Kirin Asian Cuisine & Sushi
Kirin Asian Cuisine & Sushi
Shredded cabbage, carrots, celery and water-chestnuts, fried to perfection.
Steamed soy bean lightly dusted in sea salt. Vegetarian.
Fresh and crispy wontons filled with cream cheese.
Green leaf lettuce, cucumber, carrots, crab stick, pineapple chunks and shrimp in rice paper with peanut sauce, served cold.
Wok-seared chicken, mushrooms, green and red pepper and water-chestnuts with crisp lettuce cups.
Steamed or fried pork and vegetable dumplings.
2 kirin egg rolls, 4 cheese wontons and edamame.
Tender flaked crab meat, lightly dusted in Japanese panko crumbs, fried and served with our chef's original sauce.
A delicacy in northeastern china, this slow-cooked beef shank is spiced with cinnamon, anise, fennel seeds, Szechuan peppercorns, and cloves, served with our chef's special spicy sauce to kickstart your dining experience.
Japanese style chicken kebabs.
A popular Taiwanese dish. Battered shrimp made with mayonnaise and lemon. Cooked with pineapple chunks for a sweet start to your meal.
Plump and juicy, with chunks of shrimp barely visible through translucent dough. It's one of the most widely recognized dim sum classics.
A famous street dish in Taiwan, this juicy chicken is fried with an original garlic pepper and mixed Thai basil.
Tempura-Battered Shrimp with Japanese Panko Crumbs.
(Spicy)(Pork)
Deep fried jalapeno stuffed with cream cheese, spicy tuna or spicy crab.
Velvety broth with julienne carrots, peas and scallions.
Rich and tangy broth with silken tofu, bamboo shoots, mushrooms and egg. Spicy. Vegetarian.
Soybean-based soup with tofu, scallions, needle mushroom and seaweed. Vegetarian.
Savory broth with hand-folded pork wontons and scallion.
Delicious and nutritional seaweed tossed with tomatoes, shredded beets and sesame seeds. Vegetarian.
Marinated octopus served with cucumber.
Fresh greens, tomatoes, cucumber, red cabbage, carrots, sliced almond and seasonal fruit with ginger vinaigrette. Vegetarian.
Sushi-grade fresh fish tossed with market fresh greens, avocado, cucumber and tomatoes with ginger vinaigrette.
Chopped crab meat with house spicy mayo, masago and avocado.
Light curry sauce with thin rice noodles, sliced chicken breast, shrimp and fresh vegetables. Spicy.
Bold Thai spices wok-tossed with rice noodles, egg, tofu, chicken, shrimp, bean sprouts, crushed peanuts, crispy shallots and cilantro. Spicy.
Tender beef, bean sprouts, onions and scallions combined to make a heart, savory dish. Popular in Hong Kong.
A Korean noodle dish with a boiled egg, carrots, black mushrooms, green onions and sesame seeds.
A sweet fried rice made with curry powder, chicken, shrimp, pineapple, and raisins.
It consists of a Spicy peanut sauce containing a preserved vegetables, chili oil, Sichuan pepper, minced chicken, and scallions served over noodles.
Stir-fried sole fish with mixed vegetables and cooked in a spicy black bean sauce.
Spicy. Silken tofu is cooked in chili and peppercorns and uses the eight Chinese cooking characteristics: numbing, spicy, hot, fresh, tender, aromatic, flaky, and refreshing.
These fresh green beans are slowly roasted with pork, ginger, garlic and chilli pepper.
Spicy. When ding baozhen took over as gongbao (kungpao) of the sichuan province he brought with him an important part of his history, a recipe. When the gongbao asked his chefs to make him his favorite dish they added sichuan peppers and the dish now known as kung pao chicken was born. Our three kingdoms kung pao combines a few of these traditions to bring a delicious dish the gongbao would be proud of. Chicken, scallops and shrimp combine to create this historic dish.
Pork and vegetable in a wheat wrapping. Comes with an egg drop soup.
Korean-style marinated beef. Thinly sliced premium beef marinated in a special bulgogi sauce and served on a sizzling platter. Cooked with carrots and onions.
Spicy. Although this dish shares a name with the beef bulgogi, it adds a big kick with Korean chili mixed in. Marinated chicken, onions, and carrots bring sweet and spicy together perfectly on a sizzling platter.
Thinly sliced chicken or beef that is then breaded, deep-fried, and cooked in our special Sriracha blend to create the perfect balance of spice and flavor.
Thinly sliced chicken or beef that is then breaded, deep-fried, and cooked in our special Sriracha blend to create the perfect balance of spice and flavor.
Savory pork belly with cabbage, red pepper, and scallions in a chili sauce
Shredded pork, green pepper, carrots, bamboo shoots and mushrooms are incorporated to make this hearty dish full of flavors.
