"Food here was absolutely delicious as this was recommend by a local. We had a big party (group of 8) and they were able to accommodate same day. Extensive menu and drinks. Service was friendly and efficient. Parking was pretty easy. I'd definitely come back.Warm and cozy atmosphere. Restaurant was packed by the time we left."
"We absolutely love Vito's and have been eating here for years. Our personal favorites are the chicken parm and the lasagna with Cathy's sugo.The ambiance and service are impeccable."
Romaine lettuce with our house Caesar dressing and croutons
$5.95
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Free-range New Zealand Premium with a Cabernet reduction sauce. Served with garlic mashed potatoes and asparagus.
$36.00
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oven-baked pasta, red wine-braised beef short rib, tomato, ricotta
$27.00
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Tagliatelle, pepperoni, Italian sausage, mushrooms, onions, red peppers, tomatoes, serrano peppers, cream, and Parmigiano. Can be made gluten free.
$25.00
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Cannellini beans, arugula, pickled onion, calabrese aioli
$26.00
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Fresh salad greens, celery, tomato, onion, avocado, and homemade Italian dressing.
$11.00
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Fresh Chopped Baby Spinach, Fresh Garlic, Smoked Bacon, Feta Cheese, Mozzarella Cheese on our Signature Alfredo Sauce. Even better with Relax Riesling.
$12.00
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Beef, Italian sausage, ricotta, mozzarella, provolone and meat sauce. Created fresh to order.
$17.40
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Penne pasta, Ricotta cheese and marinara topped with Mozzarella cheese
$9.95
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"First off, while in Tulsa we went twice to this restaurant. The location of this restaurant is inviting, it's in a beautiful plaza right by the water. As soon as you walk in, you're welcomed by a wood fire smell. We didn't have a reservation and they were able to seat us immediately. Kind hostess both times and our waiter and waitress were both nice and attentive to our table. All of our plates were delightful! The food came out hot and everyone said their dinner was full of flavor. To finish off your meal, they offer dessert and gelato if you're up for it. Overall we had a wonderful and elevated experience. Give this place a try if you're in the Tulsa area."
"Spent Saturday night at The National and finished off a wonderful stay with a great breakfast this morning at Tellers! Our server Ashley was so attentive and even able to keep up with my wife's diet coke, and my coffee, of which we both drink a lot of! lolFood was an excellent American breakfast, and especially the bacon. Also split a side of pancakes. Won't need to eat until tomorrow! Thanks to Ashley and team for a fantastic start to our day! Very much appreciate people who are professionals at their job!"
"Love coming here for date night and drinks. Friendly staff and delicious food. Rack of lamb is amazing also"
"Food was absolutely spectacular. Amazing friendly service and great bread. We had 8 people, everyone ordered something different and was all incredibly delicious"
"Villa Ravenna provides a wonderful dining experience. Food, service, atmosphere are all outstanding. Not an everyday option due to their prices, but hey, quality is worth the cost. I highly recommend this restaurant for special occasions."
"I always enjoy their food. It's delicious especially their wings and the pizza service is always fast and very attentive. The ambience is perfect. I keep coming back for a reason. I am a very satisfied customer."
"Ordered to-go Combo pizza tonight. Pizza was fresh and delish. Luv the Christmas decor! Service was quick! Highly recommended!"
"Delicious food, pizza crust and sauce is so so good!! Really great service too! Check this place out!"
"One word that describes Oliveto is Busy. We went at 530, and it was already jumping. I like to start with things that did not go well, and it was only one thing it was the new chocolate cake it came out freezing cold, just a minor over site, I am sure. I ordered a peach bellinibwhich was delicious. We also had the cheese bread. It came out fresh ,cheesy even the marinara sauce that accompanied the bread was good. For my entree, I ordered the chicken Primavera with no lemon butter sauce substitute angel hair pasta. Usually, when I order something with white chicken, it usually comes out dry, but not this time . The chicken was juicy and sliced for a perfect bite."
"Amazing pizza highly recommended I can wait to one day try their lasagna. Clean restaurant and friendly staff. Thank you!"
Carolina V.
