Patisserie Jacqui

I'm very excited to write this review! I recently visited Bisbee and stumbled upon Patisserie Jacqui completely by accident. I had no idea about all the glowing reviews until afterward.What caught my eye was the adorable pink Dutch door and a window filled with the most incredible-looking desserts--I just had to stop. It was late, so we grabbed the last two chocolate chip cookies. That evening, when I took my first bite, I couldn't believe it. The chocolate was so rich and flavorful, almost indescribable. The cookie wasn't just a typical chocolate chip cookie; it was more like a chocolate sandwich, with a thick section of chocolate in the middle. It was absolutely delicious.As a devoted Yelp reviewer, I made it my mission to return the next day to learn more about this place--but sadly, they were closed. Needless to say, I will be back every time I visit Bisbee. This place is not only charming but also serves some of the most delicious treats I've ever had!

Me and my taste buds feel vindicated about my effusive praise of Patisserie Jacqui because it's now a 2025 James Beard semi finalist for Outstanding Bakery. This place deserves the accolades!https://www.jamesbeard.org/blog/the-2025-james-beard-award-semifinalists

You'll know when you come across this place, because there is always a huge crowd looking at the delicious looking pastries in the window. Patisserie Jacqui is a small but popular dessert shop that will drain your wallet; I ordered three different things from them and I still thought I was missing out!I tried their classic eclair, pumpkin bar, & blue velvet tart. I can't pick which one was best; they were all amazing in different ways. I guess the tart was the one I was more skeptical of, but gosh, that all erased after my first bite. There's an area next to the shop where you can sit down & eat, but I ordered mines to go. I couldn't let people watch my face soar into nirvana. But my point remains that this is the spot to grab some fresh sweets. If you're on a diet, you need to run away as soon as you get a whiff of their desserts, otherwise you're done for.

OKAY SO we were in town all week and planned to leave early Thursday. We were deeply saddened to miss Patisserie Jacqui so we literally extended our stay by a half day to be able to visit on a Thursday. Went around noon and had a great selection to choose from. We got a chocolate and an almond croissant because we couldn't decide between the two so opted for both (because why not?!). Went to the museum and coffee shop, tried the croissants and HOLY ALMOND MOLE this has got to literally be the best almond croissant I've ever had. It's sliced in half and stuffed with almond paste. It's sweet but not sickeningly. It's heavy but not dense. How perfect. We left the coffee shop a few minutes after they closed at 2pm and went back to the Patisserie to grab a few more almond croissants for our friends back home and they were COMPLETELY SOLD OUT. OF EVERYTHING. My advice to you: go early and buy everything!

Passionfruit Tart: This D-licious lil flavor bomb is just D-vine, & still weighing on my mind! The Passionfruit glaze, not normally my flavor jam, ,is so intense with just the right amount of sweetness before you get to the dreamy custardy cream center, contained in a buttery almond shortbread shell finishes a perfect bite, topped by a coconut crisp and puff of cream? likely much fancier ingredient/s, apologies in advance. Nevertheless itsa $4.95 kiss that you'll not forget! Tax is 10.1% steep here, so 50c for that, and then oddly a 54c tip that appeared on my text receipt that I don't recall...maybe the Magic dust charge? hmm so watch your bill creep as an Almond Croissant is $6.95. Save up to savor!Do wish dessert palaces like this and generally were offered with sugar alternative or lite versions (coconut, stevia, allulose) for those of us that have to watch for health/diabetes/diet. Sigh, a lower sugar month could happen one day, Dry Jan is a (good) thing now, and bringing innovative and delicious NA bevs about! Fingers crossed.Also wish we were closer to taste the whole menu! Almond Croissant, Pumpkin Bar, Matcha Tart, Passionfruit Cheesecake are on the short list! Maybe open a 2nd or just send some to Tucson?! Plz!!Hard to miss the charming blink pink building with a sunny courtyard to dine on Main St. An elevated serving window is so European (like the wine windows in alleyways, Italy) with pastry cases on full display either side. A very helpful and joyful lady appears, channelling Dorothy, clicking glittery ruby shoes to produce you magic, packed in a brown box to take you away to the land of royalty in a bite.Now a newly annointed PJ cult member, seems there's plenty company as Jan 2025 **James Beard Award Finalist** Yee Haw, hitch a ride out here and join the wagon!!

Patisserie Jacqui has some of the best pastries I've had in Arizona! I got a sunny disposition tart, croissant, and lavender pit brownie and they were all incredible! The prices are pretty typical for higher-end pastries. It's a small storefront with just a few outdoor tables. They have limited hours so be sure to make sure they are open before going. The service was really great and friendly. I will definitely go back if I make another visit to Bisbee.

Great selection of homemade pastries! Such a cute vibe a with the hot pink that you can spot from miles away. Love the walk up window and outdoor patio seating to enjoy your sweet treat. Wish I could've tried everything here! The cookies, pastries, and lemon bars were delicious. I would definitely stop back here next time I'm in Bisbee! This is a must!

A must visit pastry shop in Bisbee! Along a main street in the hippy-artist town is this great spot.All sorts of sweets and snacks for breakfast or lunch dish.I got the creative fusion of southwest taste with a croissant. It had Mexican street corn, goat cheese and candied jalapeños. Savory and sweet with hint of heat.Just ring the bell, all you'll get the friendly service from the farm half-door as you order on the sidewalk.Take it to go or enjoy your pastry at the cute patio to the side. Truly a highlight of this town of unique character!

A must try when visiting Bisbee! We tried the Nutella chocolate chip cookie and it was out of this world! Definitely will be back to try more goodies.

I stopped by this Sunday at 9:10am and there was already a line of customers. It opens at 9am on Sundays. This is s walk-up place and you sit yourself down in the patio that is big enough for four tables. It is a very popular place among tourists.I wanted a classic éclair ($7.25) but all three on display were already sold out when it was my turn, so I opted for a Torte de citron ($7.95) and a cup of hot Brazilian coffee. My Bill was over $12 plus tip, so I took my time to savor the deliciousness as I sat in the shaded patio.The presentation was perfection and the lemon cream was air puffed, just like a genuine French pastry. The only thing I didn't like was the hard, tasteless pastry itself which I didn't eat.I stayed until 9 30 am but then left to make room for other customers. Customers clear their own table and place their dirty dishes in a bin for used plates.