin finished with homemade hollandaise sauce
Served with cream cheese on the side.
Served with cream cheese, smoked salmon, sliced tomato, red onion, and capers.
Served with brown sugar, dried cranberries, and raisins.
Any style.
1 slice.
Home-Style Pancakes
Mediterranean Omelet
The front of the restaurant!
French toast (added a fried egg)
food
They took a pic of us for their wall (OK, I asked if they would do it, but they DID!) get your pic taken!!
a blackboard with a bunch of pictures on it
View from a seat at the bar!
interior
Breakfast Burrito with Hashed Browns.
Shakshuka
the outside of a restaurant
interior
a chalkboard on the wall of a coffee shop
a bar with a chalkboard menu on the wall
a plate of eggs and a bottle of ketchup
Menu
The Flop (breakfast combo).
The Flop
Inside
interior
Aleksandra B.
Nov 4, 2024
Stopped by for a quick breakfast and was not disappointed. Menu feature breakfast classics as well as specialty dishes. Service was friendly and fast. Not a wide selection of mimosas but there is a bar so you can pretty much get anything. The food tasted home made and I will be coming back to grab some more!
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Jessica L.
Jan 12, 2025
First time here and had a good experience! Went on a snow day so it was quiet - just us and a few other customers. We met the owner who is passionate and down to earth. He was willing to explain everything on the menu and how it's made. The shakshuka tasted great and it was ready quickly.
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Charlotte N.
Jan 11, 2025
This restaurant is a hidden gem!!! I mean the service to the food is 5 stars! Immediately upon arrival we were greeted by the owner and his daughter, two incredible people! The owner is so personable! I asked about the vegan options and he let me know anything on the menu can be made vegan or without dairy in my case. BECAUSE everything is freshly made in house. No packaged food, no frozen food, no BS. I will definitely be coming back!
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Laura A.
Jul 24, 2024
I'm happy we stopped in. I love supporting mom/ pop businesses. The owner greeted us and very personable. Our waitress was nice and attentive as well. The food tasted like it was home cooked and not commercialized. The ambiance was cool, music wasn't too loud but cool summer vibes.
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Sally C.
Oct 9, 2024
Before I get into the review of food, it's important that everyone knows that this is NOT just a breakfast place. They serve lunch, dinner and have a bar. Don't be fooled by the name Scrambled. Come here for the food and service not the ambience. Is it run down? Yes. But look past that and enjoy the delicious food with a mediterranean flair. It's owned and run by a father and daughter duo. My friend already knew him because she goes so often but he greeted me like family. I have no doubt he will remember me and greet me like family every time. I literally felt like I was in his house and he was cooking for me. It was a 1 man show on a Tuesday night. I started with the hummus plate and ended with a gyro. The hummus and the pita were so good!!! The pita was warm and soft and fluffy.....loved it. The gyro was packed full of goodness!!! It came with a side and I chose a pasta salad. I could not finish it all and took some of it home. They also have something on the menu called Beach Bags and it is food to go for the beach. Love it and very clever. I will definitely be back.....check out this local restaurant for the delicious food and wonderful service and friendliness.
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Zay M.
Oct 7, 2023
I arrived here around 10:15am on a Saturday morning with my sons. It was pretty empty. I opted to sit outside as we just left the beach and were a little sandy, lol. Most of the chairs are rusty, due to the metal and the rain, I assume. They did have 3 chairs with cushions, which we sat in. We ordered around 10:20am. We all got "the flop" which is 2 pancakes, eggs, and bacon or sausage. Toppings are $1.50 extra. My boys got chocolate chips and I got blueberry. The food came at 10:31am. It was hot, fresh, and Delicious. The pancakes, in my opinion, were average. No complaints but not one of the best I've had. The bacon was perfectly crispy. We were given a basket that has syrup, ketchup, butter, and other condiments. We were also given hot sauce, salt, and pepper. The waitress was friendly. She was the only one present. They do have drink and food specials as well. Overall, great experience. We ordered, ate, and left in under an hour. It was in a convenient location as well as it was in between the oceanfront and our hotel on Pacific Ave. I would return!
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Joshua A.
May 7, 2024
The Service was quick, friendly, and the staff knew what they were serving. And the food was delicious, my mother got similar scrambled eggs, and I got a crab Benedict. The ambience was amazing too nice and homey.
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Taylor H.
Jan 11, 2025
This place is a must for me and my family when we're in Virginia Beach. Family owned, family operated, so much culture and love goes into all their dishes. Top tier service and they actually engage with their customers. The vibe, the energy, the food! Must try and thank me later
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James C.
Dec 27, 2024
We are staying at the oceanfront on vacation and decided to try a local place for breakfast. This place was fairly highly rated, so we gave it a shot. We were not disappointed! It's a very cute place, the waitress was attentive, friendly, and helpful, and the food was absolutely delicious! We even chatted with the owner/cook for a bit, and he said that he makes just about everything in house - even the sausage. My daughter had the eggs Benedict over crab cakes and an English muffin. I don't even like crab cakes, but it looked so good that I had to try it. Wow!! It was fantastic!! The chullah bread French toast was also top notch. Just a great experience from top to bottom. If you're in VA Beach area, go give this place a shot. In my opinion, it's a little Mediterranean gem in the middle of the oceanfront area. Oh, and they are not strictly vegetarian; they just have those options available.
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Karla A.
Feb 15, 2025
If you're looking for something upscale and possibly swanky from the reviews, you're not going to find that here. However, what you will find is.... An EXPERIENCE. Firstly, the Nostalgia of this place was EVERYTHING, I felt as if I was jolted back to the 70's and 80's! The setting gives authentic 80's vibes; from the decor to the table set up, followed by music from that era. I felt like a kid all over again. Nooooow THE FOOD, ABSOLUTELY DELICIOUS, fresh, hot, and made with love! The food presentation said, "You got what you ordered!" No extra bells and whistles, just GOOD FOOD. The service was AMAZING! Family owned, the father who's the chef came out and asked how was everything; and daughters provided the best service we've had in a very long time. This will be our new place to dine every time we come to the area.
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