Davison Meats

Always get a prime grade rib for my uncle's birthday. They always have amazing cuts of meat.

One review? Say whaa? If I could give them 10 stars I would. The quality of meat is definitely something you pay for. They have PRIME..they have PRIME! First time here and very pleased. My rules:#1 I'll never buy bacon anywhere else. Made a BLT today and it seemed as if I was transported to another dimension.

It pains me to give this review, the meats are great and there was a gentlemen who worked here that was very friendly and knowledgeable. I guess he no longer works there. But the poor review is for the snotty woman behind the counter that was just plain rude. The poor girl at the register even had to apologize for her behavior. Sadly we've also recommended this place to friends, and when we shared our horrible experience they also had run ins with an unfriendly woman there. So sad because she's losing this company customers. We won't be back to deal with that and our friends won't be going back either. Bummer

Visited for the first time and they had a great variety of meats. It was clean inside and only a few people there at the time. Tried one of their hamburger patties to try at home and it was delicious! Staff was nice. Good place to go as an alternative to shopping at your local grocery store!

Holy moly! I've purchased a few times here since they've been in business. This last time I bought some lamb chops. The friendly gentleman assured me that the price ($$$) was definitely worth it since they are domestic. Oh my good heavens... if I didn't know they were lamb I would've guessed they were a high cut of beef tenderloin. They were absolutely amazing. I'm always wary of heating lamb up as a leftover, but I did tonight and it was still wonderful!

Amazing brisket of beef I boughtfor Rosh Hashanah dinner. Very tenderand great flavor

The prime ribs come from Costco that's not good business, buying meat from Costco and reselling it at a butcher shop.

All the meat in the cases looked old and in the process of drying out. there wasn't much meat there so they may be out of business by the time I post this. I called in the morning to see if I could pick up some beef and pork fat for grinding burger and the person promised to set aside 13 pounds for me. I arrived at the designated time at 4 PM and nothing was set aside. The person scrambled to take 1 pound packages out of the freezer and many of those were from last year (in May!). Some of the fat was gray and I had to throw it out because it didn't look edible and I didn't want it in my burger. All of that for the sum of $2.79 - $2.99 per pound. Really disappointed and I'll be going back to Dickman's from now on. I don't know how a butcher shop can treat customers like that and expect to stay in business.

Ordered two prime ribeye steaks that were upwards of a hundred bucks and have had better choice ribeye for a bit less than one of these prime ribeyes so wont be doing that again.Also called them to order and buy a 1/2 or 1/4 side of beef, they weren't the slightest bit interested unless i had them throw the pieces together from the counter cuts, basically that would probably have cost much more than me renting a freezer truck and driving to Texas beef country and getting a 1/2 side of beef and it probably woukd have been thousands cheaper.Not recommending this place for my keto/carnivore friends

Clean store, great staff who are always ready with advice. One of a few places I can find marrow bones for my dog, and they will even cut them down to size. If you don't see your particular cut of meat, ask them, and they will probably be able to order it.