Bourbon St. Cafe
Bourbon St. Cafe
Alligator tail meat, fried golden-brown or blackened, served with red pepper garlic aioli.
Deep-fried hush puppies, served with a side of jalapeno butter.
Fried calamari, pepperoncini, parmesan cheese, and olive relish served with creole tomato sauce and black peppercorn ranch.
Three fried boudin balls stuffed with mozzarella cheese, cream cheese, & dirty rice atop a bed of tomato creole sauce, & drizzled with beurre blanc sauce. (serves 2-3)
One crab cake served atop a plate of creamy beurre blanc sauce & topped with crawfish.
A Blended mixture of crab, roasted artichokes, green chilies, parmesan and cream cheese, topped with shredded parmesan and toasted bread crumbs, served with warm pita points.
A blended mixture of roasted artichokes, spinach, cream cheese, green chilies, and parmesan, topped with toasted bread crumbs, served with a plate of tortilla chips.
Slow-roasted brisket, red beans, queso, ghost pepper cheddar, jalapeno, tomatoes, and green onions, served on a plate of spiced potato chips. (serves 2-4)
Iceberg & romaine lettuce topped with onion, cherry tomatoes, & crouton with choice of dressing.
Our house-made Caesar dressing over romaine lettuce with parmesan cheese & croutons.
Romaine lettuce tossed in our house-made Caesar dressing, topped with parmesan & croutons.
Blackened or grilled chicken over romaine lettuce tossed in our house-made Caesar dressing, topped with parmesan & croutons.
Blackened or grilled salmon over romaine lettuce tossed in our house-made Caesar dressing, topped with parmesan & croutons.
Blackened or grilled gulf shrimp (4) over romaine lettuce tossed in our house-made Caesar dressing, topped with parmesan & croutons.
Iceberg & romaine lettuce topped with blue cheese crumbles, cheddar cheese, cherry tomatoes, bacon, avocado, & egg. Served with 6 oz. grilled or blackened chicken breast & choice of dressing.
Iceberg & romaine lettuce topped with blue cheese crumbles, cheddar cheese, cherry tomatoes, bacon, avocado, & egg. Served with 4 grilled or blackened gulf shrimp & crab.
Fresh Spinach with sun-dried tomatoes, candied pecans, sesame seeds, blue cheese crumbles, with side of pepper jelly vinaigrette.
Grilled or blackened salmon over fresh spinach with sun-dried tomatoes, candied pecans, sesame seeds, blue cheese crumbles, with side of pepper jelly vinaigrette.
Grilled or blackened chicken over fresh spinach with sun-dried tomatoes, candied pecans, sesame seeds, blue cheese crumbles, with side of pepper jelly vinaigrette.
Grilled or blackened gulf shrimp (4) over fresh spinach with sun-dried tomatoes, candied pecans, sesame seeds, blue cheese crumbles, with side of pepper jelly vinaigrette.
Cup of New Orleans Gumbo made with a dark roux, shredded chicken, andouille sausage, onion, green peppers, celery, okra, & served with white rice.
Bowl of New Orleans Gumbo made with a dark roux, shredded chicken, andouille sausage, onion, green peppers, celery, okra, & served with white rice.
Made with red beans & white rice with Bourbon St. seasonings.
Made with traditional red beans & dirty rice, 6oz of Andouille sausage, sliced jalapeos, Bourbon St. seasonings, and corn bread
An 8 oz. Southern fried chicken breast smothered with a shrimp & crab creamy alfredo sauce. Served with garlic mashed potatoes & seasonal vegetables or two other sides of your choice
An 8 oz. Grilled chicken breast topped with our mushroom andouille sausage creole cream sauce. Served with garlic mashed potatoes & seasonal vegetables or two other sides of your choice
8 oz. Blackened Salmon, topped with a rich crab beurre blanc sauce. Served with garlic mashed potatoes & blackened asparagus.
7 oz. Blackened catfish filet, smothered in our crawfish etouffee. Served with dirty rice & seasonal vegetables.
