Saisaki
Saisaki
Deep fried with sweet and spicy sauce.
Poultry.
Marinated and stir fried.
Marinated and stir fried.
In brown sauce with.
In brown sauce with.
Dry, spicy flavor that comes from doubanjiang or chili paste.
Curry seasoned dish.
Cooked on a hibachi grill.
Curry seasoned dish.
Cooked with or incorporating both sugar and a sour substance.
Spicy stir-fry.
Stir fried steak with vegetables and a savory sauce.
Cooked in oil or fat over heat.
In mild garlic sauce.
In mild garlic sauce.
Stir fried rice noodle dish.
Stir-fried vegetables and noodles.
Egg noodle dish.
5 pieces of sushi and a California roll.
10 pieces of assorted raw fish.
3 pieces of sushi, 6 pieces sashimi, and a chef selected roll.
Your choice of 2 rolls.
Your choice of 3 rolls.
Beef and scallions.
Battered and fried.
Soup that is made from miso paste.
Homemade pork wonton in clear broth.
Soup that is made from beaten eggs and broth.
Hot and spicy. The vegetarian broth in a spicy thick broth.
Combination of shrimp, scallop, and crabmeat in an egg white thick soup.
Hot and spicy. Shrimp, mushroom in lemongrass broth.
Ginger dressing.
Salad with a seasoned microalgae base.
Sesame onion dressing.
Cucumber and crabmeat with spicy mayo sauce.
Fresh mango and jicama with peanut dressing.
Grand salad mixed tuna, salmon, white tuna, orange, pineapple, avocado with poke sauce.
Soybeans.
Traditional crispy roll served with duck sauce.
2 pieces. Perfectly crisp shells stuffed veggie with sweet chili sauce.
6 pieces. Pan-fried Japanese shrimp dumpling.
Japanese style tofu, tempura dipping sauce.
6 pieces. Deep-fried with house dipping sauce.
6 pieces. Crabmeat and cheese wrapped with wonton skin.
Hot and spicy. Lightly batter with crisp garlic and onion.
Crispy fried shrimp and assorted veg.
2 pieces. Grilled on skewers with teriyaki sauce.
Rolled beef stuffed with scallion.
5 pieces. Deep-fried with sweet Thai chili dipping sauce.
8 pieces. Steamed or fried Japanese shrimp dumpling.
A whole squid grilled with teriyaki sauce.
6 pieces. Lightly batter with crispy garlic and onion.
Hot and spicy. Served with plum sauce.
Lightly battered and fried.
Served with peanut sauce.
Hot and spicy. Served with 4 pieces of lettuce and hoisin sauce.
6 pieces.
Served with ginger dipping sauce.
Freshly chopped prepare tuna, jalapeno, and onion with ponzu sauce.
5 pieces.
6 pieces.
6 pieces. Thinly sliced yellowtail and jalapeno with yuzu soy dressing.
Sliced black pepper tuna with ponzu dipping sauce.
Salmon and mango, tuna and avocado, yellowtail, and cucumber with passion fruit dressing.
Thinly slice salmon, tuna, yellowtail, and jalapeno with yuzu soy dressing.
Grilled mussel with spicy mayo dressing, topped with caviar.
Tuna, eel, crab, and caviar with spicy sauce on top of crispy rice cake.
Crunchy spicy king crab wrapped with tuna.
Spicy crab, avocado, tuna, salmon, white tuna on top of rice with spicy sauce & caviar.
Mild and tender fish.
Mild tasting fish.
Buttery mild fish.
Prepared and flavored with smoke.
White fish.
Mild and sweet fish.
White fish.
Sweet tuna like fish.
Imitation crab.
Mild and slightly sweet seafood.
Akagai.
Tofu.
Thick, rich, creamy dessert.
Fish eggs.
Fish egg.
Flying fish roe.
Fish roe. Flying fish roe.
Fish roe. Flying fish roe.
Large red crab.
Bitter but sweet tasting fish.
Sushi roll prepared with avocado.
Sushi roll prepared with avocado.
Sushi roll prepared with avocado.
Cucumber, crab, and avocado.
Shrimp, cucumber, and avocado.
Sushi roll with salmon and avocado.
Makizushi with fish, avocado, and cream cheese.
Sushi roll prepared with avocado.
Sushi roll filled with asparagus.
Battered and fried.
Battered and fried.
Battered and fried.
Sushi roll prepared with avocado.
Sushi roll filled with asparagus.
Sushi roll prepared with avocado.
Inside-smoke eel and cucumber outside-avocado caviar and eel sauce.
Inside-crab stick, cucumber and avocado outside-tuna, salmon, yellowtail, fluke, and avocado.
Inside-homemade lobster salad, shrimp tempura, and avocado outside-wrapped special soybean seaweed. Spicy eel sauce on the side.
Inside-shrimp, salmon, smoked eel outside- avocado and spicy sauce.
