"Sweet country kitchen atmosphere. Friendly staff and great service. Breakfast was yummy and I will return."
"Very positive place. All kinds of sports on the TVs,good food,karaoke,drinks, and friendly people. I would definitely go back. Especially for any event that they have. Awesome vibes."
Hot! Chicken (Grilled / Fried). Choose your Dang! Heat or Flavor. Romaine, cucumber, cherry tomato, bacon, cheddar. Buttermilk ranch or honey mustard
$12.99
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Tenderized Ribeye, Battered & Fried. Served W Country Gravy
$23.00
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"Ok so this has become a place I will dine every time I have the chance while in OKC. The restaurant is very clean and cute inside, the staff was very helpful and the food was AH-mazing! We sat outside and the weather was perfect and they have some adorable shops surrounding them. Highly recommend this location"
"Visiting from California and popped into this place on a Friday night. It was busy and they have a ton of great reviews so I was hoping it would be good. We were all very impressed! We were bummed they ran out of ribs but that was okay because the brisket was amazing! The BBQ sauce was super tasty. We also shared some pulled pork which was also delicious. This place really hit the spot."
"South Fork is no longer open. Closed permanently in 2019. Excellent food and terrific service, South Fork delivers more than expected. The food is typical of lake country favorites but with an unexpected higher level of seasonings and preparation skills not normally encountered in small town cafes. Multiple daily specials and menu staples combine to offer something for everyone.Servers are energetic and very friendly, making sure each patron feels appreciated. The buffalo chicken sandwich, a recent daily offering, was the best chicken sandwich I've ever had. Fried in a light, crispy coating and topped with blue cheese crumbles on a real brioche bun the 8oz chicken breast was juicy and succulent. Fries wee fresh cut and abundant! My wife really enjoyed her Ruben sandwich on marbled rye. The strawberry walnut salad was outstanding as well. The bottom line is having a professional chef behind the menu and kitchen prep is a departure from the typical "head cook" of most small restaurants and it shows in every dimension.South Fork is closed for the winter"
"Wright's BBQ: A BBQ Lover's ParadiseAs Kansas City BBQ enthusiasts, we were a bit skeptical when our California cousins suggested a BBQ joint in Arkansas. But, hey, you can't say no to good BBQ! We arrived right at opening time and were surprised to see a line already forming.We ordered a variety of dishes to share, including the 3-meat combo with beans and mac and cheese, and a side of mashed potatoes. The pulled pork was a standout - tender, flavorful, and perfectly balanced. The brisket was also impressive, though perhaps not quite KC-style.But the real star of the show was the mashed potatoes. They were creamy, buttery, and had a secret ingredient that elevated them to another level. We were so engrossed in our meal that we didn't even notice our cousin sneaking bites of our mashed potatoes!The atmosphere at Wright's BBQ is casual and inviting. While the extended wait times can be a bit of a drawback, we highly recommend arriving early to avoid the crowds.If you're ever in Northwest Arkansas, Wright's BBQ is a must-visit. It's a great place to experience delicious BBQ and create lasting memories."
"Was passing through town heading for the mexican was place found on google. It was closed, but it was all for the best, because next door was this gem of a restaurant. The staff were super friendly and the food was excellent. The menu had plenty of choices, but I settled for one of the lighter salads which was still filling. My coworker had the brisket plate and loved it as well. The salad bar had many choices including a caprese salad. There were pastries and other snacks and goodies for sale that looked amazing! We were later surprised to see the dessert fridge and had to have a slice of banana cream pie and pistachio pie, respectively. They were phenomenal, I should have purchased a full pie to go."
"This is a very unique restaurant and a very unique experience. Absolutely LOVE Debbie the owner and the calming atmosphere of the place. The food is real home cookin that is more than worth the wait, and the people there are great people. Easily 5 stars."