Eight Blackened gulf shrimp on a bed of garlic butter rice with seasonal vegetables.
8 oz. Grilled boneless pork rib-eye grilled in a honey tabasco glaze, & served with dirty rice & sauteed spinach.
Crawfish smothered in a rich sauce of seafood stock & dark roux, mixed together in the holy trinity of green peppers, onions, & celery with dirty rice.
8 oz. crispy cornmeal battered catfish filet, served with French fries & two hush puppies.
Our famous rich and creamy Alfredo sauce with Bourbon St. spice tossed with fettuccine and your choice of blackened or grilled chicken.
Our famous rich and creamy Alfredo sauce with Bourbon St. spice tossed with fettuccine and your choice of blackened or grilled shrimp.
Our famous rich and creamy Alfredo sauce with Bourbon St. spice tossed with fettuccine and crawfish.
Our famous rich and creamy Alfredo sauce with Bourbon St. spice tossed with fettuccine and mixed vegetables.
Our famous rich and creamy Alfredo sauce with Bourbon St. spice tossed with fettuccine
Sauteed shrimp, crab, & scallops in a buttery herb sauce over angel hair pasta.
Blackened alligator, andouille sausage, and penne pasta in a creamy three-cheese sauce, topped with toasted parmesan bread crumbs.
Locally made fresh campanelle pasta, tossed with spinach & mushrooms in a creole sauce.
Your choice of blackened or grilled with two sides.
Your choice of blackened or grilled with two sides.
Your choice of blackened or grilled with two sides.
A 10 oz. Bourbon glazed sirloin, topped with three bacon-wrapped jumbo gulf shrimp, & served with garlic mashed potatoes & seasonal vegetables or two other sides of your choice
8 oz Atlantic salmon served with your choice of two sides
Two broiled North American Lobster Tails, 5.5 ounces each, served with your choice of two sides.
Freshly chopped vegetables skillet-sauteed with butter & house-blended spices.
Fresh Rustic Potatoes, house-made mashed with our garlic butter and blended spices.
Skillet-sauteed mushrooms in butter and house-blended spices.
Fresh asparagus points, sauteed & blackened in vegetable oil and house-blended spices.
White rice steamed with garlic butter and seasoning.
Freshly cut spinach leaves, sauteed in vegetable oil, garlic, and seasonings.
Tender penne pasta tossed with our house blend of cheeses.
Freshly chopped okra, breaded in wheat flour & cornmeal, fried golden brown.
A spicy and flavorful Cajun rice dish made from white rice, and finely ground pork & chicken.
House-made French fries, fried golden & crispy, seasoned with Cajun seasoning.
House-made potato chips, fried golden & crispy, seasoned with Cajun seasoning.
Warm jalapeno honey cornbread
Made with red beans & white rice with Bourbon St. seasonings.
Our style of a French bread classic, soaked & baked with sweet custard into a deliciously moist cake and smothered in our warm sauteed butter rum sauce and topped with raisins.
Warm stuffed apple pie, served with vanilla ice cream.
Puff pastry filled with strawberry jam and whipped sweetened cream cheese.
Key lime custard baked into a vanilla wafer crust, topped with whipped cream.
Order Plain, or add Caramel, White Chocolate, Dark Chocolate, Raspberry, or Strawberry $1.45
White chocolate custard topped with sugar, then bruleed.
An indulgent experience of Four Gigantic Layers of moist chocolate cake iced & layerd with velvety-rich chocolate icing, an outer finish of chocolate cookie crumbs, creamy whipped cream, & crumbled walnuts. Add a side of vanilla bean ice cream for $1.99.
Vanilla ice cream.
Three slices of French toast, smothered with our banana Foster sauce (bananas, butter, brown sugar, cinnamon, dark rum & banana liqueur), topped with slices of fresh banana & powdered sugar. Served with fried red potatoes, and your choice of thick-cut bacon or sausage links.
A buttered biscuit topped with smoked pork belly & poached eggs, smothered with Hollandaise Sauce. Served with fried red breakfast potatoes.
