"The Jones Assembly is the pride & joy of downtown OKC - not only does it operate as a concert venue, club/lounge and hangout spot (with multiple full bars), but also serves great brunch, lunch and dinner. Their lunch options are great, especially their salads (as well as the deviled eggs appetizer), and they give you a cool leather placemat with silverware to utilize while dining. Service is also very prompt and attentive (especially from the employees that work at the bar). At night, it becomes possibly the most active location in the Film Row District. Definitely worth a stop if you want to get the full OKC experience!"
"This is my fav place in the neighbourhood where you can grab a healthy taco/bowl, fresh press juice, coffee and wifi. It's hard finding healthy options for the area - so this place is refreshing and plenty of vegan and non-vegan options."
Spicy fried chicken, scratch biscuits, hot honey, ranch slaw, bread and butter pickle.
$16.00
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An 8 oz. Southern fried chicken breast smothered with a shrimp & crab creamy alfredo sauce. Served with garlic mashed potatoes & seasonal vegetables or two other sides of your choice
$31.58
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2 large fluffy pancakes served with two Sunnyside eggs, hash browns, and bacon.
$13.89
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Rum and cinnamon French toast, with your choice of banana caramel or coffee crumble, served with your choice of bacon or sausage
$15.00
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Turkey, bacon, Swiss, avocado mayo, tomato, arugula, on Dutch Crunch bread
$11.00
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Hand breaded served on Texas toast or a bun with lettuce tomato and mayo. Served with fresh cut fries or house cut chips.
$13.69
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oven-baked pasta, red wine-braised beef short rib, tomato, ricotta
$27.00
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Two crêpes filled with chicken, mushroom and shallots topped with a chardonnay cream sauce, served with whipped potatoes, ratatouille, and green beans
$26.00
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"I love the little cozy speakeasy vibe. We got seated quickly, ordered some waters and asked our waitress about some nonalcoholic drinks. She suggested a virgin mojito which was so good! We also got a cesar salad with chicken and a side of grits. Both were great. Sarah our waitress was truly wonderful and provided great service and recommendations. The live Jazz music was a nice touch. While enjoying our meal and the music we also observed another waiter "Sterling" who was exceptionally respectful and hard working.We will definitely be back to Bourbon St."
"Service is always great here and I love the vibe and decor. They hands down absolutely have the best and most amazing kale Caesar salad. The dressing is so creamy. I literally would order this for my last meal (with a side of frites). Also a Bengali Gimlet. Love this place."
"Great food and service, perfect Sunday brunch. The Biscuit Debris was excellent, definitely worth the stop when in OKC!"
"There is street parking around the restaurant but depending on what is going on it might be a bit of trek. The entry is small but cute. It has a fun vibe inside. We did have a reservation and so we were seated quickly for our party of 4. The server was attentive throughout our meal with refills and drink orders. Everyone enjoyed their food, presentation was good. I had the steak with truffle fries and Brussel sprouts. The flavor was excellent for the Brussel sprouts. The truffle fries flavor was more subtle. The steak was cooked perfectly. We tried several seasonal drinks and I kept to the gin selection of the aviation and slip and slide. The aviation was excellent but the slip and slide had too much of a cucumber flavor for me. We were too full for desserts. My only critique was that it got super hot at one moment (at first I wasn't sure if it was a hot flash but it wasn't just me- thank goodness) but it eventually cooled back down."
"Always the best food in Arkansas. Worth the wait. Amazing food and friendly service."
"I absolutely love this place. It's open till about 1 am everyday. It's a good neighbor good bar but what really takes the cake is the sandwiches. Sooooo good. I haven't had 1 bad sandwich from here, so pick any! Also the tabouli is really tasty and so is the hummus. They used to have good chips but recently switched to chick peas, which I'm not the biggest fan of because I used the chips with the hummus. Other than that everything 100/100"
"I got the bacon lovers omelet with the biscuit mushroom and bacon gravy. And I have been here before so I wanted to show my boyfriend the chocolate gravy! He got the chicken friend steak breakfast with biscuits and chocolate gravy. Our server Joy was beyond nice and friendly. She came to our table with smile and we loved that. She was attentive and I can tell she likes what she does. I asked for my hash browns extra crispy/ well done and I am glad I made that choice. I love me some crispy hash browns. They were well seasoned and perfectly cooked.The bacon lovers omelette had so much bacon in it. You definitely get a good deal with how much food you get. I normally am not a biscuit fan, but their biscuits are so freaking good! You can tell they are homemade by how moist they are. I was here over 10 years ago and I will come back more often and get my biscuit fix. Our bill came out to $29.32 so not bad !"