"Everyone talks about what a great place this is for breakfast. We walk into a large round room, completely encased in windows, giving us an uninterrupted view of the airstrip. We settled into a window seat for two.The menu is simple. Breakfast items on one side, lunch on the other. A little pricey, compared to other restaurants with the same fare. It's cozy, the waitress greeted us with a warm smile. Dad ordered biscuit and gravy with a side of hash browns. I ordered the #2, which is the standard 2 eggs, meat (I chose ham) hash browns and home made bread (Or toast, but who chooses toast over home made bread?) While waiting, I had a chance to admire the small planes hanging from the ceiling. I noted 2 people sitting at the counter, 2 groups of middle-aged people and almost all of the seats at the window were taken by single, middle-aged men.I was instantly intrigued. No children. The youngest person in the room was the waitress. She was probably mid-thirties. She told us there would be a bit of a wait, as the cook had a large go order she had started on before we arrived. Fair enough. Conversation around the room indicated a regular crowd.Breakfast arrived. The ham was sliced thick, the homemade bread sumptuous. The hash brown serving was more than generous. The gravy cane in a large bowl, made from scratch, as we're the biscuits. No wonder everyone says the breakfast is good. I daresay we will be back, even if the menu prices are a bit steep. Come see for yourself!"
"Our family celebrated a surprise 75th birthday at the Catfish Hole last night and I can't say enough about how wonderful every staff member was. We couldn't have asked for better service for our group of 26. The food was great and the service was SPECTACULAR! We can't wait to visit again soon. Thank you Catfish Hole!"
"I don't know why this isn't listed on yelp but Rays chicken has a location in a brick & morter building as well as the food truck. Rays chicken kitchen is located in the "Parlor" just east of Broadway on 6th street. Their bistro is on the upper level. We ordered the Nashville hot chicken and were treated to the best chicken tenders we've ever had. Unbelievably good, super tender, with just the right amount of heat. You can choose from several heat levels, being wimps we chose the mildest. There were a lot of other chicken dishes we wanted to try from the menu so Rays will be a definite return trip. Our chicken came with some great fries, deli style sliced pickels, & bread. Nashbird has really good Nashville hot chicken but Rays is flat out better."
"If I could give more than five stars I would. Highly recommend Chicken Mary's. Cannot recommend enough! Hands-down, one of the best places/service I have ever received at a restaurant.From the moment I walked in, I was met with great hospitality from the hostess who immediately seated me and told me about my server. The place has original location charm written all over it! Within a matter of minutes, my server, Keesha, came over with a trainee server, Natasa. I asked for recommendations and was given them with thoroughness and kindness. Per Keesha's recommendations, I ended up ordering a sweet tea, small onion rings, two dark meat chicken thighs, one dark meat chicken leg, the German potato salad, German slaw, and mashed potatoes and gravy. Now if you're thinking, this is a lot of food you are correct. I obviously took some home (and it reheated well in the air fryer). Hands-down, the chicken thighs were the best chicken I've had in my life. Wonderful mix of flavor and crunch, so tender it was nearly falling off the bone. Masterful flavor. The German potato salad was a different consistency than I've seen, but the flavor was out of this world and so was the German slaw. It's nice and refreshing to see something like that on the menu that you don't see just anywhere. The ranch is homemade too! I was too full for dessert, but I would've stuck around and had some of that if not. Keesha and Natasa were so kind throughout the whole meal. We had conversation, they comforted me when I was having a moment, and I received a big hug. They are truly people with big hearts who care.I cannot stress enough to try chicken Mary's. If you have not, add it to your list and make the trip. It is worth it and you will not regret it. Please go see Keesha and Natasa and give kudos to the young chef in the kitchen as well!"
Shane P.
Jan 29, 2025
No, I do not know why this place has a 3.5 rating. It should be 4.0 what a cute little place. The waitress was really nice. Very efficient. Nicole took my order and was a breath of fresh air. It came out in a timely manner huge portions at a fair price and it was yummy. I'm going back for dinner
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Masha C.
Oct 24, 2024
Here for a first with a large group and folks who came after us received their food while we waited well over an hour for our two meals. My food was mediocre when it arrived although my husband enjoyed his thoroughly.
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Erika O.
Feb 1, 2025
Came on a Saturday and it was pretty empty. We both got hot chicken sandwiches at the mildest spice level. I got the original one and my bf got the one was with mac and cheese. Everting was delicious! Love the nash fries as well. Service was great, everyone was very friendly.
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Brian C.
Oct 3, 2024
Friendly staff, excellent brisket, cold beer. The only thing that I could say is a better beer selection would be nice.
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Meaghan C.
Oct 4, 2019
This is a big elaborate restaurant in a very small town. It was built from the ground up and has a modern farm house feel. The owners, Matt and Patsy Travis are incredible people. Patsy a sweet lady who was born and raised in the small town of Gore and she is the woman behind the vision of the restaurant. Her husband is the business man/go-getter who helped bring her dream to life. They have operated this restaurant for about a year and have had their fair trails (if you can imagine running a restaurant and in a small town) their faith remains and they still continue to pour into the restaurant and try so many different things to get it right and are continually making changes to better accommodate guests and their employees. There are days and moments where it is the most incredible atmosphere and food that I have tried. There are days where they're still trying to get it right and roll with the punches. It's all perfection to me and it is well worth trying. You must check it out! God Bless South Fork.