Jan 26, 2025
Tavola Trattoria offers a great variety of dishes. Upon sitting our drinks came with their bread and marinara. Pictured. As an appetizer we had Tavola Crostini: which is served on their delicious bread. Each slice has prosciutto, melted Brie, pesto, and fig compote. If you like prosciutto, Brie, and fig compote this is a must. Pictured. I had the Orecchiette(it's pictured with noodles shaped as shells) it has grilled chicken, sun dried tomatoes, asparagus, and Dulce Gorgonzola cream. It was delicious. I didn't find it sweet or grainy, it was decadent. The service is always very good. There are booths that can fit 8 people. It can be quite loud, but you can still have conversations and privacy without shouting. This place is a favorite.
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Ashley B.
Oct 12, 2024
Delicious Italian spot. I always try the toasted ravioli when I hit up a new Italian spot and these are probably my favorite I've had. Chicken parm was also delicious. Ambiance was fun and the service was great. It reminded me of old family dinners at my Italian grandmas house was a wonderful nostalgic touch alongside a delicious meal.
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Jenny G.
Jun 12, 2024
We came in on a Tuesday late afternoon and I was kinda expecting leftover lunch items, but no, our service was prompt, and our food was fresh and absolutely delicious! The entrance is tucked away in a corner, but once inside, the restaurant is spacious and the ambiance is very classy! We're already looking forward to coming back :)I definitely recommend trying Napa Flats!
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Amber L.
Feb 18, 2025
If you're driving through Oklahoma or, downtown OKC more specifically, you may drive past what might be one of the city's hidden gems. Masquerading as a commercial office building is Tellers, a 1930s bank retrofitted as a swanky bar and restaurant in the heart of downtown OKC. The setting is beautiful, truly feeling like you're in an old school bank. The booths lie where customers would've cashed checks and talked to tellers (pun intended). The service was phenomenal with our waitress checking in at the perfect times and offering to take photos of us, even giving us a short history lesson of the bank itself. The food was great and reasonably priced given the atmosphere. We ordered the pancakes, which were on the thinner side but had a nice crisp bottom, and the All American which featured perfectly cooked eggs, delicious roasted potatoes, and flavorful sausage. The coffee came courtesy of La Colombe and was delicious as well.As an experience, Teller's is fantastic with a beautiful interior, good value, and food that matches the rest. We would highly recommend a stop if you're ever visiting the OKC area.
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William Y.
Dec 14, 2024
We took our grandsons to dinner at Benvenuti's in Norman and experienced a lovely dinner. When I think of Italian cuisine, I normally don't think of Norman, OK, but Benvenuti's has created a paradigm shift in my thinking.Benvenuti's is definitely some of the best Italian food that you will find in the OKC metroplex. The decor speaks of eloquence. It is rich, charming and comfortable.Complimentary bread, warm butter and olive oil are served. The bread looked like a cibatta roll, but the texture is different than what I'm used to, but it's very good.We started with fried calamari and farnarnia. The calamari was very ordinary. Totally uninspired and bland. We also ordered Farnarnia. Oh my, the farnarnia was to die for. We should have ordered two farnarnia's and skipped the calamari.I ordered lasagna, and was very pleased. The best lasagna I've ever ate. It was hearty, rich, tasteful, just delectable. Loved it being served in a bowl, sitting in sauce. My wife ordered chicken picatta and it was excellent. However, it was served with mashed potatoes which came as a surprise. Must not have read the menu close enough.The service was good, the prices are on the high end of Moderate. My Lasagna was $20 and the chicken picatta was $24. The appetizers were $12 each. The noise levels were acceptable, and the restrauant was busy.We're looking forward to going back..
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Ron S.
Dec 16, 2024
My wife and I visited this restaurant for the first time for dinner. Since my wife has celiac disease, finding good gluten-free meals can be a challenge, but we were thrilled with the selection here. We ordered an appetizer, two entrées, and two desserts.For the appetizer, we had the fresh burrata, which was gluten-free and absolutely phenomenal - highly recommended.I started with the chef's soup of the day, a pea soup, which was unique, flavorful, and a nice change of pace. Since I'm not a big fan of pasta, I opted for the hand-cut bone-in pork chop as my entrée. It was incredible - perfectly cooked, and the portion was so generous I had enough to take home and enjoy the next day.My wife ordered the risotto, which was also delicious. Our only feedback would be that it could use some added texture, like a bit of crunch, to break up the single consistency.For dessert, my wife had the pistachio sorbet, which was wonderful, and I had the lemon white chocolate tiramisu. The tiramisu was rich and generously sized - so much so that I had to take some home.The drinks were excellent, the portions were more than satisfying, and the prices were very reasonable for the amount and quality of food we received. We will definitely be back!The service was phenomenal. They were very respectful and had a great understanding of time management. The restaurant itself was very quiet and intimate.