Inside-spicy tuna and avocado outside-tuna and sriracha sauce heart shape.
Inside-shrimp tempura and cucumber outside-lobster salad and caviar wasabi sauce on the side.
Inside-shrimp tempura and cucumber outside-spicy tuna and eel sauce.
Inside-shrimp tempura and cucumber outside- spicy salmon avocado and mild spicy mayo sauce.
Inside-soft shell crab tempura and mango outside- spicy tuna, avocado, and spicy-sweet mango sauce.
Inside-tuna, salmon, yellowtail, white fish, and eel outside-deep fried and served with spicy sauce red tobiko and scallion.
Inside-black pepper tuna, avocado outside-spicy crunch salmon, and wasabi tobiko.
Inside-mango and salmon outside-spicy crabmeat, crunch, and caviar.
Inside-shrimp tempura and crabmeat outside-shrimp, eel, avocado, caviar, scallion, and spicy sauce.
Inside-tuna, salmon, avocado outside-tuna, salmon, eel, avocado, red tobiko, crunch, and eel sauce.
Inside-shrimp tempura, spicy tuna, avocado, and crunch outside-wrapped with golden yellow seaweed and eel sauce.
Inside-soft shell crab tempura, crab stick caviar, lettuce avocado and cucumber outside-served with eel sauce.
Inside-spicy salmon and crunch flakes outside-salmon and caviar.
Inside-lobster tail tempura, cucumber outside-eel shrimp, avocado, and spicy sauce.
Inside-spicy crunch tuna outside-eel, tuna, avocado red, and black tobiko served with eel sauce.
Inside-crab stick, avocado, and cucumber outside-baked scallop and caviar.
Inside-spicy crunch tuna and avocado outside-tuna salmon white fish caviar scallion and Asian spicy sauce.
Inside-spicy tuna and shrimp tempura outside-tuna eel avocado caviar scallion and eel sauce.
Inside-shrimp tempura and cucumber outside-spicy scallop, red tobiko, seaweed flakes, and eel sauce.
Inside-king crab avocado crunch outside-4 different kinds of caviar. Spicy chili sauce on side.
Inside-tuna, salmon, yellowtail, crab meat, avocado caviar outside-wrap in paper-thin cucumber and served ponzu sauce no rice.
Inside-shrimp tempura and asparagus outside-grilled steak, caviar scallion, and spicy mayo sauce.
7 pieces and a California roll.
9 pieces and a tuna roll.
15 pieces of assorted raw fish.
18 pieces of assorted raw fish.
5 pieces sushi and 9 pieces sashimi and a rainbow roll.
7 pieces mixed veggie sushi and a veggie roll.
Tuna roll, salmon roll, and California roll.
Spicy tuna roll, Alaska roll, and yellowtail roll.
Spicy tuna roll, spicy salmon roll, and spicy yellowtail roll.
4 pieces tuna, 4 pieces salmon, and 4 pieces yellowtail.
4 pieces tuna, 4 pieces salmon, and 4 pieces yellowtail.
16 pieces sushi and your choice of two chefs special rolls.
8 pieces sushi, 18 pieces sashimi, and your choice of two chefs special roll.
Hot and spicy.
Stir-fried vegetables and noodles.
Egg noodle dish.
Thick wheat flour noodles.
Fried noodle dish.
Savory light broth with noodles.
Stir-fried rice.
Stir-fried rice.
Hot and spicy. Shrimp, chicken, pork stir fry in the pan with curry powder, sauces and spices.
In brown sauce.
In brown sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy. In mild garlic sauce.
In mild garlic sauce.
Cooked with or incorporating both sugar and a sour substance.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Lobster, shrimp, scallops, crabmeat, and Asian veggies with white sauce in golden nest.
Battered and fried.
Hot and spicy.
Hot and spicy.
Hot and spicy. Served with Asian veggies and Thai sweet chili sauce.
Hot and spicy.
Pan-seared with asparagus.
Hot and spicy. Lobster, shrimp, scallop, mussels, bean curd, and veggies in spicy red curry broth.
Chicken that has been marinated or glazed in a soy based sauce.
Chicken that has been marinated or glazed in a soy based sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Custard gelato swirled together with chocolate and Pistachio gelato, topped with praline pistachios.
Chocolate sponge base, topped with a rich chocolate mousse and dusted with cocoa powder.
Pineapple sorbetto served in the natural fruit shell.
Creamy custard topped with caramelized sugar.
Mango, passion fruit and raspberry sorbetto, all covered in white chocolate and drizzled with chocolate.
Sponge cake soaked in espresso, topped with mascarpone cream and dusted with cocoa powder.
Rich chocolate mousse and zabaione, topped with chocolate curls.