"Very well run with superb service great menu and a wine list parking is a challenge but well worth it"
"Spent Saturday night at The National and finished off a wonderful stay with a great breakfast this morning at Tellers! Our server Ashley was so attentive and even able to keep up with my wife's diet coke, and my coffee, of which we both drink a lot of! lolFood was an excellent American breakfast, and especially the bacon. Also split a side of pancakes. Won't need to eat until tomorrow! Thanks to Ashley and team for a fantastic start to our day! Very much appreciate people who are professionals at their job!"
"First and foremost thank you La Baguette for helping my wife and I have one of the very best Valentines evenings out we have had in a long time. The atmosphere was palpable on Friday night, everyone was happy. The patrons, the servers, all other staff...a perfect environment, along with the decor. Our dinner was spectacular. The pecan encrusted trout was really well prepared and delicious. I had the steak poivre with scallops, asparagus and potatoes. All delicious and perfectly cooked! We got lucky and had some of the chocolate mousse cake and chocolate covered strawberries, both great as well. I appreciate the behind the scenes effort, and accommodations with the flowers. My wife loved them and was very surprised when we were seated. Kenny was kind and fun, we appreciate his taking care of us as well."
Debra K.
Oct 18, 2024
So glad I attended a retirement celebration here and could up my review from three stars to five. (Albeit that previous review was from 5 years ago). I love this place! We met for drinks (with about twenty of us trickling in) in the bar area around five o'clock. Bartenders could not have been more helpful or accommodating or quick! I tried the Dagwood Dixie. Good sipping cocktail. Other standouts that got ordered again and again from the group were the Jones 75 (with just the right amount of kick) and Disco Nap (a berry-tequila drink). There was plenty of seating in the lounge area for us.We then went to the patio/deck area for dinner. We had a large table around the tree and another picnic sized table. Our waiter (our only server) was great, explaining the new changes to the seasonal menu and answering a lot of questions. By now, our group had grown to about 26. For the large size group, I thought service was great. We were not in a hurry at all. Around our table we tried the Dips & Spreads (always good), the Roasted Brie and the Pot Pie Croquettes. The trio dips is always a great bet but the baked brie was remarkable. I thought the pot pie bites were OK--they tasted like Thanksgiving. They were not the favorite around the table though.I ordered a glass of wine with dinner and chose the Truffle Mafaldine. Delicious. Others had the breaded pork and the scallops. The Steak Frites dish came out a little too well done. Frites were delicious though. While we dined and chatted, the dining room inside filled up. It was cool sitting on the deck because we had the outdoor feel and could see into the kitchen area. They were busy all night! The deck, however, remained uncrowded. :)So glad I returned for this experience. I have friends and colleagues who love this place. I would totally dine here again the next time I'm in OKC!!(Parking garage is close by and only $5 but upon leaving at 8:30 PM, I didn't have to pay. This was a weeknight though.)Almost forgot about dessert: we sampled the Cruller Intentions and the banoffee flavored dessert. While the first dessert, a split donut with a large slab of apple was good (tasted like the state fair in the best possible way), the banoffee dessert was amazing. I just had a sample but the coffee ice cream (shaped like a coffee bean) with the super moist banana-chocolate cake along with the caramel sauce was unbelievable. The caramel sauce was amazing! If you see caramel on any of the upcoming seasonal menus, order it!
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Azsure D.
Apr 21, 2024
Suoer happy with Chimera!Tulsa is known for its food scene and we count Chimera as a major contributor. Darling trendy location for breakfast, coffee and lunch plus includes back room for events. Plus HUGE props for having several legit vegan options that aren't just like bean burritos ha! No this place takes care of their vegan customers and I am grateful. They have craft coffee as well, and a gorgeous espresso machine. I just wish they had dark roast ha! I'm enjoyed the vegan bowl, with tofu and adzuki strips. Those strips are delightful and the potatoes add depth. My only complaint is the serving is huge and my stomach is sooooo full! My companion had Dirty Boots taco and loved it. We also shared a house made donut, the chocolate strawberry and it was perfect.