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Sharon C.
Nov 23, 2023
Brandon was our server and he was an outstanding server. After asking us if we were celebrating anything, he made out 51st anniversary special. He offered to take out photos. Had he not done that, we likely wouldn't have thought to get photos. Now we have photos to go into an album. We started with Bombay Safire martinis and the pair and Gorgonzola salad followed by eggplant Parmigiana. We were torn between that and eggplant lasagna. He helped us decide. I love eggplant. Brandon convinced us that we would get more eggplant flavor from the breaded eggplant than from the lasagna. I still plan to go back and try the lasagna which uses slices of eggplant for lasagna noodles. What a great idea. We weren't disappointed. We finished by sharing a dessert. It was delicious. We actually got it to go and shared it along with champagne. If I had to pick one word to describe this restaurant, it would be class. It's a place you like to dress up and go to for one of those memorable special occasions. We enjoyed the classic Italian decor. The atmosphere is for celebrating an anniversary.
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Greg R.
Jan 18, 2025
This place is really great. Staff is always very attentive and they are always quick. It's also in a very nice location on classen curve. This was as my first time trying the nachos and it won't be my last. My only complaint is the water isn't filtered.
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"Decided to give their sit-down dining a go.......was defintely worth it.When you walk in the door, you can smell all the wonderful goodness of what you are about to be served. Our server, Linda, was definitely on it......anytime my water glass got low, she would take it and refill it away from the table. Little details like this are what differentiate a good restaurant from a great restaurant. Food-wise, you better be hungry when you get here.....the meal started out with bread and olive oil, which was nothing short of fantastic. My mistake was I should have slowed down on the bread.....we decided to try the deep fried ravioli, which was pretty darned excellent. Main course was up next.....my wife had the lasagna, and I had the sausage pepper parmigana. Both, in my opinion, were nothing short of fantastic, and tasted really good the next day (back to the bread - I was so full I could not finish my meal). Definitely 5 out of 5 stars......"
"Another one of our favorite places to dine when we are in Tulsa! Who would have thought that this strip mall restaurant would offer such delicious Italian cuisine? It does!We've been here several times during our visits to Tulsa (first time in August and a few times in the fall of 2024 for subsequent visits). Always good."
"SO GOOD!!! If we could eat this place every weekend we would. We have yet to have anything that wasn't tasty at this place. Their pizza rolls are so good, the pizza, the ranch, the desserts - ALL AMAZING! And their customer service is awesome as well! Jada has ironically ended up being our server every time, and she is so kind and attentive!"
"Easy recommendation if you're craving the following:1. Calzone (pepperoni and sausage)2. Tiramisu And...that's kinda it as far as must-have dishes go. Everything else I've eaten (pizza and wings) has been fine but not memorable enough for me to make this my one-stop-shop for all things Italian. They have a drive thru which is super handy for takeout and their service staff have been friendly each time I've stopped by - there's not a lot else you could ask for when it comes to decent, local Italian. I feel like other Italian restaurants upcharge to the point of absurdity because they make their food the authentic "old country" way so it's nice to find a place that just does what needs to be done in a consistent and thoughtful manner without feeling pretentious."
"I love Cafe 7. I thought it was a weird concept when they opened though. All food $7 or less. Fast forward several years later and now it's "Open 7 days a week and food in 7 minutes or less". Food is $12-15, pre-made and much smaller portions. I think kids' meals might be $7 though.Food is really good. I love the Cuban sandwich and the pizzas. The baked ziti is yummy. The soup and salad meal is a good choice to pick your favorite salad (Ceasar) and soup (French Onion or Roasted Red Pepper for me).I also appreciate the fact that they have a drive thru."
