Caprichos On Board

I've been to a couple of events catered by Caprichos On Board and I've been impressed by how versatile their offerings are. Every single event catering has been different, customized to the needs/wants. I also love their name! Caprichos means indulgences, fancies, or whims. Such a cute idea.The unique thing about their charcuterie boards is that the they have a Venezuelan flair. If you want to do something different, this is the best choice. Their menu has different cheese board options depending on the number of people you expect, including a panini or raclette station. The cheese fondue in a bread bowl is amazing, I hadn't seen it offered before. They also do personal cups if you don't want the common picnic display. There's a breakfast option with a mini pancake station, sweet menus that feature tres leches, chocolate marquesa (Venezuelan tart cake), alfajores, arroz con leche, flan, and more delicious treats. The custom tables are always an eye catcher.