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Mary H.
Jan 4, 2025
Boudin balls - nice crispy exterior soft not too mushy interior a bit spicy but great flavor with the cheese and creole sauce.Satchmo - blackened salmon topped with rich crab beurre bland sauce with garlic mashed potatoes and asparagus. Chicken bon ton - southern fried chicken breast smothered with shrimp and crab in a creamy Alfredo sauce with garlic mashed potatoes and asparagus Live music tonight starting 8pm nice jazz tunes creating the Nola vibes!!!! Amazing bar service, friendly and quick service !Heated enclosed patio as well with the date vibes with the patio lighting. Parking across the street $10 weekend rate!!!Anthem pineapple mango on tap!!!! Win win!!!! Definitely will be back!
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Manny R.
Nov 17, 2024
One of my favorite and most consistent spots in TulsaOpen late!Checkout their 1/2 off burger special after 9 pmI like to sub the fries for Brussels sprouts
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Anitra T.
Aug 29, 2024
This is my first time at Sunnyside Diner. Mostly because I'm not a huge diner fan, but tried it anyway. Walked in and the place was clean, service was kind and we were immediately seated. The guy came to take our order, which he got completely wrong, but he was kind about getting it corrected! Our correct order finally came out and boy was it freaking delicious. The chicken fried steak was seasoned and cooked to perfection. Maybe the best chicken friend steak I've ever had! I also love have they offer Afro Pop (black owned soda company) and they have freshly made pies! Definitely recommend this place for a nice meal!
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Greg S.
Dec 4, 2024
Great food & excellent service! Sat at the bar quickly & had a really great cocktail, Dark Fantasy. Burger was good, but I forgot that--out West--well-done is the norm. Still: tasty with crispy shoestring fries. Nice chill ambiance, too.
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Christy S.
Feb 8, 2025
We had a tough time deciding where to have brunch today because there are a lot of choices in the Fayetteville area. We decided on The Farmer's Table. We had about a 30 minute wait for a table on a Saturday at 1pm. Some tables are on an enclosed patio, but I was glad to be seated indoors because it was pretty cold today. There are heaters, and they offer blankets if you are seated on the patio. The food was good. The biscuits and gravy were really good. I would order that if we go back when in the area again. The service was a bit slow, but they were busy. All in all, a good meal.
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Bracken K.
Mar 23, 2024
This is the spot to order food from if you have folks with dietary restrictions that need fed. Never, not even once, have I ordered special diet food from this that hasn't arrived as ordered. I have recently realized how rare this is, how much of a unicorn Trenchers is. The vegan items are great- the best sandwiches in town. The veganizable sandwiches are also a very happy fun time. Trenchers has the best bagels in Oklahoma. Their toum is outstanding. Their breads are all so, so good. Their pickled items are the stuff of dreams.The spouse and I, both vegan, eat here all the time and have yet to get bored. The sandwiches are infinitely customizable and that keeps things interesting. Our omni friends agree. No one ever says no for a group meal when Trenchers is suggested. I love the new bigger space and the addition of the booze bar. The quality has not dropped, as sometimes happens with a remodel, move, or construction. It is now easier to find a place to sit when dinning in and it's quicker and easier to pick up your to go orders.
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"Sid's is the home of the smashed onion burger and it was tasty! The service was great and very friendly. The location is very small, as I counted a small number of tables inside but they do have a long counter you can sit at and watch them make these burgers fresh to order! There's also outside (air conditioned!!!) enclosed seating as well as some outdoor tables. Very cute spot. Definitely check it out if you're in El Reno!"
"This place looks like a hole in the wall and it is. It's also a great diner. The name says it simply and that how the food is cooked. I judge a breakfast place on how I order my eggs. If I say over medium and they don't know or look at me funny then I just say over easy and I get over medium. This place knew. Service was great. The decor was dated and old but I like the rustic look. Plus it's in Norman Oklahoma and that's how many places are. The food was really good and felt fresh. Eggs were cooked perfect. The link sausage had that skin that pops when you bite down and was flavorful. The oatmeal was thick. Some people like it more runny or with milk but I enjoyed it. It felt like it coated your ribs. Overall you shouldn't pass through and not get breakfast there. Great place to get a simple home cooked breakfast."