"This cozy Italian restaurant is a great place for date night or smaller family gatherings. I love the quaint feeling of this town's favorite Italian bistro with an air of casual comfort, relaxing amber lighting, and family style atmosphere. With three muted televisions and the soothing sounds of lounge music playing in the background, I feel like I'm sitting in my best friend's home enjoying a lovely evening sharing stories and delicious food."
"Really good from-scratch home recipes from my experience, and locally owned/operated. Very kind people and very hard working. The building and dining area are small but they did a great job making the best of the space available. The parking lot is small in the front but lots of parking around the buildingI highly recommend avoiding arriving in their last hour of operation. For example: if they close at 9pm then don't come in after 8 or 815pm. If you read this and decide to test this and get turned away then I hope your guilt eats you alive, but if you feel dismissed or angry then you should definitely go fly a kite in trafficThe sauce is really incredible, and the dish preparation is full of goodness and it reflects their care and appreciation to serve their food to customers. Their attention is given to customers kindly through the entire visit every time. They have one tv and it usually has sports on. They take reservations and they offer catering services. If you have a large group they will work with you to accommodate."
"Excellent Italian place!Came here for a quick lunch.1) Place is clean, welcoming, and classy.2) Waitress was very friendly and very attentive.3) Food: Appetizers and Main Courses were excellent!We ordered several pasta dishes, appetizers, Eggplant Parmesan... and more.The cheesy bread was excellent.I will be returning to this place next time we are in town.Please give them a try!"
"What's not to love about Gaberino's! We've been coming here for a very long time and will continue to be repeat customers. In the casual, yet comfortable atmosphere you can enjoy fabulous appetizers, soups (I recommend the butternut squash soup), pastas, salads, etc. Do you like stuffed mushrooms? Theirs are diVINE!! They also have gluten free options and my favorite is zoodles with the best marinara in town. (I would love the recipe.) Then, there's the wait staff. Today we were served by Sarah K. What a delightful person. Attentive and friendly. We thoroughly enjoyed her. We've also had the pleasure in the past to be served by Sam and Josh and were equally as happy with them. GREAT staff and food, Gaberino's! Well done!"
"I was visiting Arkansas and decided to take a ride to Fayetteville. We called the restaurant to see if they had seating at the bar since they were booked for Valentine's Day. It's the best bar experience and service I ever had. Our bartendar/server Hana was awesome. Great customer service and her specialty cocktail was the perfect recommendation for me. She recommended to us the Lobster ravioli and Penne with Scallops (Best I ever had, perfectly seasoned and melts in your mouth). If I visit Fayetteville in the future, I will be bringing a group back because they all wanted to sample the food after my review post meal. Try to book reservations, but if it's 2-3 people the bar is definitely an option."
"Got a chance to try Bellini's to celebrate a friend's birthday. If you're going for the first time, keep in mind that to get into the restaurant, the main entrance is inside a parking garage so you don't get lost! Anyway, the service was great. Our waiter was very attentive to our needs to our larger party so no complaints there at all. The food was fine. The pesto chicken was good, the salmon fettuccine looked great in person - I ended up ordering one to go for my hubby at home but it just wasn't what I expected. I took a pic of a friend's pasta and one in the to go box. I guess the plate was very misleading because the portion was a lot smaller to go. The flavor was fine, overall the food was good. Not my favorite Italian type of food but a nice place overall. Would love to try brunch there one day!"
"The food is awesome. They have $2 Tuesdays where you can get 2 dollar drinks and slices of pizza for 2 dollars. The service isn't always that great. The crack fries are delicious."
"Decided to visit on a cold Saturday night before the comedy show nearby began, great location overall - conveniently located in walking distance. Just ordered a round or two of drinks. He tried local beer Stormclouf (?) - if you like a strong IPA, it's worth the try! Bartender on first floor was quick and friendly. Great spot for a quick drink at bar!"
"My husband and I came here for Valentine's Day and had a great experience. There aren't many Italian options here in Stillwater, so I honestly came in without great expectations.Our server was friendly, attentive, and on top of things, which made us feel welcome but not overwhelmed.The bread was complimentary and just fine. We ordered the fried calamari, which was nice and crispy, and the marinara sauce was amazing, so I sopped that up with the bread. We also ordered the shrimp diavolo, which was really good and had a hefty amount of seafood. My husband ordered something with sausage and peppers on it, and it was alright, but paled in comparison to the diavolo sauce, which was the star of the show, with the right balance of spicy and salty with a hint of acid. For dessert we had a slice of limoncello cake and it was light and delicious. Will be back to try the rest of the menu."
