Kitchen33

Wow wow wow. Tony's southern heart was warmed by this place. Went here for a work lunch. Sooo good. I had fried catfish and my 2 sides were macaroni salad and SPOON BREAD! I introduced everyone at lunch to the glories of SPOON BREAD. (With jelly). Don't miss this southern gem. And try the spoon bread!

I enjoyed my lunch experience at Kitchen33 last month. It was my first visit. I ordered a coffee and a club sandwich with fries and a side of honey mustard for dipping. My mom had the navy bean soup (and raved about it) and their chicken tenders. We enjoyed everything we ordered, and our server was delightful.It's a no-frills diner above Richmond on Staples Mill. The menu is well-rounded with lots of options. I'd return if I was in the area in the future.

Delicious country cooking. Service great. Homemade cakes are so good. My husband loved the Liver and Onions. He said it was so tender and cooked just right. I had the Burnt Ends which looked so delicious, crusty and tasty. They smoke their own meats. Unfortunately, the burnt ends were mostly fat and inedible. What a shame. However, we thoughly enjoyed the sides and desserts. We will be back to try breakfast next time.

Quality Food prepared by cooks who care. Service is adequate but hampered by table setups which are awkward. Ambiance is a bit dated and not a place to take a date but certainly good enough to take family for Breakfast, Lunch or early Dinner. Will repeat as it's a good place to go if you're doing Carnivore or Keto. The Brisket Burnt Ends are really good along with their wings.

Never again!!! If I could give 0 stars I would. Placed an order online using their website. Selected curbside pickup and tipped since they would be bringing it to me. Order was supposed to be ready at 6:12...waited for a while and nothing so went in. I was told my option only came with one side (I had selected 2). I was asked if I still wanted 2 and advised I would need to pay additional. While then waiting for food that was already supposed to be ready to be prepared I pulled up their site where it says select up to 2. When handed my food I started to show my phone and before I could finish my sentence was told "I'm gonna cut you off we know it says 2 other people have complained about it". After suggesting they should fix it I was told they won't. After all this once home, one of the sides was missing. Called and was told there was no one there that could give a refund and I'll have to call back tomorrow. As for the food this is the rotten lettuce I took off of my sandwich.

I want to like Kitchen33 for a lot of reasons. First, unrelated to this business effort, I miss the previous restaurant in this space (Debbie's Kitchen) and really hoped something similar would land here. Second, while politics and social involvement have no place on yelp, I have to acknowledge that I appreciate Kitchen33's involvement in cutting down on restaurant waste and using their proceeds for protecting waterways. That said, as much as I appreciate the owners and the location, I want to evaluate them solely on the restaurant effort.Kitchen33 has a simple menu that belies the work that goes into some of the dishes. They have several smoked / barbecued meats on offer, as well as more traditional salad and sandwich offerings (we were not ther in time for breakfast, but will try soon.) The food we got was as good as expected or even better. Certainly the spoonbread was YUMMY. And the house-made pastrami was as good as can be expected form most restaurants but not as good as I would expect for being house made. When I say steak and cheese to you you probably envision thin cut strips of ribeye, piled moderately high. The steak and cheese here is apparently smoked brisket. It was too heavily smoked for my wife's taste, but within the limits for me. A good sandwich, probably better than I expected, but a better menu description would have kept me from ordering something heavier than I actually received. It was fine.Service was slooooow. 45 minutes between order and food kind of slow. Friendly. Nice. Apologetic every 10 minutes. But slow. 'Nuf said. Kitchen33 is open most days breakfast and lunch only, with a dinner menu on Friday and Saturday. To get more frequent business from me, they will need to open more evenings.Worth a return try.

Clearly, we weren't locals (seemed like everyone there knew everyone), but we were just as warmly welcomed. These days it's hard to find the real thing, but this is it. Lots of traditional diner seating. Lots and lots and lots of traditional, old home food choices, a palpable and wonderful energy, the bustle of the perfect crew. Fabulous food. If we lived nearby, for sure, we'd be regulars. Just fantastic.

Nice little mom and pop restaurant. They had a large selection to choose from, with reasonable prices. AWESOME cup of coffee!

Very clean, excellent menu,Reasonably priced. Outstanding customer service. So impressed that we returned twice the next two days! Clever menu gimmick- lunch til 9:00 P. M.

A big shout out to Kitchen 33 where retirees of the Virginia Division office of the Federal Highway Administration held their recent reunion. The service was prompt, the food was great, and Rebecca provided her usual excellent service. Thank you Kitchen 33. We will see you again soon!