"I crave a cozy, intimate place like this. I miss Albuquerque! New Mexico has a vibe and this restaurant meets it. Thank you! Definitely returning on a regular basis."
"The most amazing service and the BEST eggs Benedict I've ever had!!!!Ambiance is quaint and casual."
"Part gas station, part convenience store, part restaurant. These are just some parts of Pops. Located on Route 66, some reviewers may also label Pops as a "tourist trap." While this may be accurate, I prefer to label it as a tourist attraction. Whether it's a tourist trap or attraction should not matter because Pops is one of the best places to visit in Oklahoma. Pops is known for their soda pops. They have over 500 different varieties to choose from. Only at Pops are you able to buy soda pops that you have never heard of before with brands like Red Ribbons, Henry Weinhard's, Jones, Boots, Dublin, and many more. Not only does it have the varieties, the price is also reasonable. Is it the cheapest? Oh, heck no. Is it expensive? Not really. I paid $19.46 for 6 bottled soda pops. Staffs are very friendly at Pops. I haven't tried the restaurant side, but it was busy, mostly family dining.I love Pops. The place is very trendy. The 66 ft pop bottle outside lights up at night. Good place for family. Seriously, how can anyone not love Pops?"
"Came to Prelude first time today. Craved pancakes. This places!!!! Awesome menu. Delicious food. Excellent service. Beautiful setting 5* all around."
"The inside is eclectic and crowded but cozy. Not a lot of space for a stroller. However the menu is fun and I ordered the Grizzly Bear - it's like a Mexican mocha. The cayenne kick was SO GOOD!"
"It's been awhile since we have visited Susan's but they haven't lost their flair for friendly service and great food. We enjoyed seasonal pancakes (pumpkin spice), eggs and bacon for the kids and vegetable plates for the wife & I. I had pinto beans, cabbage, green beans and cucumber salad. She had green beans, pinto beans, sweet potato casserole and macaroni salad. Thanks for a great meal and good service and very clean too!"
"I came here with a few friends for dinner and we're all ordered different things and ended up sharing. Everything we got was so delicious && we ended up sharing our plates because they worked well together!! I have thought about this place almost every other day since. We got the salad, chicken, gnocchi, and cacio e pepe. The parking is a few spots in front of the restaurant, but they also have a parking garage."
"We ate here with the family a few weeks ago. The waitress was great & patient with us since most of us had not been before. I got a plain burger with pickles (I'm very picky) and it was great! Huge patty, cooked perfectly and still very juicy. I got half sweet potato fries and half onion rings. Neither were super warm, but the fries were good. The onion rings were okay, but seemed somewhat undercooked. The fried pickles were excellent!!The place was nice and not loud at all!"
"The service was quick and friendly. The macaroni and cheese was some of the best I've ever had. It's a quiet and peaceful atmosphere. If you have a choice between grilled or fried chicken, get the fried. You won't regret it."
"Excellent food in Harrison, Ar. I had the cajun chicken pasta. It was a north Arkansas take on a cajun favorite that worked even for this Louisiana born cajun food lover."
"The chicken fried steak is deservedly famous. They were closed for remodeling last time I was in Oklahoma so it was nice to check it out. The breakfast portion would have fed two people. So I enjoyed the second part of the steak cold. Which I recommend doing. It's still ridiculously tender and flavorful. It's an interesting vibe inside. You'll see. Oh -- and it's really difficult to figure out how to get in. The front door has a different Business's name on it."
"Food tasted wonderful...service was very pleasant and quick...atmosphere relaxed and refreshing..."
"We had a great meal at Star Bar Grill tonight. We had some of the barbecue, a couple of sandwiches and wings- all were excellent! The drinks were generously poured and Dina provided great service. I highly recommend it!"
"Last Sunday, we took our extended family here after church. There were 9 of us so I got to see a lot of different dishes. They all looked tempting, especially the egg Benedict. The bacon is nice and thick. I can't wait to return and see if they taste as good as they look. Service was perfect. The server took good care of us. I don't know how she managed to do such a good job with a table of 9. My brother in law knew about a perk they have for first time customers. If there's a first timer, the table gets a giant cinnamon roll. Bob told the server we had several first timers and she brought us one. It was enormous! Enough to satisfy 9. The atmosphere was that of a large busy diner. It's decorated nicely. I ordered my usual chicken fried chicken. I asked if the mashed potatoes were scratched or from a box. They are instant potatoes, but they offer baked potatoes as a side, so I got a baked potato and extra gravy and mashed that. The only disappointments I had were the rolls didn't taste as good as they looked, they gave us a whipped spread instead of butter, and the carrots weren't so good. The chicken fried chicken was huge. It was a thick chicken breast fried to perfection and it covered the plate. There was enough for my lunch the next day. You can't go wrong at the Silver Skillet."
