Tu Y Yo
Tu Y Yo
Cotija cheese, cilantro and lime
Plantain turnovers filled with cheese
Three Crispy tacos stuffed with shredded chicken, and topped with lettuce, onions, sour cream and cheese
Crispy panko fried avocado with pico de gallo on an aioli sauce
Fresh avocados, cilantro, salt, lime and white onions
Breaded Jalapeno peppers filled with shredded chicken and served over abed of red sauce
Two crispy tortillas served with, lettuce, pico de gallo, avocado, cheese and your choice of: Chicken Tinga, Beef Tinga or Vegetables
Tortilla chips topped with chile con carne, beans, pico de gallo and melted cheese
Ripe fried plantains
Small corn turnover filled with cheese and your choice of : Shredded beef, Quitlacoche 'Mexican truffle', Squash blossom
Small, hand-stretched corn dough topped with black beans, queso fresco, onions, lettuce and your choice of : Mexican sausage, Steak, Zucchini, Mushrooms
Wonderful crunchy mini tacos stuffed with grasshoppers and chiles
Five Wrapped and steamed in banana and corn leaves, an assortment of 5 corn dough mini tamales: chicken, fish, pork, coconut and corn
Five Wrapped and steamed in banana and corn leaves, an assortment of 5 corn dough mini tamales: Mexican truffle, rajas, mixed vegetables, coconut and corn
Chicken soup made with chipotle pepper, chickpeas, rice, cheese, herbs, spices and topped with avocado slices
Cooked chopped cactus, onions, cilantro, and tomatoes in a vinegar and olive oil dressing. Topped with queso fresco and amaranth seeds
Lettuce, tomatoes, green and red peppers, queso fresco served with our homemade cilantro dressing
Spicy Habanero Chicken (made with our homemade Habanero sauce), lettuce, tomatoes, green and red peppers, queso fresco served with our homemade cilantro dressing
Grilled chicken, lettuce, tomatoes, green and red peppers, queso fresco served with our homemade cilantro dressing
Three Beef Birria on a crispy red flavorful tortilla with melted mozzarella cheese. Served with Consome, perfect for dipping your Tacos de Birria. Toppings : Cilantro, Pickled Onion and Lime
Spicy Habanero Chicken (made with ourhomemade Habanero sauce) on a Brioche bun, lettuce, tomatoes and Chipotle sauce
Thin marinated steak topped with fried onions and poblano pepper strips, served with black beans and red chilaquiles
Diced Angus beef cooked gently in an onion and tomatillo-chipotle sauce
Sauted shrimp in a garlic sauce
Slow-cooked pork, simmered in spices. Accompanied with salsa and tortillas. Choice of: regular or spicy
Poblano pepper stuffed with vegetables and cheese covered in creamy guajillo and red bell pepper sauce. Accompanied with a side of spinach
Poblano pepper stuffed with ground beef, almonds, raisins and peaches; and covered in a walnut and cinnamon sauce topped with pomegranate seeds and cilantro
Shredded boneless pork loin, marinated in a sauce made with achiote, orange, garlic, onions and spices
Thin crepe filled with cuitlacoche ('Mexican truffle'), onions, corn and cheese, covered with a delicious poblano pepper sauce
Two crispy tortillas served with, rice, black beans lettuce, pico de gallo, avocado, cheese and your choice of: Chicken Tinga, Beef Tinga or Vegetables
Chicken breast in a homemade red mole sauce
Chicken breast and longaniza served in a homemade red mole sauce
Chopped pork tenderloin sauted with fresh cactus in a smoky sauce of green tomatoes, vinegar, ancho, mulato and papilla peppers
Chopped cactus smothered in a green mole sauce made with poblano pepper, pumpkin seeds and tomatillo
Boneless chicken breast covered in a poblano pepper sauce, made with poblano peppers, squash blossom, corn, cheese, and cream
Chayote squash sauted in a traditional pipian sauce made with roasted pumpkin seeds, peanuts, ancho and guajillo chiles, cilantro and herbs
Chopped pork tenderloin sauted in a sauce made with peanuts, tomatoes, costeos and jalapeos
Fresh pan-fried Atlantic salmon set on a creamy Mexican pepper sauce. Accompanied with a chipotle-potato cake and a shrimp cake
Three tacos with crispy panko fried avocado with pico de gallo on an aioli sauce
Four soft corn tortillas served with sauted shrimp cooked with Chardonnay wine, onions and tomatoes tossed in a chipotle sauce
