Smoky chicken pasta.
Burger and substituted mashed potatoes for the fries
Bone in Pork Chop Dinner
Antoinette's Remedy
Smoked Pork Belly
a plate of fries and a burger
Brunch
Brunch
Fig Lemon Drop and Johnie Walkers Muse
Smoked Pork Belly and Grilled Gulf Oysters
Cocktail
Blackened Redfish, Fried Cauliflower & 8oz Peppercorn Steak Drinks: Gloria & Lilac Wine
Bread and butter
Biscuit and Gravy
food, chicken wings and fried chicken
Oysters
drink
Tomato Bisque With blue cheese crumbles
food
bbq chicken, poultry, bbq wings, chicken, chicken wings and fried chicken, chicken wings, fried chicken, food, fried chicken wings
food, curry
Leah B.
Feb 16, 2025
BEST RESTAURANT IN TULSA.I'm am a true local unsolicited reviewer. Smoke on Cherry Street has been my #1 restaurant for years. Their exceptional local oak smoked food infused throughout their menu items takes food to a heightened level. You can't beat their smoked burgers, tortilla soup, fresh garlic-y green beans, grilled salmon, etc. I love their added touches, such as; fresh herbs in their whipped butter. They also offer gluten free options. Their historical brick building adds to the already charming Cherry Street.You won't be disappointed if you go here. Improvements I'd like to see: an online ordering system and a dedicated curbside pick-up spot. Finding a place to park on Cherry street can be a mini nightmare during peak times. It would also be nice if the front hostess could become the go-to point for pick-up orders instead of the bartender.
Read MoreClark H.
Jan 5, 2025
Food: sides were all pretty lackluster honestly. Expected ALOT more out of the brisket Mac and cheese, tasted like watery pasta with brisket that was drowning in BBQ sauce. Mashed potatoes were also pretty dry as well. Salad was decent, wings were smoked well and were definitely better than the sides. The star of the show however was the pork chop. While being pretty salty, I'd rather more flavor than less. It was juicy and cooked expertly, I'd easily consider it one of the best pork chops I've ever had. Service: we had a reservation and had to wait a while, other than that, a very pleasant and professional service. Ambiance: pretty nice inside. Felt like a fine dining restaurant but dialed down and a little more casual.
Read MoreDarryl H.
Dec 9, 2024
Where do I begin... got reservations to celebrate birthdays for my daughters and when we arrived the place was packed! More than usual for this night of the week. It did get somewhat loud but it's tolerable. We have been here before and wanted to come back and get the Butcher Board, so that's what we did. And it did not disappoint!!! Meat for days and vegetables that were perfectly cooked! I would suggest that it is enough for four people! It was absolutely delicious!
Read MoreRyan M.
Jan 26, 2025
Fantastic food and service in a quaint downtown restaurant setting. Everything we had here was fantastic! The pork green chili stew was bursting with flavor. The brisket Mac and cheese was a great as it sounds. The lamb sliders were tender and juicy.
Read MoreRae E.
Feb 22, 2025
Love me some Smoke! Food is always good never really been disappointed when I've gone! Ambience is nice and upscale. Good for an intimate night out with friends or a significant other. Service is always great! The Gloria is always my go to drink if I'm there for dinner. If there for brunch I usually get the mimosa with the pineapple infused vodka or Antoinette's remedy is really good. I highly recommend the grilled romaine, fried cauliflower, and hatch chili Mac and cheese they never disappoint! Last time I went I had the salmon which was really good I swapped my sides for the mac and I kept the creamed Spanich. Was not a huge fan of the Spanich but I liked everything else. Another dinner recommendation is the smoked chicken pasta!
Read MoreSj A.
Dec 7, 2024
The food was okay. I had the lamb sliders and all I could taste was the goat cheese which I loved, but the patty had no flavor. The service was okay, our server forgot to go boxes we had asked for and we had to ask twice for it. Normally I don't mind, but we were in a hurry since it was during our lunch hour. I definitely will give it a second chance to try the wood grilled salmon and see how that goes. The place can get loud.
Read MoreKaydi W.
Feb 11, 2025
Came here for my birthday dinner and it didn't disappoint! We made a reservation, but I think we could've gotten by without one. Food was awesome and service was friendly! Also super cute inside - especially at night. Came here a separate time for n engagement party dinner with a big group and everything was just as great!
Read MoreManny R.
May 4, 2024
Second time here, once for breakfast and this time for dinner and I enjoyed it so much both times.Sat at the bar while having dinner and drinks with a friend and we had a great time. I had the meatloaf and it was delicious!Not your typical red sauce meatloaf but more like a light gravy that went really well with it.They have great sides and are flexible with being able to change them for whatever you'd like. The Mac and cheese and Brussels sprouts were great.
Read MoreAshley E.
Jan 12, 2025
Made reservations for our monthly ladies brunch at Smoke for 1030 am on Sunday. Our waiter Jacob was very knowledgeable of the menu, friendly and attentive! Four of us shared the Bacon Jam, very delicious! ($12) I had a double regular Bloody Mary, very well made! For brunch I had the smoked salmon scramble, it was very well made. It was more of a salmon omelet with on an English muffin, which is better than what I expected of a piece of smoked salmon on English muffin with eggs! The side of potato's were great! It was not very busy, which made it great for conversations! Total for my drink and plate (minus appetizer) $30 with tax before tip!
Read MoreTerry S.
Mar 4, 2025
The three of us could not eat our lunch. Hamburger not prepared ask requested (toastedglueten bun), lumpy fries.Chicken bowl with fried egg on top inedible.Service ok.Won't go back.
Read MoreRated: 3.7 (71 reviews) · $$
New American, Breakfast & Brunch, Cocktail Bars