A southern biscuit topped with lump crab cake & poached eggs, smothered with beurre blanc sauce. Served with fried red breakfast potatoes.
Two classic buttermilk pancakes, a side of 100% pure maple syrup, & a side of butter. Served with your choice of thick-cut bacon or sausage links.
Andouille sausage, crawfish, diced onion, peppers, Swiss cheese, Creole sauce, & parmesan cheese. Served with fried red breakfast potatoes.
Egg whites, mushrooms, spinach, asparagus, tomatoes, artichokes, & Swiss cheese. Served with fried red breakfast potatoes.
Three corn tortillas filled with chorizo, scrambled eggs, & ghost pepper cheese. Served with a side of sliced avocado, our homemade salsa, & fried red breakfast potatoes.
1/2 lb Blackened Angus Beef pattie, fresh jalapeno, ghost pepper cheese, Siracha Aioli, lettuce, tomato, onion, & pickle, on a French roll. Served with potato chips.
1/2 lb Grilled Angus Beef pattie, andouille sausage, blue cheese, creole mustard, lettuce, tomato, onion, & pickle, on a French roll. Served with potato chips.
1/2 lb Grilled Angus Beef pattie, sauteed mushrooms, Swiss cheese, truffle aioli, lettuce, tomato, onion, & pickle, on a French roll. Served with potato chips.
food, pancakes
steak, food
Fried shrimp
food, seafood, grilled fish, grilled seafood, fish
Bourbon Flight
Late Night Happy Hour
Omelette available during weekend brunch
Bourbon on the patio
Benedict
Dessert
Shrimp Fettuccine
Nice views on a sunny day on the patio
oysters and mussels, shellfish, mussels, food, oysters
food, shellfish, mussels, oysters and mussels, oysters
Cocktail
Bourbon st. Canal at night
Martini on the patio
Fishbowl for 2 cocktail
Crab dip
Shrimp fettuccine
Front
New Orleans Nectar
Bourbon St Cafe
Crawfish Con Queso
Diana Z.
Jan 24, 2025
I love the little cozy speakeasy vibe. We got seated quickly, ordered some waters and asked our waitress about some nonalcoholic drinks. She suggested a virgin mojito which was so good! We also got a cesar salad with chicken and a side of grits. Both were great. Sarah our waitress was truly wonderful and provided great service and recommendations. The live Jazz music was a nice touch. While enjoying our meal and the music we also observed another waiter "Sterling" who was exceptionally respectful and hard working.We will definitely be back to Bourbon St.
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Christi R.
Feb 18, 2025
Bourbon St Cafe checked all the boxes for a Sunday brunch with our boys. The service was friendly, but a little slow. My youngest had the bananas Foster French toast. I don't think he left anything on the plate. My husband had the Cajun mac & cheese. He said it was OK, but not outstanding. I had the Napoleon Benedict and it was really good. Knocking off a star for the person who answered the phone telling us to park at Starbucks. When we get back to our car, we had a $30 parking ticket. We had no problem paying for parking to begin with, but we called specifically to ask where to park. I really enjoyed the quiet setting with the jazz music playing in the background.
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Mary H.
Jan 4, 2025
Boudin balls - nice crispy exterior soft not too mushy interior a bit spicy but great flavor with the cheese and creole sauce.Satchmo - blackened salmon topped with rich crab beurre bland sauce with garlic mashed potatoes and asparagus. Chicken bon ton - southern fried chicken breast smothered with shrimp and crab in a creamy Alfredo sauce with garlic mashed potatoes and asparagus Live music tonight starting 8pm nice jazz tunes creating the Nola vibes!!!! Amazing bar service, friendly and quick service !Heated enclosed patio as well with the date vibes with the patio lighting. Parking across the street $10 weekend rate!!!Anthem pineapple mango on tap!!!! Win win!!!! Definitely will be back!
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Jen W.