Whitefish that is fried with a honey-orange sauce on top of this dish.
A classic szechan dish consisting of glass noodles in a delicious sauce with ground pork.
Spicy tuna, spicy crab salad, avocado, sushi rice, four kinds of tobiko and mango.
Mango, avocado, watermelon radish, carrot, radish sprout, Chile, and egg coconut and sesame seeds along the side.
Avocado, cucumber, crab meat, Chile, radish sprout, carrot, and seaweed salad, seaweed paper, cilantro, and sesame seeds adorn the side of the bowl.
Sushi boat served with rainbow roll, dynamite roll, nara roll, lobster roll, spicy serpent and four pieces of nigiri.
Sushi boat served with: American dram roll, fire in the sky roll, crazy dragon roll, caterpillar roll, lobster roll, spider roll, six pieces of nigiri and nine pieces of sashimi.
Baked eel over sushi rice.
Sushi boat served with: California roll, shrimp tempura roll, dancing roll, spicy tuna roll, rainbow roll and four pieces of nigiri.
Cucumber, avocado and crabmeat.
Smoked salmon, cream cheese and avocado.
Tempura shrimp, cucumber and avocado.
Crabmeat salad, shrimp, masago, crunch, and spicy mayo.
Spicy crab salad, avocado, and cucumber.
Avocado, cucumber, asparagus, carrot, and yellow radish.
California roll topped with eel and avocado.
Tuna, salmon, yellowtail, masago, wasabi mayo and eel sauce wrapped with soy paper.
Crab meat, shrimp, masago, avocado and crunch with eel sauce topped with salmon and crab salad.
Shrimp tempura, mango and cucumber topped with avocado.
Deep fried soft shell crab, cucumber, avocado and cream cheese with spicy mayo and eel sauce.
Eel, avocado and masago topped with tuna with eel sauce.
Shrimp, crab meat, mango, cucumber, cream cheese avocado and masago.
Smoked salmon, crab meat, avocado, cucumber, cream cheese and masago with spicy mayo and eel sauce.
California roll topped with tuna, salmon, yellowtail and white fish.
Eel, cucumber, avocado, crunch, cream cheese, topped with tuna, salmon, spicy crab salad with eel sauce.
Spicy yellowtail, avocado topped with white tuna and tobiko.
Chopped tuna, salmon, white fish, crunch, avocado and masago.
A crunchy roll with spicy tuna, avocado topped with salmon, tuna, white fish, eel and yellowtail.
Spicy crab salad, avocado, cucumber, and 5 kinds of fish.
Shrimp tempura, crab cake, cream cheese, seared tuna, and miso sauce.
Shrimp tempura, avocado, cream cheese, spicy tuna, eel sauce and spicy mayo.
Deep-fried lobster, avocado, snow crab, cream cheese and eel sauce.
Shrimp tempura, crab cake, cream cheese, avocado, asparagus, crab stick, eel sauce and spicy mayo.
Spicy crab salad, shrimp, avocado, baked eel, eel sauce, and spicy mayo. Wrapped in cucumber.
Snow crab, avocado, tobiko, asparagus, cucumber, and spicy mayo. Wrapped in cucumber.
Shrimp tempura, cucumber, jalapeno, cream cheese, and topped with baked spicy scallop crabmeat salad.
Yellowtail, Avocado, Green Onion, and topped with Masato and Spicy Mayo
Spicy. Spicy crab, cream cheese, avocado, tempura shrimp, topped with spicy crab, eel sauce and chef's spicy sauce.
Spicy, Spicy tuna, tempura shrimp, cream cheese, avocado, topped with spicy crab, mozzarella cheese and eel sauce.
Cream cheese, avocado, tempura shrimp, and topped with salmon, jalapeo, and chef's spicy sauce.
Friend shrimp, spicy tuna, crab stick, avocado, cream cheese, strawberry on top with soy paper, eel sauce and spicy mayo.
Fried shrimp, spicy tuna, crabstick, crunch and ell, avocado, ebi shrimp on top with eel sauce, spicy mayo.
Shrimp, crab meat, smoked salmon, cream cheese, avocado, jalapeno, eel sauce, and spicy mayo.
Salmon, cream cheese, cucumber, masago and Topps with tempura flake
Fresh salmon, smoked salmon, avocado, cream cheese topped with crab salad.
Crab meat, avocado, cucumber and cream cheese
Shrimp Tempura, cream cheese, cucumber topped with spicy crab salad and fried wonton chips
Salmom, cream cheese, and topped with spicy tuna and jalapeno.
Served with a side of white rice
Comes with a side of white rice
Seasonal fruit and cream cheese in a pound cake wrapping. Topped with cane sugar and a raspberry wine reduction sauce.
