La Finca Mexican Grill

This was our first visit to the new location. It's BIG and very attractive with several different rooms. The food was delicious however the queso you have to order is verrrrrry thin. The sopapilla was the best I've ever had! The service was very slow. The waiter was nice but Mexican food is generally pretty quick and ours was not at all. But it was a busy Friday night. Getting the check--very slow. Would I return...in a heartbeat! The food is delicious!

And on the second day of the creation (it was actually a Tuesday) God said "let there be tacos." So, he closed the church in downtown Eufaula and turned it in to a Mexican restaurant. Taco Tuesday was created, and it was good! Thereafter, revenues and attendance skyrocketed. My food expeditions to small towns across Oklahoma has taken me to a surprising variety of buildings repurposed to Mexican restaurants. The previous life of most buildings is easily recognizable by the structure's design. Old Pizza Huts, Wendy's and McDonalds buildings seem to be common; there are even train stations. Like a crab taking up residence in an empty shell on the beach, the Mexican restaurant entrepreneurs try to rehabilitate and make do with whatever structure they can find. Some are pretty grungy and then some very nice. In Eufaula, a church. Now that is a first. It is a big church too. A labyrinth of turns and dead ends, halls lined with meeting rooms on both sides, all now remodeled into dining areas. Before you search out the bathroom tell someone you are going and be sure to turn on the "find me" feature on your phone. It is easy to get lost. The nave is now the large main dining area. Up front the bartender occupies the pulpit, prepared to listen to your day's tribulations, responding with prayers in the form of elixirs that will numb the pain. Behind the bartender is a redeeming sight. Colorful bottles filled with spirits that will warm your soul stand in for the choir, while the margarita machines play a soothing familiar hymn. And then there is the food. The food was "Divine." You had to have seen that coming!The salsa was good/typical, needing the salsa picante to blend and kick up the heat. We had two delicious meals: Enchiladas Mexicanas and the Burrito La Finca. Descriptions of these two meals are on the menu and with the pictures. The restaurant is well staffed with friendly active waiters constantly on the move, either cleaning or tending to customers. Perfect service, they kept an eye on us like the deacons watching the collection plate.This is a great restaurant in Eufaula. Recommended. A Mexican food heaven. Just down the road is McAlester a Mexican food hell. I've been there.

After dining at the restaurant, I found the food to be quite good, and the service was decent. Overall, I had a positive experience, and I would definitely consider eating there again in the future.

Service was excellent!! Food was phenomenally good!! I had enchiladas Mexicanas two chicken a steak and carnitas enchiladas all with different sauce! It was perfect! Also had churros dessert and it was huge and oh so good!! Def enough for two!

My husband ordered a steak with some special sauce, since he does not enjoy Mexican food like I do. He loved it. My food was good. Good service.

Have eaten here several times. Food and service are good. I don't like they charge for cheese, and it's expensive at that. I also don't like when you get fajitas the meat is cut up in very small pieces and if you get mixed the meat is all mixed up. Otherwise it is pretty standard Tex-Mex.

Very.good food, drinks and excellent service!.Open every day and plenty of parking.We eat there weekly

La Finca (the farm) is an also-ran Tex Mex restaurant. Nothing authentically Mexican here. Food is average, ambiance is average, service is sub par. If you are thinking of ordering anything you can't point to on the menu, your Spanish better be up to snuff. Very few staff, aside from cashier, speak English. They don't pay attention after visiting your table. Food is overpriced for what you get.

Just moved back here from Texas and tried this place twice. The food is like something frozen and warmed up in the microwave. It's not authentic Mexican food. I wish there was some real Tex Mex in the area. And I don't understand why there are only two options for red sauce or white sauce at all the Mexican restaurants here. Where's the chili con carne or sour cream sauce. Sorry. But I can't come here again and try it a third time.

My burrito only had the chicken inside, all the other items were on the side. The chicken had no flavor. The server was nice and the restaurant was clean, but the food wasn't worth returning.