"My favorite brunch place! I bring everyone here! My friends that come to visit I take them here because there is something for each of them. There is selection of foods on the menu that even the most picky eater can find to enjoy. I also enjoy their cocktails. There are some that are down right refreshing! Anytime they use fresh fruits in alcohol I'm a big fan. The food potions are quite large so if you wanted you could share a plate or order a couple of dishes and do a family style brunch for the table. The servers have always been super nice and quick to refill beverages. They make recommendations and really know their menu. They also have Chambongs! I'd never heard of such a thing until I moved here to Tulsa area and Bramble was the place I had my first Chambong. Now it's tradition to bring my Florida crew here when they are visiting to get them their first Chambongs too. (They are becoming more of a thing in Florida so it's not as a surprise to my guests anymore.)"
"I would seriously come here just to eat their rolls! They are that good. I decided to try the 1/2 chicken fried steak which only just barely fit on my plate. I'd be afraid of a whole one! My food was at my table almost before I got done ordering it, and it was very good! The sides were good and the service was fantastic!I had to take my freshly made fried pie to go because I could only eat half of it before I was stuffed! This spot is a definite hidden gem, and a must go spot in OKC."
"Excellent appetizers, had the Wellington bites, the lamb pops and also the scallops with awesome grits. Got an Arnold Palmer and sparkling water (service was also superb in making those drinks) and the dessert of toffee pudding with strawberry ice cream was great, as was the hazelnut flavored espresso. Interior environs also very cool and stylish. Just those appetizers filled me up, so I'm looking forward to coming back for dinner!"
"We enjoyed both dinner and breakfast while we were in Jasper for a couple of days. The food was great and so was the service both times. The double chicken fried steak was delicious and is served in a skillet"
"My husband and I visited with our three kids. The food was so great! The kids loved the breakfast food options (yogurt parfait, crepes, and omelet). My husband got a wrap and I got the orange chicken salad which was amazing."
"I awoke this morning far too early, the kind of early that comes from having circled the sun about 50 times. It was 4:30AM. Some of you will understand... definitely too early after going to bed sometime after midnight. Usually, I'd just go back to sleep, but this morning, my mood oddly resonated with the Amy Winehouse song: "You Know I'm No Good."It's June 5th, 2024, and for the past two months, I've been mildly shell-shocked by this spring's string of tornadoes. A little rattled even, because I'm not used to tornadoes, having come to OKC from Southern California for work, temporarily staying in my camper with my two cats at an RV park.But the song resonated for some reason... was it because of the naders? Maybe it's the unease of not knowing if the next anvil cloud would throw down baseball-sized hail through my vintage 1960 camper and get my cats while I'm at work? Maybe it's because my damn lawyer just sent me the draft of my divorce papers from my wife. Yeah that one's probably it.Sorry, if I've digressed... this is a restaurant review after all.I've been mildly addicted to Sunnyside Diner's Avocado Toast ever since I discovered it two weekends ago. What I mean is, ever since that first time, I keep musing back to that first moment when I drove my knives through the middle of it and it gushed out the most beautiful molten orange egg yolk. It was curious because most eggs these days are yellow, not orange. The orange of a Coronado sunset.It's constructed of sourdough toast, shmeared with fresh avocado, perfectly cooked bacon slices, with piping hot orange over-easy eggs wilting a thin bed of arugula, topped with the most delightful pickled sweet red onions.So this morning, when I woke up too early in that mild funk, a video clip played in my head... the bursting orange Coronado sunset-eggs of Sunnyside Diner's Avocado Toast, and it became my mission to get it. It's nearly perfection and Sunnyside Diner should be proud of it."
"We're new in town and came here for our anniversary. Alex (girl Alex) was so great and took such great care of us. We had such great service from her while she was also covering two other floors with tables. The food was so good, we had a great night. We plan on coming back and bringing visitors."