Thai Garden

Excellent all around! Su has great hospitality and works so hard. Made great recommendations! We shared pepper steak, vegetables and pork, and spring rolls. Everything was made fresh to order. The veggies were perfectly tender with a snap but not overcooked. Peppersteak was my favorite. The sauce was so yummy. Flavorful with a little sweet. Restaurant is old but pretty clean and in order.

The food was kinda... bland... The Pad Thai was super dull. Also, I don't know what some of the positive reviewers are talking about in regards to the supposed generous portions. Everything we got was smallish and/or parsimonious in the protein department. The Broccoli & Beef (which we got for the sake of our children) was really heavy on the Broccoli. All the beef was on the top. The dish was definitely leading with the "Broccoli" so I guess in that sense it was kinda honest...The spring rolls had such tiny amounts of meat, that I actually wondered if we had been given the Vegetarian spring rolls.But the Red Curry dish in particular was like 80% bamboo shoots, with very little chicken, and presented in a shallow bowl that allowed them to avoid providing a lot of the actual curry.Largely disappointing. Even more so when considering that this was actually a last minute pick, because the place we actually wanted to eat at (Four J's) happened to be closed on Thanksgiving weekend.The one positive, my 5- and 3-year olds were both able to eat pretty much everything we ordered. So for all you people with boring palates that rave about liking Thai food while not being able to actually handle any spice/heat, this may be your style.

The best Thai on the Southside. It's a must try and the owners are so nice and friendly plus they have a drive through to pick up call in order

Food is always delicious and service is wonderful! She always remembers us and usually what we want to order.

I am a huge fan of Thai food and I'm not stronger to the cuisine with my best friend being part thai, so when this hole in the wall was suggested to me to try I was totally down.Now, don't let the aesthetics of the place fool you, although the place isn't the best looking their food will totally make up for it. For dinner me and my friend shared pad see ew, salt and pepper shrimp, and a chicken stir fry. What I like about this place is that the portions are just right to where you can share a couple of dishes and try a variety. The pad see ew and salt and pepper shrimp were amazing, just be careful on the spicy level cause Thai food can get crazy! To be honest I don't quite remember the chicken curry that we ordered, but it wasn't that good, very generic and not anything I would order again. Overall this place was great and the owners are wonderful, I would suggest trying a little bit of everything but maybe stay away from the curries/stir frys cause they aren't their specialities. I would totally come back here again and would definitely recommend it.

I'm wondering why it took me so long to eat here. I got the pad see lew with tofu lunch special with the Tom Yum soup, good portion too. So so so good, everything was made to order. Normally lunch isn't like that. I will come back and it will be a lot.

Our favorite Thai place! The food is amazing. Pork Pad Thai and the Lemon Chicken are favorites. Definitely recommend!

Thai family owned restaurant. Authentic Thai dishes. The chef uses his mother's recipes. I've gone here for years and never had bad food or service. The Pad Thai noodles are a must try. Also, the fred spring rolls and basil fish!

Great food, so surprise there was only two other customers, maybe over getting fat on Mexican food

Everything on the menu tastes amazing. They also have the best tai tea I have had. Spring RollsRed Curry