Blackfin

Off season island visit and popped in for a warm lunch. Ordered the fish tacos and pork burrito special and was very happy with the food. Service was fast as it was the off season. Our meals arrived together and were the perfect temp. Definitely come back on our next visit.

5 of us for dinner Friday night. Food and service were on point. We had a variety of different appetizers. We had the tuna poke, Softshell tacos, chicken fried steak, fried fish.

The food here was okay! Decently fresh when it came to the poke. I'm grateful I ordered the sauce on the side, as my company did not and it was a little much unagi and dressing on theirs. Overall the ingredients are fresh and the menu is probably one of the more imaginative on the island that I experienced. The owners of a once food truck now brick and mortar restaurant should be proud.We had reservations and ended up being seated in a reasonable amount of time. It was awkward to wait 1+ hours between sitting, appetizers, and finally our check. We sat at 6:30 and didn't leave until after 8 as their "last table" but the servers were very sweet. We were originally going to be seated closer to the kitchen but I requested the room facing the street which was away from several large groups/families with toddlers running the floors. They were out of nigiri and sushi but had plenty of everything else. Appetizers were fried well and the poke bowls we all ordered were fresh. Portions of the apps were quite small but then everything else was larger than expected. My partners tacos came out not so great. The breading was soaked through and very soft. 0% crispy. We aren't sure if it were from being cooked improperly (the fish itself was fine) or if the cilantro crema on it had soaked through while the rest of our entrees were being prepped. Overall we would be willing to try again maybe on a less busy night. They still seem to be figuring out service. Menu TLDR; Shark bites (decent, like very soft and fatty fish sticks), hot honey fried oysters were okay but not spiced enough, fish tacos (soft breading like it was not fried properly or left out too long... similar to microwaved fish sticks) had good ratio of meat to taco, tuna islander poke was probably the best thing we ordered with sauce on the side and was very fresh.

We stopped here for breakfast before heading home. The staff was friendly and were attentive to our needs while we dined. I ordered the huevos rancheros, while it was fine, the presentation left me longing for something else. I would definitely give this place another shot but would order something different.

Best rest restaurant in the island hands down!! The service was excellent and the food was freaking delicious!! Outstanding Thank you

The food was terrific. Ordered tapas; hot honey oysters and another with clams in a delicious sauce for bread dipping. My spouse was delighted with the Hawaiian poke bowl, with fresh vegetables in a delicious sauce, grilled shrimp and pineapple; he said the best poke bowl he has had. We were so delighted to get this quality meal in Chincoteague., The service was excellent, friendly, attentive. We were surprised to find the building beside the Best Western, the hotel closest to the park entrance, now housed Blackfin. It is a large space, comfortable and pleasant, simply decorated. We are definitely going back

Nice place, good food. The expansion from food truck to sit-down eatery was a good one!

This is 1 of the best meals I have ever eaten on this island. Our Waitress Rita was a doll. She made great recommendations, and the service was very efficient. Please try this place you will love it

Food was good. We recommend the jerk chicken flatbread and wings. Here are photos of the current menu 8/5/2024.

We previously visited the food truck and liked it so decided to come to the restaurant. Rita was our server.We had Hawaiian BBQ wings as an appetizer. The flavor was outstanding but BY FAR the smallest wings in the island (compared to Ropewalk, Woodys, Teagers, Dons). We had a cheeseburger and Baja shrimp tacos. The cheeseburger and shoestring fries were average. The tacos were VERY GOOD. Rita took at least 10 minutes to greet us. Since we had never been there I asked a few questions and she was very short. I assumed she was in the weeds or very busy but NO SHE WAS JUST RUDE. She never checked on us to see how the wings or food was, in fact I had to ask another server for some sauce for my burger. After we finished we sat for at least 5 minutes waiting for our check. When she returned with the card and receipt to sign SHE STOOD THERE TO WATCH HOW MUCH WE TIPPED HER. She spent more time at the table waiting to see her tip than she did the entire night. No doubt the rudest server we have experienced on the island in the past 8 years.With regard to the atmosphere, the place was very cute and nicely laid out. If it wasn't 50 degrees and the light above our table wasn't flickering on and off it would have been betterAlthough the food was ok, we will not ever return to this place due to the server.