Bilu's

Me and my CoWorkers came here for lunch. I had the creole shrimp. A bunch t too much cilantro for my taste it overpowered the whole bowl. But everyone else's food was great and all the meals looked great. The staff was very accommodating and friendly. Would definitely go back and try something different.

Food service ambiance are all excellent. Never had a bad meal here.great place to dine.

The portions at Bilu's are huge! We started off with some hot empanadas that had a nice crunchy exterior with a delicious chicken filling. The paella was fantastic with a mix of all types of meats and seafoods, and plenty of flavor too. To round it out we also got Bilus Bandeja which was a nice platter of tons of meats which were all juicy and tender.

The food and pastries are delicious! The waiters are genuinely kind and diligent individuals. They ensure that we receive the best possible service. Has a spotless atmosphere all the time.

The food was good, but the service was really bad. I ordered food online for pick up and the lady at the front kept arguing with me about it. There was only one pick up bag and I told her my name, that was on the receipt, and she made me pull up the online receipt and confirm every single item in the bag. And then she kept asking me, "is this really for you?" Just felt very unwelcoming and rude.

I ordered the patacon and arroz con pollo and the little fried potatoes. The patacon came with shredded beef, white rice and fried plantain and sweet plantains. The whole dish tasted great, I felt like they could have been more generous with the beef portion but it was really good. The rice and chicken was seasoned good also. The little potatoe balls were bland though, maybe they could serve these with a dipping sauce ? I know they were deep fried so maybe they did seasoned them but it didnt stick.

Excellent food, the flavors are so tasty and worth it. It is clean and bright. Staff is friendly and a lace to enjoy. We have had the Chicarron con Arepa were excellent on both visits. The Chorizo con Arepa is flavorful and cooked to perfection. We have tried several dishes and I can honestly say that I feel any choice is with it. The Lengua Al Vino was tender and succulent, you cannot go wrong in ordering this dish. If you want good food this is the place to go.

The food here is amazing! Me, my uncle, and my brother were looking for a place to eat and stumbled upon Bilu's. When we arrived the staff greeted us and asked what we wanted to drink. The waitress recommended the juices so we got guava, blackberry and tamarind. I had the guava and it was very good, I like the sweet taste and the fruity flavor.The building gives off good vibes with the Colombian flags hanging from the walls and the Spanish music playing. Although I don't know Spanish too well the waitress knew enough English to understand our order.Once we looked at the menu we instantly knew we wanted the Red Snapper. We also got goat, yellow rice, coconut rice and arepas. The goat had a pleasant flavor but a little chewy as expected, the yellow and coconut rices were amazing. And the arepas were also very good. The Red Snapped was by far the star of the show, the fish was delicious and the sauce was very flavorful. Once the fish was done we noticed the other seafood in the bowl. They didn't last long either, I highly recommend the Red Snapper.For dessert we went to the bakery section and picked out 3 items and an espresso. We got the cheesecake which was a unique flavor but it was my overall favorite. My second favorite was the tres leches, it was one of the best tres leches I've ever had. Lastly, the chocolate cake was a close competition with the tree leches, it was very rich and decadent and overall a very good cakeBilu's was definitely worth the drive!

Visiting Virginia Beach and wanted to take my nephews out for an awesome ethnic food lunch. Found Bilu's on Yelp and knew that it was worth a shot. Walked in to a fairly large restaurant, there is also a bakery side that also looked nice. We were greeted by a very friendly staff. They spoke far more English than I speak Spanish. We were given a nice table and some time to check out the ample menu.We started off with fruit drinks, blackberry, guava, and tamarind were all cold and refreshing. For an appetizer, we went with the Arepas con todo. Basically the arepa with a tasty mix of "everything", that was served with rice. For entrees we had their snapper in a coconut salsa and goat stew. The goat was a tender and flavorful dish. The snapper is an absolute show stopper! Sizable whole snapper, a medley of other seafood including scallops and shrimp, swimming in a delectable sauce. We absolutely loved it! We also received yellow rice, coconut rice, and red beans. I loved the sweet element of the coconut rice.After the quality of the main dishes, we knew that we wanted dessert. We selected tres leches, cheesecake, and a chocolate cake. The tres leches cake was divine, some of the best I've had. The cheesecake was fantastic, a different type of texture that was awesome! The chocolate cake was no slouch either. A perfect cup of espresso was a great complement to the dessert. We had a great experience at Bilu's!

I highly recommend this restaurant because the food is really good. And they gave me and my group candy! I love this restaurant, I hope you will too!