DUMPLINGS
empty waiting area with chairs and tables
the inside of a fast food restaurant
not fried rice. Not even a little.
Menu
Lunch Special Menu
Lunch Special Menu
Menu
a variety of food items in styrofoam containers
food
Melissa M.
Mar 4, 2025
Excellent. It's in a strip mall, so I thought New China might be one of those places like a Panda Express, mass produced food with a heat lamp, but I was HUNGRY and needed something to eat, so I went on inside. What I got was food cooked to order that was delicious and in very generous portions for a reasonable price. The dumplings are FANTASTIC. Not just the dumplings, though....I've returned again and again and everything has been wonderful. I am so happy to have found good Chinese food at a reasonable price in Williamsburg. The family that runs the store is very organized and all of my orders are correct, carefully packed, and still hot when I get home. I find myself craving their food all the time! Thank you, New China!
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Allison B.
Dec 24, 2024
Visiting for Christmas and took a chance, as it was the closest to our hotel. We had an order for six people, and we ordered online. It was ready when we arrived. There was an extra charge for the crunchy noodles for the sweet and sour soup, which typically are included, in my experience. All of the food tasted good; however, one order was completed incorrect...not noticed until we arrived home. Overall, it was a good experience and reasonable prices.
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Kelsey T.
Dec 27, 2024
The food at New China is always delicious. I love the crab rangoon, shrimp egg rolls, shrimp egg foo young. The best Chinese food in tow.
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Kyle G.
Oct 27, 2022
I live in Richmond and have driven here just for the dumplings. These little morsels are honestly my favorite dumpling I have ever eaten. I hope and pray they one day tell me the type or how to make the dipping sauce. I'm salivating writing the review. The dough is thick and the filling has a small heat to it. I always get them steamed. The dipping sauce is a tangy vinegar and ginger mixture with some chili flakes in the mix. Any time I'm in williamsburg I'll place an order for four containers. That's 32 dumplings and I'll eat them all no shame. Go. Now. Eat. Dumplings.
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Layla S.
Mar 17, 2024
Fast service and good food for the price. Would definitely recommend to try for yourself.
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Trevor S.
Apr 12, 2024
This is the BEST Chinese food in the entire Williamsburg. You Will Thank Me Later. Tell Em Blanco Sent Ya
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Suzanne Dana, Realtor D.
May 25, 2023
Their food is generally pretty good. I usually get the lunch combo. Nothing to write home about but tasty.
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Nick S.
Feb 26, 2022
Our second time returning here. Cheap owner wanted to charge me 50 cent each for hot oil. I will not patronize this restaurant. Many choices around here. No sign anywhere saying extra charge for hot oil.
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Austin H.
Aug 15, 2022
Hot and sour soup, dumplings, and general tsao's were very good. Singapore Mei Fun was very good, too. There were complaints from some about the egg drop soup. I thought it was fine.
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Elaine S.
Feb 22, 2024
I didn't have high hopes for this little strip mall restaurant, but I really wanted hot and sour soup. I figured I could add chili, because the chances of finding actually spicy Chinese food in Williamsburg are pretty slim. I am thrilled to be wrong! The delicious broth, filled with tofu and mushrooms, actually made my lips tingle! I also ordered some Singapore mei fun, which was also surprisingly (for Williamsburg) spicy, and had so many bits of chicken, pork, and shrimp that I was almost wishing for more noodles. I do wish the curry powder had been cooked a bit more before the noodles were added, because the curry was a little raw tasting. The leftovers reheated really well, though. The restaurant was spotless, and the kitchen is visible, and looked organized and clean. Service was friendly and efficient, and while I waited the few minutes my order took, several people who were obviously regulars picked up orders. I will absolutely be back, and try other spicy options, plus the dumplings that everyone seemed to be ordering.
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