Butternut squash soup with crème fraiche and melon seed dust... OMG say melon seed dust one more time.
Waldorf salad with Granny Smith apples
Course 4: Thanksgiving dinner made with elf magic and angel tears .
Patio view.
Course 5: Dessert - butter cake with pumpkin spice ice cream
a christmas tree in a restaurant
Palate cleanser with raspberry and cardamom sorbet - because every meal needs a dramatic plot twist
Chocolate mousse infused with orange liqueur
Special cocktail menu
Cocoa-rubbed beef tenderloin
First course ...
"For the Love of Chocolate" wine pairing menu
Duck a la orange
Crawfish and calamari
Pear sorbet
Escargot on crostini with flash fried carrots and cooli sauce
Bisque
interior
Deconstructed Wellington
Dessert
Ceasar
food
Elegant nouveau bar.
Aaron D.
Nov 23, 2023
Here's the Diehl.... Another year, another unforgettable Thanksgiving at Le Stick Nouveau in charming Eureka Springs, Arkansas! Course 1: Waldorf salad with Granny Smith apples - because, you know, we need something healthy before indulging in total deliciousness. Course 2: Butternut squash soup with crème fraiche and melon seed dust - because regular butternut squash soup is just too basic for us. . And the melon dust was quiet the topic of conversation . Apparently it killed a coffee grinder but the table next to us was obsessed with it....OMG say melon dust one more time Course 3: Palate cleanser with raspberry and cardamom sorbet - because every meal needs a dramatic plot twist. I could dive into a bowl if it daily Course 4: Thanksgiving dinner made with elf magic and angel tears . A heavenly turkey that was unlike any poultry I've ever tried and a pretzel bread stuff... yes pretzel bread stuff. It's as good as it sounds - I mean, who knew elves and angels were such great chefs? Course 5: Dessert - butter cake with pumpkin spice ice cream. We only eat dessert because it's illegal not to. Now, as the night winds down, someone please guide me to bed while I drift off with visions of Le Stick's oneiric courses dance in my dreams. Thank you, Le Stick Nouveau, for yet another Thanksgiving memory(3rd time) that fills hearts with warmth and souls with gratitude. Your culinary artistry enchants the boundaries of flavors! #LeStickIt #EurekaSprings #ThanksgivingLove #CulinaryMagic #heresthediehl #jamesbeard #jamesbearsawards #foodindustry #foodie #gourmet #foodart #gastronomy We should bring them to #okc. I think they need a closer location to home
Read MoreJacob H.
Jul 27, 2024
Le Stick was a fantastic experience. Competent team of serving staff and owners, they partnered well and we never had a need the entire time we were there. The food is a little pricey but the alcohol is priced what you would expect any where. Despite the price it was all so good. They had fun and unique dishes that you don't see at many other restaurants in the area.All of the staff was exceptionally nice, and it was fun listening to and sharing stories.I recommend Le Stick if you have a nice event you'd like to celebrate! Set aside around 3 hours so you have plenty of time to enjoy every dish.
Read MoreAnissa A.
Apr 10, 2022
Very late to post this review but would be remiss not to. This is an A++++ dining experience at any price, and although a splurge, actually reasonable for the quality. We went for an anniversary celebration, and it happened to be the "chocolate" experience. Every course had an element of chocolate from a world-renown chocolatier. They had also taken great pains to pick the perfect wines for each course through a local distributor and each was amazing and perfectly complimented the food. I've posted picture of much of the menu, as my descriptions would probably not do it justice. Suffice it to say this is a destination experience - not just a dinner. Could not more highly recommend!
Read MoreSarah H.
Mar 14, 2024
My sister and I took our adult niece for her birthday. We went for the LunchLady Menu. We had a wonderful experience. This is my third time going and their first. From the minute we stepped through the door the atmosphere transports t you to a magical place. Our server Kodi was absolutely amazing and the food was delicious!! I haven't found anything that I didn't enjoy. We left perfectly full with smiles on our faces!!
Read MoreLauren M.
Jul 21, 2023
Food was outstanding; best meal I've ever had. Service was perfect. Would love to make this an anniversary dinner tradition.
Read MoreSonia S.
Feb 22, 2023
The food was amazing! I really appreciated the tasting menu and the ambiance. I felt a bit nervous pulling up because it is unassuming on the outside, but the inside is beautifully decorated and the food was delicious. I would recommend if you're looking for a place to go for an important occasion!
Read MoreDru M.
Oct 25, 2023
Very nice outing for the evening. Small, intimate environment, delicious fixed menu. Would recommend.
Read MoreChris T.
Nov 23, 2024
The food is excellent. Definitely fine dining by accomplished chefs! This will be a new date night added to our rotation. Great atmosphere and service complimented the food. Try it, you won't be sorry.
Read MoreTerry C.
Nov 8, 2024
Celebrated our 32nd wedding anniversary with exquisite fine dining and wine pairing. This is our absolute favorite restaurant of all-time. Service is always on point with education about each course and every wine. We love to savor the food and then reminisce about it for a lifetime.
Read MoreDan B.
Oct 6, 2024
The service is extraordinary. And the wine pairings are spot on. It's a terrific experience and worth the drive or taxi trip to the establishment. Some minor suggestions... the red wines could be served cellar temp as opposed to room temp, though again, from a flavor standpoint, they held up to the food. Though disclosed when making a reservation, they charge a huge credit card fee of 3.5%. Either making money on the float or need to get a new, more reasonable credit card processor. Highly recommend.
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