"Food is good. Shrimp marsala had a nice savory and pasta-y flavor. The shrimp, mushroom, and tomato all came together well. I think there was a little too noodly. House salad is a typical salad with boiled egg, bacon, tomatoes, and comes with ranch.Service was eh and no masks . I didn't know what to do when I arrived for my pick-up order. The bag with my order was sitting on a table, and I waited around for someone for maybe 3 minutes. Then, a server talked to me curtly like I didn't know much, which was true. Oh, well. Maybe she was having a bad day.Also, we had called in the order and asked for 2 house salads and only got one."
"Excellent food...we haven't had a bad experience yet!! Their bread is delicious, even better dipped in their Alfredo sauce. We even drove 2+ hrs, starving, just so we could eat here."
"I've just returned from a week in Italy (Verona, Florence, Pisa, Turin) and here I am seeking an Italian sub. What's wrong with me?On the way to the airport, Hobby's met my search criteria - "open now" and "$" - and I lucked out with finding a spot on the street to leave the rental car. This was a quick in and out so I didn't pay a meter and lucked out.After waiting for the two people in front of me who apparently have never ordered a sandwich before in their lives, it was my turn. "Italian sub. Large. All the way." So very easy.It took only a couple of minutes and I had my sub in hand. It was unwrapped about 20 minutes later sitting at a counter in the Oklahoma City Airport. Delicious! Crunchy bread, spicy toppings, thin sliced meat and cheese, topped with veggies and spicy peppers and perfection. I think the only thing that would have made it better would have been more meat but I'm nitpicking at this point. It was delish![Review 17091 overall - 126 in Oklahoma - 607 of 2022.]"
"Food was amazing!! Service was perfect! Restaurant was clean, nice inviting restaurant. Will definitely go back if ever in town!"
"Brought my wife here for Valentine's Day before the dinner rush and we had a great time. They handed my wife a rose which was warmly received and the service was top-notch (thank you Chloe). Chicken Alfredo is my favorite to order - creamy sauce and flavorful, and the bread was crispy and warm. The ambiance is perfectly set with Sinatra and Louis Prima softly playing combined with their colorful candles. Love coming here."
"This place was absolutely amazing. Theybhave the best calamari i have ever had. It melts in your mouth. I had the chicken carbonara and it was just amazing. If you haven't been here yet. You absolutely should!!"
"I grew up eating here so I am a little biased. My wife and I stopped in one evening for italian food and fried chicken. I ordered the pick 3 create your own sampler and got chicken ravioli, spaghetti and meatballs and chicken parmesan. The chicken ravioli is phenomenal! It was our favorite thing we got. I had always thought it was a beef ravioli growing up eating it. Guess I was mistaken. The Spaghetti and meatballs were in second place with homemade pasta and a great red sauce. This red sauce was on the ravioli also. Third place was the chicken parm. It was good just not as good as the other two in our opinion. I have always enjoyed the tart oil and vinegar salad. Simple but classic. Add a little parmesan cheese, salt and pepper and it is perfect. The dinners come with homemade dinner rolls which are addictive! Normally we would rate their fried chicken as the best. The chicken was not as good this night. It was over cooked and dry. The server was very nice and offered to replace it or take it off our ticket. We tried the onion rings too. Pretty good."
"We are moving from So Cal to Ohio and this was one of our stops for our road trip. We went to Luigi's to celebrate my sons 8th birthday. Let me say, their customer service is AMAZING!! Everyone was so nice and welcoming. I didn't get our servers name but she was awesome. She gave us extra napkins without me asking. She helped move my drinks when I was cutting my kids food. It's the little things! The food was DELICIOUS! The calamari was crispy (just the way we like it!) and the marinara dipping sauce was yummy. Tour of Italy was saucy and also delicious. I got the linguine with clams and white sauce. That was very light but yet so flavorful and the clams were perfect. My kids got fettuccine Alfredo and they rated that 1million out of 100 haha. They enjoyed their dinner! They also surprised my son with a chocolate cheesecake for his birthday. Thank you a wonderful birthday dinner!"