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Bradley M.
Jun 1, 2024
Food was great! I got an assortment of meats including brisket and hot sausage links. BUT, the burnt ends were the star! The sides are spectacular as well. Three different sauces; any of which will delight. Only place better is Snow's in Lexington, Texas. The people were great too! The line was out the door but moved along well. Limited indoor seating. Building is plain but comfortable.
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Skyla T.
Aug 3, 2018
This place is great! Yummy cobbler and great coffee! The waitress was super sweet and the place is very clean!! You'll like it, too!
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Hilton M.
Oct 26, 2020
Jincy's is like eating at grandma's, each order is cooked individually and is absolutely homemade!Breakfast was excellent! Scrambled eggs and sausage just the way I like emBiscuits and gravy just like momma made! Yum!!Don't be in a hurry, she's cooking for you!
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"I love love love this spot my folks live here in Tulsa and when I'm in town they bring me every time. Food is so good and even if your full take home some beignets. A taste of the big easy in every bite Crab cakes so yummy fried okra fresh and the breading they use I can make a meal out of that. Super fresh great fish and étouffée. Never had a bad meal ."
"This is the restaurant you go to when you're ready for big helpings and to put your sweatpants to work. Very old-school style restaurant that tastes just like mawmaw and pawpaw's house. The employees are incredibly kind and it really does feel like going to a family Sunday dinner."
"This was our first visit to a Chicken Foot. Walking in, the interior reminded us of a Torchy's. You order, then seat yourself, and the bar is a separate tab. I ordered the spring chik'n salad crispy. My husband had the chicken and waffles, which was kind of skimpy on chicken. We shared the fried pickles. The chicken was great! Will definitely return. The waffles were tasty and the salad was fresh. The pickles were perfectly battered. The reasons I didn't rate a 5. They offer a happy hour menu, which I would suggest they try to push. The guy that took our order did not mention. We didn't see the sign until we sat down. We may have ordered additional apps if we had known. Second, we were charged for ranch! The unfortunate part is neither of us even like ranch. We didn't use it but we were charged 50 cents for it. An understandable cost if you realize you are being charged. We will not make that mistake again! I would suggest the cashier be more up front about hidden fees. Inside and outside was clean. Service was quick."
"I love the vibe of kindred spirits. Each cocktail is intentionally thought out.Kindred Spirits is beautifully decorated although Its small space inside. Both bathrooms are decorated nice! Kindred offers the much needed outside patio space for live music on Eastside. People love the option to have a choice to sit inside or outside. The liquor libations are carefully thought out and crafted. Its an excellent space to network through the week. On some weekends there will be 1-3 food vendors. Book your table in advance for sunset Sunday's. 630 to 9pm. The purple rain is my favorite Sunday libations along with the dusee orange moon. I have tried all but 3 libations on the regular menu they all are excellent! . I love the patio vibe & space only thing is only light bites & a salad on the menu!"
"Charming neighborhood spot with friendly local regulars and wonderful waitstaff. Highly recommended if you're in the area!"
"I attended a birthday party at The Press recently. We sat on the patio & it was perfect with our big group.I ordered the Press Cobb & it was amazing. It had deviled eggs on it which was the perfect touch to make the salad extra special. I would order it again!Can't wait to try more dishes next time."
"Stopped in here tonight since it was right beside our hotel Saturday they have a seafood buffet with lots of different types of shrimp, frog legs, crawfish, clams, hush puppy's fish plus lots of other foods as well Thei green beans were delish ! The buffet is like $15 plus you can get all you can eat crab legs for an extra $15 We chose both All was well worth the money When in the area we will for sure be back"
"We stopped after finding it on facebook... decided to give it a try... we had chicken with alfredo sauce over pasta... hubby had boudin balls, magic greens and blue cheese slaw... it was all great along with the no name dessert, pie crust, caramel topped with chocolate... whatever it's called, it's yummy... it's more than the price of fast food but you get what you pay for"
"This was, by far, the most memorable food we had during our week-long trip to Bentonville. I think this might be my only must-stop food of the trip for any meat eaters. I got the pulled pork sandwich with chips and a coke. The pulled pork was exactly what pulled pork should be - tender, juicy, full of flavor. I wasn't a fan of any of the sauces, but the meat was so perfectly done that you didn't really even need any sauce. Everyone working there was super friendly and helpful. I wish they would do something about all of the flies outside. That seems like a little bit of a health-code hazard waiting to happen. If I ever find myself back in Bentonville, this is one place I would go out of my way to stop at."
