The Still Speakeasy

Went in early January 2025. My partner and I were visiting friends, who happened to be friends with one of the bartenders, Robert.I'm not big on alcohol, the bite really gets to me. It's rare for me to have even a single cocktail in a month. I had to stop myself from getting more than two. Settled for a mocktail as my third drink. All were delicious, haven't had any cocktails as good as I got here before or since.It was really cold out, but luckily, they have fire pits in the back! The decor was great, the service was fantastic, and I find myself disappointed in the fact that I live a few states away. Definitely going to be on the list of places to return to whenever we next end up in Tucson.

Much more elaborate than other speakeasies in the are. We were directed by text to stand in a specific area of the restaurant. We were greeted by staff and brought to an area far from the regular dining floor and through ran inconspicuous wall. The bartender was very knowledgeable and was able to make curated drinks from our taste needs. The restaurants full menu was also above which was nice. There was a nice sitting area outdoors with fire pits however we did not have jackets to weather the 40 degrees so maybe next time. The music was instrumentals 60's to 80's which was fun. Would come again.

We love a good speakeasy and the Still was no exception! From the reservation request process, to the arrival and seating - it was prohibition meets 21st century. Robert is some kind of cocktail wizard constructing creations that will have all of your senses exploding with intrigue! I started with a drink on the menu but gave him the heads up I'd want a Dealers Choice after. His response "heard". And heard it was- my next crafted cocktail was exactly what I was craving. We ordered a plate of fried ravioli from the restaurant and it was tasty enough we will have to go for a full meal next time. If you're looking for a great date night with an old school twist- this is a great bet!

We were so excited that we finally got a reservation at this place after trying a few times! We finally made it! While we were properly seated and greeted, the rest was downhill.I know it's Tucson in June but man can you please turn down your ac, it was really uncomfortable in there! Don't sit at the bar by the outside seating because you will be blasted by the outside heat! We ordered a special and a drink from the menu....both super sweet and quite unpleasant. Because we wanted to give them another try, my hubs ordered an old fashioned, again all syrup....no taste. Super disappointed....sorry...I really wanted to love you!

Definitely an experience! The ambiance of course is very cool, just how you'd expect a speakeasy to be. Robert was working when we went, and he was great to chat with. He shared his knowledge of the bar, and spirits in general throughout the night.The drinks are definitely more expensive than we are used to, though they are very creative and a labor of love. What's cool is that they have a rotating menu and make their own bitters and syrups in-house which also makes it something special.Worth a try, definitely!

My husband and I have lived in Tucson for several years and had never been here! We stumbled upon this place on a busy Saturday night. The dim lighting and speakeasy vibes, coupled with the highly entertaining and hilarious bartenders Cassandra and Robert made this a unique and special experience. I got the Flumph which is their take on a mimosa. It was a delight and I appreciated the hints orange blossom. My husband got the Cloak of Rohan which was orange bitter forward and a definite "sipper," as it was very strong. When we noticed they had yellow chartreuse (a rare liquor find), we ordered a cocktail off the menu called Naked & Famous. A lesser known cocktail, but Cassandra was able to make it and it was our favorite drink of the night. One last thing to note is that both bartenders are creative experts in craft cocktail making and we're serving up "dealers choice" drinks all night which were unique. If you're open to trying something innovative, this is the place to check out! (Just let them know if you have any specific liquor preferences)

I cannot say enough good things about The Still. It's my group's go to place for birthdays as a special treat. Is it cheap? No- but also it shouldn't be relative to the quality you are receiving. The dynamic duo who run it are brilliant mixologists who use high quality ingredients, including house made liqueurs. It's clear they love their job and their craft. I believe they still have their own app menu, but you can also order from Vero's full menu.

Robert is both a skilled mixologist and host extraordinaire. Fun drinks and delicious food (full menu from Vero Amore available--fresh bread is to die for). Eat inside, or out on the secluded & quiet patio. We'll be back!

We loved our time at The Still and will definitely be back! Robert, the head bartender, made us feel right at home and served us personalized drinks that tasted amazing. The drinks were very reasonably priced for a cocktail, I would even say cheap for the ingredients and quality. The atmosphere is more homey, and the bartenders are all super friendly. Happy to now consider ourselves regulars!

The main man here is absolutely AWESOME- he's so passionate about his craft from the technical infusions he makes behind the scenes. Really nice guy and entertaining with his themed outfit. Cocktails were incredibly tasty- the caprese-inspired martini was the winner for me...... but damn, put a proper garnish on your $~20+ cocktails, please!! 3/4 of the drinks we got did not have any garnish and that is just lazy and lacks detail.