47 Scott

As of right now, business is still closed due to renovation. (Call the phone number, and you'll hear the same...)#patientlywaiting

Came here for dinner with my gf and her friend before going to a concert at Club Congress on a Saturday night. My gf had made a reservation but the restaurant wasn't too packed so I'm pretty sure that even if you just drop in without a reservation, you'd still get seated.We were seated in the back patio (not sure if my gf had requested it specifically) and I have no complaints - the string lights provided enough lighting and it wasn't humid like in Houston where I'm from. have to mention that when we placed our order, we had informed our friend that one of us was lactose intolerant and to make sure to let the chef know so we wouldn't have dairy in any of our meals, and our server took note and happily complied.We ordered the Calamari to start with along with Brussels and Bacon and they were both delicious.My gf and I shared an order of the Meatloaf while her friend ordered the Salmon. The meatloaf came in a pretty big portion - big enough that I was able to share it and still felt full. Those who know me know that I can eat a lot so that's saying something. I didn't try the salmon but my gf did and she thought it was delicious. Her friend thought so too so I'm going to take their words for it.My gf and I shared the Chocolate Molten Cake and it was pretty good, although I thought that the chocolate could be a little more melted inside the cake, it was too crumbly for my liking.Overall, I had a great experience dining here. One of the things that could be improved is the cocktails. No, don't get me wrong - they were great! But it took forever for the cocktails to come to the table after we had ordered it. Other than this, everything else was pretty much perfect. I definitely wouldn't mind dining here again the next time I visit Tucson.

Another fun night. Been a long time since I have been here due to Covid. So glad we made it. Love the bar area. Drinks are amazing! Smoked salmon carpaccio was delectable. Every detail to this was amazing. Such flavor...

This is a terrific spot to dine before seeing a Show at nearby Tucson Venues. We had dinners, Meat Loaf done to a T. I had the Seafood Scampi. One of the most expensive offers. Served with 6 steamed mussels,Six grilled shrimp and the fish of the day. It was a white fish from Chili. But the amount was so minor that it would not fill a teaspoon. I asked my server if he could even see the fish in my serving. Uh No...Ok, ask the chef. Answer, it's just two ounces. No apology that I felt was appropriate. So I ordered the Steamed Mussels Appetizer to round out the dish. But that's what it needed to be a serving. We shared a Caesar, and I discovered a new white from Australia. It was a nice long European dinner experience. We ll be back because of the Ambiance and the service. Explore the menu.

Careful, you may just walk passed this restaurant since it's sandwiched in between two other establishments but once you find it you will want to come back. The cocktail list has a decent selection, as does the wine and beer list with happy hour specials as well. I was slightly confused by their Thursday $8 cocktails stated on the menu since we were still charged full price the Thursday evening that we went but our cocktails were great either way. I ordered the Secret Garden with gin, creme de Violette, rosemary syrup, and club soda. It was a beautiful and refreshing cocktail. As our appetizer we ordered the buffalo cauliflower and the bistro steak as my entree. Both were delicious! We tend to order cauliflower if it's offered as an appetizer and we have yet to be disappointed and 47 Scott's was no exceptions. The batter was crispy and the buffalo sauce was light yet flavorful. The bistro steak was cooked precisely as I ordered it and was seasoned perfectly as were the truffle fries. The broccolini was slightly over done for my liking but not a deal breaker. The service was swift and our server was polite and inviting. The only recommendation I would make is to tidy up the back patio. Where we sat it, there were stacks of chairs, heating lamps, and a fan that just isn't eye appealing. Even leaving the heating lamps as is by the tables would be more appealing so that they could tidy up that space and add more greenery because the patio area is, for the most part, very nice.

I just heard about this place yesterday, and had a chance to go there last night. Talk about a little hidden gem. Doent look like much from the outside and the place is a little cramped, but it definitely makes up for all that with simply awesome food and top notch service. Prices are the going rate for a top notch restaurant and worth every penny. I had the seafood linguine and had them alter it to fit my keto diet. Keto lifestyle really. So basically all seafood and tomato broth without the noodles. It was excellent! My friend had the phyllo chicken and I tried a bite of that. It too was excellent. Topped it off with some chocolate cake with hot fudge and vanilla ice cream. That looked amazing, but ofcourse my diet wouldn't let me touch it. This wait staff and kitchen staff work miracles, so it's obviously managed very well. I will be returning to this little hot spot very soon.

We came here for dinner. Sonora was our waitress, she was very nice and friendly. We ordered Crispy baguette with olive oil and House cheese slate for our appetizers. For our meals I ordered the Phyllo wrapped chicken and hubby ordered the Flatiron steak. It's a good thing we ordered appetizers and I wasn't very hungry this night because the size of the chicken was like 4 ounces (very small for $22.00), it came with 2 potatoes and 2 baby carrots. The chicken could have used something to make it more flavorful, it was kind of bland for me. Hubby's flatiron steak with mashed potatoes was a decent portion, super tender and oh so good. Overall we had a great such a wonderful evening and can't wait to come back.

I love this bar and their drinks but the food was just ok tonight, again. This time I tried their fish special w/ shrimp and the fish was really dry.

The vybes 5 starsDrinks 5 stars Staff and waitress 5/5Food 2/5- appetizers were good . The main course were terrible - we ordered steak , sea bass and pasta and all were bad!

Last night my wife & I along with another couple had one of the BEST dining experience of my life! My shrimp and scallops were perfect. Yes, perfect. The atmosphere inside 47 Scott was intimate, relaxed, comfortable. Staff were knowledgeable and friendly. Everything ran smoothly. Our desert Tiramisu ended the perfect night out. We will be back to 47 Scott.