Albemarle Plantation

Dockside Cafe food and beverage is fairly priced, delicious and served reasonably quick. Understaffed so expect to wait a bit to place your orders. Nice selection of Cafe foods (wings, sandwiches, pizza, etc.)Clubhouse has a nice bar (Grill Room) for casual dining. The larger restaurant has a nice selection of menue and daily specials as well. Pricing is higher than restaurants nearby but the dining room views of the Albemarle Sound in this gated community are spectacular as you enjoy your meal.

First if you are planning to buy in this development reach out to Noah.Second other than the houses we are looking at, buy, buy and buy in this community. Restaurant Dockside food and service fantastic. Shaved steak is one of the best. Chicken Ceasars salad excellent. Tuna raw salad very good and meatballs even better. Nice craft beer selection. Reasonable. Nice feel indoor and outdoor seating options.Great craft beer selection. I would highly recommend Albemarle Plantation. Marina for boaters is very nice.

Nice backdrop of the sound - be aware of dress code for dining room - great Sunday brunch-

We stopped in for lunch at the clubhouse this gated community this place has outstanding views of the Albemarle sound.Lunchtime menu is a one page affair my wife ordered up the strawberry patch salad it was full of flavor and she Enjoy it.Myself I ordered up there cheeseburger handmade and cooked to my temperature liking.I found it to be full of flavor good size portion and came with sweet potato fries done perfectly. A definite must try if you have the opportunity and in the area.Service was good no complaints they're pricing was as I expected in a club house in a gated community..We love the views and the well manicured grounds and hope to pay another visit some other time again.

It was very good, food was great and the staff was very good. Worth a visit for sure. The restaurant and bar are quiet and reserved very ni e atmosphere.

We live here and love it. Everything you need for a calm and happy life. Marina, views, golf, clubs (pre-Covid), two restaurants. Y'all come visit!

Great view, great service and the food couldn't be better.I suggest calling ahead.

All I can say is WOW! New Chef at the AP Clubhouse (Bobby Allen)! The presentation, the flavor, the quality and cook of the meat....the lamb chop special with the Demi glaze - Superb! The blue salad was amazing!! I will for sure be back!!!!!

I traveled from NY to NC to take my Mother and Family out for Mother's Day brunch. Before I made reservations I read all the reviews. They looked promising so I called the restaurant and asked what would be served at the Mother's Day bruch. The woman read me off the list of foods, it sounded well rounded and it had something for everyone.I booked for 7 people. We had a 10:00am reservation and when we were about to be sat there were 2 highchairs at the table, none that we needed, nor ordered. We waited for them to clear away the baby chairs and add 2 place settings, and 2 adult chairs. We ordered tea and juice as we waited for the buffet to open. As other people went up, we followed.There was not much in the way of a buffet, but I wasn't worred becasue I knew what was on the menu, because I was told on the phone when I called... NOT SO! Apparently what they told me would be served at the Mother's Day brunch was a "MISTAKE!" They decided they would serve only what was out. At $25 per person, PLUS juice and tea, they offered over cooked shrimp, sausage, under cooked bacon, wild rice which seemed from a box, 2 kinds of scrambled eggs, and crab cake benedict with poached eggs. Crab cakes were still in mushy form, which felt were totally uncooked, which could not be picked up with the serving spoon in1 piece becasue they were still in raw like form. The poached eggs cooked, very light as they still had the white slime on them, asparagus and fruit salad which consisted of cantaloupe, melon, pineapple and grapes, NO BERRIES!!!! There was a carving station that offered turkey, ham, and pork, NO RED MEAT. For breads they offered store bought soft shiny rolls and croissants that seemed to have been from Walmart, completely tasteless. Desserts offered were chocolate covered strawberries which looked like a complete mess, it looked as if someone very inexperienced had made them for the first time, apple cake that fell apart and could not be picked up in one piece, and some type of bran muffin. The apple cake looked like it was home made, but nothing else did. I would be super surprised if any of this food was made from a real licensed chef. When I asked if I could have a piece of toast, I was told I could NOT! When I told our waitress that we were promised pancakes and french toast (the only breakfast food my Mother eats) she sent over the manager. When I confronted him, he said "I dont know who would read you the menu over the phone" I said, as the girl who just told me she probably did (Cheyanne), he said, I appologize. THAT WAS IT! That man should NOT be a manager in the restaruant business as he had NO HOSPITAITY at all!! I just paid $200 for HORRIBLE QUALITY, UNDERCOOKED FOOD!!!! My family did not like it, they complained the food was very cold and simply, awful! I was broken hearted becasue I drove a long way to take my parents out and it was just awful. I have also NEVER heard of a brunch that did NOT include tea or juice! The tea tasted like coffee water and we only got 1/2 a cup of water becasue the girl said, if she filled the tiny silver pot up it would spill!!! THE MANAGER DID NOTHING! THAT IS NO WAY TO TREAT GUEST AND ALBARMARLE PLANTATION SHOULD BE ASHAMED OF THEMSELVES FOR LETTING HIM TREAT THEIR GUESTS THAT WAY. A SIMPLE APPOLOGY IS NOT ENOUGH!!! Im going to send a copy of this to the Plantation as well. On the flip side, very pretty restaurant and grounds.