Three tacos with crispy tilapia fish served on warm corn tortillas and topped with a mild chipotle butter, fresh cabbage, pico de gallo and a side of black beans
Tender Angus sirloin shredded and slow-cooked in assorted Mexican peppers
Shredded chicken breast cooked in a sweet sauce made with chipotle peppers, orange juice, and tomatoes
Your choice of Chicken, Shredded beef or Vegetables wrapped in corn tortillas. They are served on a bed of our homemade sauces: Red, Green or Mole, accompanied with Mexican rice, black beans and garnished with cheese
Corn tortillas filled with melted cheese
Grilled chicken breast, served with rice and black beans
Steak, lettuce, tomatoes, and cheese
Breaded chicken breast strips, served with rice and black beans
Chicken, lettuce, tomatoes, and cheese
Mexican rice, black beans, pico de gallo topped with your choice of
Three Vegetable Tacos (Onions, peppers, yellow squash, zucchini, celery, green beans and carrots), Mexican rice, black beans and salad
Three Chicken Tacos (Grilled chicken marinated with spices) Mexican rice, black beans and salad
Three Carne Asada Tacos (Grilled chicken marinated with spices) Mexican rice, black beans and salad
Crispy panko fried avocado with pico de gallo on a aioli sauce
Crispy tilapia topped with a mild Chipotle sauce, fresh cabbage & pico de gallo
Large flour tortilla filled with Mexican rice, black beans, pico de gallo and your choice of: Chicken, Shredded beef or Vegetables
Corn tortilla topped with your choice of our homemade sauces and fillings. Comes with Mexican rice and blackbeansFILLINGS: Chicken, Shredded, Beef, VegetablesSAUCES: Green, Red sauce, Mole poblano
A Mexican fried-dough pastry filled with caramel sauce
Homemade caramel custard on a cinnamon cream sauce and topped with a blueberry coulis
Half caramel custard, half chocolate cake, served with a caramel/tequila sa
We use fresh avocados to make our creamy homemade avocado cheesecake and we topped with crushed pistachios
All tacos are served with cilantro and onions
Two sunny side-up eggs layered on a soft tortilla with black beans, topped with ranchero sauce on one side and tomatillo sauce on the other side. Accompanied with avocado, black beans and your choice of sweet fried plantains or home fries
Scrambled eggs with Mexican sausage. Accompanied with soft tortillas, avocado, black beans and your choice of sweet fried plantains or home fries
Scrambled eggs with onions, tomatoes and jalapeo peppers. Accompanied with soft tortillas, avocado, black beans and your choice of sweet fried plantains or home fries
Two sunny side-up eggs topped with ranchero sauce. Accompanied with soft tortillas, avocado, black beans and your choice of sweet fried plantains or home fries
Scrambled eggs with Mexican cactus. Accompanied with soft tortillas, avocado, black beans and your choice of sweet fried plantains or home fries
Large flour tortilla filled with Mexican rice, black beans, pico de gallo and your choice of: Scrambled eggs, Chicken, Vegetables and choice of Saue: red or green
Two eggs with spinach, mushrooms, onions, tomatoes and mozzarella cheese, covered in ranchero sauce. Accompanied with soft tortillas, avocado, black beans and your choice of sweet fried plantains or home fries
Tortilla chips bathed in your choice of red sauce or green sauce, topped with shredded chicken, Mexican sausage and a sunny side-up egg. Accompanied with avocado, black beans and your choice of sweet fried plantains or home fries
Mexican drink made with rice and flavored with cinnamon and sugar (Almond based)
Mexican style coffee with cinnamon, spices and piloncillo
Oaxacan style (water-based)
Mexican pineapple cider soda
Hibiscus iced tea
Cactus juice
All-natural, fruit-flavoreed sodas from Mexico
Special blend of red wines, orangejuice and a hint of cinnamon
Caramels Filled Churros
Plantains
Huevos Divorciados
Hot chocolate
Mango margharita
Faijitas
Eggs and chorizo
Sangria
1 Fried Avocado Taco
Cafe de Olla
Mango and Pina Mimosa
Entrance signage.
Café de olla and churros with chocolate fudge.
Ice cold Mexican beers.
Decor
food
Half tray of black beans and Mexican rice
Painted mural decor.
Bar area.
interior
TACOS DE BIRRIA BOX
Quesadilla de cuitlacoche (Mexican truffle also known as corn smut, an edible fungus, considered a delicacy) It was quite tasty!
