Sushi On Oracle

Best sushi in Tucson! you don't need to go anywhere else. From the service, to the flavors and variety of creative items to choose from, and of course the taste! Have not been to Japan but it is hard to imagine it's that much better than this place! Super good get the pink lady & the spicy girl rolls!update: I feel so alive after leaving. It is food that makes you FEEL good too.

Very good service, small but nice & neat place, easy parking.Delicious agedashi Tofu and sushi rolls.The rice in nigiri is kinda too much so the fish portion on it is small.

I've been a regular sushi lover customer for Sushi on oracle!!! Since I've tried most Al La Carte menu items, so I have been communicate with Chefs about some newer items different presentation of Sushi... some diced Radish with Toros diced, Sear grilled Whole Big Scallop, deep Grilled seared Tuna Tataki salad!!! So tasty and delicious!!! Excellent above beyond Chefs n Servers services were applied!!!

The service was great! The sashimi was great according to my brother, but the rolls (tempura and soft shell crab) were rolled a bit loose. Definitely was busy and had good music

East coasters in town for a conference looking for some sushi in the desert. Food was good. Staff was lovely.

Unparalleled combination of deliciously prepared fresh fish with a diverse set of available options! On top of that, the value is there- great portion sizes! Fast and friendly service in a casual environment, No reservations at this popular spot...so make sure to arrive just before opening or be prepared to wait! Today, I had nigiri : kampachi, salmon, uni and toro. All were DELICIOUS! Perfect sized lunch for me!

Went to Sushi on Oracle for lunch and as others have noted, this place is small and usually full so it's best to arrive early to avoid waiting for a table. The space is cute and clean, the staff are nice and welcoming, and depending on where you sit, there is a nice mountain view. My husband and I had miso soups and the phoenix and ocean roll and thought the food was good. I prefer having sushi rolls that are cooked, and liked that you can easily identify cooked rolls on their sushi ordering sheet.

Second visit. After a disappointing first visit where the chef was out we came back for a second visit. We are glad we came!Great quality sushi in a surprising spot. We started with edamame and salad which was fine. We ordered a series of negiri and some rolls- eel avocado roll. Good balanced roll- rainbow roll. Generous top and usual fare inside. - tuna. Dark firm and tasty- yellowtail. Nice Japanese cut. Fresh- unagi. Well basted and not excessively fatty- ebi. Nice large firm shrimp- salmon. My favorite. Some belly cuts and other but all firm and delicious. - sweet shrimp. Good but batter left them a bit oily. Good service and great sushi chefs. Well done. I recommend this place!

I have been going here for years. Prior to today, my last visit, about 4 months ago, was right after the ownership change. I was sad to see Yoshi sell the restaurant, but I knew he needed to retire. My previous experience was great; fresh fish and good service. Now that the ownership change is complete, today's visit was not the same. While the service was good, the nigiri quality was not. Smaller fish portions and TOO MUCH RICE. It was literally golfball sized Gohan and the fish was not as plentiful. So sad, considering this was the best goto sushi locally I had experienced outside of Tucson. Not anymore...

Went there on what was admittedly a fairly crowded night. After receiving our miso soups, shrimp tempura appetizer and sake, we waited for an hour and fifteen minutes for all our sushi orders, which never arrived. Paid for what we ate/drank and left.