Prima Italia

The entire experience wish spot on great! Our server/the atmosphere of the dining room(background music provided by a former student) our meal/the care shown by the management to the overall enjoyment of the patron. I have been to many Fine Dining restaurants and I must say that this establishment is a "jewel" for the Fort Smith area.They will go the extra mile to make dining experience a pleasure.Will most definitely be returning.

First time this restaurant and we were welcomed with the bar service as well as a couple of very friendly waiters that gave us a lot of attention all evening. The food was better than expected for Italian fair in a small city. I felt that it can compete in a large metro area and had a chef that knew what they were doing. The ingredients were fresh. The options were ample. We enjoyed the appetizers and had a nice environment inside for our business meeting of about 20 at dinner.

Service and Food was FABULOUS Employee were very nice checking to see if I needed anything.

The food was amazing Waiter and chef went out of their way to accommodate our gluten allergy.We had a fantastic evening Ambiance was welcoming

Well, I did find the service amazing, I found it "cute" that the waiter felt like he had to explain the menu as if I were a six-year-old! However, aside from that he was very attentive, and the food was too good to put into words!

Simple review:Food: good Portion size: small Drinks: subparService: subpar (did not offer refills on water) Food Wait time: 1 hour for entrees Total meal time: 2:15 Explanation: the atmosphere was pleasant, there was a large party there (which took all the chairs) so we were left sitting on patio furniture inside with no cushions (not comfortable). The bar drinks were flavorless. The food was good just small portions for Italian food. Long wait for food (could have been related to the party. Side note: I asked several times for new chairs, halfway through our meal they finally brought the ladies with us chairs but didn't have enough for the men. Although there were 3 empty tables next to us throughout our 2.5 hour meal... disappointed to say the least.

Absolutely fantastic!!! Smaller portions, but I almost prefer that. Especially with Italian food since it tends to make you feel full more. But the house lasagna was absolutely amazing!!

Food... The advertised menu said : amuse bouche : flatbread for the table... to share?.. Flatbread that is baked of any flatbread texture.. worse than a cracker. It was not bread. It was al Protestant communion wafers, homemade. It had not flatbread. or cracker shape. And after baking, sat, got cold, and then, "moist" toppings were added, resulting in a chewy texture, that you had to pull with your teeth to chomp into. Advertised accompaniments? Spinach? Prosciutto toasted until it was more than dead, sadly. I pulled off a piece. Flavorful. Couldn't chew it. No rainbow tomato I ever found. Truth in advertising? 2 Kalamata olives. Surprises? Pieces of onion. I have digestive/onion issues.Assiaggio duet. Poached lobster deviled egg sliders. Hmm I guess that was a piece of lobster on the egg I got, since all the Dijon in the egg overpowered everything else. Small red potato with a cream cheese mousse topped with caviar. The filling was extremely dense for a mousse (due to sitting for some time?). Spouse did enjoy the caviar. Mousse was very stout in flavor. Potato was quite Al dente. Think "cold" almost crunchy potato.For antipasti, the menu delight was the Arancini. He was disappointed with the grilled polenta (consistency of cornbread). The piece of beef tenderloin was enough for a bite. Not enough for the 2 pieces of fancy cornbread.We both got the short rib ravioli. Sauce- very bitter. I think it could have cooked down more. Short rib inside ravioli had to be cut with a knife and was stringy.Desserts were on par for what is available here. The presentation dish for desserts were frustrating to work with. The most sweet thing about the wedding cake cocktail was the whipped cream. It settled on top of the ice cubes, never got into the cocktail, leaving everything else. Should probably serve this as a frozen drink? Too much money, for what little edible food we received. Atmosphere and service were top notch. The music? I left humming... "Killing Me Softly". Yes, indeed. Less than a star.

The food was amazing-the service exceptional. The perfect relaxed, excellent dining experience. Nice ambience. Prices are high; worth it.

Wow -- what a culinary surprise in Fort Smith... bonus the cocktails where top notch.. worth the extra money!!