200ml Original Naturally Flavored
500ml Bottle
330ml Bottle
Can
Can
Can
Can
a tray of sushi rolls with dipping sauce
Shrimp Tempura Roll
a variety of food items on a table
Lycheetini
a plate of sushi and a roll
Sushi bar
a tray of sushi and vegetables
Sake, Cocktails, Martinis
blue breeze martini
Outside Front Entrance
Dining area w sushi bar
food, fish, grilled seafood, grilled fish, seafood
Happy hour Martini
sashimi, sushi, food, sushi and sashimi
Desserts
Rain wall
Shrimp Bento Box (first box) and Steak Bento Box (second box)
chowder, food, soups and chowder, soup
Sushi bar
Crunchy noodles
Entrance
food, chowder, soups and chowder, soup
Pad Thai Noodles w shrimp
RockN Roll
June J.
Feb 22, 2025
This is my go to spot for peppercorn squid. The consistency of that dish alone keeps me coming back! I also had a dancing eel roll. Delicious! We also tried the scallion pancake and shrimp shumai and they were good. 4 STARS! Saisaki is awesome! Great service and flavor. I'll be back!
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Caroline J.
Jan 20, 2025
This is my go-to Chinese restaurant in NN! Never have a bad meal here or service. I stick to the Chinese dishes for the most part recently and it does not disappoint. Inside it is comfortable and clean.
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Michaela S.
Mar 11, 2024
I have had a craving for coconut shrimp for the past month, and I couldn't seem to find anywhere with a decent spread! But then I read a few reviews that indicated this place had some, so I ordered through Grub Hub to treat myself. For a take-out order, I have to say this was sort of hit and miss.The good: COCONUT SHRIMP! Wow. These were fantastic. Large pieces, great breading, good sauce. I also ordered the mango salmon roll - this was pretty good. I wasn't the biggest fan of their rice texture, but the combination worked well and the pieces were quite large.Not so good: I also ordered a yellowtail roll and some salmon sushi -- these were not good. The fish was not fresh - very tough and chewy - not fall apart in your mouth creamy like these should be. It was hard for me to even finish these.So overall, I know now where I will order if I get the coconut shrimp hankering again - but for sushi, I will definitely order elsewhere in the future.**adding in that I've now ordered the tempura udon soup and it's quite good - broth is flavorful and the tempura game is string. The shrimp are a little tough but with the dipping sauce and the broth, they soften up well!**
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Truby B.
Jan 28, 2025
I ordered Pad Thai and it was dry and my carrots wasn't cooked into the food and the food was not hot and I sit there and wait for my order to come from the back and when I got it the tray wasn't I stay not far from there and when I got home food real cold. Will not be returning And that was my first time ordering from there
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Barrett F.
Dec 22, 2024
I have never done carry out from here but I did last week and it was a very pleasant experience. Ordered online through Yelp and order spicy tuna sushi, spicy salmon and stir fried green beans with pork. All was very good and I'm excited to go back again soon.
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Dan J.
May 17, 2024
What a great experience! Service and food were outstanding!!Both chicken dish were flavorful, tender and simply a wonderful dish!! What more would you want?? Ample food, great flavor and presentation and the service was top shelf!We'll be back! Thank you!
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Christian H.
Dec 10, 2023
Saisaki's Asian Bistro and Sushi Bar masterfully combines outstanding service with the best flavors of Japanese, Chinese, Thai, and Malaysian cuisines. This fusion results in a diverse menu with a wide variety of food options.I love the fiery Szechuan Peppercorn Crispy Chicken. This dish is made of crispy white chicken meat infused with the distinct numbing heat of Szechuan peppercorns. Each bite delivers an amazing balance of crispy texture and bold, spicy flavors that dance on the palate. Additionally, their sushi rolls stand out, showcasing creative combinations that tantalize the taste buds. Their rolls are a visual and flavorful feast, combining fresh, high-quality ingredients. From traditional favorites to innovative creations, sushi lovers will not be disappointed. I highly recommend this restaurant for all those who love Asian cuisine.
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Trish K.
Nov 12, 2023
It's an Asian bistro with Japanese, Chinese, Thai, Malaysian food. The kids liked the sushi. I didn't see a kids menu but didn't ask either. They have a bar as well. It's a large restaurant. I got the red curry. It was very mild overall. If you're new to curry, it would be a good pick for you. Service was slow but they were really busy. They take credit cards and offer to go!!
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Lamont B.
Jun 1, 2024
Food was ok. Not what i'm used to in regard to the freshness. The service was basic as well. She was a little pushy and impatient..I mean we're out of town so we didn't make a big fuss.. I must admit some of the other reviews on yelp was a little concerning but we took a chance.. In the end it wasn't nothing really to right home about..
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Bri h.
Feb 24, 2025
First time here - definitely won't be the last!!! Appetizers, soup , sushi, entrees- anything you could want , they have it and it was all delicious! Cannot wait to return and check out the happy hour specials ! Service was good but the bartender didn't smile or act like he enjoyed his job at all( maybe he was just having a bad day) ... Overall a great experience...
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