Tinga chicken
Woo K.
Oct 23, 2023
Honestly, it's a cute little spot. And the food was great!The service was top notch.We went on a taco Tuesday, but definitely one of the better taco Tuesday spots I've been too. The Birria consume was sooooooooo flavorful and perfect consistency.Seriously would love to come back easily.The service was so top notch. They were seriously on point. Loved it.
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Corey F.
Sep 9, 2023
Service was pretty slow especially for how empty the place was when we got there. The decorations and overall ambiance was nice , but I there were warmer lights to have a bit of a cozier vibe. The employees were really nice and also helped us decide!The tacos were great and the green and red sauce that we asked to put on them were also very flavorful with a good level of spice! I loved the fish tacos and the chipotle sauce and other toppings on it. Made for a really flavorful bite.The Horchata drink was really good! Could have had a bit more cinnamon, but I still enjoyed it a lot. The Carmel filled Churros were really nice too, although there definitely should have been more for the price. 4 small little things. Overall the place was good, but the price was expensive.$3 to $5 dollars per taco is on the really steep side for tacos for me especially when I've had comparable for a bit more affordable prices. If you're going for tacos alone, 4 wasn't enough for me and I had to order 4 more and was still hungry again not too long after so it really adds up quickly.
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Shani C.
Apr 29, 2024
Had a few meals here including takeout but also dine-in. Lived down the way from this place for ten years so you'd think we'd eaten here a lot but no. And I'm surprised and a little mad that I didn't know it was this good. For some reason I remember a sign from twenty years ago stating that they did not and would not serve tacos? Anyway, the fish tacos were perfect! The birria tacos were perfect. I really liked the enchiladas. The squash in pipian sauce was super interesting! The tamales are good. I'm really excited to rediscover this place.
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Tony S.
Jul 8, 2023
Food is outrageously good, the service is friendly and knowledgeable and the ambiance is unpretentious. This eatery has been in this location for over 20 years. And in those years the food has remained remarkably good. Not your typical TexMex restaraunt, this is a truly authentic Mexican restaurant with traditional dishes. Always worth the drive for their food. Worth the try, and yes think outside the your comfort zone and try something new. You will be surprised how god it is!
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Allie S.
Jan 6, 2024
Decided to give this place a try on Door Dash and ordered the Birria Tacos and the Sweet Plantains. Everything came fast and well packaged. The birria tacos were delicious and the plantains were fresh and very sweet. Would definitely want to give them a try for dine in if I'm ever in the area.
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Sarah A.
May 23, 2023
We don't often eat grasshoppers, but when we do, they are from Tú y Yo in Powder House Square. Also, my first time trying cuitlacoche (Mexican truffle also known as corn smut, an edible fungus, considered a delicacy) which was stuffed inside the mini cheese quesadilla. It was quite tasty! Great food, décor and service!
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Al M.
May 24, 2024
Thinking about early dinner, and wanting something a little different we decided on this delightful, authentic, real Mexican restaurant! Bright, open, vibrant colors, and fortunate that the lady who welcomed us in, was courteous, attentive, and professional in every aspect of hospitality! We felt special right from the get go. The menu was definitive in describing the food since this is not a tex-mex joint, and some of the menu items were a bit unfamiliar. I ended up with Caldo, a vegetable soup, and Carnitas. My partner ordered the tinga, and the food was delicious! Two days later I wanted to come by early just for the soup. We had a wonderful time, our waitperson was wonderful and we are both looking forward to dining there again. Try it, you'll love it!
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Janet D.
Nov 25, 2023
Made a reservation with Google assist and table was ready for us when arrived. Service was good and the server made good recommendations. We tried 2 new things - the sweet plantain empanada and the avocado cheesecake - Interesting flavors. Chicken enchiladas and margaritas were good.
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Wilmer M.
May 10, 2024
I don't write many reviews but this place deserves the time it takes for me to write this. The service was amazing! The staff is so charismatic and attentive. So knowledgeable of the food and ready to recommend it. The food was Authentic!!! So delicious! From the tacos the Birria to the horchata! It was one of the best horchatas I had in my life!The prices were reasonable for the quality that you get. It is such a cozy place to bring friends, dates, or family. I can't wait to be back!
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Eleanor L.
Jul 13, 2024
Delicious food, reasonably priced drinks. So lovely! Will definitely return. Service was solid. Ambiance was good!
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