China Wok

For starters the website pricing didn't match. We ended up paying a lot more. We got 4 dishes Singapore noodles - way too spicy and dry. Vegetable lo mein that tasted like an ash try. Only had mushrooms and 1 piece of broccoli. The Hot and sour soup was ok but was cold when we got it. The Chicken chow mein was beyond bland and the rice that came with it was hard and lacked flavor. Will not go back and ended up tossing it.

I am from NY, staying at the local family resort where the food leaves a bit to be desired. We decided to Oder Chinese food, our family standby. I must say, it was very good. The Egg Fu yung wasnt scorched at all, and full of veggies, with a nice, thick flavorful gravy. Dumplings had a nice mix of meat inside, although the dough itself was a tad too thick, but good overall. Sweet and sour chicken was on point, as were the bbq beef on sticks and the Lo mein. Service was quick, and near our resort. They didn't forget a single thing, which happens often. My family liked the place. The menus posted online are old, with old prices. Wish I had taken pics of the new one.

The hot and sour soup here is legit. It has a great viscosity to it, and packs a decent kick. I liked the variety of ingredients in it, and it was a great way to start off my meal. The crisp topping that came with it tasted a tad stale.I got the beef chow fun. The beef was nice and tender, but that's pretty much where the good stuff ends. The noodles were one big soft, soggy mess. It almost breaks apart when I lift it up with chopsticks and comes up in chunks. It also has snow peas and celery in it... Which is different.Also got the chicken w/ cashews. The chicken is battered... And soggy. It was kind of an off putting texture. The Veggies were nice and crisp. Not much else I can say about it.I don't think I'd come back here again, unless I was in the mood for hot & sour soup. Food doesn't seem promising at all.

We (family and I) wanted Chinese food and stopped by here based on yelp reviews. It's located at a strip shopping area that is pretty sketchy. I was reluctant to park my car. We decided to place the order to go so that we can eat more comfortable at the hotel lounge that we're staying at. I order Singapore noodles and they made it spicy, which is how I like it. It was a good dinner and enough to share or save for the next day. My son ordered the chicken chow mein (drunken noodles), and the dish tastes yummy! Yes, you know I had to sample. My hubby had the beef pan friend noodles. It noodles were thick and chewy. Lets just say it looked better than it tasted. My daughter chicken fried rice was cooked with too much oil. Overall, I feel like it's a hit or miss with our dishes. The Singapore noodles and chicken chow mein is good. We're not fans of the beef pan fried noodles or their fried rice. It's really a 2.5 stars rating but considering that the service was friendly, I'm rounding it to 3 stars review.

I called at 5:38 to order; they said it would be ready in 15 minutes. So, 5:53? As opposed to 6:15, which is when it was ready. When I arrived to pick my food up, they were just starting to cook it.The wonton egg drop soup was delicious. The Orange Beef was nicely flavoured but the coating was starchy, almost waxy. Mostly breading, with little actual meat. The Kung Po Chicken was very tasty, though it didn't taste like any Kung Po Chicken I ever had before. The Beef with Broccoli was fine, though it would be more accurate to call it Broccoli with Some Beef. And I put more garlic into almost everything I make than I tasted in their Pork with Garlic Sauce.I'm not impressed, and I'm not likely to go back.

The food here is very bland and unflavorful.We spent almost $50 on food for my family, since we were craving Chinese and this place had such high reviews for a takeout place.We ordered crab Rangoon, spring rolls, Orange chicken, general tso chicken, pork fried rice, and their beef pan-fried noodles.The Rangoon was fried so hard it cut the roof of my mouth, and the filling was very bland. The spring rolls tasted old. The orange chicken had zero orange flavor, too much honey, and the chunks of orange peel were very hard to chew. The general tso was not spicy at all, and the saice was very bland. The beef pan-fried noodles were very chewy and felt like styrofoam in your mouth, and was all vegetables with maybe four or five strips of beef.The only good thing was their pork fried rice. That was delicious, so we kind of had to ration out our portions since everything else sucked.I don't know why these reviews are so high. The only reason I'm giving two stars is because their portion sizes are large, especially their pieces of chicken.

Ordered online from Postmates took forever to get my order it was hot but horrible. Bland greasy no flavor at all. I will not be ordering from them again. Everything was thrown in the trash.

Delicious shrimp with broccoli and shrimp roll! Real Chinese green tea! Very reasonable!

Not that good , hunan chicken had black burnt specks in it. Egg rolls had very little filling wonton soup was a 4 out of ten.

Picked up Beef & Broccoli 10/3 6:30 pm. I was shocked since it had always been good in the past.This was not eatable under any circumstance. It tasted like bad, spoiled meat. I returned it requesting they taste it. They thru it in the garbage can without, at the very least smelling it.I'm done with them.