Dec 10, 2024
We had a nice Sunday lunch at Bourbon St. Cafe. Located on the canal walk it wasn't super easy to find. Not that it's hidden, just not great signage right on the canal. Easier to spot from street level.We were greeted before we could even get completely into the building. The host brought us to a booth and handed us two paper menus. One 'regular' and the other included a few brunch items (all had pork, so no brunch for me) plus lunch specials.We both went with a lunch special. First was shredded beef tacos. Three good sized tacos in soft corn shells. These were very tasty. Not spicy (two types of hot sauce on table) and the meat lean. The Satchmo salmon is also on the dinner menu. This lunch sized portion comes with your choice of one side. I went with the sauted spinach. Lots of garlic in the spinach, tasty. The salmon portion was a very good lunch size. My piece had several little bones. The fish is cooked nicely, moist and flaky and the sweet crab sauce very nice. Would order this again.They have a full bar, soft drinks and coffee (no hot tea). Plenty of apps, entrees and handhelds. Lighting is low. Background music a nice mix. Clean restrooms. Private event rooms. Park in the canal walk lot and walk over.
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Jason S.
Nov 17, 2024
I stopped into Bourbon St. Cafe after enjoying some daytime drinks nearby on the mini river walk. We opted to sit outside right next to the river, which was a cool experience--there's something special about dining right by the water.To drink, I had the Blueberry Mojito, which was fantastic! It struck a perfect balance--not too sweet and not too strong. Definitely recommend it if you're a mojito fan.For starters, we shared the Boudin Balls and Alligator Bites. The boudin balls were incredible--rice, sausage, and cheese fried into perfection. We regretted not ordering a second round! The alligator bites were good, and while they're unique, I'd recommend getting them fried. Grilled might lean a bit too gamey, but fried with the accompanying aioli? Spot on.For my main, I got the Blackened Chicken Caesar Salad, and it was as good as a Caesar salad can get. The chicken was flavorful, and everything was fresh and well-balanced.Overall, Bourbon St. Cafe is a great spot for a meal on the river walk, with solid food, refreshing drinks, and an awesome riverside atmosphere. Highly recommend stopping by if you're in the area!
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Jolee W.
Feb 26, 2025
The satchmo salmon was delicious!!! I got red beans and rice instead of mashed potatoes. My partner got the mashed potatoes and said they weren't his favorite. He ordered the Chicken bon ton and it was also delicious. The gumbo and red beans and rice were soooo good!!!
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Kathi Y.
Nov 17, 2024
Almost felt like I was back in New Orleans! Great food, drink with a punch and swinging atmosphere. I enjoyed the whole experience. Loved looking at all the memorabilia around the place. Had some nice rooms for group functions. Nice outdoor dining space looking out at the river. Paid parking directly across the street.
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Cort M.
Nov 2, 2024
Definitely gonna recommend this place to friends!!! Friendly service, great food, and they have live bands just to add to the great atmosphere!!!!!
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Amber Y.
Jul 1, 2024
The food was super basic no flavor and veggies were totally not fresh at all. Plus the "garlic" rice was just your typical basic rice with dried flakes of garlic nothing special about that meal to me was too expensive for a plate I could make at home and actually taste better. The service was also dragging unless your a regular that comes to the bar to eat every other night or certain days out of the week otherwise you will be looked over and passed up. One of the staff members told me that I had to literally stop one of them/flag them down if I needed to order my place. Therefore I'll give the restaurant Restaurant a 2/5 stars.
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Starla L.
Jun 26, 2024
I recently visited Bourbon St. Cafe with high hopes, having heard mixed reviews about the place. My experience, unfortunately, fell into the "just okay" category. I ordered the catfish, while my friend tried the Chicken Bon Ton. Both dishes were good, but nothing extraordinary.The service, on the other hand, was commendable. The staff was attentive and friendly, making the overall experience pleasant. One of the highlights of Bourbon St. Cafe is its location on the canal side, which offers a lovely view. Unfortunately, it was too hot to sit outside during our visit, but I look forward to trying that next time.I've also heard they offer live music, which I didn't get to experience this time but am eager to check out in the future. Despite the food being just okay, I would return to Bourbon St. Cafe, hoping for a better culinary experience and to enjoy the ambiance and live entertainment.
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