"Food tasted wonderful...service was very pleasant and quick...atmosphere relaxed and refreshing..."
"I took my wife, son and three grandchildren to eat there on a Sunday afternoon. My wife and I ate the buffet, my son had three chicken strips (no sides), and each of the grandchildren had a children's burger meal. The total bill came to almost $60.00.I guess we were a little late for the lunch rush because there was only a few people eating when we arrived. Plus the buffet looks like it had been well picked over.Speaking of the buffet, most of the food seemed lower quality as if it came straight out of a can. It wasn't nasty but it sure wasn't gourmet either.Let's talk about the kid's meals. A small burger, fries, and Kraft Mac & Cheese. Nothing to write home about.OK, we have bland burgers, chicken strips that look like they came from a gas station, and two buffets that don't inspire loyalty as a customer. Add soft drinks and we have meals that average nearly $10 per person."
"I always enjoy coming here. You can't go wrong order the sliders. The daily specials have been a welcome change!"
"Our 2nd time coming here since we're in the area. We waited about 10 minutes to be seated but it's so, so worth the wait. I had the chicken fried steak & eggs this time. So, so good! & their biscuits are good too! All of the employees that we've come in contact with were so friendly and accommodating. There is a bar however during the day it's a family oriented restaurant. We've not been here in the evening so I can't review about the bar. We love coming here and will always hit it when we come through!"
"Great food and even better service! REAL mashed potatoes We had everything from fried fish to steak, quesadillas to pinto beans and fried okra. Oh, get a homemade roll...freaking delicious!"
"Excellent hot fried chicken. Served hot and fresh! We enjoyed the white qtr combo! Give them a try!"
"I had the fried fish and mac & cheese. My husband had the fried fish and coleslaw. Both of us really enjoyed our meals. The fried fish was perfect. Hot and crispy catfish with fries, hush puppies, and side. I would 100% recommend this restaurant. The fried fish was just like homemade. The service was incredible as well. There was somebody waiting to greet us, take a order, and bring us our food. Overall excellent experience."
"I ordered this through door dash so I have not visited the location yet. You may order your two eggs any way you like them so I requested over medium and that's exactly what I got. The biscuits and gravy were amazing, the hasbtowns were fresh and hot. I really enjoyed this breakfast."
"Besides the terribly uncomfortable seats, this place rocks. Great entree and appetizer options, wide variety and good flavor on the drinks menu, solid desserts, and good service. Relaxed atmosphere and pretty unique overall, but the wooden seats they have are pretty gnarly.Reasonable prices and a nice location are a plus."
"What can I say about Monte Ne Inn chicken. It is the best within at least four states, and right up with the top 10 nationally in my opinion, and that include Paula Deen's The Lady and Sons in Savannah, GA (possibly my #1 but that's a very difficult and complex thing to determine). The restaurant decor at Monte Ne Inn has a lot of antique cooking and everyday farm tools and nostalgic signs, the service is great, and the menu simple -- white meat only or mixed chicken and all the fixings served family style until you are full, then you can add on fresh cobbler w/ ice cream if you've got enough room to handle it! This gem has been operating and excellent for over 50 years!"
"If you like chicken salad then you need to get here to get your fix. Stopped in here Saturday to check out all the hype and I couldn't be more happier. I got the regular chicken salad and the Waldorf chicken salad. Both are delicious and fresh. Can't wait to come try more of what this lil place dishes out"
"What's not to love?! Always have great drinks. Tonight had their old fashion. Food consistently hits the spot! Ask for a side of jalepeno when getting the Mac and cheese. It's amazing!! All of the sides are yummy! The corn bread can't be missed. Order it all and take rhetorical leftovers home!"
"The fried fish is so delicious and crispy. Crunchy on the outside and flavorful inside. The service was good too. I will return when I'm in town."
"I have fond memories of eating here when I was a kid. It hasn't changed a bit. The service was great and the food delicious. I was a bit surprised by how small the legs and thighs were, but then maybe CA chickens take steroids!"