Rogue's Manor At Sweet Spring

Went here for dinner last night and sat at the bar in the Tavern. Oyster shooters were delicious, definitely fresh oysters that were very large. I'm thrown off by oysters that large, but they were fresh. Walleye and mashed potatoes were perfect. I ended with the Gentleman's Poison for "dessert" and it was the perfect way to end the evening.Service was good, but I heard some drama in the kitchen(?) to my left... someone complaining about having a full bar and being an excellent bartender but... (I didn't hear the rest, but that was enough). A few other bits of drama overheard. Your customers don't pay you to listen to your BS. Keep it out of the restaurant or after hours.

We went to Rogue's for our anniversary last night. I will start with the frustrating parts. I called main number & texted (number provided by them) 3 days straight to make a reservation for dinner. Not one call or text back. The first thing you get asked when you walk in the door is "Do you have a reservation?". That was a bit frustrating. We were there before 5pm (which is when they start serving dinner - lounge opens at 4pm for drinks & appetizers). We really didn't mind sitting in there as it's a nice cozy area. We placed our drink order and ordered a shrimp cocktail to share. $13 for 4 medium shrimps seems a bit much. I expected 5-6 which tends to be more common when ordering a shrimp cocktail. I ordered the 22oz bone-in ribeye that was served with mashed potatoes and steamed broccoli. The steak and mashed potatoes were excellent. The steamed broccoli was just that. No flavor whatsoever. My wife ordered the duck dinner. Her sides were jasmine rice and the same steamed broccoli. Overall the duck was really lackluster (especially if you have had a really good duck breast meal) and I wouldn't recommend it. She felt the same way about the broccoli. She ended up eating some of my steak & potatoes. We took most of her duck home and our German Shepherds seemed to enjoy it. We also ordered the Crème Brule. It was served with a side of whipped cream (seemed like the can version) and a drizzle of chocolate. It was ok at best. We have eaten here many times and I am sure we will be back if only for the steak.

A quaint restaurant tucked into an old home, the decor is really nice with exposed limestone and wine storage every where. The vibe is definitely upscale, my favorite part of the aesthetic was the leather chairs with arm rests. So incredibly comfortable, a really unique touch that helps you relax during your dinner here.The caesar dressing was superb, walleye was great maybe a touch greasy but flakey nonetheless. The smoked salmon may be some of the best I've ever had and left me wanting more and more. I really enjoyed my dinner here, the staff were very warm and professional. The food was great, and the drinks were excellent as well. A real treat this place, lots of seafood, a few steaks and some noodle options close out the menu.

The food was amazing. We started with the appetizer sampler & a bottle of wine. We each got a salad. I had the homemade blue cheese & my husband had the homemade ranch. We then shared the filet with mashed potatoes. Everything was delicious. Service was great and quick. The waitress was very knowledgeable about the menu. The ambience was romantic. It was nice and quiet. I would highly recommend.

Lovely restaurant for a romantic night out. We had our anniversary dinner here and enjoyed our meal very much. The service was a little slow but nothing to seriously complain about.

It's taken me years to come here, even though I've had many opportunities to do so. My reason for the delay is my concern it would be an expensive disappointment because I've always heard it can be hit-and-miss. Unfortunately, my fears proved to be true and it was a miss. The place is charming with an incredible ambiance, but it's a shame when the highlights of the meal are the iced tea, salad, and bread. My husband's steak had questionable seasoning and came well done, instead of medium. We asked for more bread that never came. My seafood casserole was an oily mess with only one shrimp, scallop, and a small piece of salmon. The brussel sprouts were roasted to a burnt char. Seemed like no one was watching what went out of the kitchen, and at no time during the meal did our server inquire what we thought. In a world where you have choices, we chose to never come back.

Not worth the price. I had the seafood cioppino. I've had this dish multiple times at multiple locations. Taste was ok, not great. Quantity? Smallest I've ever had. Service. Unacceptable wait. Over 2 hours. They did acknowledge the service issues but I will not return.

Jennifer & Robbie was ABSOLUTELY AMAZING!! Great customer service!! Jennifer was so sweet, kind and professional..!! We will definitely be coming back soon..!!

Omg the food & ambiance are wonderful. I forgot what we had but it was great! As was the service. We had the signature cocktails & they were great too. It's expensive for ES, but it is well worth it. We'll be back

I had called a couple of weeks out for reservations for Nov 4, so a man took my reservation and I thought it was all set. We get to the Restaurant and the whole place was dark and locked up. They were closed! They could have at least told me they aren't open on Mondays. It was our anniversary, and we were looking forward to it.