Spring Mix with grapefruit, mini onion rings, red bells & montage of fresh & delish!
Filet Mignon, sautéed mushrooms, onions, heavenly mashed potatoes with a bourdeaux reduction!!
Old-fashioned bourbon
Pop's Secret
Gallery
Gallery - Amy Reichler
Effort put into the asthetics & crafting of this drink! Trust!
Gallery
Old fashioned
Steak full of fat.
Fire pit on the patio
Brulee trio was great, lemon lime good and the chocolate mousse pie was rich and humongous!
Partially consumed Manhattan one of the best
Angels envy by the fire
Everything plus the bones on toast
Happy hour menu - 4:00-6:30
menu
The "Mason" named this after the bartender Mason Mocktail creations
Donuts with my coffee
Espresso martini
Duck quesadilla and steak sandwich
Gallery - Amy Reichler
Menu
Front of restaurant
Anitra T.
Dec 11, 2024
I was incredibly pleased with the level of service and hospitality Theo's provided for a private event I hosted. The food was great and fresh and the coordination of the event was executed perfectly. I also love how the private room came with its own temp control and audio. It was nice being able to control those elements specifically for our guests.The staff we had in our room were kind and prompt. And Jonathan made sure that everything we needed was handled smoothly. Even when we had a slight hiccup with our cocktails.Strongly suggest checking them out for your private events.
Read More
Gabriela Z.
Dec 28, 2024
DELICIOUS! This is a couple times a month date night spot. The salmon and mussels are my favorite but the filet is amazing too! Service is always great and ambiance is wonderful. Dim lighting perfect for a date night.
Read More
Jennifer D.
Nov 9, 2023
A group of colleagues decided to head to Theo's for food and drinks after a networking event on 11/7 around 8pm. To surprise it was closed (sign said 9), when we explained to the manager we would like drinks and apps he agreed to let us in and stay open. Our servers were nice and attentive even though they thought they would be able to leave early. The group decided to order one of each appetizer that the kitchen was able to make and drinks all around. The ones I tried were the duck confit quesadilla, poke nachos and roasted cauliflower, all were good. If I am ever in Roger's again I would love to try them for dinner.
Read More
Areanna S.
Feb 4, 2023
Superb!! This restaurant is a beautiful casual finer dining experience (oxymoron). Let's start with the decor -- I always appreciate a place that uses fresh flowers. And their service is impeccable. The wine options were delightful and they offer a special house set of beverages (seasonally). I enjoyed the seared duck breast -- SUCCULENT. It was tender and flavorful. They paired it with steamed carrots, fennels, cauliflower purée and more. Yummy yummy yummy. The best part? The gallery! Apparently, their walls were bare before they partnered with artists and I'll tell you.. it was a GREAT choice! The experience is pleasant and intimate. You won't be disappointed to have an event here or celebrate an anniversary or even a random Thursday! All experiences are welcomed. Go to Theo's Rogers!
Read More
Kara K.
Oct 14, 2023
Always love the happy hour! Fries are always a good bet, and appreciate HH runs until 6:30.
Read More
Daryl B.
Jun 10, 2023
My wife and I went to Theo's for our anniversary dinner and we had a wonderful time. On an earlier occasion when having dinner we noticed a Chef's Tasting dinner and a Paired Wine tasting on the menu. We thought that would be a great idea for our anniversary.The meal was five courses, with every dish delicious, perfectly prepared, and expertly served. I had told them when making the reservation (which you need to make at least 24 hours in advance so they can prepare) what type of food we did not like and they made sure the meal did not include these items. Not only was the food perfect, but the paired wines were also unique and expertly matched each of the 5 courses.The atmosphere was lovely and we were not rushed to complete our dinner even though we were pushing closing time by the time we finished.My wife and I have lived in a lot of places in the world and this was one of the best dinners we have experienced. Thank you to Jonathan (G.M. and Sommelier) and our Server Jann for making this a great experience. We will definitely be back.BTW... They have an excellent Happy Hour for drinks and food also!
Read More
Jason W.
Oct 4, 2023
We've held our company Christmas party here a couple of times and had dinner here a few other times. Service is always great. Shalena always takes amazing care of us when we were able to have her as our server.
Read More
Amy A.
Jul 23, 2023
Our group of seven enjoyed Theo's in Rogers for dinner. Drinks were creative and we enjoyed them very much. Appetizers were delicious - we especially enjoyed the crabcakes and a wonderful, bone marrow with toast. It seemed as though everyone enjoyed their meal as well, everything from the tuna to lamb, all prepared very well with good flavor. Service was friendly and attentive. I've heard that the Theos in Fayetteville is also very nice.
Read More
Josh P.
Feb 15, 2025
Service was great. Food was delicious, but fell just short of a 5-star taste. I would go again, maybe.
Read More
Thomas D.
Apr 19, 2024
Hey y'all. I don't typically leave reviews unless my experience was truly awful. Things I liked: The support of local art in the Rogers Area. Having shows in the back is super cool.My old fashioned was great! Nice heavy pour; perfectly balanced. The food: I ordered the Mac and cheese with lobster. $16 for a 3/4 cup serving of Mac and with 5 literal crumbles of lobster. Insane. I also ordered the Caesar salad. While the dressing was delicious, without trying I devoured it in 4 bites. For $11, I few like a SALAD shouldn't be a portion for a toddler. While I understand the work of service workers; being one myself, the service was very slow with the restaurant being at half capacity. Might only be back for happy hour. Please do better. I want to like this place.
Read More