Sean Cummings Irish Pub

I am BEGGING this restaurant to leak their clam chowder recipe. I wolfed it down in two minutes. The vibe was pretty nice too, but mostly the clam chowder.

This is a gem of OKC. There is a good blend of authentic Irish dishes, and good Irish beer on tap. The atmosphere, though is the best feature. They really capture the small community Irish pub feel. And Sean, the owner is very engaged at the restaurant. Definitely two thumbs up, great Pub fun.Thanks for all that you do for the community, Sean!

This pub is connected to Vito's. We didn't know about the pub until we arrived for dinner! After dinner we walked over. The vibes are amazing. I love how small and intimate the pub is. The lighting and decor are on point. They even had football (soccer) on the tv. We had a drink and enjoyed live folk music!The service was great. We will be back for food!

This isn't my first review, but I tried a new dish last night - Beef and Guinness for me and my son had a BLT. My husband had his usual bangers and mash, which were perfect. Our service was OUTSTANDING. Since my husband and I ordered a Guinness to celebrate the end of a long week, our son ordered a "fancy chocolate milk" to get in on the fun. Literally, it was just chocolate milk with chocolate sauce in a fancy glass, but the staff went out of their way to make him feel special. Let's talk about the Beef and Guinness: This is comfort food yumminess. I think I'll start putting Guinness in my homemade beef stew as it just added so much depth without tasting like beer. I like colcannon - it is one of my favorite things in their menu, so I happily pay the $1 up charge to sub it for their mashed potatoes. Honestly, I was so full that I took most of it home and it will be my snack today. My son ordered the BLT. We didn't tell him that chips were potato wedges beforehand, so he was pleasantly surprised when they were brought to him. He said the BLT was outstanding and ate every bite.No music tonight, but we were here early.

I've lived in OKC for almost 5 years now, and had only known of 1 other Irish pub in the metro. I was blown AWAY by the quality of the food here, as well as the pricing (VERY affordable). The atmosphere was very laid back and relaxing, with live music every night (big win). The service has been top TIER the 2 times I've been here, and will definitely be returning for many more times. Sean is an amazing owner, and is well involved with the operations opposed to other businesses. If you want a small taste of Ireland while in OKC, I suggest you hurry over to this place asap! Sláinte!

Cool bar great food. Great fish and chips. Jessica Tate will be shredding the harp in the corner of the bar if you're lucky.

Overall just an ok place. Lovely pub atmosphere! It is decorated with what I assume is personal photos and nice art in a rather quaint and cozy seating area. Unfortunately the folks seated across from us had a member of their party who didn't realize the volume on their voice was "entertaining" the whole place. I had the farmhouse potato cakes and meat pies with mashed potatoes. My husband had fish and chips. My food was fair. The potato cakes were decent. The carrot purée was a nice touch but they lacked seasoning. The meat pies and mash were very hot when they came out. Unfortunately they also lacked seasoning but were not terrible. My husband's fish was overcooked. The last piece of fish crumbled into nothing when he bit into it. We were excited about visiting Sean Cumming's place but didn't leave satisfied.

We ate dinner here because the neighboring restaurant was full and we didn't have a reservation. I have to say, it was pretty disappointing. To start, they give you some soda bread, which I actually liked. My husband and son weren't fans though. I was so stoked to try Shepherd's Pie with beef instead of the normal meats most places put into it. Well, you couldn't even see any actual meat in it at all. It had a sauce made from meat, but there were only a few specs of actual beef in it. So it was basically potatoes, a few veggies, and a tiny bit of sauce, all with no flavor. Incredibly disappointing. I even asked if they forgot to add the meat. The waitress agreed that it didn't look right, but after she asked the cook, they said that's the way it's supposed to be. Meh. They need to update the menu then and put "beef flavored sauce" because there is zero meat to be found. I also ordered the Colecannon because who doesn't want mashed potatoes, cabbage, bacon, and green onions mixed together? Well, this was also a bust. It was 96% potatoes with no flavor, a smidgen of bacon, and some bland boiled cabbage. I can't even recall there actually being green onions. Who knows at this point. Just so disappointing.My husband got the potato soup as an appetizer. I had a taste of it and was pleasantly surprised. It was actually really good! I should've just ordered that myself. I can't recall what he got for his entree, but he wasn't a fan of that either. My son got the burger and thought it was weird. And this boy loves him some burgers. The shining star of the whole meal was the Shirley Temple that my son and I ordered. It was quite delicious and a recommendation of the waitress who puts her own spin on it. We liked it quite a bit. The downside is that they consider this a cocktail, so you don't get free refills. I mean, it's sprite and cherry grenadine with some limes... you get free lemons on the tea... you get free refills of Sprite.... why not just allow refills on a Shirley Temple? I'm curious what they would've done if I asked for a Sprite to drink, then asked for limes and a shot of grenadine. *shrugs*All in all, I don't think we'll be back. The music and drinks were really nice. I'd be willing to try something else for the food, but I'm not sure that I could convince my son and husband. They were quite displeased with their meals.

Friends often ask what new restaurants I've tried. Honestly, there are too many places like Sean's that have been around for a while that I've not tried. Maybe part of it's because I love Vito's, so it's hard to walk in the door and not turn right. At any rate, I decided to correct my oversight last night.I had been planning on getting the fish and chips, but the waiter talked me into their special. I don't remember the actual name of it, but it was essentially ground corned beef on mashed potatoes. It literally hit the spot. It tasted good and went well with my pint of Guinness. It wasn't a WOW! dish, but my appetite was satiated and it just left me with a good feeling and a smile on my face. What I couldn't believe was when I got the check and it was only $10.99! I mean, people spend a lot more going to spas and travel to breathe in fresh Alpine air and don't leave feeling as good as I did.I think everyone on staff, including Sean, checked in on me at various points. There were obviously some regulars there, but they do a great job of not letting someone new feel like a stranger. There was a couple playing guitar and fiddle. The place isn't a bit fancy, but it left you feeling as good as the food itself. I hardly ever go to bars/pubs, but as I was walking out, I thought that if I did, this would be the place.

Food was amazing! I took my brother with me and he had the Irish stew and I had the fish and chips, absolutely the best fish and chips I hav ever had. Service was amazing as well and the ambiance reminds me of the Irish pub that I used to go to in Houston. The bread was so fresh and I will be coming back often.