Cutlass Grille

Came here on Sunday for lunch. I sat at the bar and Jennifer was my server. She was great.Ordered a Free Verse hazy IPA form Virginia Beer Co. On this occasion I ordered the Jerk Lamb Chops appetizer. If I had ordered it with a side it would have been enough for a meal. Five stars, it was absolutely amazing.Enjoyed the reggae music and the island vibe. Got to come back here when I'm more hungry.

This place is is a whole vibe. The live music and food was everything!. The staff was fast and ND friendly and the restroom was clean. I will return.

We need this restaurant in New Orleans! Being from a Caribbean influenced culture, I thought we had the best greens and southern style food. After dinner here... we are missing some more flavor. Dinnner, drinks and dessert were all YUMMM!¡! The ambiance was very relaxing with fitting music. Service was super friendly. When I'm back in town I'll definitely be back.

This place is absolutely phenomenal. If you're a fan of Jamaican cuisine, you'll be in heaven here. The dishes are bursting with authentic flavors, and some have a delightful kick that spice lovers will appreciate. The portion sizes are generous, giving you excellent value for your money. The ambiance is fantastic, especially with live music on Friday nights, making for a vibrant and enjoyable experience. The drinks are expertly crafted and truly exceptional. If you're looking to try something unique and unforgettable, this spot should be at the top of your list.

The food is amazing every time, the service is always on point too. I go often, Friday is my favorite day tho cuz they have the live band

The service was like family. The live music was like a family reunion. The food was like being back in Jamaica and made w love. Only sad thing was they ran out of chicken! the crab stuffed salmon was buttery good, the best cabbage I've had in my life, fresh bread, and my babe said the chops almost made his eyes role into the back of his head- I aint having that! Can't wait to be back!

Tuesday 8/13/2024I came across this spot on a tik tok comment section and after looking through the menu and photos I was highly anticipating my visit.I came for a dine-in visit which automatically comes with an 18% service charge to the bill. I was with my family and we arrived during their 3-6 pm happy hour (HH) so I ended up trying plenty of different items. The service was okay and the food came out pretty quick.I had/tried the HH coconut shrimp $10, HH grouper tacos $11, HH hot wings $10, HH jerk lamb chops $12, HH jerk shrimp tacos $9, Rasta pasta $14.69, jerk chicken (white meat) with 1 side: plantains $15.99, curry goat with 2 sides: rice & peas and collard greens $24.39, carrot cake $9.39, mango bread pudding $10.39, and the plantain foster $10.69.- coconut shrimp: it was decent.- grouper tacos: it was average.- Hot wings: tasted like average Buffalo wings from your local pizza spot (nothing special).- Jerk lamb chops: these were GREAT and definitely my favorite of all the items I tried. Also the green sauce was a great addition. - Jerk shrimp tacos: it was average.- Rasta pasta: this was pretty good and had nice flavor to it. - Jerk chicken (white meat): it was alright but I've had plenty better. It was also a bit cold and the portions were much smaller than I expected based on the price tag.- Plantains: they're good but getting ONLY 5 pieces for a nearly $5 price is ridiculous.- Curry goat: it was decent but there was just too much bones and not enough goat.- Rice & peas: they were solid.- Collard greens: these were a huge disappointment, tasted very bland. - Carrot cake: it was okay but I didn't think it was worth it.- Mango bread pudding: easily the best of the 3 desserts I had and it was pretty solid. I think it would've been ALOT better with ice cream and a sauce that was more similar to the plantain foster.- Plantain foster: it's just 6 piecies of plantain in a sweet syrup type of sauce with 2 scoops of ice cream. It was solid but I was expecting it to come with a baked dessert of some sort but that's on me.- (Bonus) Mac n cheese: sampled some from my cousin and it was alright to me but he really enjoyed it.Overall, the food was very expensive for the portions you get and only a few of the items standout in terms of flavor and taste. My food expectations weren't met but it was alright. Also there was a card issue after splitting the bill which had to get itself sorted out with the owner 2 days later. If you're interested in trying this place out, I'd recommend you come for the happy hour or order takeout.

I was excited to find a Jamaican place near my house and couldn't wait to try it. Stopped by after shopping to get dinner to go. For me, I ordered the brown stew redsnapper. For $37 and only 1 side, it was a little pricey. But I was craving it so I gave it a try. The food was delicious until I found a long hair in my fish! That was disappointing! Needless to say, I won't be going back here again. They need to do better!

This was my second time going to Cutlass this week! The first time was for lunch. I had the Stewed Chicken with Mac n cheese and cabbage. It was delicious. It was seasoned to perfection. It was the middle of the day in the summer so with the help of the Jamaican Cowboy and the music, I felt like I was at my favorite spot in Montego Bay. My second visit was Saturday night. We caught the end of happy hour so we could be there when the live music started. It turned out there was a guy playing R&B on the calypso. He is so talented. This visit I wanted to try the Red Snapper. There were about 4 different ways it could have been prepared but of course I chose stewed! It did not disappoint. I got mac n cheese and collard greens this time and ordered the charbroiled oysters for an app. What a vibe!!

I recently had lunch at the Cutlass Grill and I had a great experience. The staff was friendly and helpful with menu questions and suggestions. The restaurant was clean and so were the bathrooms.I ordered the Jerk Chicken and I enjoyed it very much. Their prices are very reasonable for what is offered.