Graham & Rollins

Fresh seafood and crabs. Steamed crabs always good. Did not like the fried crab cake but the broiled is good. Didn't like the deviled crab. Love the crabmeat specials. Do recommend this place. My favorite.

I normally grab and go from the seafood market here. This particular day I set out to sit in and eat, all I wanted was a crabcake sandwich. Walked in and realize that AYCE blue crabs was happening. I quickly pivoted and intended to do the all you can eat crabs. Then I pivoted back. We had gone here after a long morning of golf, and I wanted to make my way home at some point. So we ended up ordering 2 platters. Hubs had catfish, with Mac & collards, and I crabcake, fried shrimp, baked beans and fries. All platters come with hush puppies. My total for 2 platters was $45. Food came out and it was fresh, nothing overly saturated in oil. The catfish and the shrimp was the best. The crabcake was just ok. I'm not use to fried crabcakes, and it was also backfin instead of jumbo lump. We ate and afterwards I made my way over to the seafood market where they were having a sale on crab meat. Buy 2 get one free, so of course I had to oblige. The service was ok, you order at the counter, then have a seat and the food is brought out to you. The ambiance was very hustle and bustle, old school seafood restaurant decor, nothing fancy. We ate and rolled out shortly after the AYCE customers started rolling in. I will say the size of the crabs for AYCE were big, and it was priced at $29 per person.

Visited for the first time and will be back! Came for my grandmothers birthday and it was a unique family environment where you get your own drinks and condiments and pick where you want to sit. You are able to order your food at register and then they give you a number to place at your table and they bring your food to you. It was 3 of us and we ordered a fish sandwich which came with 2 big pieces of fish and then a platter of 3 and shared for about $45 with an additional side and drink added on. I ordered crab legs on the other side for us after picking 2 frozen bags from freezer. They steamed them and brought them to table as well and paid about $50 for them. Highly suggest asking for very light seasoning to avoid being too salty or having them place on side. There was a server same who took our order at register bring food and boxes and asked if we needed anything. Another possible manager not sure just came by to visit table and it was very sweet! If you want some good seafood stop by!

Had a cousin visiting from out of town that love loves blue crabs which I don't so I looked on line and found good reviews about this place. As I got closer I was getting mad because I had been there before when it was Hampton seafood but I was pleasantly surprised. Prices were good and customer service was fast and friendly. My cousin got a boatload of crabs and had them streamed she's been eating them for 2 hours and I had a couple too. I liked the spicy seasonings and we got a few bags of just crablegs. I got a nice bag of fresh shrimp to fry and do a garlic scampi. I also got a lot of pretty whitnies fish for sandwiches and coleslaw. They also had Louisiana tarter sauce which is hard to find. Very pleased with my seafood and it was worth the trip

This looks like one of those hole in a wall locations that has amazingly good food. There's a casual sit down restaurant where you order then grab a number and they bring the food to you or a to go option. It's also connected to a small fish market that sells everything live or fresh to bring it home and cook it yourself. There's lots of options to choose from. They also offer dessert. I got the lump crab and I was highly satisfied.

Overall: 4/5. We had them at the Poquoson seafood festival and they were pretty good! It's what you would expect for deep fried goofiness.Food: 4/5. Nice deep-fried food. Their sauces really make it worth it! Service: 5/5. Quick and fast. Super friendly people that can carry a conversation.

I only gave this one star because the young lady that I spoke with when I called to inquire about why my Poboy was served in this manner was very nice, very understanding, and very professional. For the likes of me, I cannot understand why the manager or head cook would not address me directly versus speaking to me through, the young lady who answered the phone. Six shrimp, brown lettuce, and a dry "hoagie" bun does not make a Poboy.The presentation leaves much to be desired This was such a disappointment because two of my coworkers said this was the best little jewel for seafood.

Where is the MINUS button? We got a dozen steamed Large Male crabs on a special - they were the price of the medium. That should've been my red flag! Oh and to eat them in the restaurant you have to pay an extra $10.00!! GTHOHThe crabs were HORRIBLE! Without the seasoning they had no taste. Crabs without seasoning have a sweet taste! These had NO TASTE!The young lady working the cash register was a delight!The manager didn't even offer an apology much less an offer to substitute something else. She could care less! Nasty crabs and nasty customer service!DON'T DO IT!!

Great food! We love this place! This is our guilty pleasure go-to. My new favorite sandwich is the soft shell crab cake BLT. My wife always gets the Super Combo. Great tasting food, good size portions, good quality seafood.

I just left Graham & Rollins , I ordered Special #5Which was Toasted pita bread with broiled Cod, with mixed greens, feta cheese, a lot of red onions,,,tomatoes, ....Reading the Special on their menu , it sounds delicious!!! It was not. The pita bread was not toasted it was warmed , Cod was ok but not tastySo, I left the bread tomatoes feta wilted greens ate the fish.I then ordered something else flounder dinner, I asked if I could recieve $5.00 dollars towards this , I was told no,,I become so confused ,,, where is First Class Service ??This place is really getting on my list of not spending my money , there.