Korean Beef Bulgogi with steamed rice
Twice Double Cooked Pork with steamed rice
Dumplings
Asian Restaurant Christmas
Kid's Chicken Fried Rice
Indulge in the joy of Christmas with our exquisite selection of sushi and tantalizing Asian delights.
Table setting & Saki
Indulge in the joy of Christmas with our exquisite selection of sushi and tantalizing Asian delights.
Asian Restaurant Christmas
Sushi Bar
Asian Cousin Near Me
Dining Room
Sashimi salad
Honey Citron Tea
Miso Soup
Dining area
Interior Restaurant seating
Asian Cousin Near Me
Kirin Roll
Kirin Christmas Tree
Indulge in the joy of Christmas with our exquisite selection of sushi and tantalizing Asian delights.
Emery A.
Feb 13, 2025
Excellent service. Excellent food. Beautiful interior. 11/10 would recommend that you get the spicy fried jalepeno appetizer.
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Stan H.
Feb 24, 2025
Very nice restaurant. The food was good. I had the hibachi beef and broccoli with ginger. I also had the spider roll which was very good. The prices were reasonably and service was good.
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Candace H.
Feb 28, 2025
Kirin is one of our favorite places to fall back on when we are indecisive. We have never had anything we didn't like. A few of our favorites are the Union Roll (warm sushi roll), the Sriracha Beef (you can customize the spiciness), the Ramen (so so so good!), and the Hawaiian Chicken Rice. The service is always amazing! We have come for family get togethers, date nights, and even when just hanging out and we never feel out of place!
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Henry T.
Aug 18, 2024
Service was a bit spotty at times throughout dinner, despite being the only table on the left side of the restaurant.Cool "modern" feel of the restaurant while offering authentic Chinese dishes.Food was actually quite good! Great flavors and portion sizes compared to other Chinese restaurants in the area. I would say their Chinese menu options are better than their Japanese options - sushi was a bit underwhelming.
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Cami L.
Nov 11, 2024
Wasn't impressed unfortunately. Meal lacked flavor and didn't seem worth the price. Inside was aesthetically pleasing. Maybe will try again if they have happy hour.
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Tatiana E.
Nov 19, 2024
My husband and I love Kirin! Not only is the service amazing, but the food is as well! Everything is fresh and my husband absolutely loves their salmon sashimi! Besides Japan this is the only place stateside that he says comes even close! The drinks are good, I had the Cherry Blossom cocktail and it was delicious. Sushi rolls we ordered were the flying dragon, super dragon among others
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Desiree L.
May 27, 2024
It's so cute in here! This was my first time visiting and when I walked in I love how intimate and cozy it feels inside!I wasn't super hungry so I only got the Kirin Roll and a Crispy Egg Roll! Both were good! The egg roll wasn't my fav but it was definitely a solid filler. The Kirin Roll was something I'd never normally order but it was fun to try something new! It's a super shock to the taste buds. I ended up enjoying it a little more with the top layer scrapped off but it was nice and refreshing!My friend got the Spicy Dancing roll (not pictured) and it was sooo good! I can't really handle spice but it was great! Only a little kick towards the end but nothing too bad it was just like a quick punch of spice.Overall I'd definitely recommend. I'm excited to go again with a bit more of an appetite to see how things taste! Service was good! Staff was very nice and attentive! No complaints at all! Definitely give it a try!!
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Joe M.
Apr 11, 2024
My wife and I were craving Asian cuisine and she loves the sushi here. (I'm not a sushi fan and enjoy their cooked dishes.) We were greeted by the hostess and seated in a booth. The server was attentive and at our table immediately. We ordered the Tuna Poke bowl, Three Kingdoms Kung Pao, egg roll, and hot and sour soup. We requested the egg roll and soup as appetizers to our meals. The appetizers were hot and delicious. The meals arrived shortly after and we both enjoyed our entrees. I can't say enough of how amazing the Three Kingdoms Kung Pao is. They do a great job preparing food. The restaurant itself has a fancy vibe to it and with a relaxing atmosphere for your dining experience. I highly recommend trying this restaurant when you have a desire for Asian cuisine.
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Eileen S.
Jul 20, 2024
Kirin is like the only place that sells Asian food past 9pm on weekdays. I am glad I was able to satisfy my late night beef flat noodles craving there a few days ago. The spicy wontons were great but it's really mild. The rice and double cooked pork were done well too. I think there may be a few additional off menu Chinese dishes if you ask for the server.
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Leslie G.
Feb 25, 2025
We ordered the Lobster roll, bagel roll, a pork egg roll, and the orange chicken entree. I tried the egg roll first, it was amazing, you can tell they hand roll the egg rolls. The rolls were delicious, and my daughter loved the orange chicken. We were impressed by the quality of the food!
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